Tuscan Kitchen

Tuscan Kitchen Menu

(617) 303-7300
64 Seaport Boulevard, Boston, MA 02210

ANTIPASTI


TUSCAN CAESAR SALAD
$12.00
Hearts of Romaine, Parmigiano, Croutons, Anchovies
CAPRESE
$16.00
House Made Mozzarella, Heirloom Tomatoes, Basil Oil, Aged Balsamic
INSALATA MISTA
$12.00
Artisan Greens, Cherry Tomato, Cucumber, Goat Cheese, Spiced Walnuts, Honey, Chardonnay Vinaigrette
BURRATA
$18.00
Orange-Cucumber Agridolce, Argula Pesto, Red Pepper
INSALATA DI MARE
$22.00
Mixed Seafood, Red Onions, Vine Ripened Tomato, Red Pepper VInaigrette
SALUMI E FORMAGGI
$28.00
Homemade Salumi, Prosciutto Di Parma, Imported Cheeses
CALAMARI FRITTI
$16.00
Crispy Cherry Peppers, Lemon Basil Aioli
ARANCINI
14.00
Pomodoro Sauce, Meat Ragu, Parmigiano Reggiano, Parsley

$BAR CRUDO


OYSTERS
$18.00-36.00
CLAMS
$16.00-32.00
SHRIMP COCKTAIL
$24.00
Four Chilled Jumbo Shrimp, Horseradish, Lemon
CHILLED LOBSTER TAIL
$28.00
Seabrook Lobster Tail, Coktail Sauce, Lemon
LOBSTER ROLL
$32.00-
Fresh Shucked Maine Lobster, Chives, And Truffle CHips
TUNA TARTARE
22.00
Yellowfin Tuna, Avacado, Basil Oil, Soy Balsamic

$PIZZE


MARGHERITA
$18.00
Hand Stretched Mozzarella, San Marzano Tomatoes, Basil
VERDURE
$19.00
Roasted Mushroom, Asparagus, Ricotta Salata, Zucchini, Truffle Oil
POLLO
$20.00
Roasted Chicken, Basil Puree, Goat Cheese, Carmelized Onion, Balsamic
FICHI
$22.00
Black Mission Fig, Fresh Rosemary, Burrata, Prosciutto di Parma, Arugula
LOBSTER
28.00
Fonduta, Fresh Corn, Lobster, Pickled Red Fresno, Shaved Onions

$PRIMI


BOLOGNESE
$28.00
Classic Braised Sauce of Beef, Veal & Pork, House Made Pasta, Parmigiano Reggiano
SHRIMP CAPPELLINI
$35.00
Angel Hair Pasta, Argula Pesto, Cherry Tomatoes, Basil, Parmigiano Reggiano
LOBSTER RAVIOLI
$36.00
Scampi Sauce, Shrimp, Blistered Tomatoes, Chives
CAPPELLETTI
30.00
Artichokes, Peas, Asparagus, Burro Fuso

$ALLA PIASTRA


34oz “LONG BONE” DRY AGED TOMAHAWK RIB EYE
$70.00
Roasted Potatoes, Brocolini, Red Wine Reduction
PRIME BURGER
$28.00
Roasted Tomato, Fontina, Carmelized Onion, Truffle Fries
16oz BRANDT PRIME BONELESS RIBEYE
$58.00
Watercress Salad, Gorgonzola, Tomatoes, Balsamic Vinaigrette
FILET MIGNON
55.00
Mixed Greens, Shaved Parmigiano, Roasted Onions

$SECONDI


SALMON
$32.00
Baby Spinach, Chilled Sweet Potatoes, Dried Cherries, Aspargus
GRILLED SWORDFISH
$38.00
Corn Salad, Roasted Onion, Avacado, Roasted Tomatoes, Arugula
HALIBUT
$42.00
Warm Polenta, Summer Squash, Zuchini, Pine Nuts, Salsa Verde
SCALLOPS
$40.00
Tomato & Artichoke Carpaccio, Olivada, Watercress, Mint
FEATHER BROOK FARM CHICKEN
30.00
Half Roasted Chicken, Butternut Squash, Spinach, Pancetta, Walnuts

$BAR ITALIANO


APEROL SPRITZ
$14.00
Aperol, Cinzano Brut Prosecco, Soda, Orange
TUSCAN TINI
$17.00
Ketel One Citron, Fabrizia Limoncello, Lemon, Basil
MARGARITA DELLA SETTIMANA
$16.00
‘Ask your host for the Flavor of the week’ LunaAzul Reposado Tequila, Orange Liqueur, Agave Nectar, Lime
LA VITA È BELLA GIN & TONIC
$15.00
Tuscan Kitchen Gin by Bully Boy, Fever Tree Elderflower Tonic, Grapefruit, Thyme
SEAPORT PLANE
$17.00
Bourbon, Ramazzotti Rosé, Amaro Nonino, Lemon
SUNRISE TRAIN TO NAPLES
$16.00
Plantation 3 Star Rum, Pineapple, Real Cream of Coconut, Amaro Lucano, Lime
SANGRIA ROSSO
$14.00
Seasonal Fruit Infused Sicilian Red Wine, Peach Brandy, Lemon, Soda
SANGRIA BIANCA
$14.00
Seasonal Fruit Infused Italian White & Rosé Wine, Brandy, Soda
GRANITA PICANTE
$17.00
Ghost Spicy Tequila, Wild Berries, Serrano Infused Agave Nectar, Lime
AMALFI MULE
$16.00
Bully Boy Vodka, Blueberry Delicious, Lime, Ginger Beer
FROSÉ ALL DAY
$15.00
Ketel One Botanical Peach & orange Blossom, Strawberries, Marcel Provence Rose
MILANO ROSÉ SPRITZ
$14.00
Ramazzotti Rose, Lemon, Prosecco, Sod
ESPRESSO MARTINI
17.00
Vanilla Vodka, Daily Pressed Espressp, Borghetti Espresso Liquer, Irish Cream

$DRAFT BEER


Peroni Lager- Italy
$9.00
Lawson's Sip and Sunshine DIPA- Waitsfield, VT
$13.00
Allagash White Witbier - Portland, ME
$10.00
Maine Beer Co ‘Lunch’ Freeport, ME
$15.00
Night Shift ‘Santilli’ IPA- Everet MA
$10.00
Tributary Pale Ale - Kittery, ME
12.00

$BOTTLES & CANS


Downeast Cider Original Blend - MA
$8.00
Citizen Cider 'For Shore' Cose Style - VT
$9.00
Oxbow Farmhouse Pale Ale 'Saiso n' oz - ME
$12.00
True North 'New England Session IPA' 16oz
$9.00
Aeronout 'A year with Dr. Nandu' IPA - MA
$12.00
Mighty Squirrel 'Cloud Candy' IPA 16oz - MA
$12.00
Lord Hobo Boomsauce DIPA 7.8% 16oz - MA
$12.00
Cuiness 14oz - Ireland
$8.00
Bud Light
$7.00
Budweiser
$7.00
Michelob Ultra
$7.00
Corona- Mexico
$7.50
Stella Artois - Belgium
$7.50
Blue Moon Wheat Ale - Denver 0
$7.50
Heineken Zero NIA
$6.00
White Claw 'Mango'
$7.00

ANTIPASTI


ARANCINI
$15.00
Crispy Saffron Rice Ball, Quattro Formaggi, Cranberry Agrodolce, Pickled Vegetables
POLIPO
$21.00
Red Wine Braised Octopus, Pee Wee Potatoes, Spiced Pancetta, Calabrian Peppers, Toasted Bread Crumbs
POLPETTONI
$15.00
Signature 8oz Meatball of Beef, Veal & Pork, Caramelized Tomato, Burricotta
CALAMARI FRITTI
$19.00
Crispy Cherry Peppers, Lemon ~ Basil Aioli
LEMON GARLIC SCAMPI
$22.00
Jumbo Shrimp, Garlic Fettunta, Cherry Tomatoes Vermentino Vellutata
PIZZETTA
$17.00
Black Mission Fig, Housemade Burrata,Thin Sliced Prosciutto di Parma, Scallions
CRAB CAKE
$24.00
Jumbo Lump Crab, Avocado Crema, Frilly Mustard, Sour Onions
WARM CARROT & FIG SALAD
$17.00
Heirloom Carrots, Black Mission Figs, Burricotta, Hazelnut Vinaigrette, Radicchio
TUSCAN KITCHEN CAESAR
$12.00
Hearts of Romaine, Sicilian White Anchovy, Focaccia Crouton, Parmigiano Reggiano
ARUGULA SALAD
13.00
Shaved Ricotta Salata, Pine Nuts, Cranberries,White Balsamic Vinaigrette

$SALUMIFICO BAR MOZZARELLA


PROSCIUTTO DI PARMA
$18.00
24 Month Parma Ham, Pear Mostarda, Local Truffle Honey
GRAN ASSAGGIO DI SALUMI E FORMAGGI
$28.00
Grand Selection of House Cured Artisan Salumi, Imported Italian Cheeses
CAPRESE
$14.00
Hand Stretched Mozzarella Fresca,Vine Ripened Tomato, Sicilian Virgin Olive Oil, Aged Balsamic Drizzle
BURRATA DELLA CASA
$19.00
House Made Burrata, Beet Puree, Pickled Butternut Squash, Pistachio
MOZZARELLA EN CAROZZA
12.00
Crispy Mozzarella, Pesto Trio, Sundried Tomato, Arugula & Basil

$BAR CRUDO


COLOSSAL SHRIMP COCKTAIL
$26.00
San Marzano Cocktail Sauce
TARTARE DI TONNO
$21.00
Ahi Tuna, Avocado, Soy-Balsamic “Riduzione”, Scallions
SCALLOP CARPACCIO
$21.00
Pears, Smoked Paprika, Mint Vinaigrette, Saffron Aioli
PRIME BEEF TARTARE
$22.00
Juniper Vinaigrette, Parmigiano Reggiano, Quail Egg, Crouton, Arugula, Truffle Chips
GRAN ASSAGGIO DI CRUDO
Colossal Shrimp, Yellowfin Tuna*,Scallop Carppaccio*, Oysters*, Little Neck Clams*, Lobster Tail, Lemon Basil Aioli

$PRIMI

All of our pastas are house made with imported “Doppio Zero” flour & egg yolks and rolled paper thin.
BOLOGNESE
$28.00
Classic Braised Sauce of Beef, Veal & Pork, House Made Pasta, Parmigiano Reggiano
RAVIOLI AI QUATTRO FORMAGGI
$28.00
24 Month Parmigiano Reggiano, Shaved Black Truffle
VEAL CANNELLONI
$42.00
Braised Veal, Swiss Chard, Pecorino Tartufo Fonduta, Roasted Garlic, Mushroom Ragu
BRASATO DI CINGHIALE
$36.00
Slow Braised Wild Boar Ragu,Truffled Gnocchi, Pecorino Tartufo
LOBSTER RAVIOLI
$38.00
Rock Shrimp Scampi Sugo, Crushed Red Pepper
TORTELLI AL BRASATO
$28.00
Braised Short Rib Stuffed Pasta, Pancetta, Cipollini Onion, Red Wine “Riduzione”
ROASTED BUTTERNUT SQUASH CAPPELLACCI
$26.00
Sage Brown Butter, 24 Month Parmigiano Reggiano
ROASTED MUSHROOM RAVIOLI
$34.00
Caramelized Onion, Roasted Mushrooms, Arugula, Pine Nuts, Marsala
DUCK RAVIOLI
$44.00
Seared Duck Breast, Roasted Pears, Parsnip Puree, Hazelnuts, Marsala
FRUTTI DI MARE
54.00
Linguine, Lobster, Octopus, Shrimp, Cherry Peppers, San Marzano Pomodoro,Toasted Bread Crumbs

$ALLA PIASTRA


FILET MIGNON
$48.00-54.00
16oz BRANDT PRIME NEW YORK STRIP
$52.00
16oz BRANDT PRIME DELMONICO
$56.00
SAGE CRUSTED VEAL CHOP
$52.00
34oz “LONG BONE” DRY AGED TOMAHAWK RIB EYE
$85.00
ALL NATURAL BONE IN PORK CHOP
$42.00
BISTECCA ALLA FIORENTINA PER DUE
150.00-5.00
48 oz Brandt Prime Porterhouse Toasted Garlic Spinach, Crispy Rosemary Potato

$SECONDI


POLLO ARROSTO
$34.00
Feather Brook Farm Roasted Half Chicken,Crispy Pancetta, Spinach, Butternut Squash-Walnut Mista
SALMONE
$34.00
North Atlantic Salmon, Lemon Extra Virgin Olive Oil & Garlic, Roasted Sweet Potato, Grilled Asparagus
FILETTO DI MANZO
$58.00
8oz. Filet Mignon, Mushroom Risotto, Roasted Onions, Garlic Spinach,Truffle Demi Glace
PORCINI CRUSTED HALIBUT
$42.00
Celeriac Root Puree, Roasted Carrots, Charred Brussel Srouts
PAN SEARED SCALLOPS
$40.00
Butternut Squash Puree, Braised Fennel, Crispy Prosciutto
FLOUNDER EN CARTOCCIO
$34.00
Creamy Polenta, Roasted Cauliflower, Basil, Lemon Caper Sugo
BRAISED SHORT RIBS
36.00
Whipped Mascarpone Potato, Roasted Mushroom, Horseradish Gremolata, Thunb Nail Carrots

$CONTORNI


Sage Brown Butter Sweet Potato Mascarpone
$12.00
Parmigiano Whipped Potato
$12.00
Extra Virgin Roasted Rosemary Potato
$12.00
Butternut Squash- Walnut Mista
$12.00
Roasted Asparagus & Parmigiano
$12.00
Seared Broccolini & Toasted Garlic Mushroom Mista
$12.00
Toasted Garlic Spinach
$12.00
Truffle Parmigiano Fries
12.00

$BAR ITALIANO


APEROL SPRITZ
$14.00
Aperol, Cinzano Brut Prosecco, Soda, Orange
TUSCAN TINI
$17.00
Ketel One Citron, Fabrizia Limoncello, Lemon, Basil
MARGARITA DELLA SETTIMANA
$16.00
‘Ask your host for the Flavor of the week’ LunaAzul Reposado Tequila, Orange Liqueur, Agave Nectar, Lime
LA VITA È BELLA GIN & TONIC
$15.00
Tuscan Kitchen Gin by Bully Boy, Fever Tree Elderflower Tonic, Grapefruit, Thyme
SEAPORT PLANE
$17.00
Bourbon, Ramazzotti Rosé, Amaro Nonino, Lemon
SUNRISE TRAIN TO NAPLES
$16.00
Plantation 3 Star Rum, Pineapple, Real Cream of Coconut, Amaro Lucano, Lime
SANGRIA ROSSO
$14.00
Seasonal Fruit Infused Sicilian Red Wine, Peach Brandy, Lemon, Soda
SANGRIA BIANCA
$14.00
Seasonal Fruit Infused Italian White & Rosé Wine, Brandy, Soda
GRANITA PICANTE
$17.00
Ghost Spicy Tequila, Wild Berries, Serrano Infused Agave Nectar, Lime
AMALFI MULE
$16.00
Bully Boy Vodka, Blueberry Delicious, Lime, Ginger Beer
MILANO ROSÉ SPRITZ
$14.00
Ramazzotti Rose, Lemon, Prosecco, Sod
ESPRESSO MARTINI
$17.00
Vanilla Vodka, Daily Pressed Espresso, Borghetti Espresso Liqueur, Irish Cream
APEROL SPRITZ
$14.00
Aperol, Cinzano Brut Prosecco, Soda, Orange
TUSCAN TINI
$17.00
Ketel One Citron, Fabrizia Limoncello, Lemon, Basil
MARGARITA DELLA SETTIMANA
$16.00
‘Ask your host for the Flavor of the week’ LunaAzul Reposado Tequila, Orange Liqueur, Agave Nectar, Lime
LA VITA È BELLA GIN & TONIC
$15.00
Tuscan Kitchen Gin by Bully Boy, Fever Tree Elderflower Tonic, Grapefruit, Thyme
SEAPORT PLANE
$17.00
Bourbon, Ramazzotti Rosé, Amaro Nonino, Lemon
SUNRISE TRAIN TO NAPLES
$16.00
Plantation 3 Star Rum, Pineapple, Real Cream of Coconut, Amaro Lucano, Lime
SANGRIA ROSSO
$14.00
Seasonal Fruit Infused Sicilian Red Wine, Peach Brandy, Lemon, Soda
SANGRIA BIANCA
$14.00
Seasonal Fruit Infused Italian White & Rosé Wine, Brandy, Soda
GRANITA PICANTE
$17.00
Ghost Spicy Tequila, Wild Berries, Serrano Infused Agave Nectar, Lime
AMALFI MULE
$16.00
Bully Boy Vodka, Blueberry Delicious, Lime, Ginger Beer
FROSÉ ALL DAY
$15.00
Ketel One Botanical Peach & orange Blossom, Strawberries, Marcel Provence Rose
MILANO ROSÉ SPRITZ
$14.00
Ramazzotti Rose, Lemon, Prosecco, Sod
ESPRESSO MARTINI
17.00
Vanilla Vodka, Daily Pressed Espressp, Borghetti Espresso Liquer, Irish Cream

$DRAFT BEER

16 oz
Peroni Lager- Italy
$9.00
San Adams Seasonal, MA
$9.00
Allagash White Witbier - Portland, ME
$10.00
Fiddlehead IPA - Shelburne, VT
$10.00
Maine Beer Co ‘Lunch’ Freeport, ME
$15.00
Tributary Pale Ale - Kittery, ME
$10.00
Night Shift ‘Santilli’ IPA- Everet MA
$10.00
Remnant NEIPA ‘Mind Mischief’ - Somerville
$14.00
Lawson's Sip and Sunshine DIPA - Waitsfield, VT
$13.00
Peroni Lager- Italy
$9.00
Lawson's Sip and Sunshine DIPA- Waitsfield, VT
$13.00
Allagash White Witbier - Portland, ME
$10.00
Maine Beer Co ‘Lunch’ Freeport, ME
$15.00
Night Shift ‘Santilli’ IPA- Everet MA
$10.00
Tributary Pale Ale - Kittery, ME
12.00

$BOTTLED BEER


Bud Light
$7.00
Budweiser
$7.00
Coors Light
$6.50
Michelob Ultra
$7.00
Corona- Mexico
$7.50
Heineken - Netherlands
$7.50
Stella Artois - Belgium
$7.50
The Alchemist Focal Banger NE IPA 7% VT
$18.00
The Alchemist Heady Topper Double IPA 8% VT
20.00

$BEER AND CIDER


Maine Beer Co. ‘Lunch’ IPA 16.9OZ - ME
$15.00
Lawson’s ‘Sip of Sumhine’ 8% DIPA - VT
$12.00
Oxbow Farmhouse Pale Ale ‘Saison’ oz - ME
$12.00
Sam Adams Boston Lager - MA
$8.00
True North ‘New England Session IPA’ 16oz - MA
$8.00
BlueMoon Wheat Ale- Denver - CO 0
$7.50
Citizen Cider ‘For Shore’ Gose Style -VT
$8.00
Lord Hobo Boomsauce DIPA 7.8% 16oz - MA
$11.00
Aeronout ‘A year with Dr. Nandu’ IPA - MA
$9.00
Downeast Cider Original Blend - MA
$8.00
Ipswich Celia Saison ‘Gluten Free’ - MA
$7.00
Peark Organic ‘Seasonal Sour Ale’ - ME
$7.00
Guiness 14oz- Ireland
$8.00
Heineken Zero - Netherlands N/A
6.00

$BOTTLES & CANS


Downeast Cider Original Blend - MA
$8.00
Citizen Cider 'For Shore' Cose Style - VT
$9.00
Oxbow Farmhouse Pale Ale 'Saiso n' oz - ME
$12.00
True North 'New England Session IPA' 16oz
$9.00
Aeronout 'A year with Dr. Nandu' IPA - MA
$12.00
Mighty Squirrel 'Cloud Candy' IPA 16oz - MA
$12.00
Lord Hobo Boomsauce DIPA 7.8% 16oz - MA
$12.00
Cuiness 14oz - Ireland
$8.00
Bud Light
$7.00
Budweiser
$7.00
Michelob Ultra
$7.00
Corona- Mexico
$7.50
Stella Artois - Belgium
$7.50
Blue Moon Wheat Ale - Denver 0
$7.50
Heineken Zero NIA
$6.00
White Claw 'Mango'
$7.00

Menu for Tuscan Kitchen is provided by findrestaurantmenu.com

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