Starters (Dinner)
Mild Wide Beer Cheese
$15.00
Mcpoyle milk stout, kenny's white cheddar and pretzel hoagies.
Cast Iron Cornbread
$13.00
Country ham jam, chow chow, smoked maple syrup and jalapeno.
Crispy Lamb Shoulder
$15.00
St. Jerome grit cake, whole grain mustard, pickled onion and herbs.
Harvest Charcuterie
$26.00
Daily selection of house cured meat & local cheese with accoutrements.
3D Valley Pork Belly
17.00
Heirloom tomato, wilted bibb, soft egg and rye crumble.
$Soup & Salad (Dinner)
Frondosa Farm Mushroom Soup
$13.00
Pickled roasted beet relish, aged balsamic and herbs.
Pickled Fried Cauliflower
$14.00
Brown butter vinaigrette, hazelnut, puffed sorghum, capriole goat cheese and grateful greens.
Groganica Greens
14.00
Ramp ranch, cherry tomatoes, cornbread croutons, Kenny's 7 yr. reserve cheddar.
$Pasta (Dinner)
Italian Wedding Soup
$28.00
Parsley gemelli, country ham brodo, mortadella, pork meatballs and grana padano.
Smoked Mushroom Spaghetti
26.00
Frondosa mushroom, smoked bleu cheese, wilted greens and créme fraiche.
$Entree (Dinner)
Marksbury Farm Pork Chop
$34.00
Nduja & ramp panzanella, winter vegetables and fennel pork jus.
Harvest Burger
$17.00
Pimento cheese, Broadbent bacon, pickled vegetable, house-made condiment and choice of side.
1/2 Fried Chicken
$36.00
Mashed potatoes, country braised greens, buttermilk gravy and hot sauce.
Fall Vegetable Risotto
24.00
Butternut squash, coconut cashew dukkah, honeycrisp apple and curry yogurt.
$Sides (Dinner)
Honey Glazed Baby Carrots
$6.00
Pickled Vegetable Slaw
$5.00
Market Vegetable
$6.00
Jalapeno Cheddar Grits
5.00
$Starters (Brunch)
Baked Goodness
$6.00
Harvest Pimento Cheese
$10.00
Louismil rye cracker, mile wide beer syrup and chow chow.
Roasted Eggplant Hummus
12.00
Pickled vegetables, crostini, cashew dukkah and roasted garlic yogurt.
$Soup & Salads (Brunch)
Burgoo
$7.00
Chicken, pork, beef, potatoes, corn, heirloom tomatoes, green beans and croutons.
Groganica Greens
14.00
Ramp ranch, cherry tomato, cornbread croutons and kenny's 7 yr. reserve cheddar.
$Sandwiches (Brunch)
Served with a choice of 1 side item.Harvest Brisket Sandwich
$16.00
Smoked brisket, KY Rose, sauerkraut slaw, spicy mustard and rye bread.
Harvest Burger
$17.00
Pimento cheese, Broadbent bacon, pickled vegetable and house-made condiment.
Scrambled Egg Sandwich
15.00
Country ham, white cheddar, red eye mayo and croissant.
$Entrees (Brunch)
Farmer's Omelette
$13.00
Seasonal ingredients (vegetarian option available).
Grits-N-Goo
$14.00
Weisenberger grits, burgoo, chive biscuit, sunny side egg and hot sauce.
Biscuit & Gravy
$13.00
Buttermilk biscuit and country sausage gravy.
Malted Milk Waffle
$14.00
Brown butter caramel, chocolate sea salt crunch, buttermilk whip and toasted pecan.
Market Strata
$17.00
Chef's whim.
Harvest Steak & Eggs
22.00
Papas bravas, charred onion, sunny eggs and ramp chimichurri.
$Sides (Brunch)
Smashie
$4.00
Smoked Sausage
$4.00
Creamy Grits
$4.00
Smoked Bacon
$4.00
Crossiant
5.00
$Desserts
Lemon Chevre Cheesecake
$9.00
Pistachio crust and strawberry balsamic compote.
French Apple Cake
$9.00
Cranberry coulis and buttermilk ice cream.
Flourless Chocolate Torte
$9.00
Red wine poached pear, copper & kings brandy chantilly.
Cookies & Hot Chocolate
$6.00
Trio of house made seasonal cookies, Valrhona hot chocolate, torched marshmallow.
Menu for Harvest is provided by findrestaurantmenu.com
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