Appetizers
Fried Calamari
$8.00
With thai chili sauce
Shrimp Cocktail
$9.00
6 shrimp with spicy cocktail sauce & lemon wedge
Josh's Hummus
$8.00
Middle eastern chickpea mousse with grilled pita bread, pepperoncini peppers, onions, tomatoes, feta cheese and olives
Artichoke Fritters
$8.00
Served with remoulade
Green Chili Wontons
$9.75-7.00
A local favorite, fried wontons served with a house-made guacamole sauce
Crab Cakes
$9.00
With roasted pepper mayonnaise
Black Bean Soup
$5.00-4.00
With assorted sausages, red onions and sour cream
White Chili
$5.00-4.00
Made with white beans and chicken, topped with monterey jack cheese and sour cream
Soup of the Day
$5.00-4.00
Spicy Fried Pickles
6.00
Crinkle cut pickles seasoned with hot chilies fried and served with a horseradish sauce
$Salads
Dressings: harry's, george's, danish blue cheese, balsamic vinaigrette, honey dijon, cucumber wasabi fat free: raspberry vinaigretteBaby Iceberg Wedge
$6.00
Half a baby iceberg wedge with bacon, grape tomatoes, blue cheese crumbles and house-made blue cheese dressing
Classic Caesar
$8.00
Add blackened chicken $10.00
Blackened Tuna Nicoise
$12.00
Yellow fin tuna steak with greens, olives, capers, egg, red potatoes & balsamic vinaigrette
Grilled Chicken and Spinach
$10.00
With roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese & served with balsamic vinaigrette
California Club
$12.00
Fresh greens with shrimp, crab, avocado, olives, artichoke hearts & served with harry's house dressing
House, Small Spinach or Small Classic Caesar
$4.00-6.00
House Salad
$4.00
Greek Salad
11.00
Grilled chicken breast, romaine lettuce, roma tomatoes, roasted red pepper, cucumber, feta cheese, onions and olives, tossed in a low fat vinaigrette dressing
$Pastas
Penne Santorini
$9.00
whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Penne Santorini with Chicken
$11.00
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Penne Santorini with Shrimp
$12.00
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Theresa's Sweet Chili Linguine
$9.00
Pasta tossed with cream and thai chili sauce topped with grilled blackened chicken
Angel Hair Zafferano
9.00
Fresh egg capellini tossed in a saffron tomato broth with spinach and mushrooms. Served with a garlic crouton
$Sandwiches
Multi-Grain Flatbread Turkey Reuben
$9.00
Grilled flatbread with smoked turkey, cole slaw and swiss cheese, served hot with house-made potato chips
Bristol Fish
$9.75
Lightly grilled or fried white fish, on rye bread, served with bristol cole slaw
Chicken Salad
$8.00
Breast meat mixed with toasted almonds, raisins and orange flavored mayonnaise on whole wheat, served with house-made potato chips
Tuna Salad
$8.00
Albacore tuna, hard boiled egg, sweet relish, celery, onions and mayonnaise, on wheat bread. Served with house-made potato chips
Crab Cake Sandwich
$9.00
Select crab meat, pan-fried and served on a kaiser bun with roasted pepper mayonnaise and bristol cole slaw
Mideast Grilled Cheese
$10.00
Flat bread stuffed with spinach, green onions, mushrooms and havarti cheese and pan-fried
Blackened Chicken
$8.00
Cajun spiced and grilled, served on a kaiser bun with mayonnaise. Served with bristol slaw
Steak Sandwich
$14.00
Grilled new york strip, open-faced on french bread with henry bain sauce. Served with skillet fried potatoes
Bristol Burger
$8.50
Fresh ground beef served on a toasted english muffin with lettuce, tomato, pickle and onion. Served with kettle chips
Bristol Burger with Swiss
$9.50-9.95
Blue, cheddar or hot pepper cheese or cheese and bacon
Veggie Burger
$9.00
House-made patty of beans, rice, vegetables and herbs. Served on a Kaiser bun with lettuce tomato, onion & avocado, with fresh fruit cup & roasted pepper mayonnaise
Bristol Club
$10.00
Smoked turkey breast with bacon, avocado, lettuce, tomato, mayonnaise and dijon mustard. Served on whole wheat bread with house-made potato chips
All Natural Turkey BLT
11.00
Lemon mustard aioli on a toasted 15 grain bread, served with a fruit cup
$Chef Specialties
Grilled Salmon Teriyaki
$12.00
Fresh filet of salmon, basted with teriyaki sauce, grilled to perfection and served with the vegetable of the day
Chicken Oscar
$10.00
Seared chicken breast topped with crab imperial, asparagus and hollandaise sauce. Served over a bed of our gourmet rice blend
Beef Quesadilla
$10.00
Flour tortilla with braised beef, fresh salsa, cheddar, monterrey jack cheese, and ancho chili sauce. Served with tomatillo sauce, sour cream & guacamole
Thai Chicken Stir Fry
$10.00
Chicken stir-fried with peppers, onions, mushrooms, and snow peas with thai chili sauce over rice
Hot Brown
$10.00
Roasted turkey breast with bacon, cheddar cheese and tomato on french bread, baked with mornay sauce
Pork Dijonnaise
$10.00
Grilled pork loin with a dijon mustard sauce. Served with skillet fried potatoes
Chicken and Hummus Flatbread
$11.00
Multi-grain flatbread, grilled chicken, hummus, romaine, grape tomatoes, cucumbers, onion and feta
Appetizers
Fried Calamari
$8.00
With thai chili sauce
Artichoke Fritters
$8.00
Served with remoulade
Josh's Hummus
$8.00
Middle eastern chickpea mousse with grilled pita bread, pepperoncini peppers, onions, tomatoes, feta cheese and olives
Beef Quesadilla
$10.00
Flour tortilla with braised beef, fresh salsa, cheddar, monterrey jack cheese, & ancho chili sauce. Served with tomatillo sauce, sour cream & guacamole
Shrimp Cocktail
$9.00
6 shrimp with spicy cocktail sauce & lemon wedge
Crab Cakes
$9.00
With roasted pepper mayonnaise
Green Chili Wontons
$9.75-7.00
A local favorite, fried wontons served with a house-made guacamole sauce
Cheese Plate
$13.00
A selection of three artisan cheeses served with fresh & dried fruits, nuts & crackers
Black Bean Soup
$5.00-4.00
With assorted sausages, red onions and sour cream
White Chili
$5.00-4.00
Made with white beans and chicken, topped with monterey jack cheese and sour cream
Soup of the Day
$5.00-4.00
Pan Flashed Shrimp
$11.00
With artichoke and roasted red pepper chipotle sauce
Spicy Fried Pickles
$6.00
Crinkle cut pickles seasoned with hot chilies fried and served with a horseradish sauce
Chicken and Hummus Flatbread
11.00
Multi-grain flatbread, grilled chicken, hummus, romaine lettuce, grape tomatoes, cucumbers, onion and feta
$Salads
Dressings: harry's, george's, danish blue cheese, balsamic vinaigrette, honey dijon, cucumber wasabi fat free: raspberry vinaigretteCalifornia Club
$12.00
Fresh greens with shrimp, crab, avocado, olives, artichoke hearts & served with harry's house dressing
Blackened Tuna Nicoise
$12.00
Yellow fin tuna steak with greens, olives, capers, egg, red potatoes & balsamic vinaigrette
Classic Caesar
$8.00
With blackened
Classic Caesar Chicken
$10.00
With blackened
Classic Caesar Salmon
$11.00
With blackened
Grilled Chicken and Spinach
$10.00
With roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese & served with balsamic vinaigrette
House Salad
$4.00
Small Caesar or Spinach
$6.00
Baby Iceberg Wedge
$6.00
Half a baby iceberg wedge with bacon, grape tomatoes, blue cheese crumbles and house-made blue cheese dressing
Greek Salad
11.00
Grilled chicken breast, romaine lettuce, roma tomatoes, roasted red pepper, cucumber, feta cheese, onions and olives, tossed in a low fat vinaigrette dressing
$Pastas
All pastas are served with a house salad and fresh french breadPenne Santorini
$14.00
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Penne Santorini with Chicken
$16.00
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Penne Santorini with Shrimp
$17.00
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto
Shrimp and Scallops Basilicato
$18.00
Shrimp and natural sea scallops sauteed in garlic butter, tossed with linguine, white wine and basil pesto
Theresa's Sweet Chili Linguine
$14.00
Pasta tossed with cream and thai chili sauce topped with grilled blackened chicken
Angel Hair Zafferano
13.00
Fresh egg capellini tossed in a saffron tomato broth with spinach and mushrooms. Served with a garlic crouton
$Burgers & Sandwich
Bristol Burger
$8.50
Fresh ground beef served on a toasted english muffin with lettuce, tomato, pickle and onion. Served with kettle chips
Bristol Burger with Swiss
$9.50-9.95
Blue, cheddar or hot pepper cheese or cheese and bacon
Veggie Burger
$9.00
House-made patty of beans, rice, vegetables and herbs. Served on a kaiser bun with lettuce tomato, onion & avocado, with fresh fruit cup & roasted pepper mayonnaise
Bristol Fish
9.75
Lightly fried or grilled white fish, served on rye, with bristol slaw
$Classics
All bristol classics are served with a house salad and fresh french breadPork Dijonnaise
$15.00
Grilled pork loin with a dijon mustard sauce. Served with skillet fried potatoes
Steak Au Poivre
$25.00
Encrusted with peppercorns and pan-seared in a cognac sauce. Served with a baked potato
Char Broiled New York Strip
$25.00
With henry bain sauce, served with a baked potato
Steak Sandwich
$18.00
Grilled new york strip, open-faced on french bread with henry bain sauce. Served with skillet fried potatoes
Filet Mandarin
23.00
Marinated in soy, honey, garlic, ginger and mandarin liqueur. Served with skillet fried potatoes
$Chef Specialties
All chef specialties are served with a house salad and fresh french breadChicken Oscar
$16.00
Seared chicken breast topped with crab imperial, asparagus and hollandaise sauce. Served over a bed of our gourmet rice blend
Thai Chicken Stir Fry
$14.00
Chicken stir-fried with peppers, onions, mushrooms and snow peas with thai chili sauce, served over rice
Thai Chicken Stir Fry with Shrimp
$16.00
chicken stir-fried with peppers, onions, mushrooms and snow peas with thai chili sauce, served over rice
Calvados Pork Chop
$16.00
Center cut pork chop grilled and topped with an apple calvados demi-glace. Served with mashed potatoes and vegetable
Filet Marcella
$25.00
8-ounce tenderloin of beef grilled to order and topped with garlic butter. Served with a baked potato and vegetable of the day. Add oscar style $3.00
Grilled Salmon Teriyaki
$17.00
Fresh filet of salmon, basted with teriyaki sauce, grilled to perfection and served with the vegetable of the day
Crab Cakes
$16.00
Select crab meat, pan-fried and served with roasted pepper mayonnaise. Served with the vegetable of the day
Hot Brown
$14.00
Roasted turkey breast with bacon, cheddar cheese and tomato on french bread, baked with mornay sauce
Red Wine Braised Short Rib
$18.00
Braised beef short rib with weisenberger mills cream cheese grits, roasted vegetable demi glace and sweet potato hay
Bouillabaisse
$18.00
A traditional french seafood stew of fresh fish, shrimp, scallops and mussels in a saffron tomato broth, served with a garlic crouton
Sesame Seared Tuna
$19.00
Seared rare and served with stir fried brown rice, vegetable of the day & accompanied with a pineapple ginger soy glaze
Menu for Bristol Bar and Grille Jefferson is provided by findrestaurantmenu.com
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