Lunch Starters
Conch Ceviche
$12.00
Aguachile, mango, cucumbers and pickled onions.
Guacamole and Chips
$9.00
Avocado, pico de gallo and corn tortilla chips.
Sikil-Pak
$8.00
Pumpkin seeds, roasted tomatoes, cilantro and corn tortilla chips.
Bean Cakes
$9.00
Guacamole, fresh greens and pickled onions.
Empanadas
$10.00
Local pork, black beans, poblano crema and pico de gallo.
Spicy Jicama Salad
$10.00
Jicama, cucumbers, mango, oranges, pickled onion, cilantro, jalapeno, habanero-lime vinaigrette and microgreens.
Kale Salad
9.00
Kale and mixed greens, quinoa, jicama, avocado, radish, candied pumpkin seeds, french feta cheese and dijon vinaigrette.
$Lunch Yucatec Salbutes
3 pieces. Flash-fried corn tortillas made with freshly ground masa and garnished with cabbage and fresh greens. Jalapeno sauce on the side.Roasted Pork Salbutes
$12.00
Chorizo Salbutes
$12.00
Comes with chihuahua cheese and black beans.
Black Beans and French Feta Salbutes
$12.00
Braised Beef and Yucatec Red Mole Salbutes
$12.00
Smoked Salmon and Chihuahua Cheese Salbutes
$12.00
Tok-Sel Lima Beans and Chihuahua Cheese Salbutes
12.00
$Lunch Specialties
Veggie Burger
$14.00
Bolillo bread, black beans, broccoli, carrots, Spanish manchego, greens, tomato, onions, crushed tomato salsa, yuca frita and aji verde.
Huevos Motulenos
$13.00
Fried eggs, tostada chip, black beans, chorizo, fried plantains, French feta cheese, tomatillo sauce and sour cream.
Papadzules
$13.00
Braised beef and mozzarella cheese enchiladas, pumpkin seed sauce, fried egg, guacamole and chips.
Fish Sandwich
$14.00
Bolillo bread, achiote-battered KY silver carp, cabbage and jicama slaw, cayenne aioli and fried plantains
Salmon
$16.00
Tequila lime achiote sauce and tok-sel lima beans.
Vegetarian Burrito
$13.00
Pickled butternut squash, shishitos, chayote, Mexican rice, black beans, Chihuahua cheese, tomatillo sauce, sour cream and fried eggs on top. Add pork an additional charge for an additional charge.
Mayan Burger
15.00
Foxhollow farm grass-fed beef, bolillo bread, greens, pickled onions, tomatoes, chipotle Colby cheese, cayenne aioli and fried plantains.
$Lunch Sides
Tok-Sel Lima Beans
$5.00
Fried Plantains
$5.00
Shishitos and Pickled Butternut Squash
$5.00
Black Beans and Chips
$5.00
Yuca Frita and Aji Verde
5.00
$Dinner Starters
Yucatec Salbutes
$9.00
2 flash-fried corn tortillas made with freshly ground masa, topped with daily special.
Conch Ceviche
$13.00
Aguachile, mango, cucumbers and pickled onions.
Guacamole and Chips
$9.00
Avocado, pico de gallo and corn tortilla chips.
Sikil-Pak
$8.00
Pumpkin seeds, roasted tomatoes, cilantro and corn tortilla chips.
Octopus
$14.00
Braised octopus, soy-guajillo sauce, local greens with sunflower seeds, Spanish manchego and balsamic.
Bean Cakes
$9.00
Guacamole, fresh greens and pickled onions.
Empanadas
$10.00
Local pork, black beans, poblano crema and pico de gallo.
Spicy Jicama Salad
$10.00
Jicama, cucumbers, mango, oranges, pickled onion, cilantro, jalapeno, habanero-lime vinaigrette and microgreens.
Kale Salad
9.00
Kale and mixed greens, quinoa, jicama, avocado, radish, candied pumpkin seeds, French feta cheese and dijon vinaigrette.
$Dinner Entrees
Cochinita Pibil
$23.00
Slow-roasted local pork, achiote sauce, pickled onions, tok-sel lima beans, pim tortilla filled with beans and cheese.
Cactus Stir Fry
$19.00
Quinoa, kale, broccoli, cactus, french feta, carrots, poblanos, sunflower seeds and crushed tomato sauce.
Chicken
$23.00
Pan-fried bone-in local chicken thighs, escabeche sauce, shishitos and carrot, Mexican rice.
Flat Iron Steak
$24.00
Grass-fed flat iron steak, Yucatec red mole, pickled butternut squash, yuca frita and aji verde.
Spaghetti Squash Toss
$18.00
Broccoli, shishitos, carrots, pepitas, Spanish manchego, cilantro and soy-guajillo sauce. Add local chicken or salmon for an additional charge.
Duck
$23.00
Braised local duck, salsa negra, pickled chayote and jicama, yuca frita and aji verde.
Salmon
$25.00
Cuitlacoche sauce, tok-sel lima beans and black rice.
Rabbit
$23.00
Oven-roasted local rabbit, pipian rojo (pumpkin seed mole), pim tortilla filled beans and cheese, grilled cactus.
Vegetarian Burrito
$14.00
Pickled butternut squash, shishitos, chayote, Mexican rice, black beans, Chihuahua cheese, tomatillo sauce, sour cream and fried eggs on top. Add pork for an additional charge.
Mayan Burger
15.00
Foxhollow farm grass-fed beef, bolillo bread, greens, pickled onions, tomatoes, chipotle Colby cheese, cayenne aioli and fried plantains.
$Dinner Sides
Tok-Sel Lima Beans
$5.00
Fried Plantains
$5.00
Yuca Frita and Aji Verde
$5.00
Black Beans and Chips
$5.00
Shishitos and Pickled Butternut Squash
$5.00
Mexican Rice
5.00
$Cold Beverages
Mayan Mocktail
$6.00
Yucatec honey shrub, peach, lime, lemon, agave.
Iced Tea
$2.50
Rishi organic black tea and Jamaican rooibos.
Hibiscus-Lime Tea
$2.50
Grapefruit Soda
$2.50
Butchertown Ginger Soda
$5.00
Perrier Water
2.50
$Hot Beverages
Mayan Magic Coffee
$2.50
Red hot roasters, a local, organic roasting company.
Hot Tea
2.50
Rishi organic teas: earl grey, jasmine green, Moroccan mint, blueberry rooibos.
$Snacks
Guacamole
$5.00-7.00
Avocado, corn pico de gallo and corn tortilla chips. Vegan, gluten free.
Frijol Colado Black Bean Dip
$6.00-8.00
Black beans, chorizo and chihuahua cheese corn tortilla chips. Gluten free.
Fried Plantains
$4.00
Sour cream. Gluten free.
Spicy Beer Cheese
7.00-9.00
Chorizo, pico de gallo, jalapeno sauce and corn tortilla chips.
$Salbutes
Mayan tacos thick, flash fried handmade corn tortillas each topped with corn pico de gallo and cabbage with cilantro 2 per order.Black Bean
$7.00
Queso fresco and guacamole guajillo pineapple sauce. Vegetarian, gluten free.
Pork
$8.00
Braised pork, guajillo pinapple sauce pickled onions.
Smoked Salmon
$10.00
Queso fresco and jalapeno aioli.
Chorizo
8.00
Chihuahua cheese and jalapeno sauce.
$Tacos
Each topped with pineapple poblano salsa and cabbage with cilantro 2 per order.Pork Taco
$8.00
Braised pork, black beans, pickled onions and jalapenos sauce. Gluten free.
Veggie Taco
$8.00
Broccoli, cauliflower, black beans, queso fresco and jalapeno sauce. Vegetarian, gluten free and vegan.
Fish Taco
$9.00
Grilled wild caught ky silver carp and achiote sauce jalapenos aioli. Gluten free.
Chicken Taco
9.00
Shredded chicken and guajillo pineapple sauce. Gluten free.
$Entrees
Burrito of the month
$9.00
Ask server for monthly special.
Quesadilla
8.00
Choice of cheese vegetarian, shredded chicken add for an additional charge topped with guacamole and sour cream.
$Desserts
Churros
$5.00
Mexican chocolate sauce. Vegetable.
Fried Plantain Sundae
5.00
Mexican chocolate sauce, sopapilla strips candied pumpkin seeds and whipped cream. Vegan.
$Brunch Menu
Breakfast Burritos
$9.00
Bacon and scrambled eggs, black beans, chihuahua cheese roasted potatoes and chipotle aioli.
Roasted Potatoes
$5.00
Grilled onions and queso fresco. Vegetarian, gluten free.
Biscuits and Gravy
$10.00
Tow biscuits, chorizo gravy, fried egg and jalapenos aioli.
Breaskfast Nachos
$12.00
Corn tortilla chips, fried eggs, chorizo, chihuahua cheese, corn pico de gallo, sour cream and jalapeno sauce. Vegan.
Menu for Mayan Cafe is provided by findrestaurantmenu.com
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