610 Magnolia American

610 Magnolia Menu

(502) 636-0783
610 W Magnolia Ave, Louisville, KY 40208

1 Course

3-course prix-fixe $55 per person, 4-course prix-fixe $65 per person
Amuse Trio
$55.00-65.00
Henkell Sparkling Sekt, and Germany Nv
55.00-65.00

$2 Course

3-course prix-fixe $55 per person, 4-course prix-fixe $65 per person
Smoked Octopus
$55.00-65.00
With marble potatoes, and with confit.
Hamachi Crudo
$55.00-65.00
With red beets, and with watercress.
Lobster Medallions
$55.00-65.00
Comes with compressed watermelon, and with heirloom tomatoes.
Riesling, Markus Huber
$55.00-65.00
Traisental, austria 2010
Sauce Nero
$55.00-65.00
Comes with gremolata coulis, and with saffron froth.
w gremolata coulis w saffron froth
$55.00-65.00
Comes with smoked chili mayo, and with yuzu-basil vinaigrette.
Chervil
55.00-65.00
Comes w capriole goat cheese, and with tarragon, with noble vinegar.

$3 Course

$20 supplement. 3-course prix-fixe $55 per person, 4-course prix-fixe $65 per person
Chilled White Gazpacho
$55.00-65.00
With green grapes.
Foie Gras
$55.00-65.00
Seared, and mousse with sassafras funnel cake.
610 Charcuterie Plate
$55.00-65.00
Comes with braised mustard seeds, and with frisee.
Nigella Seeds
$55.00-65.00
Comes with baby beets, and with house pickles.
English Cucumber
$55.00-65.00
Comes wih chive oil, and with almond.
Sassafras Powder
$55.00-65.00
With cherry gelee.
Grillo
$55.00-65.00
Marchese montefusco, sicily, Italy 2010.
Nigella Seeds
55.00-65.00
Comes with baby beets, and with house pickles.

$4 Course

3-course prix-fixe $55 per person, 4-course prix-fixe $65 per person
Seared Scallops
$55.00-65.00
With zucchini bread , and with fennel, and with lobster mushrooms.
4 Hill Farm Lamb
$55.00-65.00
Pan-roasted chop and shredded leg with cous cous.
Honey
$55.00-65.00
Miso eggplant with dried apricot, and with pistachio, with lamb jus.
Togarashi Spiced Catfish
$55.00-65.00
With baby bok choy, with carrots.
Marksbury Farm Pork
$55.00-65.00
Loin, and belly with poached oyster.
St. Laurent
$55.00-65.00
Johanneshof, and burgenland, austria 2008.
Okra with Carrot
$55.00-65.00
Orange puree with celery, bourbon brown butter.
Honey
$55.00-65.00
Miso eggplant with dried apricot, pistachio, lamb jus.
Greek Yogurt
$55.00-65.00
With sugar snap peas, cilantro salad, ginger dashi.
Collard Greens
55.00-65.00
With heirloom grit cake, black olive, peach, and demi.

$5 Course

3-course prix-fixe $55 per person, 4-course prix-fixe $65 per person
American Artisan Cheese Plate
$55.00-65.00
With accompaniments.
S'mores
$55.00-65.00
Chocolate mousse with chocolate fluid gel.
Graham Cracker
$55.00-65.00
With marshmallow, and powdered campfire smoke.
Chocolate Sauce
$55.00-65.00
With pineapple compote, and strawberry gel.
Macerated Blackberries
$55.00-65.00
With coconut-lemongrass pudding, and lavender.
Summer Berries in Many Forms
$55.00-65.00
With raspberry gelee, and blueberry compote.
Flavors Of Banana Split
$55.00-65.00
With banana-walnut cake, and vanilla pastry cream.
Muscat De Riversaltes
$55.00-65.00
Mas amiel, languedoc, france 2008.

Menu for 610 Magnolia is provided by findrestaurantmenu.com

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