Crudo
King Salmon
$16.00
May be served raw, undercooked or cooked. Pistachios, apple, jalapeno, avocado.
Torched Madaj
$17.00
May be served raw, undercooked or cooked. Heirloom melons, Japanese cucumber, shisho, chive oil.
Tuna
$16.00
May be served raw, undercooked or cooked. Edamame, pickled mushrooms, umami salt, aged ponzu.
Kanpachi
$16.00
May be served raw, undercooked or cooked. Gooseberries, citrus, chive blossoms.
Day Boat Scallop
$18.00
May be served raw, undercooked or cooked. Jalapeno, lime, avocado, caviar.
Sea Urchin
25.00
May be served raw, undercooked or cooked. Quail egg yolk, green onion, rice, caviar.
$New York Style Smoked Fish
Served with artisanal bagelette, cream cheese, tomato, cucumber, red onion.Smoked Atlantic Salmon
$22.00
Pastrami Smoked Salmon
$22.00
Smoked White Fish Salad
$19.00
Smoked Trout
$16.00
Smoked Fish Platter
65.00
$Small Plates
Small Plate Holy Trinity of Clam Chowder
$18.00
Marble potato, salsify, bacon.
Small Plate Boston Lettuce Salad
$12.00
Shaved vegetables, cider vinaigrette. Add tuna in EVOO for an additional charge.
Small Plate Heirloom Tomato Salad
$16.00
Yuzu basil labneh, radish savory twill, Peruvian mint. Add lobster for an additional charge.
Small Plate Warm Spicy King Crab Roll
$21.00
Avocado, soy paper.
Small Plate Charred Octopus Empanada
$20.00
Cotija cheese, avocado, jalapeno sauce, micro cilantro.
Small Plate Torched Salmon Belly
16.00
May be served raw, undercooked or cooked. Tomato, tahini, sushi rice, green onion.
$Large Plates
Large Plate Fried Lobster and Waffles
$32.00
Sweet corn butter, spicy maple syrup.
Large Plate Rock Shrimp Scampi
$32.00
Tomatoes, garlic, bucatini, Reggiano.
Large Plate Bar Harbor Mussels
$21.00
Red pepper miso, black garlic, basil, fennel, chive oil.
Large Plate Wild Striped Bass
34.00
Peas, favas, tomatoes, corn.
$Sandwiches
Saltie Girl Burger Sandwich
26.00
May be served raw, undercooked or cooked. Served with house-made fries. 3 beef blend, gruyere, avocado, fried lobster, house-cured pork belly, angry sauce.
$Toasts
Toast Snow Crab
$19.00
Avocado, pistachios, stracciatella.
Toast Smoked Salmon
$18.00
Greek yogurt, truffle wildflower honey, cured yolk, potato bread.
Toast Boquerones
$16.00
Fire-roasted tomatoes, pickled onions, Reggiano, basil aioli.
Toast Fole Gras Terrine
$25.00
Pickled plums, raspberry jam, peanut granola, lemon poppy cake.
Toast Hand-Chopped Dry Aged Steak Tartare
18.00
May be served raw, undercooked or cooked. Quail egg, truffle aioli, Reggiano, buttered brioche.
$Fried
Diver Scallop
26.00
Tartar sauce, malt vinegar fries.
$Sides
Roasted Mushrooms
$14.00
Garlic, thyme.
Saltie Girl French Fries
$7.00
Hot French Bread
$4.00
Sea salt butter.
Cheese Plate
$16.00
Daily selection.
Menu for Saltie Girl is provided by findrestaurantmenu.com
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