First Courses
Tuna Tartare
$16.00
with lime, serrano and cilantro
Crispy Fried Manchego
$12.00
with spicy pomegranate honey sauce
Fried Calamari
$13.00
with ancho-lime mayo
Tico's Mac'N Cheese
$11.00
with serrano ham and crunchy bread crumbs
Shishito Peppers
$10.00
with toasted shallots, sea salt and lime zest
Spinach Salad
$9.00
with pine nuts, olive, tomato, goat cheese and crispy bread
Shredded Cabbage and Vegetable Salad
$9.00
with salsa verde and crushed almonds
Mixed Seasonal Greens
8.00
with tico vinaigrette
$Tacos
Two Texture Beef
$11.00
with morita chiles
Tender Pork
$10.00
with green chiles & cucumber
Duck
$12.00
with charred serranos and mango-onion salsa
Crunchy Edamame
$9.00
with tomatillo salsa & spiced yogurt
Shrimp
$13.00
with bacon and corn salsa
Crispy Fried Chicken
$11.00
with fennel slaw and spicy buttermilk dressing
Crispy Fish
$13.00
with red jalapeno
Tender Pork
$10.00
with spicy cucumber
Crunchy Fried Chicken
11.00
with fennel slaw & spicy buttermilk
$Ceviche
Kampachi Ceviche
$16.00
with orange sauce, sea beans, marinated beech mushrooms, chili oil
Hamachi Ceviche
$17.00
with avocado mousse, scallion pico de gallo and crispy brown rice
Scallop Ceviche
$17.00
with spicy cilantro puree, pineapple salsa, chicharrones, leek ash oil
Tile Fish Ceviche
$13.00
w- shiso, pickled chile, "Tico-bits", passionfruit
Tuna Ceviche
$16.00
with lime, cilantroand serranos
Fluke Ceviche
17.00
with apricot, aji amarillo, asparagus, marcona, nora pepper
$Sandwiches
Pulled Pork Sandwich
$12.00
with cousin Shari's cole slaw
Crunchy Chicken BLT
$12.00
with homemade French fries
Tico Burger
$16.00
w- pepper jack, serrano "pico"and penski sauce
House Made Pastrami
$14.00
with melted swiss cheese on rye and deli mustard
Cubano Sandwich
$14.00
with pork confit, ham, cheese, pickled jalapeno and mustard
Smoked Turkey Club
$12.00
with bacon, arugula, piquillo peppers, and chipotle mayo
Fried Shrimp Po'Boy
13.00
with lettuce, tomatoand chipotle avocado mayo
$Small Plates
Tico's Mac & Cheese
$11.00
with serrano ham, manchego and crunchy bread crumbs
Shishito Peppers
$10.00
with crispy shallots, lime zest and sea salt
Spinach Salad
$9.00
with tomato, goat cheese, black olives and red onion
Spicy Olives
$7.00
and roasted almonds
Lamb Tartare
$13.00
with pickled kohlrabi, chayote squash, sikil pak, cured egg yolk
Chorizo Risotto
$13.00
with poblano sofrito, green onion and parmigiano
Grilled Green Beans
$9.00
with queso fresco, ticorashi and lime
Crispy Manchego Cheese
$12.00
with spicy pomegranate-honey sauce
Crispy Calamari
$13.00
with tangerines, hot long green peppers and black garlic aioli
Serrano Ham
$15.00
with mango jam and warm bread
Tender Meatballs
$10.00
with smoky tomato-morita chile sauce
Sweet Corn
$9.00
with smoked bacon, jalapenos and Thai basil
Roasted Cauliflower
$12.00
with chipotle, crunchy favas and cotija cheese
Grilled Spanish Octopus
$14.00
with salsa veracruz, spinach and black garlic
Homemade Chorizo
$9.00
with chimichurri
Devlied Eggs
$7.00
with red jalapeno and crispy chicken skin
Shrimp a la Plancha
$15.00
with garlic, chiles and tiny croutons
Crunchy Manchego Cheese
12.00
with spicy pomegranate and honey
$Ceviche & Salad
Hamachi Crudo
$17.00
with avocado, green onion pico and crispy rice
Fluke
$17.00
with apricot, aji amarillo, asparagus, marcana, nora pepper
Tuna Tartare
$16.00
with lime cilantro and serranos
Shredded Cabbage Salad
$9.00
with spicy salsa verde and crushed almonds
Spinach Salad
9.00
with tomato, goat cheese, black olives and red onion
$Entrees
Chilled Shrimp Salad
$14.00
with avocado, string beans, bacon and pickled shallots
Caesar Salad
$16.00
with chicken, egg and tomatoes
Tico Kitchen Sink Chopped Salad
$14.00
Pork Loin
$26.00
with black beans, wild coriander, kabocha squash and guajillo sauce
Tile Fish
$25.00
w/ braised kale, green papaya, citrus honey, peanuts
Risotto with Pasilla Chiles
$13.00
with parmigiano and chorizo
Perfect Grilled Chicken Paillard
14.00
field greens, crunchy vegetables and honey mustard
$A La Plancha
Scallops
$15.00
with dashi aioli and pickled plums
Spanish Octopus
$14.00
with spicy tomato caramel, celery and citrus
Asparagus
$11.00
with sunflower seed romesco, pickled gooseberry and bacon crumble
Shrimp
$15.00
with salsa criolla and smoked paprika aioli
Homemade Chorizo
$9.00
with chimichurri
Broccoli
10.00
with rainier cherries and serrano ham XO sauce
$Sides
Crispy Potatoes
$5.00
Homemade Sausage
$6.00
Fresh Fruit
$6.00
Biscuits
$6.00
with chorizo-green onion gravy
Wheat toast
$2.00
Really Good Bacon
5.00
$Meat And Fish
1/2 Slab BBQ Pork Ribs
$26.00
with mojo sauce and "everything summer" vegetable salad
Steak
$26.00
with salsa verde, cippolini onions, peas and romaine
Tico's Burger
$17.00
with pepper jack, serrano "pico"and penski sauce
Tile Fish
$16.00
with papaya, curley kale, citron honeyand peanuts
Lamb
15.00
with fava beans, smoked hazelnut, carrot-harissa puree, salsa macha
$Desserts
Tres Leches Cake
$10.00
with candied almonds, pineapple caramel and pink peppercorns
Bittersweet Chocolate Tart
$10.00
with vanilla bean ice cream
Menu for Tico is provided by findrestaurantmenu.com
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