Kashish

Kashish Menu

(617) 484-5111
61 Leonard Street, Belmont, MA 02478
$$$$$

Beverages


Bottled Water
$2.49
16.9 oz
Can Soda
2.49

$Restaurant Beverages


Mineral Water
$3.80
Lassi
$3.20
A yogurt drink.
Strawberry Lassi
$4.25
Strawberry yogurt shake.
Masala Tea
$3.80
Darjeeling tea with flavorful spices and milk boiled in water.
Mango Juice
$4.25
Fresh squeezed.
Lemonade
$4.25
Fresh squeezed.
Tea
$2.70
Ice Tea
$2.70
Coffee
$2.70
Iced Coffee
2.70

$Hot Appetizers


Pakoras
$5.95
Deep fried in chick-pea batter with filling.
Aloo Tikki
$6.45
A pocket of spiced vegetables and deep fried.
Samosas
$6.45
Light spicy turnovers stuffed with filling. Hot and spicy.
Madras Fried Shrimp
$12.90
Sauteed shrimp served with deep-fried wheat bread.
Kashish Platters
11.85
Chef's daily section of vegetarian and meat or combination appetizers.

$Cold Appetizers


Dahi Aloo Papri
$6.45
Spiced potatoes, cucumbers, onions and tomatoes with fried wheat wafers, yogurt sauce and sweet and sour sauce.
Chicken Celery Chaat
$7.50
Pieces of white meat chicken and diced celery tossed in sweet and sour tangy yogurt sauce.
Shrimp Chaat
9.65
Shrimp, cucumber and celery tossed in own sweet and sour tangy sauce.

$Soups


Mulligatawny Soup
$4.85
Made with lentils, vegetables and spices.
Chicken Soup
$4.85
Boneless chicken soup with herbs and spices.
Tomato Soup
$4.85
Seasoned with tomatoes, herbs and spices.
Tomato Coconut Soup
4.85
Made with coconut and tomatoes.

$Kashish Salads


Fresh Garden Salad
$8.59
Fresh vegetables and mixed greens served with special yogurt and roasted mustard seed dressing.
Chicken Tikka Salad
$10.75
Chunks of barbequed white meat chicken served over garden salad with Kashish special yogurt and roasted mustard seed dressing.
Desi Salad
3.20
Sliced red onions and chili peppers with lemon. Hot and spicy.

$Dinner Curries


Curry
$15.10
Our chef's special blend of herbs and spices. Served with basmati rice and chutnies.
Vindaloo
$15.10
Served with potatoes in a spicy tomato and onion sauce. Served with basmati rice and chutnies.
Saag
$15.10
Fresh spinach and a rich butter sauce. Served with basmati rice and chutnies.
Korma
$16.15
Mild cream sauce with nuts and raisins. Served with basmati rice and chutnies.
Dilrooba
$16.15
Served with fresh mushrooms and exotic herbs and spices. Served with basmati rice and chutnies.
Tikka Masala
16.15
Tomato and light cream sauce with herbs and spices. Served with basmati rice and chutnies.

$Biryani


Vegetable Biryani
$15.10
Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
Chicken Biryani
$16.15
Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
Lamb Biryani
$17.25
Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
Shrimp Biryani
$18.30
Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
House Special
19.40
Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.

$Shakahari Bhojan (Vegetarian Delights)


Dal Makhni
$12.90
Black lentils, onions, fresh garlic, ginger and spices.
Mixed Vegetables
$13.99
Veggie curry. Assortment of mixed vegetables cooked in curry sauce with exotic Indian herbs and spices.
Navratan Korma
$15.10
Veggie korma. 9 different fresh vegetables cooked in a creamy sauce with almonds, cashews, raisins and spices.
Mutter Paneer
$15.10
Homemade cheese gently cooked with tender garden peas and fresh spices.
Malai Kofta
$15.10
Shredded vegetables and homemade cheese cooked with mild Indian spices in curry cream sauce with nuts and raisins.
Baingan Ka Bhartha
$15.10
A vegetable specialty of eggplant baked over an open flame, mashed and seasoned with spices then sauteed with onions and green peas.
Gobhi Palak
$15.10
Cauliflower florets cooked with fresh spinach, chopped ginger and garlic and exotic Indian spices.
Aloo Choley
$13.99
Chickpeas soaked overnight and cooked with potatoes, onions, tomatoes and spices, garnished with fresh coriander.
Aloo Palak
$13.99
Spinach cooked with potatoes and exotic Indian spices, garnished with fresh ginger.
Chana Mushroom Saag
$15.10
Chickpeas and mushrooms cooked with fresh spinach, chopped ginger and spices, garnished with fresh coriander.
Bhindi Masala
$15.10
Fresh okra, cooked with chopped onions, ginger, tomatoes and Indian spices.
Veggie Tikka Masala
$15.10
Assortment of mixed vegetables and cubes of home made cheese cooked with tomatoes and light cream sauce.
Shahi Paneer
$15.10
Home made cheese sauteed with fresh tomatoes, onions, chopped ginger and garlic cooked in a sauce with exotic herbs and spices.
Paneer Bhuna
$15.10
Fresh homemade cheese pan roasted with onions, tomatoes, green peppers and spices.
Aloo Gobhi
13.99
Cauliflower florets spiced and cooked with fresh potatoes and herbs and exotic Indian spices.

$South Indian Menu


Bhel
$7.50
Mixture of rice crisps, gram flour, noodles, onions, tomatoes and cilantro along with sweet and sour sauce.
Masala Dosa
$11.85
A thin crispy crepe stuffed with spiced mashed potatoes served with lentil soup and coconut chutney.
Vegetarian Uttapam
$12.90
A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and lentil soup.
Chicken Masala Dosa
$12.90
A thin crispy crepe stuffed with barbequed white meat. Chicken and spiced mashed potatoes served with lentil soup and coconut chutney.
Lamb Masala Dosa
$13.99
Dosa stuffed with minced lamb and spiced mashed potatoes served with lentil soup and coconut chutney.
Non-Vegetarian Uttapam
13.99
A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and white meat chicken. Served with coconut chutney and lentil soup.

$Fresh Indian Breads


2 Pieces Poori
5.95
Whole wheat, crispy, deep fried puffy breads. Made fresh to order and are deep fried.

$Tandoori Breads


Tandoori Roti
$3.79
Traditional North Indian whole wheat baked bread with no oil or butter.
Naan
3.79
Unleavened white flour bread baked in tandoor.

$Tava Breads


Chapati
$3.20
Traditional Indian wheat bread cooked on a tawa griddle with no oil or butter.
Desi Paratha
$4.29
A flaky, layered bread and cooked with butter on a griddle.
Aloo Paratha
5.35
Whole wheat bread stuffed with mashed potatoes and peas and cooked on a griddle with butter.

$Kashish Specialties


Mutter Mushroom Bhaji
$16.15
Fresh green peas cooked in a spiced curry with freshly sliced mushrooms.
Lamb Rogan Josh
$18.30
Tender pieces of lamb cooked with onions, fresh ginger, garlic yogurt and fresh spices.
Bhindi Aloo
$16.15
Fresh okras and potatoes cooked with diced onions, chopped garlic, ginger, tomato and exotic Indian spices.
Chicken Tikka Saag
$17.25
Boneless pieces of white meat chicken tikka cooked with spinach, fresh ginger, garlic and spices.
Chicken Nawabi
$17.25
Chicken tenders sauteed with finely chopped onions, ginger and garlic, then pan roasted with bell peppers and spices.
Chicken Bhuna
$17.25
Chicken jalfrazi. Sliced chicken simmered with bell peppers, diced onions and exotic Indian spices.
Keema Palak
$18.30
Ground lamb prepared with spinach, ginger, garlic and onions cooked with spices.
Shrimp Do-Piaza
19.40
Shrimp, pan-roasted with ginger, garlic, onions, green peppers and spices.

$Tandoori Specials


Tandoori Chicken
$15.10
Fresh chicken with bone marinated in tandoori masala and low fat yogurt for 24 hours and baked on skewers in tandoori oven until tender.
Chicken Tikka
$16.15
Tender extra lean pieces of boneless chicken breast, marinated in low fat yogurt and roasted in clay oven.
Chicken Achari
$16.15
Juicy pieces of white meat tender chicken supremes in a pickled marinade and roasted in clay oven.
Shakahari Grill
$16.15
A light spiced marinated assortment of fresh vegetables and cooked on skewers in tandoori oven.
Tandoori Salmon Tikka
$19.40
Thick pieces of fresh salmon filet marinated in yogurt and baked in oven.
Lamb Tikka
$19.40
Tender cubes of lamb marinated in a blend of herbs and spices and cooked on skewers to perfection in tandoor.
Seekah Kebab
$19.40
Seasoned tender minced lamb, mixed with fresh ground spices, baked on skewers in tandoori oven.
Mixed Grill
$19.40
Combination of sizzling tandoori chicken, chicken tikka, boti kebab, seekh kebab and tandoori shrimp served with sauteed onions and a wedge of lemon.
Tandoori Shrimp
19.40
Jumbo shrimp marinated in delicate spices with low fat yogurt and baked on skewers in tandoor.

$Side Orders


Papadum
$2.70
Light spiced lentil wafer.
Raita
$3.80
Yogurt with shredded cucumbers, carrots and mint.
Plain Yogurt
$2.70
Mixed Pickled Chutney
$3.20
Mango Chutney
$3.20
From India.
Chutney
$1.00
Basmati Rice
3.20-4.85

$Lunch Curries


Lunch Curry
$9.20
Chef's special blend of herbs and spices. Complimentary lentil soup served with each entree.
Lunch Vindaloo
$9.20
Served with potatoes in a spicy tomato and onion sauce. Complimentary lentil soup served with each entree. Hot and spicy.
Lunch Saag
$9.20
Fresh chopped spinach and a rich butter sauce. Complimentary lentil soup served with each entree.
Lunch Korma
$9.70
Mild cream sauce with nuts and raisins. Complimentary lentil soup served with each entree.
Lunch Dilrooba
$9.20
Served with fresh mushrooms and exotic herbs and spices. Complimentary lentil soup served with each entree.
Lunch Tikka Masala
9.70
Tomato and light cream sauce with exotic herbs and spices. Complimentary lentil soup served with each entree.

$Lunch Specials


Lunch Vege Naanwich
$9.65
Lunch Soup Chicken Tikka Salad Combo
11.85

$Desserts


Kheer Badami
$4.25
Rice pudding flavored with cardamom cooked in sweetened milk with almonds.
Gulab Jamun
$4.25
Spongy dry milk balls of fried dough soaked in sugar syrup and flavored with rosewater.
Mango Bahar
$5.35
Mango sundae made with vanilla ice cream topped with whipped cream and fresh mango slice.
Saffron Pistachio Ice Cream
$4.25
Ginger Ice Cream
$4.25

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