Small Plates - Brunch
Burrata
$13.00
Strawberry, asparagus, cucumber, pistachio, greens, balsamic.
Meatballs & Polenta
$14.00
Basil pesto, fontina.
Housemade Pastry Basket
$15.00
Prosciutto palmiers, Parmesan rosemary biscuit, scone, banana bread, honey butter and spreads.
Pesto Deviled Eggs
$9.00
Brown Butter Hazelnut Yogurt Parfait
$10.00
Mixed berries, vincotto.
Everything Spice Bagel Flatbread
15.00
Smoked salmon, capers, red onion, leek cream.
$Large Plates - Brunch
Spaghetti Alla Carbonara
$19.00
Bacon, pecorino, poached egg.
Pork Ragu & Poached Eggs
$19.00
Potato, salsa verde.
Eggs in a Hole in Purgatory
$19.00
Gnocchi alla romana, egg, sausage, peppers, arrabbiata.
Tuna & Orzo
$21.00
Avocado, olives, tomato, radish, herb vinaigrette.
Tiramisu Pain Perdu
$17.00
Whipped mascarpone, chocolate, strawberries.
Egg White Frittata
$16.00
Sun-dried tomato, kale, fontina, castelvetrano olives.
Hanger Steak & Soft Scrambled Eggs
24.00
Truffle hollandaise, grilled focaccia.
$Sides - Brunch
Fingerling Potato
$5.00
Garlic aioli, hot sauce, parsley gremolata.
Housemade Italian Sausage
$5.00
Polenta Parmigiana
5.00
Tomato sauce, mozzarella.
$Cheese & Charcuterie Board - Dinner
3 Cheeses, 2 Meats, Pickles, Mostarda, Olives
23.00
$Starters - Dinner
Crudo
$13.00
Cucumber, mint, chartreuse granita.
Charred Octopus
$16.00
Pork butter, black garlic, pineapple, Calabrian chiles.
Squash Blossoms
$13.00
Zucchini, squash, mozzarella, puffed grains.
Meatballs
$14.00
Pork and beef, sugo, fontina.
Roasted Eggplant
$13.00
Grilled green onion yogurt, tomato, basil, black garlic harissa.
Stuffed Calamari
14.00
Seafood sausage, bagna cauda, lemon.
$Housemade Pasta - Dinner
Linguine
$19.00
Clams, sausage, fennel.
Lasagna
$24.00
Short rib ragu, tomato, bechamel.
Orecchiette
$18.00
English peas, sugar snap peas, pea shoots, ricotta salata.
Agnolotti
$18.00
Huitlacoche, serrano, corn, cilantro.
Green Garlic Cappelletti
17.00
Ricotta, cherry tomato, tomato brodo.
$Mains - Dinner
Scallops
$32.00
Romanesco, cauliflower, apple, capers, brown butter.
Pork Three Ways
$27.00
Chop, cracklings, belly, zucchini, giardiniera, salsa verde, mustard jus.
Hearts of Palm
$21.00
Carrot, kale, leek.
Market Fish
29.00
Celery root, fiddlehead ferns, capers, tomato.
$Sides - Dinner
Fried Cauliflower
$7.00
Romesco.
Brussels Sprouts
7.00
Pancetta vinaigrette, pickled red onion.
$Desserts
Chocolate Hazelnut Tart
$10.00
Espresso caramel, orange chantilly cream.
Cheesecake
$10.00
Lemon curd, mix berries.
Zeppole
$10.00
Chocolate hazelnut fudge, pistachio ice cream.
Affogato
7.00
Vanilla gelato, espresso.
$Coffee
Espresso
$2.50
Americano
$2.75
Latte
$3.75
Cappuccino
$3.50
Menu for Avo is provided by findrestaurantmenu.com
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