Abrebocas
Carne Y papas
$13.00
Ancho Chile crusted filet tips, cilantro, chimichurri potatoes, aji pana aooli.
Queso Fundido
$10.00
Baked goat cheese, toasted pepitas, roasted pablanos & tomatillos, tortilla chips.
Patagonian Lamb Empanada
$9.00
Fried corn pastry filled with braised lamb shoulder, queso oaxaco, chimichurri pesto, smoked paprika aioli and botija olive tapenade.
Calamares Fritos
$12.00
Fried calamari, quinoa fried rice, esdabeche, aji panca aioli.
Tamale Y Elote
$9.00
House made sweet corn tamale, fire grilled corn, cotija, cilantro, cholula & ancho chile aioli.
Aztec Tortilla Soup
$5.00
Oaxacan style chicken soup, onions, cilantro and tortilla strips.
Puerco Y Chile Verde Soup
$7.00
Pork in green chile, cilantro, sweet corn tamale and cotija.
Yuca Fries
7.00
Fried yuca chimichurri pesto and aji panca aioli.
$Ensaladas
Peruvian Caesar
$0.00-4.00
Woodfire grilled baby romaine, cotija cheese yuca croutons, spicy black mint dressing.
Manzana
0.00-5.00
little gem lettuce, watermelon radish, gravy smith apple, cotija cheese, spiced peanuts, avocado, tortilla strips and aji panca vinaigrette.
$Pasta
Pasta
11.00
Andean quinoa pasta, spinach, charred cherry tomatoes, choclo corn, seared edamame, beech mushrooms, snow peas, carrots, shallots, scallions, bell pepper and chimichurri pesto.
$Tortas
Medellin
$16.00
Fire-grilled hanger steak, charred goaf cheese, cilantro, roasted tomatillo poblano salsa avoacado, caramelized pearl onions beech mushrooms, charred cherry tomatoes aji panca aioli and fried yuca strings.
Yungas Road
$14.00
Fire grilled aji panca pork belly, herb chimichurri, escabeche cotija cheese, huacatay aioli little gem lettuce and tomatoes.
Rosa's Chicken
13.00
Fire-grilled caribbean jerk chicken, grilled pineapple, daikon slaw and aji panca aioli.
$Oaxacan Tacos
Maria Sabina
$13.00
Sauteed beech mushrooms, cotija cheese, roasted corn & poblano chimichurri and daikon slaw.
Campechanos
$14.00
Crispy pork belly, chorizo, cotija cheese, grilled pineapple, herb chimichurri and potatoes.
Birria
$15.00
slow roasted Iamb, serrano g avocado crema, roasted Poblano tomatlllo salsa and cilantro.
Jerk Chicken
$13.00
Caribbean jerk chicken, pineapple chimichurri, cotija cheese and daikon slaw.
Carne Asada
16.00
Pineapple mojo marinated hanger steak, avocado, onions, roasted pablano & tomatillo salsa, cilantro and cotija cheese.
$Cusco Arepas
Peruvian Chicken
$11.00
wood fire grilled chicken, botija oive tapenade, escabeche, cilantro and botija olive aioli.
Oaxacan Mole Madre
13.00
traditional black mole Sauce, guajillo crusted pork tenderloin, spiced peanuts.
$Chaufa
Chaufa
11.00
Served with seared edamene, beech mushrooms, choclo corn, carrots, snow peas, shallots, scallions, bell peppers, spiced peanuts and egg omelette.
$Cebiches
Tuna
$16.00
spiced peanuts, ginger, cilantro, wonton strips, pickled vegetables, peanut & sesame leche de tigre.
Salmon
$14.00
Avocado, cucumber, daikon slaw and tamarind leche de tigre.
Mixto
$16.00
Responsibility sourced seasonal fresh fish, shrimp, scallops, crispy calamari, choclo corn, cancha, spicy leche de tigre and escabeche.
Fight
19.00
A tasting of all three: tuna, salmon and mixto.
$Anticuchos
Pollo
$8.00
Caribbean jerk chicken, daikon slaw and pineapple chimichurri.
Shrimp Asada
$11.00
Mezcal glazed black tiger shrimp, lime, daikon slaw and huacatay aioli.
Pork Belly
$10.00
Aji panca glazed pork belly, fried plantains, pineapple chimichurri and escabeche.
Calamare
$10.00
Char grilled squid, botija olive tapenade, botija olive aioli and chimichurri potatoes.
Carne Asada
12.00
Pineapple mojo marinated hanger steak, herb chimichurri, daikon slaw and corn relish.
$Dinner Menu
Peruvian Caesar
$0.00-4.00
Woodfire grilled baby romaine, cotija cheese yuca croutons, spicy black mint dressing.
Manzana
$0.00-5.00
little gem lettuce, watermelon radish, gravy smith apple, cotija cheese, spiced peanuts, avocado, tortilla strips and aji panca vinaigrette.
Chaufa
$11.00
Served with seared edamene, beech mushrooms, choclo corn, carrots, snow peas, shallots, scallions, bell peppers, spiced peanuts and egg omelette.
Pollo Lima
$28.00
Peruvian street style marinated whole chicken, yuca fries, aji panca vinaigrette, botija olive aioli, cilantro and botija olive tapenade,
The Colombian
$26.00
Pineapple mojo marinated hanger steak, linguica sausage, crispy pork belly, fried egg, avocado, fried plantains and herb chimichurri.
Camarones Asada
$24.00
Mezcal glazed black tiger shrimp, pineapple chimichurri and grilled rice chaufa.
Gaucho
$36.00
24ounce bone-in ribeye, papas bravas, herb chimichurri and grilled spring onion.
Ahi Tuna
$27.00
Andean quino & jasmine rice chaufa, passion fruit glaze, julienne vegetables, wonton strips and toasted sesame seeds.
Mar Y Tierra
$31.00
mezcal glazed black tiger shrimp, grilled filet medallions, aji panca aioli, grilled spring onion and chimichurri potatoes.
Calamares Asada
$24.00
Aji mirasol marinated squid, chimichirri potatoes, aji panca aioli, beech mushrooms and escabeche.
Filet Medallion Saltado
$28.00
wood fire grilled filet medallions, saltado reduction, tomatoes, onions and smashed Peruvian potatoes.
Pescado Encocado
$26.00
Responsibility sourced seasonal fresh fish, jasmine rice, coconut curry broth and daikon slaw.
Kan Kan Pork Chop
$28.00
Puerto rican pork chop with pork belly, caribbean rice, escabeche and herb chimichurri.
Coxhinit Al Yucateca
$25.00
Fire-grilled annatto & citrus rubbed pork tenderloin, pineapple chimichurri, sweet corn tamale, escabeche mayan rice, fire-grilled spring onion and griled banana leaf.
Pollo Y Mole Madre
$25.00
traditional oaxacan mole, boneless stuffed chicken, pepitas, chorizo and jasmine rice.
Lamb Birria
$25.00
Oaxacan braised lamb onions, cilantro, tomatilo & avocado creama and incan rice.
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