Pastries and Breads
Butter Croissants
$3.00
Pain au Chocolat
$3.50
Almond Croissant
$3.50
Ham and Cheese Croissant
$5.50
Nutella Croissant
$3.25
Mini Apple Croissant
$1.50
La Baguette
$2.95
L'Artisan Farmhouse Wheat
1.75
$Quiche
Quiche Loraine
Ham, gruyere and onion.
Quiche Florentine
Sharp cheddar and spinach.
Soups
French Onion Soup
$15.00
Our award-winning onion soup.
Chef Phillip's Soup Du Jour
Daily choices may include: cauliflower, butternut squash, carrot curry, mushroom and more. Contact french merchant for description of today's soup.
Salads
Hearts Of Romaine Salad
$6.50
Parmesan cheese, Asiago, white anchovy and baguette croutons.
Spinach Salad
$8.00
Goat cheese, raspberry and pistachio.
Kale Salad
$8.00
Dates, oranges, almonds, Parmesan, radishes and lemon vinaigrette.
Farro Salad
$9.00
Kale, dried cherries, almonds, goat cheese, sherry vinegar and olive oil.
Nicoise Salad
$11.00
Mesclun, conserved tuna, hard-boiled eggs, olive, Yukon gold potato, haricots vert and tomato.
Curry Chicken Salad
8.00
Celery, shredded coconut, grapes, curry mayonnaise and lettuce.
$Vinaigrettes by the Bottle
Caesar Dressing
$7.50
Mustard Dressing
$7.00
Lemon Dressing
$9.00
Blue Cheese Dressing
$11.00
Champagne Dressing
10.00
$Les Casse-Croutes (Sandwiches)
Le Breton Sandwich
$6.50
Pork rilettes. Pork rillettes, lettuce, mustard and cornichon.
Le Parisien
$7.50
Ham. Black Forest Ham, Emmenthal cheese, lettuce and butter.
Le Saucisson Sandwich
$6.50
Sliced rosette. Sliced rosette de lyon, emmenthal, lettuce and butter.
Le Nicois On Crossiant
$8.50
Tuna. Conserved tuna, lettuce and macedoine salad.
Le Fermier Sandwich
$7.50
Roasted chicken. Roasted chicken, Brie, sun-dried tomato aioli and lettuce.
Picnic Lunch
$9.00
Sandwich, potato salad and chocolate cookie.
Picnic Lunch Deluxe
12.00
Sandwich, sibel chips, macaron or eclair.
$Entrees
La Daube de Boeuf
$13.00
Filet mignon beef stew. Filet mignon beef stew with red wine sauce and carrots.
Le Cassoulet
$19.00
Slow-cooked casserole. A rich, slow-cooked casserole from the south of France, with duck confit, sausage and white beans.
Le Coq Au Vin
12.00
Braised chicken. French dish of chicken braised with wine, lardons, mushrooms and carrot.
$Charcuterie
Country Plate
$10.00
Liver Mousse
$8.00
Duck Fole Gras
$21.00
Pork Rilettes
$9.00
Trout Rilettes
14.00
$Sides
Daniel's Potato Gratin
$5.00
Sliced potato baked with gruyere, garlic and cream.
Yukon Gold Potato Salad
$6.00
Mustard mayonnaise, shallot, fresh herbs and capers.
Celery Root Remoulade
$5.00
Shredded celery root, capers, cornichons, shallots, mayo and parsley.
Carrot Chickpea
$5.00
Carrots, garbanzo beans, cumin, chives, honey, lemon juice and olive oil.
Lentil
$6.00
Roasted carrots, feta cheese, red onion, parsley and olive oil.
Nicoise
5.00
Kale, dried cherries, almonds, goat cheese, sherry vinegar and olive oil.
$Beverages
Soda
$2.00
Badoit Water
$3.00
1 Liter Acqua Panna
$3.75
Vichy St. Yore
$6.00
Bottle Water
$2.00
Perrier
$2.00
Bottle Iced Tea
$3.00
Oragina
$2.00
1 Liter Limonade Lorrina
$8.50
1 Liter Orangeade
$7.50
Gini, Lime Soda
$2.50
Menu for French Market is provided by findrestaurantmenu.com
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