Starters
Onion Rings
$7.95
Fresh cut, hand dipped and fried to a golden brown.
Basin BBQ Shrimp
$12.95
Jumbo shrimp sauteed in a spicy rosemary garlic butter sauce, served with a savory cheese biscuit.
Blue Crab Cakes
$12.95
2 jumbo lump crab cakes pan sauteed and topped with our signature remoulade sauce.
Blue Crab Dip
$10.95
Our delicious baked crab and spinach dip, served with blue corn tortilla chips.
Parmesan Fried Calamari
$9.95
Flash fried, served with a hint of lemon and dusted with grated Parmesan.
Eggplant Spears
$8.95
Hand cut, breaded and fried served with our housemade marinara sauce.
Crab Claws
$14.95
Louisiana crab claws prepared either chilled, sauteed in a Louisiana seasoned creamy sauce with a savory cheese biscuit or fried and served with our signature cocktail sauce.
Buffalo Bites
$9.95
Jumbo shrimp perfectly fried and served on a delicate pool of Buffalo sauce.
Classic Shrimp Cocktail
$10.95
Oysters Blue Crab
$12.95
3 freshly shucked Louisiana oysters topped with our savory lump blue crab and spinach dip and baked to a golden brown.
Oyster Shooters
3.00-8.00
$Soups
Crab and Corn Bisque
$6.95-9.45
Rich creamy bisque filled with fresh crabmeat and roasted corn.
Oyster and Artichoke Soup
$7.95-10.45
Fresh shucked oysters simmered in rich cream with tender artichoke hearts.
Chicken and Andouille Gumbo
6.95-9.45
Tender chicken and spicy andouille sausage simmered in a rich and smoky roux.
$Salads
Fresh housemade dressing: Italian, bleu cheese, balsamic vinaigrette, Caesar, honey mustard, ranch or remoulade.Gulf Salad
$15.95
Fresh field greens with cucumber, tomato, carrot, shaved red onion, bell pepper and housemade croutons. Choose from either crispy fried oysters or our fresh catfish or shrimp prepared fried, grilled or blackened with your choice of housemade dressing.
Italian Salad
$13.95
Baby romaine blend with tomato, red onion, olives, artichoke hearts and croutons tossed in Italian dressing and topped with julienned Genoa salami, provolone and shredded Parmesan cheese.
West End Cobb Salad
$13.95
Avocado, bacon chopped egg, tomato wedges and bleu cheese crumbles over our baby romaine blend, topped with fresh grilled chicken and served with your choice of housemade dressing.
Caesar Salad
$8.95
Fresh cut romaine hearts tossed in housemade Caesar dressing, topped with shredded Parmesan cheese and French bread croutons.
Wedge Salad
8.95
Crisp iceberg wedge topped with a double scoop of our savory bleu cheese ice cream, drizzled with a sweet and tangy balsamic reduction, with tomato wedges and candied pepper bacon crisps and a side of housemade bleu cheese dressing. Add fried oysters or grilled shrimp for an additional charge.
$Sandwiches
Served dressed on either grilled French bread or brioche bun, with fresh hand cut fries. Add cheese (American, cheddar, provolone, bleu) or bacon for an additional charge.Fried Shrimp
$12.45
Grilled Shrimp
$16.95
Fried Oyster
$15.45
Catfish
$9.95
Fried or grilled.
Hamburger
$8.95
Chicken Breast
$9.95
Fried or grilled.
Smoked Sausage
$8.95
Roast Beef
8.95
$Pastas
All pastas are served with a housemade savory cheese biscuit.Pontchartrain Pasta with Shrimp
$17.95
Sauteed shrimp tossed with penne pasta in a light creamy Alfredo sauce.
Pontchartrain Pasta with Chicken
$15.95
Sauteed chicken tossed with penne pasta in a light creamy Alfredo sauce.
Shrimp Scampi
$18.95
Louisiana jumbo shrimp sauteed in garlic infused olive oil, served on linguini pasta, topped with shaved Parmesan and fresh herbs.
Blue Crab Pasta
$20.95
Penne pasta tossed in a creamy sauce of baby spinach, fresh herbs, pecorino cheese and local jumbo lump blue crab.
New Basin Pasta
19.95
Our famous sauteed crab claws atop a bed of penne pasta.
$Seafood Platters
All seafood platters served with french fries, jalapeno hush puppies and buttered French bread.Gulf Shrimp Platter
$17.95
Lightly dredged in our special batter and fried to a golden brown or grilled to perfection.
Fried Oyster Platter
$19.95
Fresh Louisiana oysters ....plump, salty and beautifully fried.
Louisiana Catfish Platter
$15.45
Dusted with our creole seasoning and either grilled to perfection or fried in a cornmeal and corn flour batter.
Combo Platter
$19.95
Choose 2 items for a seafood lover's feast.
Stuffed Crab Platter
$17.95
Our delectable crabmeat dressing made in the West End style with loads of sweet gulf crab mixed with creole seasoning, served as a pair after a quik stop under the broiler.
Blue Crab Platter
34.95
The ultimate seafood dinner includes fries shrimp, oysters and catfish with a sprinkling of fried crab claws for lagniappe with fried stuffed crab.
$Seafood Dinners
Basin BBQ Shrimp and Grits
19.95
Our basin BBQ shrimp served with our savory cheese biscuit over a bed of creamy stone ground cheese grits.
$New Orleans Classics
Grilled Chicken Breast
$11.95
Marinated in our house spices and served with grilled vegetables.
Red Beans and Rice
$11.95
Traditional creamy red beans surrounding a mound of fluffy white rice and served with smoked sausage and cornbread.
12 oz. Ribeye
24.95
Marinated and grilled to perfection, served with your choice of side.
$Sides
Fresh Hand-Cut Fries
$4.95
Coleslaw
$4.95
Boiled Corn and Potatoes
$4.95
Potato Salad
$4.95
Jalapeno Hush Puppies
$4.95
Side Salad
$4.95
Baked Macaroni
$4.95
Grilled Vegetables
$4.95
Side Caesar Salad
$4.95
Sweet Potato Fries
$5.95
Red Beans and Rice
$5.95
Stone Ground Cheese Grits
$5.95
Housemade Savory Cheese Biscuits
$5.95
3 pieces.
Brown Sugar Corn Muffins
$5.95
3 pieces.
Side Italian Salad
5.95
$Add-Ons
Mushrooms
$1.00
Onions
$1.00
Grilled Chicken
$3.50
Fried Chicken
$3.50
Grilled Catfish
$4.50
Fried Catfish
$4.50
Grilled Shrimp
$7.95
Fried Shrimp
$7.95
Fried Oyster
$7.95
Jumbo Lump Crabmeat
$6.50
Crab Croquettes
11.95
$Gluten-Free Starters
Substitute housemade sauces: remoulade, spicy cocktail, or marinara.Basin BBQ Shrimp
$12.95
Jumbo shrimp sauteed in a spicy rosemary garlic butter sauce.
Classic Shrimp Cocktail
$10.95
Marinated Crab Claws
$13.95
Louisiana crab claws?chilled, served with our signature cocktail sauce.
Sauteed Crab Claws
13.95
Louisiana crab claws sauteed in a creamy butter sauce.
$Gluten-Free Salads
Fresh housemade dressings are gluten free: Italian, bleu cheese, balsamic vinaigrette, Caesar, remoulade or ranch.Gulf Salad
$15.95
Fresh field greens with cucumber, tomato, carrot, shaved red onion and bell pepper. Choose from either our fresh catfish or shrimp prepared grilled or blackened with your choice of housemade dressing.
Italian Salad
$13.95
Baby romaine blend with tomato, shaved red onion, olives and artichoke hearts tossed in authentic Italian dressing and topped with julienned Genoa salami, provolone and shredded Parmesan cheese.
West End Cobb Salad
$13.95
Avocado, bacon, chopped egg, tomato wedges and bleu cheese crumbles over our baby romaine blend, topped with fresh grilled chicken and served with your choice of housemade dressing.
Caesar Salad
$8.95
Fresh cut romaine hearts tossed in housemade Caesar dressing and topped with shredded Parmesan cheese.
Wedge Salad
8.95
Crisp iceberg wedge topped with a double scoop of our savory bleu cheese ice cream, drizzled with a sweet and tangy balsamic reduction, with tomato wedges and candied pepper bacon crisps and a side of housemade bleu cheese dressing. Add grilled shrimp for an additional charge.
$Gluten-Free Seafood Dinners
Grilled Gulf Shrimp Platter
$17.95
Comes with sauteed vegetables.
Grilled Catfish Platter
15.45
Comes with sauteed vegetables.
$Gluten-Free New Orleans Classics
Grilled Chicken Breast
$11.95
Marinated in our house spices and served with sauteed vegetables.
12 oz. Ribeye
21.95
Marinated and grilled to perfection and served with sauteed vegetables.
$Gluten-Free Add-Ons
Mushrooms
$1.00
Onions
$1.00
Grilled Chicken
$3.50
Grilled Catfish
$4.50
Grilled Shrimp
$7.95
Lump Crabmeat
6.50
$Gluten-Free Sides
Coleslaw
$4.95
Corn
$4.95
Potatoes
$4.95
Sauteed Vegetables
$4.95
Side Salad
4.95
$Gluten-Free Desserts
Brocato's Lemon Ice
$6.00
Strawberry Ice
6.00
$Desserts
Alison's Double Dessert
$6.00
Double the fun with a cheesecake topped fudge brownie, covered in warm cherries jubilee.
Angelo Brocato's
$6.00
A wedge of lemon, tutti frutti and pistachio ice creams.
Bananas Foster Bread Pudding
$6.00
A delicious twist on 2 New Orleans classics. Warm bread pudding swimming in a savory bananas foster sauce.
Fall Seasonal Dessert - Sweet Potato Pot de Creme
$6.00
A full flavored pot de creme topped with fresh cinnamon whipped cream served with a house-baked ginger snap cookie.
Key Lime Parfait
$6.00
Pie in a glass. Layers of graham cracker crumbs, key lime filling and Italian meringue.
Menu for The Blue Crab Restaurant & Oyster Bar is provided by findrestaurantmenu.com
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