Small Plates - Lunch
Spicy Pork Belly Crostini
$13.00
housemade ricotta and castelvetrano olives.
Local Greens Salad
$11.00
shaved stone fruit, guanciale, grana padano and walnut vinaigrette.
BBQ Octopus
$14.00
cheddar grits and tasso.
Shrimp and Pork Belly Mousseline Flatbread
$16.00
housemade riccota, arugula and fennel salad.
Jumbo Lump Crab
$16.00
leche de tigre - spicy coconut milk, tomatoes and crackers.
Heritage Pork Boudin
$9.00
bread and butter pickles and mustard.
Cheese Plate
$15.00
three cheeses and accoutrement.
Sourdough Biscuits with Crab Fat Butter
$6.00
Cracklins
$8.00
Pommes Frites
$5.00
Farm Egg
2.00
$Large Plates - Lunch
Lunch.Toups Burger
$15.00
buckboard bacon, bourbon bbq sauce, pickled jalapeños, aged cheddar and pommes frites.
Chef's Lunch
$20.00
smoke sticks, pastrami sandwich and beer.
Smoked Pastrami Sandwich
$15.00
pickled cabbage, gruyere, russian dressing, rye and pomme frites.
Buttermilk Fried Chicken Sandwich
$14.00
braised greens, gruyere and pommes frites.
Fried Bone-In Pork Chop Stack
$36.00
pickled summer squash, coffee aioli and white bread (serves two).
Fish Fry
$24.00
nola blonde beer battered gulf fish, cabbage slaw, pommes frites and malt vinegar aioli.
Seared Redfish
$28.00
stir-fried collard greens, oyster mushrooms, xo butter.
Grilled Skirt Steak
$20.00
chimichurri and pomme frites.
Cornmeal Fried Gulf Oyster Salad
16.00
blue cheese dressing, bacon, toasted seeds and radish.
$Small Plates - Dinner
Spicy Pork Belly Crostini
$13.00
housemade ricotta and castelvetrano olives.
Local Greens Salad
$11.00
shaved stone fruit with crispy guanciale, grana padano and walnut vinaigrette.
BBQ Octopus
$14.00
bellegarde heirloom grits and tasso.
Shrimp and Pork Belly Mousseline Flatbread
$16.00
house riccota, shallot, arugula and fennel salad.
Jumbo Lump Crab
$16.00
leche de tigre, spicy coconut milk, heirloom tomatoes and crackers.
Blood Sausage Cassoulet
$16.00
bacon braised red beans and duck liver toast.
Smoked Foie Gras Terrine
$19.00
banana bread, saba and cured egg yolk.
Heritage Pork Boudin
$9.00
bread and butter pickles and mustard.
Local Farms Vegetable Plate
$12.00-20.00
daily preparation.
Cheese Board
$15.00
three cheeses and accoutrement.
Cracklins
$8.00
Sourdough Biscuits with Crab Fat Butter
6.00
$Large Plates - Dinner
Smoked Duck Confit
$30.00
duck liver risotto, smoked turnips and greens.
Seared Red Fish
$28.00
stir-fried collard greens, oyster mushrooms and x-o butter.
Eggplant Dressing
$20.00
Blistered tomato and bacon vinaigrette.
Fried Bone-In Pork Chop Stack
$36.00
pickled summer squash, coffee aioli and white bread (serves two).
Lobster Lasagna
$35.00
saffron bechamel and sweet peas.
Inglewood Farms Fried Chicken
$26.00
kale and sausage gratin with hot sauce butter.
Louisiana Gulf Stew
$27.00
crab, shrimp, oysters and calas.
Grilled New York Strip
35.00
smoked onion puree, blue cheese coquettes and black vinegar bordelaise.
$Sides - Dinner
Pomme Frites
$5.00
Smoke Sticks
7.00
$Small Plates - Brunch
SUNDAYS 10 AM - 3 PM.Local Greens Salad
$11.00
shaved stone fruit, duck prosciutto, grana padano and walnut vinaigrette.
Jumbo Lump Crab
$16.00
leche de tigre -spicy coconut milk, tomatoes and trout roe.
Smoked Foie Gras Terrine
$19.00
banana bread, saba and cured egg yolk.
Boudin Burrito
$11.00
cheese and pickled jalapen~o.
Black Eye Peas and Local Greens Salad
$11.00
cornbread crouton, heirloom radish, cane syrup and creole mustard vinaigrette.
Cinnamon Roll (Sunday Only)
$12.00
candied pecans and whip cream.
Cheese Board
$15.00
three cheeses and accoutrement.
BBQ Octopus
$14.00
cheddar grits and tasso.
Sourdough Biscuits with Crab Fat Butter
$6.00
Cracklins
$8.00
Pommes Frites
$5.00
Farm Egg
2.00
$Large Plates - Brunch
Pastrami Hash
$18.00
smoked potato jam, home fries, sunny side eggs, gruyere and pickled jalapen~o.
Toups Burger
$15.00
buckboard bacon, bourbon bbq, garlic aoili, pickled jalapen~os, aged cheddar and pommes frites.
Fried Bone-In Pork Chop Stack
$36.00
pickled summer squash, coffee aioli and white bread (serves two).
Lamb Chilaquiles
$17.00
tortilla chips, sunny side egg, lime crema and cheddar.
Grilled Skirt Steak and Eggs
$22.00
pommes frites and hollandaise.
Buttermilk Fried Chicken Sandwich
$14.00
braised greens, gruyere and pommes frites.
Waffe
$15.00
cane syrup, breakfast sausage and sunny side egg.
Biscuit and Blood Sausage Gravy
$15.00
poached farm egg and hot sauce butter.
Fried Gulf Oysters
$15.00
creamed greens, herbsaint and fried onions.
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