Dinner Gli Antipasti
Arancini
$13.00
Rice balls stuffed with ground beef & Peas, Rolled in Breadcrumbs served in a Tomato Cream sauce
Melanzane Ripiene
$10.00
Eggplant stuffed with ricotta, mixed with herbs and topped with our marinara sauce and mozzarella.
Bruschetta
$14.00
Fresh Italian bread topped with marinated tomatoes, sauteed with peppers, capers and Sicilian olives.
Calamari Fritti
$17.00
Fried calamari tossed with hot cherry peppers.
Calamari Veneziana
$18.00
Calamari sauteed with roasted red peppers, artichoke hearts, cherry peppers and olives topped with cherry tomato sauce.
Lobster Ravioli
$17.00
Lobster ravioli sauteed in a pink vodka sauce.
Gamberi alla Grand Marnier
$18.00
Jumbo shrimp lightly coated in an egg batter and sauteed in a Grand Marnier sauce.
Antipasto all’Italiana
$18.00
Prosciutto di parma, giardiniera, roasted peppers and sliced tomatoes, topped with fresh mozzarella and basil.
Melanzane Olivia
$17.00
Eggplant layered with sliced tomatoes, fresh mozzarella cheese and topped with arugula, in a balsamic vinaigrette.
Mussels Appetizer
14.00
PEI Mussels sauteed in either a white wine sauce or a fresh plum tomato sauce
$Dinner Le Zuppe
Stracciatella alla Romana
$6.00
Egg drop soup with chicken broth and egg noodles.
Tortellini
$8.00
Cheese tortellini with spinach in a chicken broth.
Minestrone soup
$7.00
Italian Wedding soup
8.00
Escarole and mini meatballs served in broth
$Dinner Le Insalate
Insalata della Casa
$8.00
Carlo’s house salad.
Insalata alla Cesare
$14.00
Serve 2. Romaine lettuce tossed with our own creamy Ceasar dressing topped with homemade garlic croutons.
Insalata Caprese
$15.00
Sliced tomato topped with fresh mozzarella in a bed of baby spinach
Insalata alla Noce
15.00
Baby spinach with pears, walnuts and blue cheese in a balsamic vinaigrette.
$Dinner Primi Piatti
Rigatoni Pomodoro
$13.00
Rigatoni in a plum tomato sauce.
Gnocchi alla Sorrentina
$16.00
Potato dumplings sauteed in a plum tomato sauce with fresh mozzarella cheese.
Tortellini
$17.00
Homemade tortellini in a choice of plum tomato, Alfredo or Pesto sayce
Penne con Pollo e Broccoli
$22.00
Sauteed chicken with broccoli and penne in a light cream sauce.
Fusilli con Salsiccia e Broccoli Rabe
$23.00
Homemade fusilli with sausage and broccoli rave sauteed in a garlic and oil sauce.
Gnocchi Spezzatino
$23.00
Potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil, in a light plum tomato sauce.
Linguine con Gamberoni
$28.00
Linguine with jumbo shrimp in our special scampi sauce.
Linguine Frutti di Mare
$29.00
Mussels, clams, squid and shrimp, in a white wine sauce or plum tomato sauce.
Linguine Vongole
$21.00
Little neck Clams tossed with linguine in a white wine or plum tomato sauce
Fusilli Fiorentina
22.00
Home-made Fussili tossed with Broccoloi Rabe iced tomatoes onions & basil in a garlic and Olive oil
$Dinner Secondi Piatti
Parmigiana
Topped with fresh mozzarella in a plum tomato sauce.
Marsala
Saltimbocca
Topped with prosciutto and Fontina cheese in a sage cream sauce.
Involtini
Stuffed with prosciutto, spinach and Fontina cheese, in a port wine sauce with shallot and mushrooms.
Toscana
Stuffed with spinach, prosciutto, Fontina cheese, dipped in an egg batter, served in sherry wine lemon sauce.
Pescarese
Jumbo shrimp sauteed with sun-dried tomatoes, parsley, mushrooms and capers, in a white wine sauce.
Pollo alla Gerardo
Sauteed chicken with roasted peppers, gaeta olives and cherry tomatoes in a Marsala wine sauce.
Dinner Specialita della Casa
Pasta Patrizia
$18.00
Homemade fusilli sauteed with seasoned vegetables in a light white wine sauce or a light plum tomato sauce.
Pappardelle Chloe
$21.00
Sauteed with zucchini, carrots and sugar snaps in a pink sauce, topped with fresh ricotta.
Salmone della Casa
$25.00
Pan seared salmon served with asparagus and cherry tomatoes in a lemon white wine sauce over vegetable risotto
Melanzane Cristiano
$23.00
Eggplant layered with spinach, ricotta and mozzarella cheese, in a plum tomato sauce.
Fettuccine Marysa
$25.00
Fettuccine sauteed with veal, prosciutto, caramelized onions and peas, in a fresh plum tomato sauce.
Pollo Irene
$24.00
Sauteed chicken breast, potatoes, mushrooms, peppers and onions, in a white wine sauce.
Pollo Giancarlo
$25.00
Sauteed chicken and sausage with potatoes, mushrooms, vinegar peppers and onions, in a vinaigrette sauce.
Vitello Carlo
$25.00
Veal stuffed with artichoke hearts, prosciutto and Fontina cheese, in a plum tomato sauce with onions and mushrooms.
Costate di Maiale Javier
$25.00
Pan-seared pork chops with sauteed potatoes and vinegar peppers.
Rigatoni Rachele
$26.00
Eggplant bundle, chicken parmigiana, meatball and sausage, in a plum tomato sauce.
Ravioli Antonio
27.00
Lobster ravioli sauteed with salmon, shallots, cherry tomatoes and peas, in a light lemon vodka sauce.
$Lunch Le Insalate
Insalata della Casa
$7.00
Carlo’s house salad.
Insalata Caprese
$12.00
Sliced tomato topped with fresh mozzarella in a bed of radicchio and arugula.
Insalata alla Noce
$12.00
Arugula salad with pears, walnuts and goat cheese in a balsamic vinaigrette.
Insalata alla Cesare
$11.00
Romaine lettuce tossed with our own creamy Caesar dressing topped with homemade garlic croutons.
Insalata alla Cesare with Grilled Chicken
$15.00
Romaine lettuce tossed with our own creamy Caesar dressing topped with homemade garlic croutons.
Insalata alla Cesare with Grilled Shrimp
16.00
Romaine lettuce tossed with our own creamy Caesar dressing topped with homemade garlic croutons.
$Lunch Panini
Meatball Parmigiana Panini
$9.00
A toasted sandwich often served on Italian bread.
Eggplant Parmigiana Panini
$10.00
A toasted sandwich often served on Italian bread.
Prosciutto Panini
$12.00
Topped with slice tomato and fresh mozzarella.
Chicken Parmigiana Panini
$10.00
Add with eggplant for an additional charge.
Veal Parmigiana Panini
11.00
Add with eggplant for an additional charge.
$Lunch Pasta
Tortellini
$14.00
Ring shaped pasta.
Linguine Puttanesca
$12.00
Sauteed capers and olives in a plum tomato sauce.
Linguine Carbonara
$14.00
Sauteed pancetta and egg in a light cream sauce.
Penne con Pollo and Broccoli
$14.00
Sauteed chicken with broccoli and ziti in a light cream sauce.
Mussels over Linguine
15.00
In white wine or plum tomato sauce.
$Lunch Entrees
Parmigiana
Topped with fresh mozzarella in a plum tomato sauce. Add eggplant for an additional charge.
Marsala
Marsala.
Picatta
Sauteed with capers in a lemon white wine sauce.
Fiorentina
Topped with spinach, sliced tomato, prosciutto and fontina cheese in a white wine mushroom sauce.
Saltinbocca
Topped with prosciutto and fontina cheese in a sage cream sauce.
Desserts
Home made Tiramisu
$7.00
Cannoli
$7.00
Home made Flan
7.00
$Gelato
Spumoni
$9.00
Bomba
$9.00
Lemon Sorbet
9.00
Lemon sorbet served in a lemon shell
$Daily Specials
Veal Chop
$45.00
16 oz veal chop stuffed with spinach and roasted peppers topped with mozzarella in a marsala with sauce with mushrooms and vegetables over a vegetable risotto
Rack of Lamb with a Port wine Glaze
$50.00
Rack of Lamb served with mushrooms in a port wine sauce with vegetable risotto
Lasagna
$21.00
Home made meat lasagna j a to.ato cream sauce
Oven Roasted Rabbit
$25.00
Oven roasted rabbit served with prunes, shallots and mushrooms in a port wine sauce over vegetable Rissoto
Seafood Diavolo
40.00
Haddock mussels clams and shrimp over homemade papardelle in a spicy tomato sauce
$Side orders
Side Broccoli Rabe
$7.00
Broccoli Rabe sauteed with garlic & olive oil
Sauteed Spinach
$6.00
Spinach sauteed in Garlic &oil
Garlic Bread
$5.00
Side of Pasta
$6.00
Side of Meatballs
$5.00
2 meatballs served in Plum tomato sauce
Menu for Carlo's Cucina Italiana is provided by findrestaurantmenu.com
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