Classic Egg Dishes
California Benedict
$13.00
Two poached eggs over tomatoes and avocado on ciabatta bread, topped with citrus hollandaise sauce, served with seasoned breakfast potatoes.
Early Riser
$9.00
Two eggs any style, served with seasoned breakfast potatoes and toast.
The Peasant's Scramble
$12.00
Ground certified angus beef ®, sauteed onions, spinach, jack cheese and eggs on a bed of seasoned potatoes, served with toast.
Eggs Alaska
$14.00
Two poached eggs over spinach and house-cured scottish salmon on ciabatta bread with citrus hollandaise sauce, served with seasoned breakfast potatoes.
Mexican Scramble
$12.00
Green chilies, jack cheese and eggs, topped with crisp tortilla strips, avocado and sour cream served on a bed of potatoes with a side of salsa and toast.
All-American
$11.00
Two eggs with your choice of meat, served with seasoned breakfast potatoes and toast.
Eggs Benedict
13.00
Two poached eggs and canadian bacon on ciabatta bread, topped with citrus hollandaise sauce, served with seasoned breakfast potatoes.
$Starters
Artichoke, Spinach & Jalapeno
$9.00
Served with house-made tortilla chips.
Chicken Wings
$11.00
Tossed in frank's red hot sauce, served with blue cheese dressing.
Beer-Battered Onion Rings
$8.00
Served with cilantro ranch dipping sauce.
Cheesy Gilroy Garlic Bread
$7.00
Topped with jack cheese, roasted garlic and herbs.
Crispy Calamari
$10.00
Served with house-made cocktail sauce.
Potato Skins
$9.00
Topped with cheddar cheese, applewood smoked bacon and sour cream.
Beer-Battered Onion Rings
$7.00
Served with cilantro ranch dipping sauce.
Potato Skins
10.00
Topped with cheddar cheese, applewood smoked bacon and sour cream.
$Soup & Salad
Courtyard Salad
$5.00
Organic baby greens, cucumbers and choice of dressing: balsamic, sesame vinaigrette, cilantro ranch, louis, caesar, blue cheese and lemon yogurt vinaigrette.
Shrimp Louis Salad
$14.00
Pacific bay shrimp, hard-boiled egg, avocado and tomatoes on romaine with louis dressing.
Caesar Salad
$9.00
Romaine, parmesan cheese, caesar dressing and croutons.
Black & Blue Salad
$18.00
Filet steak tips, blue cheese crumbles and romaine with blue cheese dressing, topped with crispy fried onions.
Cobb Salad
$14.00
Grilled chicken breast, bacon, tomatoes, hard-boiled egg and blue cheese crumbles on romaine with creamy balsamic vinaigrette.
Buffalo Chicken Salad
$14.00
Chicken breast tossed in frank's red hot sauce, blue cheese crumbles and celery on romaine with crispy fried onions and blue cheese dressing.
Chinese Chicken Salad
$14.00
Chicken breast, mandarin oranges, almonds and crispy won-ton strips on organic baby greens with sesame vinaigrette.
Taco Salad
14.00
Ground beef or chicken breast, pinto beans, avocado, olives, cheddar cheese and tomatoes on romaine with cilantro ranch dressing, topped with crispy tortilla chips.
$Three Egg Omelettes
Omelettes served with breakfast potatoes & toast.Mt. Diablo
$12.00
Linguica, mushrooms, spinach and jack cheese.
Western
$12.00
Ham, cheddar cheese, red bell peppers and sauteed onions.
The Alamo
$13.00
Applewood smoked bacon, spinach, tomatoes and cheddar cheese.
Greek
$12.00
Artichokes, tomatoes, spinach, goat cheese and california black olives.
Build Your Own
10.00
Start with a plain omelette.
$Sandwiches & Burgers
Sandwiches served with fries or side salad.Smoked Chicken Salad Sandwich
$13.00
Our signature sandwich! roasted chicken, pear, pecans, dried cherries, mayo and shallots with lettuce on toasted wheat berry
Crab Cake
$18.00
Housemade pacific crab cake, with a citrus slaw and roasted red peppers on an artisan bun.
California BLT
$13.00
Applewood bacon, provolone cheese, tomato, lettuce and mayo on toasted wheatberry.
Croque Madame
$14.00
Black forest ham and Swiss cheese on sourdough, topped with a sunny side up egg and bechamel sauce.
Bistro Burger
$14.00
1-2 lb. Certified angus beef ®, lettuce, tomato, red onion and pickles on an artisan bun.
Grilled Chicken
$32.00
Grilled chicken breast, lettuce, tomato, mayo and shaved red onion on an artisan bun.
Patty Melt
$15.00
1-2 lb. Certified angus beef ®, russian dressing, Swiss cheese and sauteed onions on parmesan-crusted sourdough.
Reuben
$14.00
Lean corned beef, Swiss cheese, sauerkraut and russian dressing on light rye.
Grilled Cheese
$11.00
Cheddar, provolone and Swiss cheeses on parmesan-crusted sourdough.
Tuna Melt
$13.00
Albacore tuna, cheddar cheese, tomato, lettuce and red onion on sourdough.
French Dip
$14.00
Thinly-sliced top sirloin and provolone cheese on ciabatta, served with au jus.
Rodzilla Burger
$16.00
1-2 lb. Certified angus beef ®, cheddar cheese, bacon, crispy fried onions, lettuce, tomato and barbeque sauce on an artisan bun.
Pulled Pork
$13.00
Wine country-style pulled pork with cabernet barbeque sauce, topped with coleslaw and served on an artisan bun.
Alamo Chicken Club
$14.00
Grilled chicken breast, applewood bacon, Swiss cheese, tomato, mayo and sprouts on toasted wheatberry.
Bistro Burger
$13.00
1-2 lb. Certified angus beef ®, lettuce, tomato, red onion and pickles on an artisan bun.
Rodzilla Burger
$14.00
1-2 lb. Certified angus beef ®, cheddar cheese, bacon, crispy fried onions, lettuce, tomato and barbeque sauce on an artisan bun.
Patty Melt
14.00
1-2 lb. Certified angus beef ®, russian dressing, Swiss cheese and sauteed onions on parmesan-crusted sourdough.
$Breakfast Favorites
Fritters
$8.00
Warm cinnamon-sugar fritters.
Oatmeal
$7.00
Served with a side of brown sugar and golden raisins.
Yogurt Parfait
$10.00
Plain low-fat yogurt with house-made pecan-raisin granola and fresh fruit.
Crepes
$10.00
Nutella and bananas rolled in freshly made crepes, topped with whipped cream.
Lumberjack Stack
$12.00
Two bacon-filled pancakes topped with 2 sunny side up eggs.
Breakfast Sandwich
$12.00
Grilled sourdough, cheddar cheese, ham and scrambled eggs, served with breakfast potatoes.
Biscuits & Gravy
$12.00
Buttermilk biscuits topped with country sausage gravy, served with breakfast potatoes and 2 sunny side up eggs.
Croque Madame
$12.00
Black forest ham and Swiss cheese on sourdough, topped with a sunny side up egg and bechamel sauce, served with French fries.
Bagels & Lox
$12.00
Plain bagel topped with scottish salmon lox, cream cheese, thinly-sliced red onion and capers, served with a cup of fresh fruit.
Corned Beef Hash
$13.00
Lean corned beef, caramelized onions and parmesan potato cake, topped with 2 sunny side up eggs.
Breakfast Burrito
$12.00
Slow roasted pork carnitas, potatoes, scrambled eggs & cheddar cheese, wrapped in a flour tortilla, topped with enchilada sauce, sour cream & guacamole.
Buttermilk Pancake Stack
$8.00
Ciabatta French Toast
8.00
Thick slices of rustic ciabatta bread in cinnamon-spice egg batter.
$Dinner Entrees
Chicken Parmigiana
$16.00
Breaded chicken breast, provolone cheese with marinara on linguini.
Meatloaf
$17.00
Certified angus meatloaf, mashed potatoes, mushroom gravy and crispy onions.
Rigatoni Bolognese
$15.00
Rigatoni, meat marinara sauce.
Chicken Marsala
$17.00
Pan seared chicken breast, mashed potatoes, spinach and mushrooms with marsala wine sauce.
Salmon
$23.00
Pan seared salmon over sauteed spinach and mashed potatoes with a chardonnay-herb butter.
Chicken Pot Pie
17.00
Chicken breast, celery, onions, peas, carrots, bechamel sauce, puff pastry.
$Sides
Pancake
$4.00
Linguica, Sausage or Chicken Apple Sausage
$4.00
Fresh Fruit Cup
$3.50
One Egg
$2.00
Applewood Smoked Bacon, Ham Steak or Canadian Bacon
$4.00
Menu for The Peasants Courtyard is provided by findrestaurantmenu.com
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