Burgers and Sandwiches
all burgers and sandwiches served with your choice of; couscous, cole slaw, French fires, iron skilled beans, baked potato or today's vegetableClassy Cheeseburger
$8.00
just ground chuck roast with cheddar, tomato, lettuce and onion on a toasted egg bun
House Made Veggie Burger
$8.00
brown rice and oat bran recipe with melted jack, tomato, lettuce and onion
Hickory Burger
$8.00
Canadian bacon, chopped cheddar and onion with smoky BBQ sauce
Texas Burger
$8.00
Saturday only firehouse chili, cheddar cheese and onion on a toasted egg bun
Fresh Fish Sandwich
$11.00
grilled fillet with leaf lettuce, red onion and our own chef's dressing
Biltmore Chicken Sandwich
$9.00
grilled chicken with melted jack, red onion, tomato, arugula and bibb lettuce
The Racquet Club Sandwich
$10.00
maple-glazed turkey with havarti, tomato, bibb lettuce and red onion
The Original Club Sandwich
$10.00
Saturday and Sunday only cure 81 ham, maple-glazed turkey and bacon with jack and cheddar cheese
Famous French Dip Au Jus
14.00
our roast prime rib thinly sliced and piled high on a toasted French roll
$Salads
Traditional Salad
$8.00
mixed greens with house made croutons, chopped egg and bacon
Today's Soup and Salad
$10.00
homemade soup with a traditional or caesar salad
The Grilled Chicken Salad
$11.00
tortilla strips, greens and cilantro with honey-lime vinaigrette and peanut sauce
The Club Salad
$11.00
crispy, chicken, bacon, avocado and house made croutons
Seared Ahi Tuna Salad
$13.00
mixed greens with avocado, mango and cilantro-ginger vinaigrette
Caesar Salad
$8.00
crispy romaine with reggiano, rustic croutons and our eggless caesar dressing
Cashew Chicken Noodle Salad
11.00
fresh noodles with roasted chicken, zucchini, cabbage and peanut dressing
$Entrees
Today's Fresh Fish MKT
$0.00
filleted in house daily, simple grilled over hardwood with today's vegetable
Seasonal Vegetable Plate
$12.00
this season's hand-selected vegetables with couscous
Hawaiian Rib Eye
$21.00
marinated and grilled over hardwood served with hand-cut French fires
Oven Roasted Chicken
$13.00
one half a chicken roasted with crushed herbs served with couscous
Knife and Fork Barbecue Ribs
$19.00
slow cooked, fall off the bone pork ribs with French fries and creamy cole slaw
Seared Tuna Steak
$17.00
ahi tuna with vinaigrette, cole slaw and thick-sliced tomato
Flying Chicken Platter
$13.00
crispy chicken tenders with two dipping sauce, hand-cut fries and cole slaw
Roast Prime Rib
$20.00
aged prime rib roasted on the bone and thick-cut with French fires
Double Cut Pork Chop
$17.00
cured in-house and hardwood grilled served with couscous
Filet Mignon
$24.00
center cut and grilled over hardwood with seasonal fresh vegetables
Menu for Houston's is provided by findrestaurantmenu.com
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