Dinner Small Plates
Beef Carpaccio
$13.00
Thin sliced beef tenderloin, truffle emulsion, frisee, fried caper, parmesean, black salt
Byaldi
$12.00
Stewed peppernada, thin slicedo eggplant, tomato, squash, zucchini, roasted oyster mushroom
Oysters
$18.00
Chillied market oysters, champagne mignonette, zesty cocktail sauce and lemon.
Pork belly
$13.00
Smoked in house, shaved Brussel sprouts, maple-chili gastrique
Conquilles st jacques
$16.00
Baked scallops, creamy mushroom sauce, gruyere, panko bread crumbs
Shrimp
$12.00
White Mexican shrimp, creamy polenta, pepper jelly
Foie gras flan
$17.00
Mushroom duxelles, truffle, aged balsamic reduction, toasted brioche
Octopus
$15.00
Spanish octopus, new potato, sweet pepper, chorizo, toasted shallot vinaigrette
Stuffed mushrooms
$12.00
Quinoa, farro, parsnips, rutabaga, celery root, Swiss chard, pomodoro
Crab cake
14.00
Seared jumbo lump crab, trinity peppers, spicy aioli
$Dinner Soups and Salads
French Onion Gratinee
$7.00
Toasted baguette and aged Gruyere.
Wild Mushroom Soup
$8.00
Sherry, hazelnuts and snipped chives.
Caesar Salad
$7.00
Romaine heart, parmigiano-reggiano and brioche croutons.
Navarre Salad
$7.00
Baby greens, green apple, blue cheese, candied walnuts and white balsamic vinaigrette.
Beet Salad
$8.00
Chevre, cherry pepper, preserved lemon citronette
Brussel sprout
8.00
Bacon lardons, manchego cheese, egg, green goddess dressing
$Dinner Entrees
15 Oz NY strip
$40.00
Linz heritage farms, garlic mashed potato, seasonal vegetable, port wine reduction
Branzino
$29.00
Pan seared, spiced sweet potato, roasted baby carrots, parsnips, caper beurre blanc
Half chicken
$24.00
Roasted bone in, garlic potato, cipollini onion, sage pan jus
Seafood Pasta
$24.00
Scallop, shrimp, market fish, herbed linguine, wild mushroom alfredo
Faroe island salmon
$28.00
Chinese black rice, kimchi, nori, white miso
Medallions
$37.00
Pan seared tenderloin, thyme crusted red skin potato, seasonal vegetable, roquefort cream
Steak Frites
$25.00
Grilled coulotte steak, house cut fries, caramelized onion steak sauce
Filet Mignon
$39.00
Double r ranch, peppercorn crusted, whipped potato, mushroom glace
Pork osso bucco
$27.00
Giant white beans, marinated red bell peppers, seasonal vegetables
Bouilabaisse
$37.00
Lobster, shrimp, market fish, scallops, mussels, pebble potato, garlic, white wine, tomato
Fjord sea trout
$29.00
Seared skin on, sautéed Swiss chard, wild mushrooms, squash, citrus peppercorn glaze
Stuffed sweet pepper
$22.00
Roasted & stuffed, quinoa, farro, garbanzo bean flakes, tograshi, lemon citronette
Short rib
36.00
Slow braised, celery root & rutabaga, roasted parsnips, carrot demi-glace
$Lunch Soups
French Onion Gratinee Soup Lunch
$6.00
Toasted baguette and melted Gruyere.
Wild Mushroom Soup Lunch
4.00-6.00
Sherry, hazelnuts and snipped chives.
$Lunch Salads
Navarre Salad Lunch
$6.00-9.00
Baby greens, green apple, bleu cheese, candied walnuts and white balsamic vinaigrette.
Beet Salad Lunch
$7.00-10.00
Chevre, cherry pepper, preserved lemon citronette
Caesar Salad Lunch
$6.00-9.00
Romaine, parmigiano-reggiano and garlic brioche croutons.
Squash
$10.00
Fennel, pomegranite, argula, smoked Fresno dressing
Brussel sprout
7.00-10.00
Bacon lardons, manchego cheese, egg, greenot goddess vinaigrette
$Lunch Sandwiches
Served with choice of seasoned house cut fries, french green beans or sweet potato chips.French Dip Lunch
$12.00
Braised short rib, aged gruyere, sweet pepper, pan jus.
Turkey Sandwich Lunch
$11.00
Cranberry jam, pecan smoked bacon, aged cheddar, grilled onion, whole grain.
Wagyu Burger Lunch
$14.00
Snake river farms ground wagyu beef, aged cheddar, duck fat aioli, grilled onion jam, argula, brioche bun
Chicken Sandwich Lunch
12.00
Fried chicken thigh, Swiss chard, manchego, honew remoulade, brioche
$Lunch Entrees
Chicken Lunch
$15.00
Airline chicken breast, fall squash, mushroom, Swiss chard, maple glaze
Salmon Lunch
$15.00
Barley, cranberry, chorizo, cherry pepper, preserved lemon citronette.
Short Rib Lunch
$16.00
Confit Yukon potatoes, roasted carrots, rib jus
Creole red beans & rice Lunch
14.00
Fall squash, Fresno chilis, seared tofu
$Curb Side Pickup/Delivery
Curb Side Pickup/DeliveryWild Mushroom Soup
$6.00
Sherry, hazelnut, snipped chive
Pork Belly
$10.00
House smoked, shaved brussel sprouts, maple-chili gastrique
Navarre Salad
$6.00
baby greens, green apple, bleu cheese, candied walnuts, white balsamic
Beet Salad
$6.00
spring greens, goat cheese, radish, preserved lemon vinaigrette
Brussel Salad
$6.00
bacon lardons, manchego cheese, egg, green goddess dressing
Crab Cake
$13.00
seared jumbo lump crab, trinity peppers, spicy aioli
Pasta alla Vodka
$12.00
creamy pomodoro sauce
Half Chicken
$18.00
roasted bone-in, garlic potato, cipollini onion, sage pan jus
Sirloin Steak
$19.00
crispy yukon potatoes, red pepper, chimichurri
Chicken Alfredo
$18.00
roasted mushrooms, herbed linguini, creamy alfredo, julienned grilled chicken
Pork Osso Bucco
$18.00
giant white beans, seasonal vegetables, house made chimichurri
Faroe Island Salmon
$19.00
roasted yukon potatoes, miso glaze, seasonal vegetables
Family Byaldi
$15.00
thin sliced eggplant, tomato, squash, zucchini, roasted mushroom
Family Short Rib
$36.00
slow braised, mashed potatoes, green beans, rib jus
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