Samuel's At The Andover Inn

Samuel's At The Andover Inn Menu

(978) 775-4910
4 Chapel Avenue, Andover, MA 01810
$$$$$

Salads

Add: chicken $4.00, grilled shrimp $9.00, grilled tenderloin tips $6.00, seared salmon $6.00, lobster salad $10.00
Traditional Caesar Salad
$6.00-10.00
Chopped romaine hearts, shaved parmesan cheese, anchovies & house made croutons
Cobb Salad
$12.00
Field of Greens Salad
$6.00-10.00
Inspired by the freshest local, seasonal ingredients
Mache & Melon Salad
6.00-10.00
Mache greens, prosciutto, chevre & watermelon vinaigrette

$Soups


New England Clam Chowder
$6.00-8.00
Fresh local clams, thyme, cream
Soup Du Jour
5.00-7.00
Chef's daily inspired soup

$Daily Combo


Half Sandwich
9.50
With cup of soup or side salad

$Small Plates


Maine Lobster and Wild Mushroom Crepes
$15.00
Shallot sherry butter, accent of white truffle
Charcuterie Plate
$14.00
Assortment of local smoked meats, cheeses & house grilled bread
Original Inn Wings
$10.00
Buffalo style, served with carrots, celery sticks & blue cheese dip
Lobster Mac and Cheese
$12.00
With fresh maine lobster
New England Crab Cakes
13.00
Pan seared, horseradish & shallot chardonnay creme

$Lighter Fare


Samuel's Burger
$13.00
Cheddar cheese, sauteed mushrooms, caramelized onion, crisp lettuce, vine ripe tomato, served with seasoned fries
Chefs Famous House Made Vegetarian Burger
$11.00
Tomato chutney, thinly sliced cucumber, bulkie roll, served with seasoned fries
Artisan Flatbread of the Day
$9.00
Daily chefs inspired creation
Classic BLT
$10.00
Apple wood smoked bacon, vine ripe tomato, crisp lettuce, multi-grain bread, served with house made potato chips
Chicken Sandwich
$12.00
Grilled chicken with sage pesto, apples, local goat cheese, served with seasoned fries
Grilled Peach BBQ Chicken
$14.00
Corn succotash and pickled red onion
Fish and Chips
$15.00
Locally sourced haddock, lightly breaded & fried, served with seasoned fries, homemade tarter sauce & cole slaw
Slow Roasted Mini Pork Shanks
$14.00
Served with apple slaw and crispy onion strings
Steak Frites
$24.00
10oz ribeye, white truffle parmesan french fries
Maine Lobster Roll
$18.00
House made potato chips and coleslaw

Soups & Appetizers


New England Clam Chowder
$6.00-8.00
Fresh local clams, thyme, cream
Soup Du Jour
$5.00-7.00
Chef's daily inspired soup
Charcuterie Plate
$14.00
Assortment of local smoked meats, cheeses & house grilled bread
Maine Lobster & Wild Mushroom Crepes
$15.00
Shallot sherry butter, accent of white truffle
Jumbo Shrimp Cocktail (4)
$14.00
Homemade citrus cocktail sauce
New England Crab Cakes
$13.00
Horseradish & shallot chardonnay creme
Slow Roasted Mini Pork Shank
$9.00
Apple slaw
Artisan Flatbread of the Day
$9.00
Daily chefs inspired creations
Tuna Tartare
$14.00
Fresh atlantic yellow fin tuna with seaweed salad and old bay aioli
Eggplant Stacker
$10.00
Chilled eggplant, red pepper, tomato, mozzarella cheese
Fried Mussels
$12.00
Lemon caper tartar sauce
Swordfish Tacos
12.00
Pickled cabbage & cilantro creme

$Salads

Add to any salad: chicken $4.00, grilled shrimp 3 $9.00, grilled tenderloin tips $6.00, seared salmon $6.00, lobster salad $10.00
Field of Greens Salad
$6.00-10.00
Inspired by fresh & local seasonal ingredients
Caesar Salad
$6.00-10.00
Chopped romaine hearts, shaved parmesan cheese, anchovies, house made croutons, traditional caesar dressing
Cobb Salad
$13.00
Chopped romaine hearts & mixed greens, bacon, avocado, red onion, tomato, egg, blue cheese & champagne vinaigrette
Mache and Melon Salad
6.00-10.00
Mache greens, prosciutto, chevre, & watermelon vinaigrette

$Entrees


Baked Haddock
$25.00
Crab meat and orange scented stuffing, whipped potato & sauteed asparagus. Traditional new england style baked haddock available upon request
Salmon Filet
$24.00
Brown sugar & mustard glazed, smokey sweet potato mashed, fried brussels leaves
Diver Scallops
$14.00-25.00
Seared in duck essence, sweet corn risotto, apple cider glaze, prosciutto dust
Swordfish
$26.00
Grilled lime coriander swordfish, sauteed kale, peppers, cherry tomatoes & citrus rice
Black Angus Ribeye
$32.00
12oz grilled, homemade parmesan truffle pommes frites & mushroom ragout
Filet of Beef
$34.00
Grilled, smoked gouda & chive potato puree, french green beans, port wine reduction
Pork Tenderloin
$22.00
Prosciutto wrapped, braised brandy apples, garlic and tarragon new potato
Lamb Chops
$29.00
Pistachio encrusted, fingerling potato, sauteed brussels sprouts, sherry wine & mint demi
Statler Chicken
$21.00
Pan roasted, fingerling potato, baby carrots, citrus pan sauce
Grilled Vegetable Pasta
$18.00
Grilled local summer vegetables over pasta pearls

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