Starters - Dinner
Chunky New England Lobster "Stew"
$15.95
Chanterelles, favas, sherry, paprika, chervil.
Salad Like the Chefs Eat
$8.95
Hot and creamy potato, cold iceberg, garden veggies, creamy mustard vinaigrette, Gruyere, potato sticks.
Speck Prosciutto
$14.95
Springs firsts, fresh burrata, ramp salsa verde, grilled crostini, pea tendrils.
Mussel "Frites"
$15.95
PEI mussels, ramp pesto, guanciale, oven roasted tomatoes, lemon-cracked pepper aioli.
Crisp Matchsticks of Zucchini
$8.95
Toasted almonds, shaved pecorino, EVOO, cracked black pepper.
A "Bucket of Balls"
$12.95
The federal's "famous" risotto balls with fresh black truffle butter and snipped chives.
Beef Tenderloin Carpaccio
$15.95
Fried artichokes, Parmesan reggiano, arugula, porcini aioli, truffled potato chips.
Seared Slab of Foie Gras
$17.95
Prune pierogies, Madeira, brown butter, "melted" cinnamon bark, hazelnuts.
Tuna Tartare Tacos
$13.95
Sashimi grade tuna, crushed avocado, cabbage, sesame, crisp shallots, soy pearls.
Grilled Asparagus & Crab Salad
$14.95
Boston bibb, garlicky toasted bread crumbs, Dijon-basil vinaigrette.
Bistro Style Caesar Salad
$9.95
Chunky romaine hearts, garlicky Caesar dressing, baguette croutons, fried organic egg.
12 Ingredient Chopped Salad
10.95
Marinated "salad bar" veggies with bacon "beignet, " crumbled feta, avocado mousse, red wine vinaigrette.
$Pizza & Handhelds - Dinner
The Classic Pizza
$13.95
Tomato, mozzarella, fresh basil.
Fried Cornmeal Dusted Oyster Po'boy
$19.95
Iceberg, spicy giardiniera, ramp remoulade, saltand vinegar potato chips.
The Federal's Patty Melt
$15.95
Angus patty, Texas toast, caramelized vidalia, Gruyere, au poivre sauce, fried pickle.
Lobster & Charred Asparagus Pizza
$18.95
Guanciale, fontina, thyme, truffle oil.
Prosciutto & Artichoke Pizza
16.95
Arugula pesto, bufala mozzarella, flowering thyme.
$Entrees - Dinner
Cast Iron Seared Codfish
$33.95
Black garlic lentil stew, chorizo, smoked paprika grilled octopus, favas, arbol chilis, cilantro-finger lime aioli.
Grilled Braised Beef Short Ribs
$31.95
Forest mushroom, taleggio polenta, asparagus, romesco-red wine jus, sunchoke chips, spiced almond dukkah, popcorn shoots.
Grilled Breaded Farm Raised Chicken
$26.95
Potato gnocchi, porcini cream, sugar snaps, Parmesan, fried egg, leeks.
Harissa Dry Rubbed Lobster Tail
$39.95
Shellfish "aqua pazza, " pommes puree, tomato Cambrian chili, fennel, salmoriglio aioli.
Skillet Seared Atlantic Salmon
$33.95
Tomato "carpaccio, " crushed avocados, buttered king crab, potato puree, spicy sriracha.
Chicken Bolognese
$14.95
Rigatoni, fontina, Parmesan, mascarpone.
Grilled USDA Prime NY Sirloin Steak
$39.95
Carbonara - Parmesan flan, garlicky potato puree, English peas, fried egg, red wine-marrow jus, bacon, cracked pepper.
Truffle "Mac & Cheese"
$14.95
Penne rigate, truffles, sottocenere cheese.
Pan Roasted Sea Scallops
35.95
Green herb risotto, blue crab "salsa, " fried vidalia onion rings, piquillo pepper tapenade, radish sprouts.
$You Be The Chef - Dinner
Served with your choice of a sauce and any two sides.Grilled Breaded Chicken
$24.95
Seared Sea Scallops
$32.95
Braised Beef Short Ribs
$31.95
Pan Crisped Codfish
$30.95
Grilled NY Strip Steak
$39.95
Grilled Breaded Shrimp
$27.95
Grilled Lobster Tails
$36.95
3 Halves
Skillet-Seared Salmon
30.95
$Sauces - Dinner
Bacon Butter Sauces
$1.95
Red Wine Sauce
$1.95
Federal "A-1" Sauce
$1.95
Truffle Butter Sauces
$1.95
Garlic Butter Sauces
1.95
$To Go'S
Don't forget the babysitter and kids.A Box of Our Chocolate Almond Toffee
$5.95
Designer Chocolates & Truffles
$8.25
A Bag of House-Spun Cotton Candy
5.50
$Sides - Dinner
Asparagus
$5.95
Mashed Potatoes
$5.95
Haricot Vert|
$5.95
Polenta
$5.95
Fried Brussels Sprouts
$5.95
French Fries
5.95
$Desserts
Pot Brownie
$10.95
Chocolate mousse, brownie "dirt, " red berries, chocolate sorbet and fresh cream.
Warm Nutella Crepes
$9.95
Bananas "foster, " candied hazelnuts, gelato and mascarpone cream.
Bacon Lovers
$10.95
Medium rare chocolate cake, bacon custard, bacon gelato, bacon caramel and bacon beignet.
Steamed Orange Pudding Cake
$9.95
Grand marnier custard, blood orange syrup and rose scented Chantilly cream.
Bucket of Gelato or Sorbets
$8.95
Red berry sorbet, lemon sorbet, vanilla gelato, caramel gelato or hazelnut gelato.
PB&J Lunchbox
$11.95
Peanut butter and sea salt truffles, warm jelly doughnut hole sand vanilla milkshake.
Deep Fried Candy Bar
$9.95
Granola crunch gelato, hot fudge and rum butter.
Menu for Federal is provided by findrestaurantmenu.com
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