Appetizers
Artichoke & Spinach Dip
$14
Topped with Monterey Jack. Served with our unique fried bow tie pasta
Jazzy Wings
$16
Jumbo chicken wings seasoned, lightly floured and fried. Served with homemade cheddar bleu cheese or ranch dressing
Jazzy Tenders
$13
Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing
Smoked Tuna Dip
$9
Smoked yellowfin tuna, sweet and sour pickles, Honey Bourbon pickled veggies and pita chips
Hot Crab Claws
$16-13
Fresh Louisiana Blue Crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli®
$10
Since 1983. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Crawfish Bread
$14
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese
Buffalo Spring Rolls
$13
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing, wing butter sauce
Crab Stuffed Beignets
11
Crabcakes hand-dipped in tempura batter with remoulade dressing
$Soups & Salads
Add To Salad: Chicken (grilled or fried) $3.99, Shrimp (grilled or fried) $4.99, Salmon (grilled or blackened) $9.99, Cup of Soup $2.99Corn & Crab Bisque
$7
Lump crabmeat, corn and green onions in a sweet cream bisque
Cajun Gumbo Ya Ya
$7
Since 1983. Classic cajun roux, loaded with shrimp and crawfish
Crab & Avocado Stack
$16
Jumbo lump crab meat, Roma tomato, avocado, red onion, cilantro, honey lemon vinaigrette
Seafood Louis
$18
Boiled shrimp, jumbo lump crab meat, boiled eggs, asparagus, grape tomato, spring mix, louis dressing
Caesar Salad
$12
Penthouse Salad®
7-13
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
$Entrées
Blackened Bayou Chicken (Fall Feature)
$19
Blackened chicken breast, cornbread dressing, rich crawfish tasso, cream sauce
Fried Chicken & Waffles
$15
Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar
Chicken Rene (Fall Feature)
$21
Fried chicken breast topped with seasoned crawfish tails and jumbo lump crab meat tossed in a mushroom hollandaise served over garlic butter angel hair pasta
Garden Chicken
$15
Seared chicken, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce
Spicy Herb Fried Chicken
$15
Half chicken marinated 12 hours, fried with beer-battered French fries (please allow 15 minutes)
Tomato Basil Chicken
$15
Grilled chicken breast, angel hair pasta, tomatoes, basil, olive oil, garlic, parmesan cheese
Chicken Parmesan
$16
Breaded chicken breast, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Chicken Alfredo
$15
Breaded chicken breast, pasta, alfredo sauce
New Orleans Red Beans & Rice
10-12
Served with Andouille
$Blackened Trio
Blackened Trio
21
Blackened Chicken, Blackened Catfish, and Blackened Shrimp served over angel hair pasta and topped with lemon bordelaise sauce
$Seafood Dishes
Crabcakes & Shrimp Alfredo
$19
Fried crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce
Shrimp Ducky (Fall Feature)
Roasted and flash fried strips of duck, sautéed Gulf shrimp, Burgundy mushroom sauce served over rice
Veal Copeland
$20
Since 1983. Veal, spiced and panéed, Gulf shrimp, tasso in a creamy sauce served over linguine
Eggplant Pirogue®
$17
Since 1983. Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws (seasonal), angel hair pasta
Shrimp Etouffee
$15
Shrimp in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice
Crawfish Ravioli
$19
Fried ravioli, stuffed with cheese filling. Topped with hot crawfish tails in a spicy cream sauce
Jambalaya Pasta
$18
Since 1983. Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Shrimp & Tasso Pasta
$18
Since 1983. Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Crawfish Fettucine
$19
Crawfish, cream sauce, special seasonings
Seafood Platter
$25
Gulf shrimp, crabcake, crispy catfish, onion strings, beer-battered French fries, corn fritters, garlic toast, cocktail and tarter sauce
Shrimp or Catfish Platter
21
Gulf shrimp or crispy catfish, onion strings, beer-battered French fries, corn fritters, garlic toast, cocktail and tarter sauce
$Handhelds
Copeland Burger
$15
Since 1983. Monterey jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, Tiger sauce, garlic mayo, croissant.Served with beer-battered French fries
Spicy Chicken Sandwich
$13
Fried chicken on a toasted brioche bun, sweet and sour pickles, spicy mayo. Served with beer-battered French fries
Shrimp or Catfish Po-Boy
$14
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Half Po-Boy + Soup or Side
11
Half shrimp or catfish po-boy dressed with tartar sauce, shredded lettuce, tomatoes, sweet & sour pickles. Choice of cup of soup or side
$Fish
Bronzed Grouper
$25
Florida Grouper in garlic butter sauce over sauteed squash, asparagus, mushrooms
Herb Crusted Salmon
$26
Salmon seared with herbs and seasoning, topped with lump crab meat garlic bordelaise, served with rosemary roasted potatoes
Blackened Catfish
17
Served with Creole shrimp rice, one side
$Steaks
Specialty Toppings: Sautéed Crabmeat $6.99, Sautéed Crawfish $6.99, Garlic $1.49Ribeye
$37
Since 1983. Finest hand selected, 12 oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling, one side
Classic Filet
$39
Since 1983. 8oz. tender center cut Certified Angus Beef® filet served sizzling, one side
Steak Labouchere
19
Seared USDA Prime steak, angel hair pasta, garlic butter, Labouchere sauce
$Sides
Cornbread Dressing
$4
Macaroni & Cheese
$4
Creamed Spinach
$4
Mashed Sweet Potatoes
$4
Steamed Broccoli Florets
$4
Red Beans and Rice
$4
Red Hot Potatoes
$4
Fresh Baked Potato
$4
Beer-Battered French Fries
$4
Side Salad
$4
Kids Favorites
Chicken Tenders
$6
Fried tenders, any side, daring dipping sauce. Copeland's Style: Go Spicy - Toss your tenders in Buffalo sauce!
Mac + Cheese
$4
Perfect noodles topped with Colby cheese. Copeland's Style: Go Deluxe - Add spicy tasso to your mac!
Slip n' Sliders
$6
2 sliders cooked to order with ketchup, mustard, pickles, any side. Copeland's Style: Go Big - Add tiger sauce, mayo, cheese, bacon, lettuce, tomato and onion
Grilled Cheese Bites
$4
Gooey Cheese bites, creamy tomato soup, any side
Lil Shrimpers
$6
Delicately fried shrimp, corn fritters, any side, daring dipping sauce
Fried Catfish
8
Thin-fried catfish, corn fritters, any side, daring dipping sauce
$Build Your Own Pasta
Your noodles done your way! $6.49Pick Your Pasta
angel hair, fettuccine, bowtie
Pick Your Sauce
alfredo, red sauce, butter and parmesan, spicy cream, or cheese sauce
Pick Your Protein
chicken, shrimp, or crawfish (add $1.95 each)
Daring Dipping Sauces
Add $0.75 eachRanch
Tartar
Cocktail
Remoulade
BBQ
Honey Mustard
Tiger
On the Side
Mini Caesar Salad
$2
French Fries
$1
Steamed Broccoli with Parmesan
$3
Red Beans & Rice
1
$Sweet Caboose
$3.59Vanilla Ice Cream
$3
Caramel, Strawberry, or Chocolate topped
Appetizers
Artichoke & Spinach Dip
$13
Topped with monterey jack. Served with our unique fried bow tie pasta
Hot Crab Claws
$13
Fresh Louisiana Blue Crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli®
$10
Since 1983. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Crawfish Bread
$14
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese
Smoked Tuna Dip
$9
Smoked yellowfin tuna, sweet & sour pickles, Honey Bourbon pickled veggies & pita chips
Jazzy Tenders
13
Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing
$Soups & Salads
Add To any Salad: Cup of Soup $2.99, Chicken (grilled/fried) $3.99 | Shrimp (grilled/fried) $4.99, Salmon (grilled/blackened) $9.99Corn & Crab Bisque
$5-8
Lump crabmeat, corn and green onions in a sweet cream bisque
Cajun Gumbo Ya Ya
$5-8
Since 1983. Classic cajun roux, loaded with shrimp and crawfish
Crab & Avocado Stack (Eat Fit)
$16
Jumbo lump crab meat, Roma tomato, avocado, red onion, cilantro, honey lemon vinaigrette
Penthouse Salad®
$7-12
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
Seafood Louis
$17
Boiled shrimp, jump lump crab meat, boiled eggs, asparagus, grape tomato, spring mix, louis dressing
Caesar Salad
11
$Entrées
Squash noodles available for any pasta dishGarden Chicken (Eat Fit)
$15
Seared chicken, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce
Spicy Herb Fried Chicken
$15
Half chicken marinated 12 hours, fried with beerbattered French fries (please allow 15 minutes)
Shrimp Etouffee
$15-2
Shrimp in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice.
Chicken Parmesan
$16
Chicken breast breaded and fried, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Chicken Alfredo
$15
Breaded chicken breast, pasta, alfredo sauce
Shrimp or Catfish Po-Boy
$11
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Seafood Platter
$25
Gulf shrimp,crabcake, crispy catfish, onion strings, beer-battered French fries, corn fritters
Crabcakes & Shrimp Alfredo
$18
Fried crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce
Eggplant Pirogue®
$17
Since 1983. Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta
Veal Copeland
$19
Veal, spiced and panéed, Gulf shrimp, tasso in a creamy sauce served over linguine
Jambalaya Pasta
$18
Since 1983. Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Shrimp & Tasso Pasta
$18
Since 1983. Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Crawfish Fettucine
$19
Crawfish, cream sauce, special seasonings
Blackened Catfish
$16
Served with Creole shrimp rice, one side
Bronzed Grouper
$24
Fresh Florida Grouper in garlic butter sauce over sauteed squash, asparagus, mushrooms
Herb Crusted Salmon
26
Salmon seared with herbs and seasoning, topped with lump crab meat garlic bordelaise, served with rosemary roasted potatoes
$Steak
Specialty Toppings: Sautéed Crabmeat $5.99 | Sautéed Crawfish $5.99 | Garlic $1.49Classic Filet
38
Since 1983. 8oz. tender center cut Certified Angus Beef® filet served sizzling, one side
$Sides
4.99Roasted Sweet Potato Hash
Creamed Spinach
Mashed Sweet Potatoes
Steamed Broccoli Florets
Red Beans and Rice
Red Hot Potatoes
Fresh Baked Potato
Beer-Battered French Fries
Side Salad
Plates
Big Easy 3
$10
3 eggs any style, choice of meat, side and a biscuit
Fried Chicken & Gravy
$12
Fried chicken served over a biscuit and topped with Andouille gravy, hot sauce and green onion
Shrimp & Grits
$13
Seasoned shrimp, Andouille, peppers, stewed tomatoes and Worcestershire sauce served under cheesy grits
Fat City Brunch Fries
11
Twice cooked Beer-Battered French Fries topped with pimento cheese, roasted red peppers, Colby Jack, Applewood bacon, breakfast sausage, scrambled eggs, house dressing and chives
$Omlettes
Includes choice of side and a biscuit. Subsitute egg white $1California
$12
4 egg whites, chicken, roasted red pepper, spinach, monterey jack with grape tomatoes and avocado
Crescent City Creole
$12
4 eggs, Andouille sausage, chicken, peppers, grillade sauce and green onion
Crawfish Velvet
13
4 eggs, crawfish tails, tasso cream sauce, Colby Jack, parmesan and chives
$Handhelds
Includes Rosemary Breakfast PotatoesBarnyard
7
Country pork sausage, fried egg, cheese, homemade tomato jam served on a biscuit
$Benedicts
Includes choice of sideJazz
$14
Crawfish toast topped with two poached eggs, fried crawfish tails, hollandaise and parmesan
Crabcake Pontchartrain
$15
Copeland's Signature Biscuit over spicy creole sauce, crabcakes, two poached eggs and hollandaise sauce
Copeland's Benedict
12
Copeland's Signature Biscuit topped with grilled Chisesi ham, two poached eggs & Andouille hollandaise gravy
$Sweet & Savory Waffles
Fried Chicken & Waffles
$14
Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar
Classic Honey Butter Waffles
$8
Served with bacon
Bananas Foster
$11
Strawberries & Cream
11
$Meats
$3.50Andouille Link
Egg Any Style
Grilled Ham (2)
Applewood Smoked Bacon (4)
Roasted Turkey Sliced
Sides
$2.99Cheesy Grits
Brunch Tomato Slices
Biscuits
$4.99Biscuits & Gravy
Wine & Speciality Cocktails
Wine
White
Riesling, Chateau St. Michelle, Columbia Valley, Washington
$9-27
Sauvignon Blanc, Kendall-Jackson, Vintner's Reserve, California
$9-27
Sauvignon Blanc, Matua, Marlborough, New Zealand
$11-33
Pinot Grigio, Fontana Candida, Veneto, Italy
$7-23
Chardonnay, Three Thieves California
$7-23
Chardonnay, Kendall-Jackson, Vintner's Reserve, California
$11-33
Chardonnay, Sonoma-Cutrer, Russian River, California
$14-42
Moscato, Castello del Poggio, Italy
$8-26
White Zinfandel, Beringer, California
7-22
$Red
Pinot Noir, Three Thieves, California
$8-26
Pinot Noir, Meiomi, Coastal California
$13-38
Pinot Noir, La Crema, Monterey
$11-33
Merlot, Decoy, California
$11-33
Malbec, Trivento Reserve, Mendoza, Argentina
$9-29
Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington
$8-26
Cabernet Sauvignon, Bonanza, California
$10-29
Cabernet Sauvignon, Joel Gott 815 California
$12-36
Red Blend, Conundrum, California
9-29
$Rosé and Sparkling
Rosé, Studio Miraval, Provence, France
$11-33
Champagne, Opera Prima, Castilla-La Mancha, Spain
$7-23
Prosecco, Maschio, Italy
12
$Signature Cocktails
Crash & Burn
$9-15
Served with seven liquors including Bols Cordials, Myers Dark Rum, Southern Comfort and Don Q Cristal Rum. Blended with tropical fruit juices and topped with Don Q 151 Rum
Mardi Gras Punch
$9
Don Q Coco Rum, Bols Peach Schnapps and fruit juices
Copeland's Margarita
$10
Sauza Gold Tequila, Grand Marnier, sweet and sour and a splash of orange juice
Hurricane
$8
Pat O'brien's Hurricane mix, Don Q Cristal Rum, Myers Dark Rum, orange slilce
Applewood Smoked Bacon Bloody Mary
$10-6
Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon
Strawberry Lemonade
$9
Wheatley Vodka, Barrow's Intense Ginger Liqueur, lemon juice, house-made simple syrup and strawberry purée
Sangria
$8
Red wine, sweetened seasonal fruit
Blended Beverages
10
Piña Colada, Mango or Strawberry Daquir
$Premium Martinis
Sidecar
$11
Old forester bourbon, Cointreau, simple syrup, lemon juice with a partial sugar rim
Appletini
$9
Apple Vodka, Apple Pucker, Midori, sweet and sour, and grenadine
Cucumber Martini
$9
Cucumber and lime juices, intense ginger liqueur, simple syrup, vodka, mint with cucumber slice
Big Al's Favorite Cosmopolitan
$9
Tito's Handmade Vodka, Cointreau, lemon and lime juices and a splash of cranberry
Tito's Lemon Drop
$9
Tito's Handmade Vodka, Bols triple sec, sweet and sour
Margaritatini
$9
Sauza Hornitos, Grand Marnier, sweet & sour
Pontchartrain Beach
$9
Don Q Coco, Midori, Crème De Banana, Bols Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite
Woo Woo
10
Peach Vodka, Peach Schnapps, white cranberry juice
$Frozen
Crash & Burn or Strawberry Lemonade
$10
Plated Meals
$10 per box. Minimum order of 10 boxes. Entrée, biscuit and cookie (substitute cookie with strawberry cheesecake for $5)Jambalaya Pasta
Chicken Alfredo
Grilled Chicken
with side salad
Penthouse Salad
Red Beans & Rice
with Andouille, Fried Chicken Tenders or Fried Catfish
Soups & Salad
serves 4-6Cajun Gumbo Ya Ya
$20-40
Corn & Crab Bisque
$20-40
Penthouse Salad®
$23
Caesar Salad
21
$Party Favors
Bayou Broccoli®
$31
Buffalo Spring Rolls
$30
Hot Crab Claws
$65
Crab Stuffed Beignets
$50
Crawfish Bread
$37
Jazzy Tenders
$32
Artichoke and Spinach Dip
$46
with Bowtie Pasta or Tortilla Chips
Corn Fritters
9
$Sandwich & Party Trays
Copeland Burger
$37
Spicy Fried Chicken Sliders
$37
Catfish Po-Boy
$34
Oyster Po-Boy (Seasonal)
$38
Shrimp Po-Boy
$34
Traditional Cheese Platter
$33
Fresh Fruit Platter
$36
Garden Veggie Platter
25
$Main Dishes
Half Pan (serves 8-10)Crabcakes & Shrimp Alfredo
$65
Eggplant Pirogue®
$50
Crawfish Ravioli
$60
Crawfish Fettuccine
$60
Shrimp & Tasso Pasta
$50
Shrimp and Cheese Grits
$60
Jambalaya Pasta
$45
Steak Laboucherie
$75
Veal Copeland
$65
Tomato Basil Chicken
$50
Chicken Parmesan
$50
Chicken Alfredo, Grilled or Fried
$50
Pasta Shrimp Copeland
$36
Creole Shrimp Rice
45
$A la Carte Proteins
Blackened Catfish
$45
Fried Catfish Strips
$45
Blackened or Grilled Salmon
$80
Fried or Grilled Shrimp
$45
Copeland's Crabcakes
$50
Spicy Herb Fried Chicken
$32
Grilled or Blackened Chicken
$32
Pan Seared Chicken and Mushrooms
$32
Fried Chicken Tenders
$32
Fried Oysters (Seasonal)
65
$Breakfast & Brunch
Egg Toppings ($16 Per Quart): Etouffee Sauce, Jambalaya Sauce, Crawfish Cream, Cream SpinachShrimp & Cheese Grits
$60
Cajun Scrambled Eggs
$43
Scrambled Eggs
$18
Applewood Smoked Bacon Slices
$31
Grilled Andoullie
$30
Brabant Potatoes
$6-12
Southern Cheese Grits
$7-14
Biscuits
$5-9
Blueberry Biscuits
5-9
$Sides
Loaded Baked Potato
$15-30
Broccoli Florets
$8-15
Southern Cheese Grits
$7-14
Creamed Spinach
$12-24
Beer-Battered French Fries
$6-11
Red Bean and Rice
$10-20
Red Hot Potatoes
$6-12
Steamed Rice
$4-7
Roasted Sweet Potato Hash
$10-20
Squash Noodles
$8-15
Mashed Sweet Potatoes
8-15
$Desserts
Order must be placed 48 hours in advance. Add Toppings: One pint tops a whole cheesecake, Bananas Foster, Caramel Pecan, Chocolate Fudge, Strawberry - ½ pint $7 / pint $10Big Al's Chocolate Fudge Cake
$70
Alex's Carrot Cake
$70
Bread Pudding
$50
Homemade Brownies
$15
Chocolate Chip Cookie
$6
Chocolate Covered Strawberries
$15
Dessert Combo Tray
$30
Chef Crafted Cheesecakes
$55
Signature Cheesecake
50
$Drinks
Tea (Sweet or Unsweetened)
$8
Lemonade
$10
Orange Juice
$15
Bag of Ice
2
$Family Meals
Includes Starter, Entrée, 1/2 Dozen Biscuits. Feeds 4-6. Starting at $60Choice of Starter
Penthouse Salad
Cajun Gumbo Ya-Ya
Corn & Crab Bisque
Choice of Entrée
Chicken Alfredo
Jambalaya Pasta
Chicken Parmesan
Shrimp Etouffee
Shrimp Po-Boy
Served with choice of side
Fried Chicken Tenders
Served with choice of side
Spicy Fried Chicken
Served with choice of side
Pan Seared Chicken & Mushrooms
Served with choice of side
Crabcake & Shrimp Alfredo
+$10
Meal Kit
$10 for 20 peopleDisposable Plates
Bowls
Cups
Cutlery
Happy Hour
Half-Priced - Well Drinks
Half-Priced - Appetizers
Select Appetizers: Smoked Tuna Dip, Bayou Broccoli, Crab Stuffed Beignets, Artichoke and Spinach Dip
$2 Off Premium Martinis
Beer
$3
9 oz. Wine Pour for 6 oz. Price
Crash & Burn (Single Serve)
$7
Sangria
$7
Mardi Gras Punch
$7
Frozen Beverages
$7
Blended Beverages
$7
Cheesecakes
Signature Topping (Add $2): Bananas Foster, Caramel Pecan, Caramel, Chocolate Fudge Brownie, Fresh Ripe StrawberrySignature Cheesecake
$6
Our original creamy cheesecake recipe with a buttery pecan crust
Al's Favorite Homemade Creole Style Cheesecake
6
$Chef Crafted Cheesecake
$8.49Killed By Chocolate
Cookies and Cream
Turtle
Original Desserts
Bananas Foster
$7
Served with gourmet vanilla ice cream
Homemade Brownie Deluxe a la Mode
$8
Alex's Carrot Cake
$8
Big Al's Chocolate Fudge Cake
$8
Rum Cream Bread Pudding
7
Topped with rum sauce made with Gambino's King Cake Rum Cream
$Holiday Features
Mardi Gras King Cake Cheesecake
8
Cinnamon streusel cheesecake topped with purple, green and gold sugars.
$Coffee
Add an extra shot of espresso $1.99Local New Orleans Roast
$2
Regular or Decaffeinated
Cappuccino
$3
Double Espresso
$3
Cafe au Lait
$2
Wine & Speciality Cocktails
Wine
White
Riesling, Chateau St. Michelle, Columbia Valley, Washington
$9-27
Sauvignon Blanc, Kendall-Jackson, Vintner's Reserve, California
$9-27
Sauvignon Blanc, Matua, Marlborough, New Zealand
$11-33
Pinot Grigio, Fontana Candida, Veneto, Italy
$7-23
Chardonnay, Three Thieves California
$7-23
Chardonnay, Kendall-Jackson, Vintner's Reserve, California
$11-33
Chardonnay, Sonoma-Cutrer, Russian River, California
$14-42
Moscato, Castello del Poggio, Italy
$8-26
White Zinfandel, Beringer, California
7-22
$Red
Pinot Noir, Three Thieves, California
$8-26
Pinot Noir, Meiomi, Coastal California
$13-38
Pinot Noir, La Crema, Monterey
$11-33
Merlot, Decoy, California
$11-33
Malbec, Trivento Reserve, Mendoza, Argentina
$9-29
Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington
$8-26
Cabernet Sauvignon, Bonanza, California
$10-29
Cabernet Sauvignon, Joel Gott 815, California
$12-36
Red Blend, Conundrum, California
9-29
$Rosé and Sparkling
Rosé, Studio Miraval, Provence, France
$11-33
Champagne, Opera Prima, Castilla-La Mancha, Spain
$7-23
Prosecco, Maschio, Italy
12
$Signature Cocktails
Crash & Burn
$10-16
Served with seven liquors including Bols Cordials, Myers Dark Rum, Southern Comfort and Don Q Cristal Rum. Blended with tropical fruit juices and topped with Don Q 151 Rum
Mardi Gras Punch
$10
Don Q Coco Rum, Bols Peach Schnapps and fruit juices
Copeland's Margarita
$11
Sauza Gold Tequila, Grand Marnier, sweet and sour and a splash of orange juice
Hurricane
$10
Pat O'brien's Hurricane mix, Don Q Cristal Rum, Myers Dark Rum, orange slilce
Applewood Smoked Bacon Bloody Mary
$11-7
Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon
Strawberry Lemonade
$10
Wheatley Vodka, Barrow's Intense Ginger Liqueur, lemon juice, house-made simple syrup and strawberry purée
Sangria
$10
Red wine, sweetened seasonal fruit
Blended Beverages
10
Piña Colada, Mango or Strawberry Daquiri
$Frozen
Crash & Burn or Strawberry Lemonade
10
$Premium Martinis
Sidecar
$12
Old forester bourbon, Cointreau, simple syrup, lemon juice with a partial sugar rim
Appletini
$10
Apple Vodka, Apple Pucker, Midori, sweet and sour, and grenadine
Cucumber Martini
$10
Cucumber and lime juices, intense ginger liqueur, simple syrup, vodka, mint with cucumber slice
Big Al's Favorite Cosmopolitan
$11
Tito's Handmade Vodka, Cointreau, lemon and lime juices and a splash of cranberry
Tito's Lemon Drop
$10
Tito's Handmade Vodka, Bols triple sec, sweet and sour
Margaritatini
$10
Sauza Hornitos , Grand Marnier, sweet & sour
Pontchartrain Beach
$10
Don Q Coco, Midori, Crème De Banana, Bols Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite
Woo Woo
11
Peach Vodka, Peach Schnapps, white cranberry juice
$Happy Hour
In Bar Only. Monday - Friday 4pm - 7pmHalf-Priced: Well Drinks
Half-Priced: Appetizers
Select Appetizers: Smoked Tuna Dip, Bayou Broccoli, Crab Stuffed Beignets, Artichoke and Spinach Dip
$2 off Premium Martinis
Beer
$3
9 oz. Wine Pour for 6 oz. Price
Crash & Burn
$7
single serve
Sangria
$7
Mardi Gras Punch
$7
Frozen Beverages
$7
Blended Beverages
$7
Menu for Copeland's of New Orleans is provided by findrestaurantmenu.com
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