Starters
Salad
5.00
French vinaigrette and Parmesan reggiano.
$Main
Smoked Bacon
$10.00
Lettuce and tomato sandwich with chips and basil aioli.
Cobb Salad
$13.00
Mixed lettuces with chicken, bacon, tomato, avocado, and bleu cheese with red wine vinaigrette.
Spicy Shrimp Salad
$15.00
With avocado, mango, field greens and citrus vinaigrette.
Grilled Breast Of Free Range Chicken
$11.50
With squash, field greens and French vinaigrette.
Penne Pasta
$10.50
With fresh mozzarella, basil and roasted tomato.
Idaho Trout
$15.00
With roasted potato, wilted spinach, lemon and capers.
Chicken Salad
$11.00
With grapes, apple, almond, celery, green onion and aioli with field greens.
Quiche
$12.00
With mushroom and spinach, field greens and French vinaigrette.
Grilled Skuna Bay Salmon
15.00
With warm grain salad and pistou.
$Dinner Starters
Beef Carpaccio
$13.00
With horseradish cream, arugula and truffle oil.
Fried Green Tomatoes
$12.00
With Romesco sauce and corn relish.
Plate of Three
$13.00
Our favorite cheeses, accompaniments.
Duck confit
14.00
Endive, blue cheese and apple salad with cress, lemon paprika dressing.
$Dinner Main
Garganelli Pasta
$28.00
With sauteed leeks, local mushrooms, white wine cream and Parmesan Reggiano.
Grilled Allen Brothers Filet Mignon
$41.00
With potato gratin, haricot vert, and demi glace.
Grilled Berkshire Pork Chop
$30.00
With stoneground grits, spinach and sauce Robert.
Fresh Linguine Pasta
$28.00
With bolognese sauce and Parmesan.
Grilled New York Strip
$39.00
With roasted potato, grilled local mushrooms and demi glace.
Pan Roasted Half Chicken
$29.00
With local mushroom risotto, truffle oil and Parmesan Reggiano.
Bobwhite Quail
$32.00
With grain pilaf, braised kale and honey poultry jus.
Pan Seared Halibut
36.00
With potato puree, spinach and caper beurre blanc.
$Dinner Desserts
Chocolate Pot De Creme
$10.00
Vanilla Bean Creme Brulee
$10.00
Lemon Tart
$10.00
Almond Cake
$10.00
Chocolate Truffle Cake
$10.00
Chocolate Toffee Torte
$10.00
Cheese Plate
14.00
$Entree
French Toast
$15.50
With berries and Indiana maple syrup, pecan smoked bacon.
Grilled Tiger Shrimp
$15.50
With stoneground weisenberger grits, tomato gravy and fried leeks.
Asparagus
$15.50
Leek and cheddar omelette with grits, Roasted tomato, pecan smoked bacon.
Pan Seared Idaho Trout
$15.50
With roasted potato, wilted spinach, lemons and capers.
Petite Grilled Filet Mignon
$15.50
With grits and roast dijon tomatoes.
Garganelli Pasta
$15.50
With roma tomatoes, fresh mozzarella and basil.
Eggs Maxime
$15.50
Smoked salmon, spinach and toast points with two poached egg and hollandaise sauce.
Menu for 211 Clover Lane is provided by findrestaurantmenu.com
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