Salade
Lemon Caesar Salad
$13.00
Freshly cut romaine lettuce tossed with our house-made Caesar dressing made with anchovies, olive oil, and lemon. Topped with crumbled Parmesan and house-made croutons. Add sliced roasted chicken breast for an extra charge.
Watermelon, Arugula and Feta Salade
$14.00
Fresh watermelon tossed with arugula with feta cheese, and mint in a shallot vinaigrette.
Blackberry and Avocado Salade
$13.00
Baby spinach with fresh blackberries, avocado, toasted almonds, and blue cheese tossed in a honey balsamic vinaigrette. Add sliced roasted chicken breast for an extra charge.
Tomato Basil Capellini Salade
16.00
Fresh baby tomatoes, garlic, olive oil, basil marinated overnight served on angel hair pasta. Topped with freshly-sliced basil and served chilled and with 1/2 of a toasted French baguette.
$Quiche
Served with an arugula salad dressed with our house-made lemon vinaigrette and topped with crumbled Parmesan cheese.Ham, Rosemary and Goat Cheese Quiche
$14.00
Savory custard made with thinly sliced French ham, rosemary, goat cheese and baked in our European all-butter pastry dough crust.
Broccoli Quiche
14.00
Our famous custard quiche made with fresh broccoli, shallots, Parmesan cheese and baked in our European all-butter pastry dough crust.
$Sandwiches
Chicken Salade Sandwich on a Butter Croissant
$14.00
Our house-made chicken salade made with freshly roasted chicken breasts, sliced red grapes, celery and fresh tarragon on a freshly baked croissant with butter lettuce. Served with an arugula salad lightly dressed with lemon vinaigrette and Parmesan cheese.
French Ham and Gruyere Sandwich
$14.00
Thinly sliced French ham and Gruyere cheese served on a crusty French baguette with a side of Maille Dijon mustard. Served with an arugula salad tossed in our signature lemon vinaigrette and crumbled Parmesan cheese.
Turkey and Gruyere Sandwich
$14.00
Toasted French baguette topped with slices of turkey and Gruyere cheese. Served with a side of Maille mustard and an arugula salad lightly dressed with lemon vinaigrette and Parmesan cheese.
12 Layer Club Sandwich
$16.00
Three slices of toasted country bread layered with thinly sliced French ham, avocado, fresh tomatoes, crisp smoked bacon, thinly sliced oven-roasted turkey, baby spinach, Gruyere cheese, Maille Dijon and our house-made basil aioli. Served with locally handcrafted potato chips from Broad Ripple Chip Company.
Croque-Monsieur
16.00
Country bread with French ham, Gruyere cheese, and Maille Dijon mustard topped with our creamy bechamel sauce. Served with an arugula salad lightly dressed with lemon vinaigrette and Parmesan cheese.
$Extras
Charcuterie Board
$45.00
A selection of freshly sliced meats and cheeses with seasonal accouterments of olives, fruits, and nuts. Served with slices of French baguette. Due to all ingredients being prepared upon order please allow 20-25 minutes for your board to be prepared. Serves 2-4.
Warm Baguette
$3.00
Warm French baguette served with salted European butter.
Side Salade
6.00
Lightly dressed arugula salade with our signature lemon vinaigrette and crumbled Parmesan cheese.
$Children's Menu
Children's menu is available for ages 10 and younger.Kids Peanut Butter and Jelly Sandwich
$6.00
Country white bread with peanut butter and jelly with the crust removed. Served with applesauce.
Kid's Turkey Sandwich
$8.00
Country white bread with thinly sliced turkey and Gruyere cheese with the crust removed. Served with applesauce.
Kids Ham Sandwich
$8.00
Country white bread with thinly sliced French ham and Gruyere cheese with the crust removed. Served with applesauce.
Kids Buttered Noodles
8.00
Cavatappi pasta tossed in butter and cream. Topped with Parmesan cheese and served with 1/2 of a toasted French baguette.
$Cake by the Slice
All of our cakes are made from scratch daily. All slices can be served with a scoop of Häagen~Daz vanilla ice cream for an additional charge.Gwendolyn's Famous Earl's Court Chocolate Cake
$14.00
Named after the Earl's Court Convention Center in London where Gwendolyn received awards for "Best Chocolate Cake" at the London Cake and Bake Show. 3 layers of Valrhona French chocolate cake filled with Callebaut Belgian chocolate ganache and malted cream. Topped with Callebaut Belgian chocolate fudge and Fleur de Sel from the Isle of Rae in France. This famous cake has been featured on Food Network's "Guilty Pleasures" and Gwendolyn has made it for many celebrities such as Garth Brooks, Dick Van Dyke, Ina Garten, Jim Carrey, Elton John, Zac Brown, Justin Timberlake, Michael Symon, Allison Janney and for Paula Deen's 70th and 72nd birthday.
Raspberry Champagne Cake
$13.00
3 layers of fluffy vanilla cake brushed with a French champagne simple syrup, filled with raspberry jam and fresh raspberries. Topped with vanilla bean champagne buttercream and fresh raspberries.
Carrot Cake
$13.00
3 layers of carrot cake made without nuts or raisins. Filled and frosted with our signature cream cheese frosting.
Red Velvet Cake
$13.00
3 layers of red velvet cake with chopped Callebaut Belgian chocolate. Filled with our signature cream cheese frosting, frosted in a rosette pattern with pink vanilla bean buttercream.
Millionaire Cake
$13.00
3 layers of Valrhona French chocolate cake filled with house-made caramel, vanilla bean buttercream, and house-made butter shortbread cookies. Topped with Callebaut Belgian chocolate fudge, more shortbread, and caramel.
Lemon Blueberry Cake
$13.95
Three layers of lemon zest cake with fresh blueberries. Each layer filled with lemon curd and lemon buttercream. Topped with lemon buttercream and fresh blueberries.
The Duchess Cake
$13.95
Three layers of fluffy vanilla cake filled and frosted with Belgian Callebaut chocolate buttercream. Topped with a beautiful border and Callebaut dark chocolate Vermicelli.
Oprah's O List Mint Chocolate Chip Cake
$13.95
Three layers of Valrhona French chocolate cake filled with miniature chocolate chips, mint buttercream, and Belgian chocolate ganache. Topped with mint buttercream and pink rosettes. This cake is featured on Oprah's O list in the April 2018 edition of the Oprah Magazine.
Cookie Dough Cake
$13.95
Three layers of fluffy vanilla cake with miniature chocolate chips. Filled with Callebaut Belgian chocolate ganache and chocolate chip cookie dough. Topped with vanilla bean buttercream and Fleur de Sel miniature chocolate chip cookies.
Neapolitan Cake
$13.95
Layers of Valhona French chocolate cake, fluffy vanilla cake, and strawberry cake. All filled with strawberry buttercream. Topped with strawberry buttercream and pink macaroons.
Pink Marshmallow Dream Cake
13.95
Three layers of Valrhona French Chocolate cake filled with Belgian chocolate ganache, marshmallows, and pink marshmallow buttercream. Frosted in pink marshmallow buttercream and topped with marshmallows dusted in our signature luster dust.
$Pie By the Slice Menu
All of our pies are made from scratch daily. All fruit pies can be heated and served with a scoop of Häagen-Daz vanilla ice cream for an additional charge.French Chocolate Silk Cream Pie
$10.00
Valrhona French chocolate cream in a cinnamon graham cracker crust, topped with freshly whipped cream and French chocolate curls. Gwendolyn made this pie on Hallmark's 'Home and Family.
Chocolate Peanut Butter Mousse Pie
$10.00
Callebaut Belgian chocolate ganache cookie crust filled with creamy peanut butter mousse and topped with Callebaut Belgian chocolate ganache and freshly roasted chopped peanuts.
Key Lime Pie
$10.00
Gwendolyn's special recipe from years of making pies. Her key lime is light and creamy. Full of fresh lime zest and freshly squeezed lime juice, her custard is filled into a crust of crushed graham crackers, European butter and sugar. Topped with freshly whipped cream, lime zest, and fresh lime wedges.
Coconut Cream Pie
$10.95
House-made coconut cream custard in a coconut and vanilla wafer cookie crust. Topped with freshly whipped cream and toasted coconut.
Apple Crumble Pie
$11.50
Hand sliced Granny Smith apples tossed in cinnamon, sugar with a hint of lemon zest. Topped with our cinnamon crumble and baked in our European all-butter crust.
Blueberry Crumble Pie
11.50
Fresh blueberries and lemon zest baked in our signature European all-butter pasty dough crust and topped with a cinnamon sugar crumble.
$Cheesecake by the Slice Menu
Our cheesecakes are made from scratch daily. Can be heated and served with a scoop of Häagen-Daz vanilla ice cream for an additional charge.Chocolate Cheesecake
$10.95
Our house-made cheesecake is made with cream cheese, Valrhona French chocolate, sugar, and eggs. Baked in our chocolate cookie European all-butter crust, topped with Callebaut Belgian chocolate ganache and Belgian chocolate flakes.
Mixed Berry Cheesecake
10.00
Our house-made cheesecake made with cream cheese, sugar, eggs, and a touch of lemon zest. Baked in our graham cracker European all-butter crust and piled high with fresh blackberries, blueberries, and raspberries.
$Cookies, Bars and Macaron Menu
All of our cookies, bars, and pastries are made from scratch daily.Chocolate Chip Cookie with Fleur de Sel
$4.50
Voted Best Chocolate Chip Cookie in all 50 States. Both French and Belgian chocolates are baked in this classic cookie. Topped with Fleur de Sel from the Isle of Rae in the South of France.
Brownie
$5.50
Valrhona French chocolate cocoa brownie loaded with 2 kinds of Callebaut Belgian chocolate callets.
Snickerdoodle Cheesecake Bar
$5.50
Snickerdoodle cookie crust topped with our signature cream cheese filling, then topped with crumbled cinnamon, sugar, snickerdoodle cookie dough and baked to perfection.
Magic Bar
$5.50
Graham cracker European all-butter crust topped with sweetened condensed milk, butterscotch chips, Callebaut Belgian chocolate, walnuts and toasted coconut.
Lemon Bar
$6.00
European all-butter shortbread crust topped with house-made lemon curd and dusted with confectioners' sugar. Over 30 freshly zested and squeezed lemons go into each batch of our lemon bars.
Macaroon
$3.50
Champagne raspberry, lemon, birthday, rose, chocolate, or salted caramel.
Sugar Cookie
$5.75
Soft, buttery sugar cookies with a hint of almond and sprinkled with crystallized sugar.
Frosted Butterscotch Bars
5.50
Butterscotch brownie with walnuts and butterscotch chips. Topped with a homemade brown sugar cream frosting.
$Milks and Hot Chocolates
Verre de Lait
$3.00
Whole milk.
Lait au Chocolate
$3.50
Our chocolate milk is whole milk mixed with Callebaut Belgian chocolate from our chocolate fountain.
Chocolate Chaud
5.50
Our hot chocolate is steamed whole milk with melted Callebaut Belgian chocolate from our chocolate fountain. Topped with freshly whipped cream and shaved chocolate.
$Bellocq English The Menu
No 1. Bellocq Breakfast
$6.00
Full-bodied blend of organic Indian, Chinese and Ceylon black tea. Smooth with round toasted notes of honey, malt and a touch of leather.
No 18. Afghani Chai
$6.00
Blend of Organic Assam black tea, organic red poppy flowers, green cardamom, star anise, ginger, clove and black pepper.
No 35. The Earl Grey
$6.00
Hand-crafted version of this classic blend includes the finest quality organic full-leaf Ceylon black tea scented with natural Sicilian bergamot. The rich amber-hued brew produces a long and fragrant finish.
No 42. Little Dickens-Decaffeinated
$6.00
Chocolate scented blend with vanilla, soothing mint and cinnamon.
No 52. Etoile De L'inde-Green Tea
$6.00
An intoxicating tropical blend of organic green tea, passionfruit, rose and marigold.
No 96. White Wedding
6.00
One of our loveliest teas, blended with jasmine silver needles, jasmine blossoms, lavender, red rose petals, and orange blossoms.
$Cafes
Signature syrups are available for any beverage for an additional charge, include vanilla, lavender, rose, almond, caramel, and chai. Skim milk is available upon request. Soy and almond milk is an additional cost. All coffee drinks are available, hot, iced or decaffeinated.French Press
$7.00
Freshly ground Illy coffee pressed tableside in the traditional. French style.
Cafe Illy
$4.00
Cup of freshly brewed Illy coffee.
Cafe Espresso
$4.00
Shot of Illy espresso. Add extra charge for an additional shot.
Americano
$5.00
Illy espresso with hot water.
Cafe Au Lait
$5.00
Freshly brewed Illy coffee with steamed whole milk.
Cappuccino
$5.50
Illy espresso with steamed whole milk and foam.
Rose Cappuccino
$6.25
Illy espresso with steamed whole milk Gavored with rose essence. Topped with foam and crystallized rose petals from Provence.
Cafe Latte
$5.50
Illy espresso with steamed whole milk.
Lavender Latte
$6.25
Illy espresso and whole milk flavored with lavender essence. Topped with crystallized lavender from Provence.
Almond Latte
$6.50
Almond essence with Illy espresso and steamed milk. Topped with toasted slivered almonds.
Bumblebee Latte
$6.50
Honey and vanilla latte made with illy espresso and steamed whole milk. Finished with edible petals and a twinkle of glitter.
Cafe Mocha
$6.50
2 shots of Illy espresso with steamed whole milk and melted Callebaut Belgian chocolate.
Sweetheart Mocha
$7.00
A chocolate raspberry mocha with two shots of Illy espresso, with steamed, pink raspberry milk, and melted Callebaut Belgian chocolate. Topped with a cocoa powder heart.
Toffee Latte
7.50
Illy espresso and whole milk flavored with toffee and topped with delicious toffee crumbles.
$Beverages
Sparkling Lavender Lemonade
$6.50
Sparkling pink lemonade with lavender essence served over ice.
Petunia Punch
$6.50
The Cake Bake Shops favorite kiddie cocktail - lemonade and lemon-lime soda Eavored with guava and served over ice.
Orange Juice
$5.00
Lemonade
$4.00
Boylan Specialty Bottled Soda
$5.00
Served over ice with a bottle on the side.
Ice Cream Floats
$8.50
Your choice of Boylan soda topped with 2 scoops of vanilla ice cream.
Iced Tea
$4.00
Freshly brewed ice tea served with lemon. House-made simple syrup available upon request.
Arnold Palmer
4.00
Freshly brewed ice tea with lemonade, and a slice of lemon.
$Savory Combination
2 Item Combination
16.50
Half pastas, salades and sandwiches in any combination - Our 12 layer club sandwich is excluded from the combination choices
$Pasta
3 Cheese Cavatappi with Basil Breadcrumbs
$14.95
Gruyere, Vermont sharp cheddar and a touch of French bleu cheese melted in our house-made cream sauce with crispy applewood smoked bacon folded into cavatappi pasta. Topped with lightly toasted basil breadcrumbs & baked to perfection. Served with a toasted French baguette half and salted European butter.
Penne a la Vodka
$14.95
Penne pasta tossed with our house-made spicy vodka tomato sauce, seasoned with oregano, garlic, crushed red pepper flakes and a touch of cream. Topped with parmesan cheese and served with a toasted French baguette half and salted European butter.
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