Hot Starters
Vegetable Spring Rolls (2)
$4.00
Beef Negima (6)
$10.00
Grilled sirloin steak rolled with green onions, asparagus, teriyaki glaze.
Salt & Pepper Spicy Shrimp
$14.00
Hot and spicy.
Seafood Yaki (2 Skewers)
$11.00
Barbecued shrimp, salmon, sea scallopsand vegetables on skewers, teriyaki glaze.
Organic Edamame with Sea Salt
$6.00
Hot and spicy. Wok-tossed with chili sauce.
Crispy Chicken Wings (6)
$8.00
Hot and spicy. Wok-tossed with salt and jalapeno peppers.
Shumai
$7.00
Round shell shrimp dumplings served steamed or fried.
Thai Style Spare Ribs with Bones
$11.00
Julienne Thai basil, sweet and sour sauce.
Pu Pu Platter for Two
$23.00
Crab rangoon, shrimp tempura, boneless spareribs, beef teriyaki, chicken wings and vegetable spring rolls.
Salt & Pepper Spicy Calamari
$11.00
Hot and spicy.
Lobster Tempura
$16.00
Lettuce Wraps with Pine Nuts
$12.00
Create your own cold lettuce cups with hoisin sauce with your choice of: chicken, shrimp or vegetable.
Vegetable Tempura
$8.00
Duck Bao Buns (3)
$12.00
Hoisin braised duck confit, cucumberand scallions, served with steamed fluffy buns.
Agedashi Tofu
$7.00
Deep-fried tofu in light shoyo broth with scallions and bonito fish flakes.
Shrimp & Vegetable Tempura
$11.00
Scallion Pancake
$7.00
Boneless Spare Ribs
$9.00
Japanese Gyoza
7.00
Choice of pork or vegetable served steamed or pan fried.
$Cold Starters
Baby Yellowtail Sashimi with Jalapeno
$15.00
Mild spicy. Most tender yellowtail sliced, jalapenos, cilantro served with citrus ponzu sauce.
Torched Tuna
$14.00-22.00
O'toro in a Truffle Buttery Sauce
$14.00
Naruto
$11.00
Crabmeat, tobiko and avocado rolled in thinly sliced cucumber skin.
Summer Hand Roll
$10.00
Mild spicy. Spicy tuna, avocado, crumbs rolled with thinly sliced cucumber.
Korean Kimchee
$6.00
Mild spicy.
Spicy Bomb with Lobster
$17.00
Mild spicy. White tuna wraps with scallops and eel or lobster tempura style, with spicy tunaand avocado, tobiko on the top.
Spicy Bomb with Scallop & Eel
$15.00
Mild spicy. White tuna wraps with scallops and eel or lobster tempura style, with spicy tunaand avocado, tobiko on the top.
Salmon Ceviche
$14.00
Mild spicy. Citrus-marinated salmon, cilantro, avocado, mangos cucumbers, topped with jalapeno and tomatoes.
Spicy Salmon Naruto
$13.00
Mild spicy. Salmon, mango, avocado, tobikoand shiso leaf rolled in thinly sliced cucumber and spicy citrus dressing.
Tataki
$14.00
Choice of tuna or beef seared and chilled, served rare over bed of shredded cucumber, seaweed, fried garlic chips.
Karma Three Layers
$15.00
Mild spicy. Torched albacore tuna over spicy crabmeat and sea scallops with salmon and tobiko on the top.
Tuna Taco
15.00
Mild spicy. Tuna, spicy mayo, sesame seeds, green onionsand wasabi infused fish roe served on crispy chips.
$Soup & Salad
Tuna Tataki Sashimi Salad
$15.00
Seared tuna sashimi with mustard dressing. Served on avocado and fresh lettuce salad.
Real Snow Crab Salad
$16.00
With jalapeno dressing.
Avocado Salad
$9.00
Avocado, crabmeat, mango, lettuce, tomatoes, tobiko, mixed with light lemony mayo.
Hot and Sour Soup
$3.00-6.00
Hot and spicy.
Spinach & Tofu Soup (for Two)
$7.00
Crystal Wonton Soup
$3.00-6.00
Miso Soup
$3.00-6.00
Crispy Tofu Salad
$7.00
Seaweed Salad with Tobiko
$8.00
Seafood Delight Soup (for Two)
$11.00
House Salad with Ginger Dressing
$4.00-8.00
Spicy Seafood Miso Soup
6.00-12.00
Hot and spicy.
$House Specials
Chef's selection.Five Star Shrimp
$16.00
5 flavored shrimp dish with sesame sweet and sour sauce and ground peanuts.
Shanghai Boneless Duck
$17.00
Roasted duck with pea pods, black mushrooms, baby corn in a delicate brown sauce.
Bird's Nest Delicacies
$16.00
Ocean scallops, calamariand shrimp cooked in our famous white garlic sauce with fresh vegetables, served in a crispy bird's nest.
Mango Stir Fried with Chicken
$12.00-20.00
Basil Treasure
$15.00
Chicken, shrimpand scallops with garlic, gingerand pea pods in brown basil sauce.
Hunan Spicy Chilean Fresh Sea Bass
$20.00
Fresh half sea bass filet fried in a light batter with brown spicy sauce.
Mango Stir Fried with Filet Mignon
$12.00-20.00
Golden Pineapple Shrimp
$15.00
Crispy shrimp over chunks of pineapple with sweet walnuts on top.
Coconut Jumbo Shrimp
$15.00
Sizzling Scallop & Shrimp in Spicy Garlic Sauce
$16.00
Imperial Couple
$17.00
Fresh sea scallops and shrimp sauteed with vegetables, garnished with peapods, served over soft egg noodles.
Happy Family
15.00
A family of beef, chicken, shrimp, sea scallopsand vegetables stir fried in delicate brown sauce, served in a crispy bird's nest.
$Traditional Main Plates
From the kitchen.Orange Peel
$13.00
Hot and spicy. Tossed with fresh orange peel and mild chili sauce.
Moo Goo Gai Pan
$14.00
The classic Cantonese dish with chicken, shrimpand vegetables.
Yuen-Yang Spicy Beef
$14.00
Hot and spicy. In a hot pepper sauce, served on a bed of string beans.
Ginger with String Beans
$13.00
Cashew Chicken
$13.00
Kung Pao Chicken with Peanuts
$13.00
Hot and spicy. Quick-fried with peanuts, chili peppers, greenand red peppers, mushroomsand celery, our hot favorite.
Broccoli
$13.00
Beef Mushroom Chow Yoke
$14.00
Sweet & Sour Chicken
$13.00
Crystal Fresh Sea Scallops
$17.00
Crispy Sesame
$13.00
Steamed Vegetables
$13.00
Sichuan from the Sea
$15.00
Hot and spicy. Prepared in a red chili pepper garlic sauce, sweet walnuts on top.
Hunan Spicy
$13.00
Hot and spicy. Tossed in an savory and spicy sauce with vegetable.
Asparagus
$13.00
Seafood Combo
$16.00
Including shrimp, scallops, calamari, Napa cabbage, carrots, mushrooms and baby corn.
Mongolian
$14.00
Quickly cooked with scallions and garlic.
Yu Hsiang with Garlic Sauce
$13.00
Hot and spicy.
Shrimp & Lobster Sauce
$17.00
Snow Peas
$13.00
Sichuan
14.00
Hot and spicy. Sauteed in a spicy garlic sauce, served on a bed of fresh spinach, crispy sweet walnuts on top.
$Vegetables
Sichuan-Style Green Beans
$11.00
Hot and spicy. Stir fried with sichuan garlic sauce.
Vegetarian Ma Po Tofu
$10.00
Hot and spicy. Sichuan's famous dish of silken or crispy tofu in a vegetarian sauce with steamed broccoli.
Stir Fried Asain Vegetable
$11.00
Oriental Eggplant in Garlic Sauce
$10.00
Hot and spicy.
Sichuan-Style Green Asparagus
$11.00
Hot and spicy. Stir fried with sichuan garlic sauce.
Buddah's Feast
$11.00
Mixed vegetables and tofu.
Broccoli in Garlic Sauce
$10.00
Hot and spicy.
Sauteed Spinach with Garlic
10.00
$Rice & Noodles
Nabeyaki-Udon
$17.00
Thick Japanese noodles served in a light shoyo broth with shrimp tempura, vegetables, calamari, snow crab meat, poached egg.
Lo Mein
$10.00
Stir Fried Udon Noodles
$11.00
Stir fried thick Japanese udon noodles with vegetables, beef, chicken, shrimp, pork, or vegetables.
Spicy Ramen Noodle Soup
$16.00
Sapporo ramen, ground pork, bean sprout, kimchee.
House Combo Fried Rice
$11.00
Pan-Fried Angel Hair Noodles
$14.00
Stir fried vegetables with beef, chicken or shrimp served on semi-crispy egg noodles.
Singapore Street Noodles
$11.00
Chicken, shrimp, vegetables stir fried with thin rice noodles, served with curry sauce on the side.
Brown Rice
$2.00-4.00
Special Seafood Fried Rice
$15.00
Shrimp, calamari, scallops, lobster meat with assorted vegetables.
Special Seafood Lo Mein
$15.00
Shrimp, calamari, scallops, lobster meat with assorted vegetables.
House Combo Lo Mein
$11.00
Cantonese Chow Fun
12.00
Wide rice noodles with a choice of chicken or beef with onions and scallions.
$Japanese Entrees
All entrees include miso soup, house salad and white rice.Katsu
$16.00
Bread crumb batter and deep-fried to perfection, served with sweet and sour fruit sauce.
Teriyaki
$18.00
Tender meat or seafood grilled to perfection, smothered in our own special teriyaki sauce.
Karma Curry
$16.00
Seafood or tender meat dipped in Japanese bread crumb batter and deep-fried to perfection, served with Japanese style curry peanut sauce.
Black Cod with Citrus Miso Sauce
23.00
$Sushi & Sashimi
Each sushi order comes with two pieces.Shiitake
$4.00
Ebi
$5.00
Cooked jumbo shrimp.
Suzuki (Sea Bass)
$5.00
Madai (Japanese Snapper)
$7.00
Real Snow Crab Meat
$9.00
Tobiko
$6.00
Flying fish roe choice of orange, black, gold, or green.
Unagi (Freshwater Eel)
$6.00
Hokkigai (Arctic Surf Clam)
$6.00
O'toro (Premium Bluefin Fatty Tuna)
$16.00
Amaebi (Japanese Sweet Shrimp)
$8.00
Ika (Squid)
$5.00
Maguro (Tuna)
$7.00
Tako
$5.00
Cooked octopus.
Hamachi
$6.00
Ikura (Salmon Roe)
$6.00
Albacore Tuna (Super White Tuna)
$6.00
Kaibashira (Japanese Sea Scallops)
$8.00
Avocado
$4.00
Saba (Pickled Mackerel)
$5.00
Tamago
$4.00
Homemade egg omelet.
Hirame (Korean Fluke)
$6.00
Inari
$4.00
Fried bean curd.
Kanikama (Crab Stick)
$5.00
Uni (Hokkaido Sea Urchin)
$12.00
Sake (Salmon)
$6.00
Smoked Salmon (Scottish Salmon)
6.00
$Korean Entrees
All entrees include miso soup, kimchee and rice.Spicy Beef
$19.00
Spicy Chicken
$18.00
Hot and spicy.
Spicy Duck
20.00
$Karma Specials
Golden Banana Maki
$13.00
Fried banana, roasted eel, sweet potato, mangoand avocado topped with banana and gold tobiko.
Rainbow Special Maki
$16.00
Hot and spicy. Shrimp tempura, cucumber, avocado roll with tuna, salmon, jalapeno and tobiko on the top.
Jerry Roll
$15.00
Hot and spicy. Eel, cream cheese, avocado, tobiko, asparagusand crabmeat rolled up by soy paper lightly fried, with assorted raw fish chili sauce on it.
Super King Spider Maki
$23.00
Soy paper wraps with tempura shrimp and soft shell crab, covered with real snow crab.
Olivia Maki
$18.00
Hot and spicy. Spicy crab meat, avocado, tempura crumb. Topped with seared salmon, spring mix, jalapeno dressing.
Lemon Basil Salmon Maki
$17.00
Hot and spicy. Spicy salmon, cucumber, topped with salmon, avocado, lemon slide, basil oil and microgreens.
Spicy Lobster Maki
$16.00
Hot and spicy. Cooked fresh lobster tail, jalapeno pepper, lettuce, tempura flake, avocado and cucumber with flying fish roe on top.
Fried Dragon Maki
$14.00
Hot and spicy. Spicy tuna, tempura crumb on top of the roll with tempura crabmeat, avocadoand cucumber.
B-52 Maki
$13.00
Hot and spicy. Yellowtail, avocado, tobiko, asparagusand scallions in a double layer tempura roll.
Spicy Tuna Tempura Maki
$16.00
Hot and spicy. With melted cheese volcano.
Crazy Maki
$14.00
Hot and spicy. Shrimp tempura, cucumberand avocado topped with spicy tuna on the top.
Rainbow Tobiko Maki
$14.00
Blackened tuna, scallionand wasabi mayo sauce, topped with assorted color tobiko.
Pineapple Express Mak
$20.00
Hot and spicy. Soy paper wraps with pineapple and cucumber inside, covered with dice of tunaand salmon, tempura crumband 4 kinds of tobikos.
Spicy Scallop Crunch Maki
$16.00
Hot and spicy. Shrimp tempura, cucumberand avocado topped with grilled scallops, chili aioli.
Fusion Maki
$15.00
Super white tuna, avocado, mangoand sweet walnuts topped with seared tuna, black tobiko.
Seared Hamachi Maki
$15.00
Hot and spicy. Avocado, cucumber, tempura, spicy mayo, covered with hamachi, black tobiko, sweet misoand sudachi.
Volcano Maki
$12.00
Hot and spicy. Salmon with avocado at the bottom topped with baked spicy mayo sea scallops and crabmeat.
Snow Mountain Maki
$19.00
Hot and spicy. Spicy shrimp tempura, cucumber, avocado, tobiko with real snow crab meat on the top.
Seared O'toro Maki
$20.00
Hot and spicy. Asparagus, tempura, cucumber, avocado spicy mayo and otoro torched on top with gingery sauce and jalapeno.
Kiss of Fire Maki
$17.00
Hot and spicy. Soy paper wraps with cucumber, tempura crumbs, topped with diced spicy tuna, salmon and wasabi flavored chili sweet soy sauce.
Baked Salmon Maki
$15.00
Hot and spicy. Crab meat, avocado covered with a bed of baked salmon, crunchy sweet potato on the top.
Tiger's Eye
$13.00
Hot and spicy. Tuna, salmon, asparagus, wrapped up in double layers, lightly fried, topped with chef's special sauce.
Rasta Roll
$18.00
Hot and spicy. Asparagus, cucumber, topped with tuna, avocado, thin sliced lemon, tobiko, sesame seed, microgreens, drizzled with soy yuzu.
Alligator Maki
15.00
Shrimp tempura, cucumberand avocado covered by roasted eel, crab stickand tobiko on the top.
$Traditional Rolls
Hand roll is the same price.Negi-Hama Maki
$7.00
Yellowtail and scallion.
Spider Maki
$13.00
Deep-fried soft shell crab, lettuce, tobiko cucumberand avocado with spicy mayo.
Futo Maki
$8.00
Vegetarian. Pickles, egg omelet, spinach, cucumber, avocado, shiitake mushroomsand lettuce.
Aspara Maki
$4.00
Asparagus.
Tekka Mak
$7.00
Yellowfin tuna.
Oshinko Maki
$4.00
Pickled radish.
Scorpion Maki
$13.00
Eel, cucumber, avocadoand tobiko topped with layer of shrimp and avocado.
Una Avo Maki
$8.00
California Maki
$7.00
Crab stick, cucumber, avocadoand flying fish roe.
Salmon Skin Maki
$7.00
Crispy salmon skin, cucumber, scallionand sweet soy sauce.
Shrimp Tempura Maki
$11.00
Deep-fried shrimp, cucumber, avocado, tobiko, spicy mayoand eel sauce.
Salmon Avocado Maki
$7.00
Kappa Maki
$4.00
Cucumber.
Spicy Salmon Maki
$8.00
Salmon and cucumber, mixed with spicy mayo.
Sake Maki
$6.00
Salmon.
Spicy Yellowtail Maki
$8.00
Yellowtail, cucumber, mixed with spicy mayo.
Rainbow Maki
$14.00
California roll topped with layer of tuna, salmon, yellowtailand avocado.
Unakyu Maki
$8.00
Eel, cucumber, eel sauce.
Philly Maki
$8.00
Scottish smoked salmon, cucumber avocadoand cream cheese.
Idaho Maki
$6.00
Deep-fried sweet potato.
Alaskan Maki
$7.00
Salmon, avocadoand cucumber.
Spicy Scallop Mak
$11.00
Fully cooked. Baked spicy sea scallop, avocado, cucumber, tobikoand tempura crumbs.
Avocado & Cucumber Maki
$5.00
Avocado Maki
5.00
$Hot Starters - Gluten-Free
Beef Negima (6)
$10.00
Grilled sirloin steak rolled with green onions, asparagus, teriyaki glaze.
Organic Edamame with Sea Salt
$6.00-7.00
Hot and spicy.
Chicken Yaki (3 Skewers)
$9.00
Barbecued chicken breast and vegetables on skewers, teriyaki glaze.
Lettuce Wraps with Pine Nuts
$12.00
Lettuce cup with your choice of: chicken, shrimp or vegetable with hoisin sauce.
Wok-Tossed with Chili Sauce
$6.00-7.00
Hot and spicy.
Seafood Yaki (2 Skewers)
11.00
Barbecued shrimp, salmon, sea scallopsand vegetables on skewers, teriyaki glaze.
$Cold Starters - Gluten-Free
Baby Yellowtail Sashimi with Jalapeno
$15.00
Hot and spicy. Most tender yellowtail sliced, jalapenos cilantro served with citrus ponzu sauce.
Torched O'toro
$14.00-22.00
Tataki
$14.00
Choice of tuna, salmon or beef, searedand chilled, served rare over bed of shredded cucumber, radish, fried garlic chips.
Torched Tuna in Truffle Buttery Sauce
$14.00-22.00
Salmon Ceviche
14.00
Hot and spicy. Citrus-marinated salmon, shiso leaf, avocado, cucumber, mango, topped with jalapeno and tomatoes.
$Soup & Salad - Gluten-Free
Spinach & Tofu Soup (for Two)
$7.00
Seafood Delight Soup (for Two) 11
$11.00
Tuna Tataki Sashimi Salad
$15.00
Seared tuna sashimi with mustard dressing. Served on avocado and fresh spring mix salad.
Avocado Salad
9.00
Avocado, crabmeat, mango, lettuce, tomatoes, mixed with light lemony mayo.
$House Specials - Gluten-Free
Basil Treasure
$15.00
Chicken, shrimpand scallops with garlic, gingerand pea pods in brown basil sauce.
Bird's Nest Delicacies
$16.00
Ocean scallops, calamari and shrimp cooked in our famous white garlic sauce with fresh vegetables.
Sizzling Scallop & Shrimp in Spicy Garlic Sauce
$16.00
Seafood Combo
$16.00
Including shrimp, scallops, calamari, Napa cabbage, carrots, mushrooms and baby corn.
Happy Family
$15.00
A family of beef, chicken, shrimp, sea scallopsand vegetables stir fried in delicate brown sauce.
Imperial Couple
17.00
Fresh sea scallops and shrimp sauteed with vegetables, garnished with peapods, served over rice noodles.
$Traditional Main Plates - Gluten-Free
Mongolian Beef
$14.00-15.00
Quickly cooked steak with scallions and garlic, served on sizzling plate.
Ginger Chicken with String Beans
$13.00-15.00
Moo Goo Gai Pan
$14.00
The classic Cantonese dish with chicken, shrimpand vegetables.
Sichuan Chicken
$14.00-15.00
Hot and spicy. Sauteed in a spicy garlic sauce, served on a bed of fresh spinach, crispy sweet walnuts on top.
Sichuan from the Sea
$15.00
Hot and spicy. Choice of tender fresh scallops, shrimp, or calamari prepared in a red chili pepper garlic sauce, sweet walnuts on top.
Shrimp with String Beans
$13.00-15.00
Beef with Broccoli
$13.00-15.00
Beef with String Beans
$13.00-15.00
Chicken with Broccoli
$13.00-15.00
Mongolian Chicken
$14.00-15.00
Quickly cooked steak with scallions and garlic, served on sizzling plate.
Yuen-Yang Spicy Beef
$14.00-15.00
Hot and spicy. In a hot pepper sauce, served on a bed of string beans.
Sichuan Beef
$14.00-15.00
Hot and spicy. Sauteed in a spicy garlic sauce, served on a bed of fresh spinach and crispy sweet walnuts on top.
Cashew Chicken
$13.00
Beef Mushroom Chow Yoke
$15.00
In a hot pepper sauce, served on a bed of string beans.
Steam Vegetables with Shrimp
$13.00-16.00
Kung Pao Chicken with Peanuts
$13.00
Hot and spicy. Quick-fried with peanuts, chili peppers, greenand red peppers, mushrooms and celery. Our hot favorite chicken or shrimp.
Steam Vegetables with Beef
$13.00-16.00
Shrimp with Broccoli
$13.00-15.00
Yuen-Yang Spicy Chicken
$14.00-15.00
Hot and spicy. In a hot pepper sauce, served on a bed of string beans.
Steam Vegetables with Grilled Chicken
13.00-16.00
$Rice & Noodles - Gluten-Free
Pad Thai
$14.00
Choice of chicken, shrimp, or vegetable, ground peanuts, scallions, red and green peppers and Thai spices.
Fried Rice
$9.00
Special Seafood Fried Rice
$15.00
Shrimp, calamari, scallops, lobster meat with assorted vegetables.
House Combo Fried Rice
$11.00
Singapore Street Noodles 11
$11.00
Chicken, shrimp, vegetables stir fried with rice noodles.
Cantonese Chow Fun
12.00
Wide rice noodles stir fried with onions and scallions with a choice of chicken or beef.
$Karma Specials & Traditional Rolls - Gluten-Free
Avocado Maki
$5.00
Kappa Maki
$4.00
Cucumber.
Alaskan Maki
$7.00
Salmon, avocado and cucumber.
Tekka Maki
$7.00
Yellowfin tuna.
Spicy Tuna Maki
$8.00
Hot and spicy.
Tuna Avocado Maki
$8.00
Aspara Maki
$4.00
Asparagus.
Sake Maki
$6.00
Salmon.
Spicy Salmon Maki
$8.00
Hot and spicy.
Avocado & Cucumber Maki
$5.00
Negi-Hama Maki
$7.00
Yellowtail and scallion.
Spicy Lobster Mak
$16.00
Hot and spicy. Cooked fresh lobster tail, jalapeno pepper, lettuce, avocadoand cucumber.
Tekyu Maki
$8.00
Yellowfin tuna and cucumber.
Spicy Yellowtail Maki
8.00
Hot and spicy.
$Sushi Entrees - Gluten-Free
Include miso soup and house salad.Chirashi
$22.00
An assortment of fresh fish filets on a bed of vinegar-seasoned sushi rice.
Sushi and Sashimi Yacht
$60.00-85.00
Hot and spicy. Chef's choice of assorted sushi, sashimi, special maki.
Sashimi Platter
$30.00
6teen pieces of fresh raw fish and bowl of white rice.
House Special Deluxe Platter
$30.00
The finest sushi (7), sashimi (8), tuna roll combo from our chef's recommended assortment.
Sushi Platter
26.00
7 different pieces of sushi with a avocado and cucumber maki.
$Vegetables - Gluten-Free
Broccoli in Garlic Sauce
$10.00
Sichuan-Style Asparagus
$11.00
Stir fried with sichuan garlic sauce.
Stir Fried Asain Vegetable
$11.00
Buddha's Feast
$11.00
Mixed vegetables (stir fried or steamed).
Sauteed Spinach with Garlic
$10.00
Sichuan-Style Green Beans
$11.00
Stir fried with sichuan garlic sauce.
Oriental Eggplant in Garlic Sauce
10.00
$Sushi & Sashimi - Gluten-Free
Avocado
$4.00
Snow Crabmeat
$6.50
Hokkigai (Arctic Surf Clam)
$5.00
.
Maguro (Tuna)
$6.25
Inari (Fried Bean Curd)
$3.75
Ebi (Cooked Jumbo Shrimp)
$5.00
Uni (Sea Urchin)
$7.00
Tai
$4.75
Red Snapper.
Tamago (Homemade Egg Omelet)
$4.00
O Toro (Premium Bluefin Fatty Tuna)
$14.25
Albacore Tuna (Escolar)
$5.50
Sake (Salmon)
$5.25
Saba (Pickled Mackerel)
$5.00
Smoked Salmon (Scottish Salmon)
$5.75
Suzuki (Sea Bass)
$4.75
Kaibashira (Natural Scallops)
$6.50
Hirame (White Fish)
$5.00
Ika (Squid)
$4.25
Hamachi
$5.75
Menu for Karma is provided by findrestaurantmenu.com
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