Appetizers
Salumi Plate
$19.40
Salami lomo bresaola speck.
Crispy Shrimp
$19.40
Italian slaw and cherry pepper aioli.
Buffalo Mozzarella
$19.40
Prosciutto, basil and roasted red peppers.
Baby Red Leaf Salad
$15.09
Baby red leaf, feta, cucumber, red onion, olives, cherry tomato, crouton and red wine vinaigrette.
Mushroom Risotto
$18.35
Pancetta, duxelle and fontina cheese.
Grilled Littleneck Clams
$18.35
Sausage, roasted tomato, lemon and oregano.
Wood Grilled Squid & Octopus
$18.35
Braised white beans and toasted parsley.
Roasted Portobello Mushrooms
$18.35
Tomato, polenta and parmigiano cheese.
Tuna Tartare
$19.40
Lemon vinaigrette and chive oil.
White Asparagus
$18.35
Straciatella, olive oil, pea tendrils and radish.
Sformatto di Parmigiano
$17.25
Pea pure and mache salad.
Baby Kale Salad
$15.09
Ricotta salata, pistachio, fennel and pomegranate vinaigrette.
Meatballs & Ricotta Salata
$12.95
Spicy Mussels
$18.35
Tomato-fennel stew and chorizo polenta.
Mushroom Soup
$18.35
Porcini cream, white beans, tomato, porcini, parmigiano and grilled bread.
Saffron Arancini
17.25
Sausage and roasted tomato.
$Handmade Pasta
Raviolo di Uovo
$14.05
Ravioli stuffed with ricotta and egg yolk tossed with butter and sage.
Tagliatelle
$30.19
Clams, oregano with garlic, white wine and olive oil.
Alprilla Farms Roasted Carrot Ravioli
$30.19
Braised wild boar and carrot puree.
Potato Gnocchi
$30.19
A la bolognese meat ragout, tomato, porcini cream and pecorino cheese.
Pea Ravioli
$30.19
Ham, fresh peas, mascarpone and parmesan.
Short Cut Rigatoni
30.19
Rabbit, mushrooms, spinach and marsala.
$Entrees - From the Oven
Sea Scallops
$40.99
Roasted mushrooms, spinach, cauliflower puree and bacon.
Homemade Meatballs Sausage & Ribs
$30.19
Over polenta with tomato.
Boneless Free Range half Chicken
$30.19
Yukon mashed potato, green beans and roasted onion.
Braised Lamb Shank
$38.80
Parsnip puree and roasted Brussels sprouts.
Crispy Pork Chop
$32.35
Vinegar peppers, roasted onions and potatoes.
Seafood Stew
$40.99
Lobster, swordfish, shrimp, clams, mussels, squid, lobster broth and toasted bread with saffron aioli.
Cod Oreganato
36.65
Creamed leeks, diced potatoes and clams.
$Entrees - From the Wood Grill
Coriander Crusted Tuna Steak
$36.65
Creamed kale and faro.
Bone in Dry Aged Sirloin
$51.75
Balsamic glazed cippolini and roasted potatoes.
Lamb Loin Chops
$40.99
Roasted potatoes, broccoli rabe and red wine sauce.
Swordfish
$36.65
Olives, roasted tomatoes, rabe, fennel, and lobster broth.
Veal Porterhouse
49.59
Roasted mushrooms, rosemary, tomato and broccoli rabe.
$Entrees - Sides
Wood Grilled Asparagus
$8.65
Served with pecorino cheese.
Broccoli Rabe
$8.65
Extra vigrin olive oil and precorino cheese.
White Beans
$8.65
Olive oil and arugula.
Yukon Mashed Potato
$8.65
Chunky gold yukon.
Creamy Polenta
8.65
Tomato, basil and parmesan cheese.
$Desserts
Vanilla Creme Brulee
$12.95
Pecan brownies and fresh whipped cream.
Chocolate Flourless Cake
$12.95
Chocolate whiskey sauce and hazelnut Ice cream.
Pistachio Ice Cream
$10.79
Whipped cream, amarena cherries ,amoretti cookie crumbs and caramel.
Assorted Cookies & Biscotti
$9.70
Prezza Dessert Sampler for Celebrating
$45.29
Three desserts with assorted cookies.
White Chocolate Bread Pudding
$12.95
Creme anglaise and vanilla bean ice cream.
Gianduja Chocolate Budino
$12.95
Whipped cream and hazelnuts.
Raspberry Sorbet
$10.79
Prezza Dessert Sampler for Sharing
$45.29
3 desserts with assorted cookies.
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