Brown Sugar Cafe Thai

Brown Sugar Cafe Menu

(617) 787-4242
1033 Commonwealth Ave, Boston, MA 02215
$$$$$

Appetizers


Brown Sugar Fresh Rolls
$7.95
Special fresh rolls filled with shrimp, shredded carrots, cucumbers, fresh lettuce and sweet basil leaves. Served with house special turnip sauce topped with crushed peanuts. Available vegetarian upon request.
Thai Spring Rolls
$6.95
Popular crispy spring rolls served with house special turnip sauce. Available vegetarian.
Satay Chicken
$9.50
Charcoal grilled chicken on bamboo skewers. Served with peanut sauce and cucumber salad.
Satay Beef
$9.50
Charcoal grilled beef on bamboo skewers. Served with peanut sauce and cucumber salad.
Thai Ravioli
$6.95
A delightful Thai style ravioli with shrimp and pork and house special ginger sauce. Available steamed or fried.
Tod Mun
$7.95
Minced shrimp mixed with Thai spices fried until golden brown and served with cucumber sauce topped with crushed peanuts. Spicy.
Stuffed Wings
$8.95
Golden fried boneless chicken wings with stuffing of seasoned minced chicken, vegetables and Thai herbs. Served with house sweet chili sauce.
Brown Sugar Spareribs
$9.95
Charcoal grilled pork ribs lightly glazed with chef's special sauce.
Cozy Shrimp
$7.95
Delicate whole shrimp spring rolls with house special sauce.
Steamed Mussels Appetizer
$9.95
Green shell mussels steamed in aromatic herbs and white wine. Served in a clay pot with sweet and sour chili dipping sauce.
Soft Shell Crab Tempura
$11.50
A delightful Thai style tempura with sweet chili sauce.
Shrimp Tempura Appetizer
$9.50
A delightful Thai style tempura with sweet chili sauce.
Vegetable Tempura Appetizer
$8.50
A delightful Thai style tempura with sweet chili sauce.
Tofu Triangles
$6.50
Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts.
Shumai
$7.95
Homemade shumai, filled with shrimp, pork and vegetables. Served with house ginger sauce.
?rab Rangoon
$7.95
Homemade wonton filled with cream cheese and chopped crab meat. Served with sweet and sour sauce.
Golden Triangles
$6.95
Crispy triangular vegetable spring rolls with house special sweet and sour sauce.
Na-Tang
$9.95
Minced pork and shrimp simmered in a sauce of coconut milk, garlic and crushed peanuts with crispy jasmine rice.
Appetizers Combo Platter
$17.95
A platter of chicken and beef satay, spring rolls, vegetable rolls, cozy shrimp, tofu triangles, golden triangles, ravioli and sparerib.
Koo Chaii
$7.95
Chive dumpling. Vegetarian chive dumpling with house special ginger sauce. Steamed or fried.
Scallion Pancakes
$7.25
Vegetarian scallion homemade style-fried. Served with ginger sauce.
Edamame
6.95
Steamed soy bean in pod with sea salt.

$Soups


Tom Yum Goong Soup
$4.50
Hot and sour shrimp soup, the famous sour and spicy shrimp soup with lemon grass, chilies, lime juice and mushrooms. Available with vegetables or chicken.
Tom Khar Gai Soup
$4.50
Chicken coconut soup, seasoned with galanga, lime juice, chilies and mushrooms. Available with vegetables.
Cucumber Egg Drop Soup
$4.50
Soft cucumber, shrimp, black mushrooms in egg drop soup with snow peas, carrots and baby corn.
Seafood Rice Soup
$5.50
Assorted seafood and rice in zesty chicken broth complement with celery and garlic oil.
Liang Soup
$5.50
Shrimp, spinach and vegetables in mildly spiced broth fragranced with basil. Spicy.
Wonton Soup
4.50
Thai style wonton soup in clear chicken broth with lettuce and chopped parsley and scallions.

$Salads


Brown Sugar Salad
$10.95
A popular Thai salad dish. Charcoal grilled turmeric chicken, sliced tofu, croutons, hard boiled egg slices on bed of garden fresh greens with peanut sauce dressing.
Plar Goong Salad
$14.50
Blushing fresh shrimp tossed in lime juice and sweet chili sauce with lemon grass, mushrooms, onions, tomatoes, scallions, peppers and mint leaves. Spicy.
Yum Nua Salad
$14.50
Sliced charcoal grilled beef tenderloin on bed of lettuce, cucumber, mushrooms, onions, tomatoes and scallions in spicy lemon dressing with mint leaves. Spicy.
Fenway Salad
$8.95
A garden fresh greens salad with lettuce, onions, cucumbers, tomatoes, peppers and croutons with house special sauce dressing.
Som Tum Papaya Salad with Sticky Rice
$12.50
A popular Thai spicy salad dish, blushing fresh shrimps tossed in lime juice and small Thai chili with papaya strips, minced dry shrimp, tomatoes and peanuts served with fresh vegetables and sticky rice. Hot and spicy.
Yum Woon Sen
15.95
Cellophane noodle salad with shrimp, scallop, squid and minced pork, red onions, celery, roasted peanuts, chopped parsley and scallions in spicy lime juice. Hot and spicy.

$House Specialties

Rice is recommended with all main dishes. Add jasmine rice, brown rice or sticky rice for an additional charge.
Seafood Volcano
$19.50
Chunks of salmon, shrimp, scallops, squid and mussels in spicy choo chee sauce with bok-choy, green beans, peppers and basil aromatized with kiffir lime leaves. Served in mountain foil shape. Hot and spicy.
Old Lady Spicy
$15.50
A popular spicy Thai dish with roasted Thai eggplant, peppers, green beans and sweet basil in chef's special sauce. Available with chicken, pork, tofu or shrimp.
Poo Pad Pong-Garee
$19.95
A briefly stir-fried Maryland soft shell crab, crab claws, large shrimp, onions, peppers, scallions, egg and curry powder in chef's special sauce. Topped with crisp garlic, chopped scallions and coriander.
Bird of Paradise
$18.95
Steamed chunks of salmon, shrimp, sea scallops, squid, mussels and vegetables delight in hot and sour broth spiced with exotic lemon grass, kaffir lime leaves and Thai basil. Served in foil bird. Spicy.
Siamese Twins
$15.50
Tender sliced chicken and large shrimp in hot sweet and sour sauce with onions, pineapple chunks, peppers, water chestnuts and scallions. Served in fresh 1/2 pineapple shell. Spicy.
Lady in Green
$19.50
Fresh Atlantic salmon filet wrapped in napa cabbage, steamed to perfection with asparagus, cauliflower and broccoli. Topped with mild yellow curry and vegetable tempura. Spicy.
Shrimp Scampi
$16.50
Large succulent shrimp tossed in traditional Thai spices, briefly stir-fried, with yellow curry, onions, pineapple chunks, tomatoes, scallions and egg. Spicy.
Fisherman's Madness
$17.95
A sauteed of mixed shrimp, squid, mussels, scallops, onions, mushrooms, green and red peppers, and sweet basil leaves in hot chili and Thai spices. Hot and spicy.
Gaprow Beef
$14.50
Spicy minced beef in chili sauce with green and red peppers, red onions and sweet basil leaves. Hot and spicy.
Gaprow Chicken
$14.50
Spicy minced chicken in chili sauce with green and red peppers, red onions and sweet basil leaves. Hot and spicy.
Brown Sugar Mango Curry
$15.50
Ripe diced mango simmered with slices of chicken in yellow curry with cherry tomatoes, green and red peppers, onions, and summer squash. Spicy.
Green Ocean Salmon
$19.50
Charcoal grilled fresh Atlantic salmon steak with fresh assortment of vegetables, mushrooms, briefly stir-fried with house special sauce.
Sizzling Combo
$18.95
Sauteed sliced beef, chicken, large shrimp and sea scallops with assorted vegetables.
Rama Duck
$19.95
Sliced boneless roasted 1/2 duck on bed of fresh watercress and topped with baby corn, mushrooms, bamboo strips, tomatoes, snow peas and ground peanut in spiced peanut sauce. Spicy.
Thai Chili Fish
32.95
Deep fried whole fish, stripped bass - taken main bone off, topped with Thai style hot chili peppers oil with touch of crispy basil leaves. Hot and spicy.

$From the Gulf

Add jasmine rice, brown rice or sticky rice for an additional charge.
Virgin Island
$18.95
House special shrimp in light curry sauce aromatized with kaffir lime leaves, young coconut meat, red peppers and sweet basil leaves on bed of napa cabbages. Served in fresh coconut shell. Spicy.
Lobster Pad Ped
$23.95
Sauteed chunks of lobster and shrimp in mild curry sauce, shredded rhizome, summer squash, zucchini, egg plants, green beans, bamboo strips, peppers, sweet basil, topped with pepper corns and chopped kaffir lime leaves. Hot and spicy.
Choo Chee Fisherman
$17.95
Chunks of salmon, shrimp, sea scallops, squid, and mussels in spicy choo chee curry sauce aromatized with kaffir lime leaves, peppers and sweet basil. Hot and spicy.
Chili Scallops
$16.95
Sauteed sea scallops with fresh chili, bamboo shoots, mushrooms, onions, red peppers, green peppers and scallions. Hot and spicy.
3 Taste Shrimp
$16.50
Choice of golden fried shrimp in authentic Thai flavor of 3 taste; sweet, sour, and salty with Thai spices and herbs, topped with chopped scallions and coriander. Spicy.
3 Taste Salmon
$19.50
Charcoal grilled fresh Atlantic salmon steak in authentic Thai flavor of 3 taste; sweet, sour, and salty with Thai spices and herbs, topped with chopped scallions and coriander. Spicy.
Chili Shrimp
$16.50
Golden fried shrimp topped with a special blend of Thai herbs in hot chili oil and peppers and topped with crispy sweet basil leaves. Hot and spicy.
Chili Salmon
$19.50
Charcoal grilled fresh Atlantic salmon fillet topped with a special blend of Thai herbs in hot chili oil and peppers and topped with crispy sweet basil leaves. Hot and spicy.
Shrimp Cashew Nuts
$16.50
Large succulent shrimp, sauteed with cashew nuts, chunks of refreshing pineapple, scallions, onions, mushrooms, red and green pepper and a touch of dried chili. Spicy.
Salmon Choo Chee
$19.50
Charcoal grilled fresh Atlantic salmon steak topped with Thai hot choo chee curry with snow peas, green peas, onions, tomatoes, carrots, zucchini, summer squash, peppers and sweet basil and chopped kaffir lime leaves. Hot and spicy.
Shrimp de Emerald
$16.50
Briefly stir-fried large shrimp, glazed in fragrant ginger sauce with scallions, red peppers and mushrooms on a bed of crispy green broccoli.
Seafood Dynasty
$17.95
Sauteed shrimp, squid and scallops with cashew nuts, celery, mushrooms, broccoli, red peppers and scallions in mild tangy sauce.
BBQ Seafood
$17.95
Charcoal grilled fresh shrimp, sea scallops, squid and chunks of salmon with onions, tomatoes, broccoli, pineapple chunks and peppers topped with house special chili sauce. Spicy.
Blue Lagoon
$20.95
Crispy Maryland soft shell crabs topped with special scampi-mild yellow curry, pineapple chunks, tomatoes, onions, broccoli, cauliflower and egg. Spicy.
Steamed Ginger Fish
$32.95
Steamed fresh whole fish - stripped bass - taken main bone off - in aromatic ginger sauce, garnished with shredded ginger, black and shiitake mushrooms, onions, peppers and scallions.
Tamarind Fish
32.95
Fried whole fish - stripped bass - taken main bone off - in sweet and sour tamarind sauce with baby corns, shredded ginger, onions, pineapple chunks, peppers, snow peas, green peas and scallions.

$Poultry

Add jasmine rice, brown rice or sticky rice for an additional charge.
Brown Sugar Duck
$19.95
Crispy 1/2 boneless roasted duck sliced and glazed with chef's tangy sauce. Complemented with sauteed assorted fresh vegetables on the side.
Tamarind Duck
$17.95
Sauteed sliced boneless roasted duck in sweet tamarind sauce with pineapple chunks, onions, tomatoes, mushrooms, shredded ginger, green peas, snow peas, red peppers, green peppers and scallions.
Duck Chili
$17.95
Sauteed sliced boneless roasted duck in spicy sweet and sour sauce with onions, tomatoes, mushrooms, dried chili, shredded ginger, pineapple chunks, scallions and topped with roasted cashew nuts. Spicy.
Duck Choo Chee
$17.95
Sauteed sliced boneless roasted duck in Thai hot choo chee curry with snow peas, green peas, onions, tomatoes, carrots, zucchini, summer squash, peppers, sweet basil leaves and topped with chopped kaffir lime leaves. Hot and spicy.
Chicken Cashew Nuts
$15.95
Sauteed sliced chicken with onions, mushrooms, pineapple chunks, scallions and roasted cashew nuts with a touch of dried chili. Spicy.
Chicken Almonds
$15.95
Sauteed sliced chicken with onions, mushrooms, pineapple chunks, scallions, peppers and roasted almonds.
Pine Nut Chicken
$15.50
Tender sliced chicken sauteed with peppers and assorted vegetables in fragrant house ginger sauce and topped with roasted pine nut.
Laab Chicken
$15.50
Minced chicken mixed with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Lemon Chicken
14.95
White chicken breast meat lightly dipped in Thai style tempura batter and fried until golden brown sit on bed of lettuce topped with house special lemon sauce.

$Beef and Pork

Add jasmine rice, brown rice or sticky rice for an additional charge.
Spicy Babe Ribs
$16.50
Oven boneless pork ribs, stir-fried in hot chili with Thai spices and herbs, onions, mushrooms, bamboo stripped, green bean, peppers and sweet basil leaves. Hot and spicy.
Sweet and Sour Spareribs
$16.50
Stir-fried oven boneless spareribs with onions, tomatoes, cucumber, pineapple chunks, green and red peppers, black mushrooms and scallions in house special sweet and sour sauce.
Spicy String Beans
$15.50
Tender sliced pork in mild red curry sauce, green beans, snow peas, roasted cashew nuts, ground peanuts and assorted peppers.
Honey Pork
$15.50
Tender sliced pork loin marinated in garlic oil with tomatoes, pineapple chunks, baby corn, mushrooms, green peas, red peppers and scallions.
Nua Yang Num-Tok
$15.50
Charcoal grilled beef with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Moo Yang Num-Tok
$15.50
Charcoal grilled pork with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Beef Macadamia
$16.95
Marinated cubes of tender beef stir-fried with assorted mushrooms, red peppers, shredded ginger, scallions on a bed of fresh watercress. Topped with macadamia nuts.
Laab Pork
$15.50
Minced pork mixed with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Laab Beef
$15.50
Minced beef mixed with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Tender Beef Pepper
15.95
Sliced tender beef marinated in house special sauce stir-fried with fresh hot peppers, assorted mushrooms, red peppers, green peppers and scallions. Spicy.

$Curry Dishes

Comes with choice of chicken pork, tofu, beef, duck, shrimp or vegetarian ham. Add jasmine rice, brown rice or sticky rice for an additional charge.
Red Curry
$12.95
Red curry and coconut milk with bamboo shoots, Thai eggplants, green beans, green peppers, red peppers and sweet basil leaves. Hot and spicy.
Green Curry
$12.95
Green curry and coconut milk with bamboo shoots, Thai eggplants, green beans, green peppers, red peppers, green peas and sweet basil leaves. Hot and spicy.
Yellow Curry
$12.95
Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple chunks, green peppers and red peppers. Spicy.
Masaman Curry
$12.95
Masaman curry and coconut milk with potatoes, butternut squash, roasted peanuts, onions, carrots, green peppers and red peppers. Spicy.
Panang Curry
14.95
Panang curry paste in coconut milk with peppers, snow peas, green peas, green beans, bamboo strips and sweet basil leaves. Topped with roasted peanut and chopped kaffir lime leaves. Hot and spicy.

$Gourmet Originals

Comes with choice of chicken pork, tofu, beef, duck, shrimp or vegetarian ham. Add jasmine rice, brown rice or sticky rice for an additional charge.
Asparagus
$13.95
Stir-fried spear of fresh asparagus, mushrooms and tomatoes in light house special sauce.
Basil
$13.95
Sauteed with onions, mushrooms, scallions peppers and basil leaves in garlic chili sauce. Hot and spicy.
Ginger
$13.95
Shredded ginger, onions, mushrooms, peppers and scallions in ground yellow bean sauce. Thai style available upon request. Spicy.
Bok Choy
$13.95
Sauteed fresh bok choy with garlic in light house special sauce.
Garlic
$13.95
Sauteed with garlic, diced onions, peppers, tomatoes and cashew nuts on bed of lettuce. Thai style available upon request.
Chinese Broccoli
$13.95
Briefly stir-fried fresh Chinese broccoli with garlic in light house special sauce.
Baby Corn
$12.95
Baby corn, sliced bamboo shoots, scallions and mushrooms in oyster sauce.
Broccoli
$12.95
Broccoli with black bean sauce, mushrooms, carrots and oyster sauce.
Pineapple
$12.95
Pineapples with snow peas, tomatoes, onions, red and green peppers and curry powder.
Rama Garden
$12.95
Steamed with your choice of meat and fresh vegetables topped with homemade peanut sauce.
Snow Peas
$12.95
Snow peas, mushrooms, tofu and scallions in oyster sauce.
Spicy Bamboo Shoots
$12.95
Bamboo shoots with scallions, ground hot chili, mushrooms and assorted peppers. Hot and spicy.
Sweet and Sour
$12.95
Sweet and sour sauce with cucumbers, tomatoes, pineapple chunks, onions, scallions and peppers.
Vegetable Saute
12.95
Sauteed assorted fresh vegetables with garlic and oyster sauce.

$Chef's Special

Add jasmine rice, brown rice or sticky rice for an additional charge.
Mee Krob
$9.50
Crispy fried rice vermicelli tossed in spicy shrimp syrup.
Ka-Ree Puff
$8.95
Homemade Thai pastry stuffed with minced chicken, diced potatoes, onion and curry. Served with cucumber sauce.
Chicken Lollilops
$9.50
Batter fried deboned chicken wings with seasoned ground shrimp, chicken and mushroom stuffing.
Spicy Crispy Watercress
$11.95
Tempura watercress served with minced shrimp and chicken in sweet, sour and spicy lemongrass dressing.
Yummy Lettuce
$9.95
Crispy rice vermicelli noodle topped with baby shrimp, minced chicken and minced vegetables in sweet and sour sauce. Served on bed of lettuce.
Salmon Spring Rolls
$12.95
Crispy spring roll with salmon, chopped scallion and coriander topped with chef's special sauce.
Plar Pla Sa-lid Krob
$16.95
Crispy black fish in spicy lime juice and sweet chili sauce with lemongrass, red onions, mint leaves, chopped coriander and scallions. Hot and spicy.
Plar Salmon
$18.95
Spicy mango salad with salmon. Grilled salmon, julienne strips of mango, chopped lemongrass, ginger, onions, garlic, and kaffir lime leave in spicy lime dressing. Hot and spicy.
Salmon Panang
$19.95
Grilled salmon topped with panang curry paste in coconut milk with peppers, snow peas, green peas, green beans, bamboo shoots, sweet basil, chick peas, and chopped kaffir lime leaves. Hot and spicy.
Avocado Dancing
$16.95
This special coconut-free yellow curry, northern Thailand called "hung-lay", with diced tender chicken, potatoes, shredded ginger, garlic and aromatized with galanga and lemongrass, wedges fresh avocado on the side. Served with sticky rice. Spicy.
Chicken Mermaid
$15.95
Chicken breast stuffed with asparagus in green curry, red peppers and basil leaves, topped with chopped kaffir lime leaves, served with sticky rice. Hot and spicy.
Stewed Beef Massaman
$15.95
Tender soft diced beef in sweet massaman curry and coconut milk, potatoes and onions topped with roasted peanut. Served in crusty soup boule Italian bread. Spicy.
Seafood Pad Thai
$15.95
Rice noodles stir-fried with egg, shrimp, squid, scallops, mussels, scallions and basil. Spicy.
Roast Duck Curry
$17.95
Boneless sliced honey roasted duck in delicious red curry with pineapple chunks, tomatoes, peppers and basil leaves. Spicy.
Spicy Jamaica
$14.95
Roasted oven chestnut in Thai spices and herbs with asparagus, onions, mushrooms, red peppers and sweet basil leaves. This dish can be made without spice. Hot and spicy.
Yum Plar Dook Fu
$17.95
Thai style crispy and puffy catfish meat on romaine lettuce, served with shredded mango, red onions, and lemongrass in spicy lime dressing. Hot and spicy.
Num Prik Ong
$14.95
The native spicy dipping sauce of chiang mai, ground pork, chopped garlic cloves, red onions, diced tomatoes in Thai herbs and spices, topped with crispy garlic, chopped scallions and coriander. Served with sticky rice. Spicy.
2 Buddies in a Clay Pot
$18.95
Thailand soft shell crab and large shrimp steamed in aromatic herbs and white wine with shitake mushroom, celery and bean threads noodle topped with crisp garlic and chopped scallions and coriander.
Hot and Sour Seafood Pot
$18.95
Chunks of salmon, shrimp, sea scallops, squid and mussels in light coconut milk seasoned with galling, lemongrass, chilies, lime juice, mushrooms, celery, peppers and aromatized with kaffir lime leaves. Spicy.
3 Stooges
$17.95
Saute of chicken, beef and shrimp in light plum sauce with chopped lemongrass, shredded ginger, onions, pineapple chunks, mushrooms, red peppers and scallions topped with crisp basil and rice vermicelli. Served in a crispy rice crust and garnished. Spicy.
Emperor Tofu
$14.95
A Southern of Thailand spicy coconut-free curry with assorted vegetables. Served in clay pot with crispy black fish and fresh vegetables on side. Hot and spicy.
Jungle Curry
$14.95
A mouth-sizzling coconut-free curry with a medley of vegetables - heat alert. Complement with jasmine rice. Hot and spicy.
Caramelized Salmon Noodle
$18.50
Tamarind caramelized charcoal grilled salmon fillet on steamed rice vermicelli with bean, red pepper in spicy ground peanut and coconut dressing, topped with chopped scallion, coriander, and crisp shallots.
Mee Ga Thi
$15.50
Saute of rice vermicelli noodle with chicken, shrimp, spicy tofu, chives, bean sprouts in sweet coconut milk, topped with shredded omelet and crisp shallots. Available vegetarian.
Soft Shell Crab Pad Thai
$16.95
House special pad Thai with soft shell crab and egg. Spicy.
Pad Thai Kai Hor
$15.95
Pad Thai with chicken, shrimp, ground peanuts, scallion and bean sprouts, wrapped in omelet. Available in country style or vegetarian.
Crispy Pad Thai
$13.95
Crispy yellow noodle stir-fried with egg, chicken, and shrimp. Available in country style or vegetarian.
Woon Sen Pad Thai
$13.50
Bean threads noodle stir-fried with chicken, shrimp, egg, bean sprouts, scallions and ground peanuts. Available in country style or vegetarian.
Noodles Asparagus
$15.50
Wide rice noodle with shrimp, spear asparagus, shitake mushroom and egg in light chef's special sauce. Served on lettuce.
Angel Hair Kee-Mow
$12.95
Stir-fried pasta in Thai spices and herbs with onions, green beans, tomatoes, peppers and sweet basil leaves. Hot and spicy.
Khao Soi
$12.95
A chiang mai dish - flat egg noodle with sliced chicken in light yellow curry sauce. Topped with crispy egg noodle, chopped scallions, coriander, and crispy garlic. Spicy.
Bangkok Fried Rice
$12.95
A typical fried rice dish found in Bangkok with Chinese broccoli, tomatoes, onions, and egg.
Gaprow Fried Rice
$14.50
Spicy fried-rice with ground meat, assorted peppers, red onions, and sweet basil leaves. Hot and spicy.
Brown Sugar Salted Fish Fried Rice
$15.95
House special salted fish fried rice with shrimp, Chinese broccoli, green peas, bean sprouts, egg, and onion. Topped with chopped scallion, coriander, and crispy black fish.
Gaprow Noodle
$14.50
Wide rice noodles stir-fried with mined chicken and peppers, red onions in Thai spices and herbs topped with crisp basil leaves. Spicy.
Brown Sugar Hawaiian Fried Rice
$16.95
House special fried rice with fresh crab meat, crab claws, shrimp, egg, green peas, carrot, and onion. Topped with roasted pine nuts, chopped scallions, and coriander.
Incredible Fried Rice
$16.95
Seafood fried rice in green curry paste and Thai herbs with shrimp, squid, scallops, mussels, salmon, green beans, peppers, bamboo shoots, and basil leaves. Spicy.
CS18. Racha Seafood
$16.95
Spicy.
CS10. Yum Ta-Lay
$16.95
Hot and spicy.
CS14. Basil Pad Thai
$14.95
Spicy.
CS04. Crispy Watercress
10.95
Hot and spicy.

$Thai Style Dishes

Add sunny-side up egg to your rice dish for an additional charge. Add jasmine rice, brown rice or sticky rice for an additional charge.
Look Chin Ping
$7.95
Charcoal grilled pork ball or beef ball. Spicy.
Laab
$15.95
Laab, minced chicken, beef, or pork in spicy lime dressing served with sticky rice. Spicy.
Goong Chae Num Pla
$15.95
Raw shrimp in very spicy fish sauce and lime dressing. Hot and spicy.
Kow Neow Nua Num-Tok
$14.95
Num-tok, charcoal grilled beef in spicy lime dressing served with sticky rice. Spicy.
Kow Neow Moo Num-Tok
$14.95
Num-tok, charcoal grilled pork in spicy lime dressing served with sticky rice. Spicy.
Tom Zab Pla Salmon
$19.95
Very hot and sour salmon fillet soup. Hot and spicy.
Tom Yum Goong Yai Num-Kon
$18.95
Thick and very hot and sour large fresh water shrimp soup. Hot and spicy.
Tom Zab Nua Toon
$15.95
Very hot and sour stewed beef soup. Hot and spicy.
Poe Thak
$18.95
Assorted seafood in very hot and sour soup with gaprow leaves. Hot and spicy.
Massaman Nua Moh-Din
$14.95
Thai style beef Massaman stew.
Gang Jeud Tao-Hoo Moo-Sub
$13.95
Fresh tofu with minced pork soup with napa cabbage.
Yum Poonim Tod
$20.95
Fried soft shell crab with shreded mango in spicy lime dressing.
Yum Moo Yang
$15.95
Charcoal grilled pork in spicy lemon dressing. Spicy.
Yum Nua Yang
$15.95
Charcoal grilled beef in spicy lemon dressing. Spicy.
Kai-Jeow Moo-Sub
$12.95
Pan-fried minced pork omelets.
Ka-Na Moo Grob
$15.95
Crispy pork rind with Chinese broccoli or only Chinese broccoli. Spicy.
Kra-Tiem Pik Thai
$14.95
Quick stir-fried with garlic. Spicy.
Pad Bai Gaprow
$14.50
Minced meat stir-fried with Basil leaves. Hot and spicy.
Moo Grob Pad Ped
$15.95
Crispy pork rind with Thai spices and herbs. Hot and spicy.
Nua Pad Num Mun Hoy
$15.95
Beef and mushrooms in oyster sauce.
Moo Yang Thid Mun
$13.95
Charcoal grilled tender pork with spicy sauce.
Ka Moo
$15.95
Stew pork shoulder with soy sauce and hard boil egg.
Moo Pad Pik King
$14.95
Pork with chili and garlic paste with green bean. Spicy.
Pad King
$14.50
Ginger and scallion with your choice of meat.
Ped Yang
$19.95
Thai style 1/2 roasted duck with morning glory.
Pu Pad Pong Garee
$19.95
Stir-fried soft-shell crab, crab meat, crab claw and shrimp with curry powder. Spicy.
Hoy Lai Pad Ped
$15.95
Baby clam with Thai spices and herbs. Hot and spicy.
Goon Yai Pow
$18.95
Charcoal grilled large fresh water shrimp with spicy sauce. Spicy.
Kow Moo Dang
$12.95
Roasted pork Bbangkok style over rice with crispy pork rind, Thai sausage and hard boiled egg slices topped with house special red sauce.
Kow Ka Moo
$12.95
Braised pork shoulder over rice with sweet green mustard topped with ka moo sauce.
Kow Na Bhed
$14.95
Roasted duck over rice with stir-fried Chinese broccoli topped with house special sauce.
Kow Na Gai
$12.95
Chicken with bamboo strips, mushrooms, baby corn and scallions in chef's gravy sauce over rice.
Kow Rad Nua Num Mun Hoy
$12.95
Beef with oyster sauce, mushrooms and scallions over rice.
Kow Rad Moo Pad Prik King
$13.50
Pork with garlic chili paste and green beans over rice. Spicy.
Kow Rad Ka-Na Moo Grob
$13.95
Crispy pork rind with Chinese broccoli over rice. Spicy.
Kow Rad Kra-Tiem
$13.95
Sliced choice of meat with garlic and white pepper. Choose from chicken, pork or crispy pork rind.
Kow Rad Moo Grob Pad Ped
$13.95
Crispy pork rind with spicy herbs and hot chili peppers over rice. Hot and spicy.
Kow Rad Gaprow Kai Dow
$13.95
Your choice of meat cooked with Thai spices and herbs over rice. Hot and spicy.
Pad Si-Ew
$12.95
Stir-fried wide rice noodles with Chinese broccoli.
Rad Na
$11.95
Meat simmered with broccoli and carrots in chef's gravy over flat rice noodles.
Kua Gai
$11.95
Stir-fried wide rice noodles with egg and scallion.
Suki
$12.95
Bean thread, egg, napa cabbage. Served with or without broth. Spicy.
Pad Macaroni
$12.95
Thai style stir-fried macaroni with oregano, onions, green beans, peppers, tomatoes, and house special sauce. Your choice of meat.
Pad Kee Mow
$12.95
Spicy stir-fried wide rice noodles with basil leaves. Hot and spicy.
Angel Hair Pad Kee Mow
$12.95
Spicy angel hair pasta with onions, green beans, tomatoes, sweet basil, peppers, stir-fried with your choice of meat. Hot and spicy.
Kow Soi
$12.95
Flat egg noodles in light curry sauce with chicken. Spicy.
Beef Noodle Soup
$14.95
Sliced rare beef, beef ball and bean sprouts in beef broth.
Pork Noodle Soup
$12.95
Sliced pork, pork ball and bean sprouts in chicken broth.
Chicken Noodle Soup
$12.95
Strips chicken and bean sprouts in chicken broth.
Ba-Mee Moo Dang
$11.95
Roast pork, egg noodles and bean sprouts. Served with or without broth.
Nua Sub Noodle
$14.95
Minced beef in chicken broth, curry powder over flat rice noodles.
Gai Sub Noodle
$12.95
Minced chicken in chicken broth, curry powder over flat rice noodles.
Tom Yum Noodle Soup
$15.95
Assorted meat and bean sprouts in spicy chicken broth. Hot and spicy.
Duck Noodle Soup
$14.95
Roast duck and bean sprouts in duck broth.
Yen Ta 4 Seafood
15.95
Rice noodles with fish cake, fish ball, squid, shrimp and morning glory in red chicken broth.

$Noodles and Fried Rice


Pad Thai
$11.95
A popular Thai noodle dish. Rice noodles stir-fried with egg, chicken and shrimp, scallions, bean spouts and ground peanuts.
Pad Thai Country Style
$11.95
An authentic spicy version of pad Thai with egg, chicken and shrimp, plus extra ingredients of spiced tofu bits and turnips. A truly native dish. Spicy.
Drunken Noodle
$11.95
Flat rice noodles, onions, green beans, basil leaves, and hot peppers stir-fried with your choice of chicken, beef, pork, tofu or shrimp. Hot and spicy.
Pad See Ew
$11.95
Flat rice noodles, broccoli, carrots and egg, stir-fried with your choice of chicken, beef, pork, tofu or shrimp. Chinese broccoli available.
Pad Woon Sen
$12.95
Tender sliced pork and shrimp stir-fried with egg, bean threads noodle, green peas, baby corn, carrots, mushrooms, celery, snow peas, bean spouts and scallions.
Comm Ave Noodle
$11.95
Stir-fried whole wheat noodles with chicken, red pepper, mushrooms, onions, bean sprouts, carrots and scallions.
Kua Gai Noodle
$11.95
Flat rice noodles, chopped scallions and egg, stir-fried with your choice of chicken, beef, pork, tofu or shrimp.
Brown Sugar Jade Noodle
$13.95
House special green noodle dish, quick stir-fried with shrimp, assorted peppers, black mushrooms, bean sprouts and scallions.
Yellow River Noodle
$15.95
A quick stir-fried yellow noodles with assorted seafood, red peppers, mushrooms, onions, bean sprouts, carrots and scallions.
Thai Fried Rice
$11.95
An authentic fried rice with chicken, shrimp, egg, onions, broccoli and tomatoes. Served with slices of cucumber.
Pik-Pow Fried Rice
$11.95
Fried rice in mild pik pow sauce, peppers and red onions with egg and your choice of chicken, beef, pork or shrimp. Spicy.
Pineapple Fried Rice
$12.95
A quick stir-fried rice with egg, large shrimp, chicken, pineapple chunks, baby corn, snow peas, onions, tomatoes, green peas, raisins, carrots, and curry powder.
Bangkok Fried Rice
$13.95
Comes with your choice of chicken, beef, pork, tofu or shrimp.
Basil Fried Rice
$11.95
Spicy fried rice with fresh Thai basil, red onions, peppers and your choice of chicken, beef, pork or shrimp. Served with slices of cucumber. Spicy.
Brown Sugar Mango Fried Rice
15.50
House special fried rice with ripe fresh mango, large shrimp and chicken, shredded ginger, onions, carrot strips, green peas, topped with roasted almonds and chopped scallions and coriander.

$Vegetarian Corner


Healthy Tofu
$15.95
Sauteed soft tofu triangles, shitake mushroom with Chinese broccoli in oyster sauce. Topped with crisp shallots.
Paradise Garden
$13.95
Sauteed zucchini, bamboo strips, summer squash, Thai eggplant, cauliflower, snow peas, broccoli, carrots, celery, green beans, green and red peppers and sweet basil leaves in mild red curry sauce. Spicy.
Tamarind Tofu
$14.95
Sauteed soft tofu triangles, mushrooms, baby corn, pineapple chunks, snow peas, onions, tomatoes, shredded ginger, green peas, peppers and scallions in sweet and sour tamarind sauce.
Vegetable Curry
$12.95
This is a vegetarian curry, assorted fresh vegetables in red curry and coconut milk.
Vegetable Pad Thai
$11.95
Rice noodles stir-fried with assorted vegetables, tofu, egg and ground peanuts.
Vegetable Country Style Pad Thai
$11.95
A spicy version of pad Thai with spiced tofu bits and turnips. Spicy.
Vegetable Fried Rice
$11.95
An assortment of fresh assorted vegetables stir-fried with rice and egg.
Laab Tofu
$15.95
Tofu mixed with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. Served with sticky rice. Hot and spicy.
Emperor Tofu
15.95
Golden crisp tofu and steamed asparagus topped with diced peppers, tomatoes, onions 'n vegetarian ham in chef's sweet and sour sauce.

$Lunch Appetizers


Thai Spring Rolls Lunch
$6.95
Popular crispy spring rolls served with house special turnip sauce. Available vegetarian.
Cozy Shrimp Lunch
$7.95
Delicate whole shrimp spring rolls with house special sauce.
Tod Mun Lunch
$7.95
Minced shrimp mixed with Thai spices fried until golden brown and served with cucumber sauce topped with crushed peanuts. Spicy.
Satay Lunch
$9.50
Charcoal grilled chicken or beef on bamboo skewers. Served with peanut sauce and cucumber salad.
Thai Ravioli Lunch
$6.95
A delightful Thai style ravioli with shrimp and pork and house special ginger sauce. Available steamed or fried.
Tofu Triangles Lunch
$6.50
Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts.
Golden Triangles Lunch
$6.95
Crispy triangular vegetable spring rolls with house special sweet and sour sauce.
Shumai Lunch
$7.95
Homemade shumai, filled with shrimp, pork and vegetables. Served with house ginger sauce.
Brown Sugar Spareribs Lunch
$9.95
Charcoal grilled pork ribs lightly glazed with chef's special sauce.
Crab Rangoon Lunch
$7.95
Homemade wonton filled with cream cheese and chopped crab meat. Served with sweet and sour sauce.
Koo Chaii Lunch
$7.95
Chive dumpling. Vegetarian chive dumpling with house special ginger sauce. Steamed or fried.
Scallion Pancakes Lunch
$7.25
Vegetarian scallion homemade style-fried. Served with ginger sauce.
Steamed Mussels Appetizer Lunch
$9.95
Green shell mussels steamed in aromatic herbs and white wine.
Edamame Lunch
6.95
Steamed soy bean in pod with sea salt.

$Lunch Soups


Tom Yum Goon Soup Lunch
$4.50
Hot and sour shrimp soup, the famous sour and spicy shrimp soup with lemon grass, chilies, lime juice and mushrooms. Available with vegetables or chicken. Spicy.
Tom Khar Gai Soup Lunch
$4.50
Chicken coconut soup, seasoned with galanga, lime juice, chilies and mushrooms. Available with vegetables.
Cucumber Egg Drop Soup Lunch
$4.50
Soft cucumber, shrimp, black mushrooms in egg drop soup with snow peas, carrots and baby corn.
Seafood Rice Soup Lunch
5.50
Assorted seafood and rice in zesty chicken broth complement with celery and garlic oil.

$Lunch Salads


Brown Sugar Salad Lunch
$10.95
A popular Thai salad dish. Charcoal grilled turmeric chicken, sliced tofu, croutons, hard boiled egg slices on bed of garden fresh greens with peanut sauce dressing.
Fenway Salad Lunch
$8.95
A garden fresh greens salad with lettuce, onions, cucumbers, tomatoes, peppers and croutons with house special sauce dressing.
Som Tum Papaya Salad with Sticky Rice Lunch
12.50
A popular Thai spicy salad dish, blushing fresh shrimps tossed in lime juice and small Thai chili with papaya strips, minced dry shrimp, tomatoes and peanuts served with fresh vegetables and sticky rice. Hot and spicy.

$Lunch Curry and Rice

Comes with choice of chicken pork, tofu, beef, duck, shrimp or vegetarian ham.
Red Curry Lunch
$9.95
Red curry and coconut milk with bamboo shoots, Thai eggplants, green beans, green peppers, red peppers and sweet basil leaves. Hot and spicy.
Green Curry Lunch
$9.95
Green curry and coconut milk with bamboo shoots, Thai eggplants, green beans, green peppers, red peppers, green peas and sweet basil leaves. Hot and spicy.
Yellow Curry Lunch
$9.95
Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple chunks and green peppers. Spicy.
Masaman Curry Lunch
$9.95
Masaman curry and coconut milk with potatoes, butternut squash, roasted peanuts, onions, carrots and green peppers. Spicy.
Vegetable Curry Lunch
9.95
This is a vegetarian curry, assorted fresh vegetables with red curry, coconut milk and basil leaves. Vegetarian. Hot and spicy.

$Lunch Special Rice Dishes


Chicken Cashew Nuts Lunch
$10.95
Sauteed sliced chicken with straw mushrooms, pineapple chunks, onions, scallions and roasted cashew nuts. Spicy.
Gaprow Lunch
$10.95
Spicy minced chicken or beef in chili garlic sauce with peppers, onions and sweet basil leaves. Hot and spicy.
Spicy String Beans Lunch
$10.95
Tender sliced pork loin in mild red sauce, green beans, snow peas, roasted cashew nuts, ground peanuts and red peppers. Spicy.
Brown Sugar Mango Curry Lunch
$10.95
Ripe diced mango simmered with slices of chicken in yellow curry with cherry tomatoes, green peppers, onions, and crispy summer squash. Spicy.
Siamese Twins Lunch
$10.95
Sauteed sliced chicken and fresh shrimp with onions, pineapple chunks, peppers, water chestnuts and scallions, in hot sweet and sour sauce. Hot and spicy.
Duck Chili Lunch
$12.50
Sauteed sliced boneless roasted duck in sweet chili sauce with onions, pineapple chunks, tomatoes, shredded ginger, straw mushrooms, scallions and topped with cashew nuts. Spicy.
Fisherman's Madness Lunch
$12.95
A sauteed of mixed shrimp, squid, mussels and scallops in hot chili, onions, mushrooms, green and red peppers and sweet basil leaves with Thai spices and herbs. Spicy.
Shrimp Scampi Lunch
11.95
Succulent fresh shrimp tossed in traditional Thai spices, quick stir-fried in yellow curry with onions, pineapple chunks, scallions and egg. Spicy.

$Lunch Gourmet Originals

Comes with choice of chicken pork, tofu, beef, duck, shrimp or vegetarian ham. All dishes served with rice.
Asparagus Lunch
$10.45
Stir-fried spear of fresh asparagus, mushrooms and tomatoes in light house special sauce.
Basil Lunch
$10.45
Sauteed with onions, mushrooms, scallions peppers and basil leaves in garlic chili sauce. Hot and spicy.
Ginger Lunch
$10.45
Shredded ginger, onions, mushrooms, peppers and scallions in ground yellow bean sauce. Spicy.
Bok Choy Lunch
$10.45
Sauteed fresh bok choy with garlic in light house special sauce.
Garlic Lunch
$10.45
Thai style available upon request. Sauteed with garlic, diced onions, peppers, tomatoes and cashew nuts on bed of lettuce.
Chinese Broccoli Lunch
$10.45
Quick stir-fried fresh Chinese broccoli with garlic in light house special sauce.
Baby Corn Lunch
$9.95
Baby corn, sliced bamboo shoots, scallions and mushrooms in oyster sauce.
Broccoli Lunch
$9.95
Broccoli with black bean sauce, mushrooms, carrots and oyster sauce.
Pineapple Lunch
$9.95
Pineapples with snow peas, tomatoes, onions, red and green peppers and curry powder.
Rama Garden Lunch
$9.95
Steamed with your choice of meat and fresh vegetables topped with homemade peanut sauce.
Snow Peas Lunch
$9.95
Snow peas, mushrooms, tofu and scallions in oyster sauce.
Spicy Bamboo Shoots Lunch
$9.95
Bamboo shoots with scallions, ground hot chili, mushrooms and assorted peppers.
Sweet and Sour Lunch
$9.95
Sweet and sour sauce with cucumbers, tomatoes, pineapple chunks, onions, scallions and peppers.
Vegetable Saute Lunch
9.95
Sauteed assorted fresh vegetables with garlic and oyster sauce.

$Lunch Thai Style Dishes


Lunch Noodles


Pad Thai Lunch
$9.95
A popular Thai noodle dish. Rice noodles stir-fried with egg, chicken and shrimp, scallions, bean spouts and ground peanuts.
Pad Thai Country Style Lunch
$9.95
An authentic spicy version of pad Thai with egg, chicken and shrimp, plus extra ingredients of spiced tofu bits and turnips. A truly native dish. Spicy.
Vegetable Pad Thai Lunch
$9.95
Rice noodles stir-fried with assorted vegetables, tofu, egg and ground peanuts. Available in country style.
Brown Sugar Jade Noodle Lunch
$10.95
House special green noodle dish, quick stir-fried with shrimp, assorted peppers, black mushrooms, bean sprouts and scallions.
Pad Woon Sen Lunch
$10.95
Tender sliced pork and shrimp stir-fried with egg, bean vermicelli noodle, green peas, baby corn, carrots, mushrooms, celery, snow peas, bean spouts and scallions.
Drunken Noodle Lunch
$9.95
Flat rice noodles, onions, green beans, basil leaves, and hot peppers stir-fried with your choice of meat. Hot and spicy.
Pad See Ew Lunch
$9.95
Flat rice noodles, broccoli, carrots and egg, stir-fried with your choice of meat. Chinese broccoli available upon request.
Comm Ave Noodle Lunch
$9.95
Stir-fried whole wheat noodles with chicken, red pepper, mushrooms, onions, bean sprouts, carrots and scallions.
Kua Gai Lunch
$9.95
Flat rice noodles, chopped scallions and egg, stir-fried with your choice of meat.
Rad Na Lunch
$9.95
Meat simmered with broccoli and carrots in the chef's gravy and served over flat rice noodles. Chinese broccoli available upon request.
Nua Sub Lunch
$10.95
Minced beef with diced onions and tomatoes in madras curry spice gravy. Served over flat rice noodles.
Gai Sub Lunch
$9.95
Minced chicken with diced onions and tomatoes in Madras curry spice gravy. Served over flat rice noodles.
Yellow River Noodle Lunch
$11.95
Briefly stir-fried yellow noodles in sesame oil with assorted seafood, red peppers, mushrooms, onions, bean sprouts, carrots and scallions.
Tom Yum Noodle Soup Lunch
$11.95
The famous sour and spicy noodle soup with shrimp, scallop, squid, chicken, ground pork, bean sprouts and crushed peanuts topped with chopped scallions and crispy wonton. Spicy.
Roast Duck Noodle Soup Lunch
$11.95
Rice noodles, sliced roasted duck and bean sprouts in duck broth topped with chopped scallions.
Chicken Noodle Soup Lunch
$10.25
Rice noodles, sliced chicken and bean sprouts in chicken broth topped with chopped scallions.
Beef Noodle Soup Lunch
$11.95
Rice noodles, sliced rare beef, beef balls and bean sprouts in beef broth topped with chopped scallions.
Pork Noodle Soup Lunch
$10.25
Rice noodles, sliced pork, pork balls and bean sprouts in chicken broth topped with chopped scallions.
Roast Pork Noodle Soup Lunch
10.95
Rice noodles, sliced roast pork and bean sprouts in chicken broth topped with chopped scallions.

$Lunch Fried Rice


Thai Fried Rice Lunch
$9.95
An authentic fried rice with chicken, shrimp, egg, onions, broccoli and tomatoes. Served with slices of cucumber.
Pik Pow Fried Rice Lunch
$9.95
Fried rice in mild pik pow sauce, peppers and red onions with egg and your choice of chicken, beef, pork or shrimp. Spicy.
Basil Fried Rice Lunch
$9.95
Spicy fried rice with fresh Thai basil, red onions, peppers and your choice of chicken, beef, pork or shrimp. Served with slices of cucumber. Hot and spicy.
Pineapple Fried Rice Lunch
$9.95
A quick stir-fried rice with egg, large shrimp, chicken, pineapple, baby corn, snow peas, green peas, raisins, onions, carrots and curry power. Served with slices of cucumber.
Vegetable Fried Rice Lunch
9.95
A healthy stir-fried with assortment of fresh vegetables with rice and egg.

$Desserts


Fried Ice Cream
$6.50
Thai Coffee Custard
$5.95
Brown Sugar Custard
$6.50
Strawberry Cheesecake
$7.95
Chilled Lychee
$5.50
Chilled Rambutan
$5.50
Chilled Longan
$5.50
Coconut Ice Cream
$5.95
Ginger Ice Cream
$5.95
Green Tea Ice Cream
$5.95
Vanilla Ice Cream
$5.95
Espresso Ice Cream
$5.95
Mango Ice Cream
$5.95
Mango with Sweet Sticky Rice (Seasonal)
$8.50
Mango Split
$7.95
Brown Sugar Banana Dumpling
$6.95
Fried Banana
$5.50
Ta-Go (Coconut Pudding)
$5.50
Foi-Thong
$7.95
Greeen Tea Ice Cream
$5.95
Red Bean Ice Cream
$5.95
Thong-Yaut
$7.95
Thong-Yib
7.95

$Beverages


Young Coconut Juice
$4.25
Orange Juice
$4.25
Cranberry Juice
$4.25
Lychee Juice
$4.25
Longan Juice
$4.25
Homemade Limeade
$4.25
Thai Iced Tea
$3.25
Thai Iced Coffee
$3.25
Shirley Temple
$3.25
Ruby Soda
$3.25
Emerald Soda
$3.25
Coke
$1.95
Diet Coke
$1.95
Sprite
$1.95
Ginger Ale
$1.95
Root Beer
$3.25
Milk
$1.95
Hot Coffee with Brown Sugar
$3.25
Thai Hot Tea
$1.95
Jasmine Tea
$1.95
Green Tea
$1.95
Ginger Tea
$2.95
Brown Rice Tea
$1.95
Oolong Tea
$1.95
Roasted Tea
$1.95
Lipton Tea
$1.95
Earl Grey Tea
$1.95
Spring Water
$1.95
Soy Bean Milk
$1.95
Spring Water - Carbonated
2.95

$Thai Style Dishes (Archived)


Laab Pork
$14.95
Laab, minced pork in spicy lime dressing served with sticky rice. Spicy.
TL07. Kow Na Gai
$10.95
Chicken with bamboo strips, mushrooms, baby corn and scallions in Chef's gravy sauce over rice.
TL27. Paradise Noodles
$10.95
Yellow noodles stir-fried with shrimp, fresh tofu, peppers, onions, mushrooms, bean sprout and scallions.
TL09. Kow Rad Moo Pad Prik King
$8.95
Spicy.
TL12. Kow Rad Gaprow
$11.95
Choose from minced chicken, beef, pork or crispy pork, with Thai spices and herbs over rice.
TL06. Kow Na Bhed
$12.50
Roasted duck over rice with stir-fried Chinese broccoli topped with House Special Sauce.
TL05. Kow Ka Moo
$10.95
Braised pork shoulder over rice with sweet green mustard topped with Ka Moo Sauce.
TD53. Chicken Noodles Soup
$11.95
TD51. Beef Noodles Soup
$11.95
TD52. Pork Noodles Soup
$11.95
TD37. Kow Rad Nua Num Mun Hoy
$11.95
TD55. Ba-Mee Si-Krong Moo Ob Nampeung
$13.95
TD32. Kow Mun Gai
$12.95
TD30. Nam Prik Gapi Pla Tu
$13.95
Hot and spicy.
TD04. Kow Neow Nua Num-Tok
$14.95
Spicy.

Menu for Brown Sugar Cafe is provided by findrestaurantmenu.com

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