Entrees
Served with your choice of mixed greens salad, seasonal fruit, potato cake, tomato dill soup, goetta or bacon.Lox & Bagel
$14.00
Smoked salmon on a toasted 'everything' bagel with dill, cream cheese, red onions, capers, Hard-boiled egg and cucumber.
B.L. F. G. T
$12.00
Bacon, lettuce, fried green tomato, egg, cheese, and mayonnaise served on a toasted croissant.
Benedict Otto's
$14.00
Country ham, poached egg, dill hollandaise, sauteed cherry tomatoes and kale over a fried grit cake.
Crab Hash
$14.00
Lump crab and potato hash topped with a poached egg and spicy sour cream sauce.
Lemon Buttermilk Pancakes
$11.00
Buttermilk pancakes griddled with blueberries, topped with a mixed berry compote and whipped cream; garnished with butter and syrup.
Chicken Salad
$11.00
Served on toasted croissant or over mixed greens with cucumbers, cherry tomatoes, olives and feta cheese.
Breakfast Casserole
$13.00
Layered with sausage, potatoes, spinach, red peppers, mushrooms, onion, cheese and eggs.
Veggie Wrap
$11.00
Hummus, mozzarella, feta, kalamata olives, carrots, cucumber, cabbage, red onion, sprouts, tomato and mixed greens lightly tossed in vinaigrette.
Biscuits & Gravy
$11.00
House chicken sausage gravy served with poached eggs over biscuits.
Double Prime Burger
$16.00
House-Ground prime meat topped with American cheese, lettuce, tomato, and remoulade on a brioche roll; served with truffle fries.
Bourbon Marinated Pork
$26.00
Bourbon and brown sugar marinade; seared pork tenderloin served with sweet potatoes wedges and Kentucky hot slaw.
Halibut
$33.00
Pistachio crusted, over pear and goat cheese risotto; topped with pomegranate seeds.
Vegan Pasta
$17.00
Fettuccini with crimini mushrooms cherry tomatoes, mushrooms and roasted cauliflower; tossed in a toasted walnut pesto sauce.
Braised Short Ribs
$26.00
Served over whipped potatoes with roasted baby carrot and au jus.
Filet Otto's
$35.00
Seared beef tenderloin with herb roasted potatoes, green beans, topped with Bacon-Blue cheese cream sauce.
Sea Scallops
$19.00
Seared scallops served with roasted asparagus, shiitake mushroom and parmesan risotto and smoked tomato aioli.
Shrimp and Grits
26.00
Gulf shrimp, shiitake mushrooms, spinach, red peppers, garlic and onions served over a fried grit cake.
$Salads & Soups
Scoop Salad
$13.00
Your choice of chicken salad or tuna salad with grapes tomatoes, cucumbers, olives, feta and balsamic vinaigrette over mixed greens.
Brie Berry Salad
$12.00
Strawberries, blueberries, crumbled blue cheese, brie and candied pecans over mixed greens dressed in vinaigrette.
Kale & Grain
$16.00
Herb roasted salmon served cold, grains, carrots, cabbage, raisins, sunflower seeds, apple, beets, lemon yogurt vinaigrette served over kale.
Otto's Cobb
$14.00
Bacon, egg, black beans, cucumbers, tomatoes, red onion, corn, cheddar, blue cheese, grilled chicken and buttermilk ranch over romaine.
Tomato Dill
$4.00
Citrus Fennel
$8.00
Baby arugula, fennel, grapefruit, orange, hard goat cheese and citrus vinaigrette.
Classic Caesar
8.00
Crisp romaine, shaved parmesan, hardboiled egg and croutons layered with Caesar dressing.
$Sandwiches
Served with choice of mixed green salad, cup of soup or sweet potato fries.Cuban
$12.00
Ham, Carnitas-Style pork, Swiss, Whole-Grain mustard, pickle; served on grilled sourdough.
Double Prime Burger
$14.00
House-Ground prime beef topped with American cheese, lettuce, tomato, and remoulade; served on a brioche roll.
Turkey Cranberry
$13.00
Roasted turkey, smoked Gouda, apple, mixed greens, tarragon mayonnaise; served on a baguette.
Otto's Club
$13.00
Turkey, ham, Swiss, cheddar, bacon, lettuce, tomato, mayonnaise; served on toasted sourdough.
Veggie Wrap
$11.00
Hummus, mozzarella, feta, kalamata olives, carrots, cucumber, cabbage, red onion, sprouts, tomato and mixed greens lightly tossed in vinaigrette.
Chicken Salad
$11.00
House-Made chicken salad with candied pecans; served on a toasted croissant.
B. L. F. G. T
$12.00
Bacon, lettuce, fried green tomato, egg, cheese, and mayonnaise; served on a toasted croissant.
Tuna Melt
12.00
Albacore tuna, cheddar cheese and cherry tomato; served on rye toast points.
$Appetizers
Brussels Sprouts
$11.00
Prepared with bacon and brown sugar.
Baked Brie
13.00
Blackberry compote, almonds and toast points.
$Specialties
Tomato Pie
$13.00
Pie crust filled with tomatoes, basil, green onion and baked with a house cheese blend.
Kentucky Hot Brown
$14.00
Ham, turkey, sourdough bread and bechamel sauce baked with cheddar cheese; topped with bacon and fried green tomato.
Seared Salmon
$16.00
Glazed in a Thai chili sauce; served over a bed of sweet potato fries with a side of asparagus.
Menu for Otto's is provided by findrestaurantmenu.com
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