Lunch Starters
Served daily from 11 a.m. to 4 p.m.Chicken Wings
$14.00
Choice of sauce: classic, Cajun dry rub, Asian honey and garlic Parmesan.
Chicken Quesadilla
$13.00
Chili-rubbed chicken, poblano peppers, corn refried beans, cilantro, cheddar and Jack.
Pretzels and Beer Cheese
$13.00
Warm soft pretzel sticks and housemade beer cheese.
Nachos
$14.00
Fresh jalapeños, tomato, chili queso blanco, Jack and cheddar cheese, sour cream and guacamole.
Loaded Fries
$11.00
Cheddar cheese, Tabasco aioli, applewood bacon, sunny side eggs and chives.
Cajun Shrimp Tacos
$15.00
Grapefruit-mango salsa, avocado crema, cilantro lime and corn tortilla.
Chips, Salsa and Guacamole
12.00
$Lunch Bowls and Cold Plates
Served daily from 11 a.m. to 4 p.m. Salad protein additions (gluten-friendly): chicken breast, salmon, skirt steak, shrimp for an extra charge.Chili Crock Plate
$9.00
Beef and bean chili, cheddar cheese and green onion.
Chopped Cobb Plate
$14.00
Mixed greens, tomato, cucumber, red onion applewood-smoked bacon, hard-boiled egg avocado toast, bleu cheese and smoky ranch dressing.
Caesar Salad Plate
$11.00
Romaine lettuce, Parmesan cheese, crispy croutons and housemade Caesar dressing.
Spinach Salad Plate
$13.00
Baby spinach, strawberries, toasted almonds, pistachios, red onion, avocado, feta and strawberry balsamic vinaigrette.
Mediterranean Salad Plate
$12.00
Mixed greens, Kalamata olives, crispy artichokes, cucumbers, grilled naan bread, hummus, tomato, red onion, feta cheese and Mediterranean dressing.
Seasonal Soup
8.00
chef inspired seasonal creation
$Lunch Handhelds
Served daily from 11 a.m. to 4 p.m.Brush Creek Ranch Wagyu Burger
$17.00
Lettuce, tomato, onion and cheddar cheese. Make it an impossible Burger upon request.
Chicken BLT Wrap
$13.00
Grilled chicken breast, romaine, tomato, coleslaw, applewood-smoked bacon, basil mayonnaise and flour tortilla.
Salmon BLT
$15.00
Seared salmon, basil mayonnaise, frisee lettuce, tomato, applewood-smoked bacon and ciabatta.
Short Rib Grilled Cheese
$14.00
Braised short rib, Oaxaca and munster cheese and farmer's bread.
Southwest Chicken
$15.00
Grilled chicken, pepper jack and cheddar cheese avocado, poblano corn relish, refried beans chipotle mayonnaise and rustic bread.
Club
$15.00
Boar's head turkey and ham, nueske's bacon, Swiss and American cheese, vine-ripened tomato, mayonnaise and farmer's bread.
Reuben
$13.00
House-roasted pastrami, 1000 Island dressing, sauerkraut, Swiss cheese and rye bread.
Sliders
15.00
3 Angus patties and cheddar cheese.
$Lunch Plates
Served daily from 11 a.m. to 4 p.m. Add a house salad, Caesar salad for an additional charge.Fish and Chips Plate
$18.00
Sun king wee mac beer-battered cod lemon-caper tartar sauce and coleslaw.
Chicken Plate
$23.00
1/2 roasted chicken, mashed potatoes, grilled asparagus and country gravy.
Chicken Tenders Plate
$16.00
Hand breaded, BBQ sauce and sweet chili french fries.
Salmon Plate
$27.00
Steamed rice, grilled asparagus and lemon butter sauce.
7 oz. Filet Plate
$42.00
Grilled beef tenderloin, caramelized onion, mashed potatoes and grilled asparagus.
Mac and Cheese Plate
$17.00
Nueske's bacon lardons, caramelized red onions, baby spinach, cavatappi pasta, white cheddar and Asiago cheese sauce.
Short Rib Entree
22.00
seared fingerling potatoes, grilled asparagus
$Lunch Sides to Share
Served daily from 11 a.m. to 4 p.m.Mashed Potatoes
$9.00
Sweet Potato Fries
$8.00
Grilled Asparagus
$8.00
Fresh Fruit
$8.00
French Fries
$8.00
Seared Fingerling Potatoes
8.00
$Dinner Starters
Chicken Wings
$14.00
Choice of sauce: classic, Cajun dry rub, Asian honey and garlic Parmesan.
Chicken Quesadilla
$13.00
Chili-rubbed chicken, poblano peppers, corn refried beans, cilantro, cheddar and Jack.
Pretzels and Beer Cheese
$13.00
Warm soft pretzel sticks and housemade beer cheese.
Nachos
$14.00
Fresh jalapeños, tomato, chili queso Blanco, Jack and cheddar cheese, sour cream and guacamole.
Loaded Fries
$11.00
Cheddar cheese, Tabasco aioli, applewood bacon, sunny side eggs and chives.
Cajun Shrimp Tacos
$15.00
Grapefruit-mango salsa, avocado crema, cilantro lime and corn tortilla.
Chips, Salsa and Guacamole
12.00
$Dinner Bowls and Cold Plates
Salad protein additions (gluten-friendly): chicken breast, salmon, skirt steak, shrimp for an extra charge.Chili Crock Plate
$9.00
Beef and bean chili, cheddar cheese and green onion.
Chopped Cobb Plate
$14.00
Mixed greens, tomato, cucumber, red onion applewood-smoked bacon, hard-boiled egg avocado toast, bleu cheese and smoky ranch dressing.
Caesar Salad
$11.00
Romaine lettuce, Parmesan cheese, crispy croutons and housemade Caesar dressing.
Spinach Salad Plate
$13.00
Baby spinach, strawberries, toasted almonds, pistachios, red onion, avocado, feta and strawberry balsamic vinaigrette.
Mediterranean Salad Plate
$12.00
Mixed greens, kalamata olives, crispy artichokes, cucumbers, grilled naan bread, hummus, tomato, red onion, feta cheese and Mediterranean dressing.
Seasonal Soup
8.00
chef inspired seasonal creation
$Dinner Handhelds
Brush Creek Ranch Wagyu Burger
$17.00
Lettuce, tomato, onion and cheddar cheese. Impossible patty available upon request.
Chicken BLT Wrap
$13.00
Grilled chicken breast, romaine, tomato, coleslaw, applewood-smoked bacon, basil mayonnaise and flour tortilla.
Salmon BLT
$15.00
Seared salmon, basil mayonnaise, frisee lettuce, tomato, applewood-smoked bacon and ciabatta.
Short Rib Grilled Cheese
$14.00
Braised short rib, Oaxaca and munster cheese and farmer's bread.
Southwest Chicken
$15.00
Grilled chicken, pepper Jack and cheddar cheese avocado, pablano corn relish, refried beans chipotle mayonnaise and rustic bread.
Club
$15.00
Boar's head turkey and ham, nueske's bacon, Swiss and American cheese, vine-ripened tomato, mayonnaise and farmer's bread.
Reuben
$13.00
House-roasted pastrami, 1000 island dressing, sauerkraut, Swiss cheese and rye bread.
Sliders
15.00
3 Angus patties and cheddar cheese.
$Dinner Plates
Add a house salad, Caesar salad for an additional charge.Fish and Chips Plate
$18.00
Sun king wee mac beer-battered cod lemon-caper tartar sauce and coleslaw.
Chicken Plate
$23.00
1/2 roasted chicken, mashed potatoes, grilled asparagus and country gravy.
Chicken Tenders Plate
$16.00
Hand breaded, BBQ sauce and sweet chili french fries.
Salmon Plate
$27.00
Steamed rice, grilled asparagus and lemon butter sauce.
7 oz. Filet Plate
$42.00
Grilled beef tenderloin, caramelized onion, mashed potatoes and grilled asparagus.
Mac and Cheese Plate
$17.00
Nueske's bacon lardons, caramelized red onions, baby spinach, cavatappi pasta, white cheddar and Asiago cheese sauce.
Short Rib Entree
22.00
seared fingerling potatoes, grilled asparagus
$Dinner Sides to Share
Mashed Potatoes
$9.00
Sweet Potato Fries
$8.00
Grilled Asparagus
$8.00
Fresh Fruit
$8.00
French Fries
$8.00
Seared Fingerling Potatoes
8.00
$Dessert(s)
Colossal Chocolate Fudge Cake
$8.00
Locally crafted, fresh seasonal berries.
Menu for High Velocity is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.