Appetizers
Hot Wurst Platte
$19.95
For 2-4 A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping.
Cold Appetizer Sampler
$18.95
A variety platter of beef summer sausage, smoked pork tenderloin, German paté, and imported cheese; served with crackers, old world breads and of course, spicy mustard.(GF No Bread or Crackers).
Rathskeller Appetizer Sampler (For 2-4)
$18.95
A chance to try our tasty deep fried appetizers on one platter! 3 chicken cordon bleu fingers, 3 cajun chicken poppers, 4 brat ‘n kraut balls, and 2 jalapeño corn bread hush puppies served with an array of sauces.
Stuffed Mushrooms
$12.50
Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite. (GF Tace amount of Beer)
Loaded French Fries
$12.50
Our tasty seasoned steak fries topped with melted cheddar & Monterey Jack cheese, bacon, sour cream, and sliced green onions. (GF)
Baked Brie
$14.95
Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh breads. (GF Without bread).
Chicken Cordon Bleu Fingers
$12.50
Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce.
Crispy Fried Calamari
$14.95
Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!
Grilled Portabella Mushroom
$13.50
Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce.
Brat'N Kraut Ball
$12.50
A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep fried in a tasty breading. Served with three unique sauces for dipping pleasure.
Cajun Chicken Poppers
$12.50
If you’re a fan of poppers…we make ours from scratch with authentic Mexican jalapeño peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce.
Shrimp Cocktail
$14.95
Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce. (GF Without Beer Boil).
Pesto French Bread
$10.50
Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy. (Add Marinara sauce $1.50)
Spinach Artichoke Dip
11.50
A delicious four cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips.
$Soups & Salads
Greek Salad
$12.50
A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant & zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette. (Add Grilled Chicken $5.00) (Grilled Shrimp or Grilled Yellowfin Tuna $6.50)
Ochsenschwanz Suppe
A German tradition made with ox tails, onions, mushrooms and port wine.
French Onion
Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese.
Rathskeller Salad
$8.95
Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing. (Grilled Chicken $5.00) (Grilled Shrimp or Grilled Yellowfin Tuna $6.50)(Cheddar/Jack Cheese $1.50)
Caesar Salad
$12.50
Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons. (Add Grilled Chicken $5.00) (Add Grilled Shrimp or Grilled Yellowfin Tuna $6.50)
Spinach Salad
$13.50
Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing. (Add Grilled Chicken $5.00) (Grilled Shrimp or Grilled Yellowfin Tuna 6.50)
Chef Salad
$13.50
A generous lettuce salad topped with julienne sliced turkey, ham, hard-boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing.
Wurst Salad
13.50
Marinated German luncheon meats atop mixed greens garnished with vegetables, assorted cheese, hard-boiled egg, and homemade croutons.
$Die Deutsche Karte
Sauerbraten
$28.95
Beef roast marinated for 5 days in our unique marinade, slow roasted and topped with brown gravy accented with tones of currants and ginger.
Rouldaen
$29.50
Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy. (GF No gravy)
Mixed Wurst Plate
$29.95
A combination platter of bratwurst, kielbasse, bockwurst, and German wiener beer steamed, then grilled piping hot. Served over a bed of sauerkraut and accompanied with a variety of mustards.
Schlacht Plate
$29.95
Smoked center cut pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and selected herbs combined with a grilled bockwurst.
Schnitzel
$27.50
Center cut pork loin cutlet pan fried in our own special breading. Topped with lemon slices and served with a special lemon dipping sauce.
Jaegerschnitzel
$29.50
Our signature schnitzel topped with a wonderful sauce of wild mushrooms, shallots, fresh garlic, red wine and select herbs.
Kassler Ripchen
$29.95
Center cut hardwood smoked pork chop topped with a delicious sauce made of apples, golden raisins, walnuts, and select herbs. (GF)
Schnitzel Cordon Bleu
$29.50
Ham, Swiss cheese, and sautéed mushrooms make this schnitzel a delightful trip across the German border to France.
Schnitzel Parmesan
29.50
Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheese.
$Poultry Entrees
Grilled Chicken Breast over Wild Rice
$27.95
For the little less adventuresome, grilled chicken breasts with mild seasonings atop a bed of savory wild rice.
Cajun Chicken over Red Beans & Rice
$27.95
A Louisiana style classic grilled with zesty Cajun spices over Bayou style red beans & rice. (GF No rice)
Chicken Diane
$28.95
Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. Fabulous! (GF No Sauce)
Grilled Lemon Pepper Chicken over Wild Rice
27.95
Chicken breasts marinated in olive oil, lemon juice and fresh garlic then lightly seasoned with lemon pepper as they are gently grilled. Served over a bed of our savory wild rice. (GF No rice)
$Beef Entrees
Grilled Ribeye
$49.95
An awesome cut of choice prime rib of beef, seasoned and char-grilled. Topped with sautéed mushrooms. (GF)
Steak Diane
$45.95
Grilled tender New York strip topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. Fabulous!
Grilled New York Strip
$43.95
Only the finest choice New York strip steak closely trimmed, gently seasoned and charbroiled to your liking. Topped with tasty onion straws. (GF No onion straws) (Also available Jäegerart $45.95)
Filet Mignon
54.95
The classic, grilled to perfection and topped with sautéed mushrooms. (GF) (Also available Jäegerart $56.95)
$Seafood Entrees
Grilled Yellowfin Tuna
$33.95
A hearty Tuna steak with a mild flavor which is gently charbroiled and served with a Dijon mayonnaise dipping sauce. Also available Cajun-style over red beans & rice if you like it hot! (GF No rice)
Baked Orange Roughy
$33.95
Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper. (GF)
Grilled Shrimp
$33.95
Gently grilled for a wonderful flavor. Served over wild rice. Also available Cajun-style with red beans & rice. (GF No rice)
Creole Snapper over Seven Bean Succotash
$36.95
Beautiful Gulf grouper fillet marinated in Creole mustard and char-grilled with zesty seasonings. Served with lively seven bean succotash and jalapeño corn bread hush puppies. (GF)
Atlantic Salmon Filet
36.95
Tasty, heart-healthy Atlantic salmon marinated in olive oil and zesty spices. Oven baked, juicy and tender. Drizzled with a lemon dill sauce.
$Pork Entree
Grilled Pork Tenderloin
27.95
Center-cut lean pork loin medallions grilled with wonderful seasonings and served with Teriyaki BBQ and Dijon Horseradish sauces. (GF)
$Vegetarian Entree
Mixed Vegetable Platter
20.95
Create a unique meal by selecting five of our wonderful side dishes.
$Pasta
Penne Pasta Diablo
$24.95
Gulf shrimp, penne rigate, sun-dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sauteed in a spicy tomato cream sauce. Served with garlic French bread and a fresh garden salad.
Linguini with Sundried Tomato Pesto & Feta
$22.95
Linguini tossed in a unique pesto sauce made of fresh basil, sun-dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a side salad. Delightful with grilled chicken (add $5.00).
Vegetarian Greek Pasta
$22.95
Gemelli pasta with fresh spinach, Kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with a side salad and garlic French bread (with grilled chicken add $5.00).
Shrimp Scampi
$24.95
Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs then tossed with linguini and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad.
Penne Pasta Diablo
$19.50
Gulf shrimp, penne rigate, sun-dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with a side salad and garlic French bread.
Shrimp Scampi
19.50
Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad.
$Side Dishes
German Potato Salad
$3.50
Baked Potato
$4.25
Spaetzle Noodles
$3.50
Red Beans & Rice
$3.50
Apple Sauce
$3.50
Sauerkraut
$3.50
Potato Pancakes
$5.50
Two per order.
Steak Fries
$3.50
Glazed Baby Carrots
$3.50
Cottage Cheese
$3.50
Red Cabbage
$3.50
Mashed Potatoes
$3.50
Kettle Style Potato Chips
$3.50
Fresh Fruit Cup
$5.50
Cole Slaw
3.50
$Desserts
German Chocolate Cheesecake
$7.95
A Rathskeller original! A rich chocolate cheesecake with an Oreo crust. Topped with coconut-pecan icing and a layer of hot fudge.
Apple Strudel Alamonde
$8.95
A traditional German pastry stuffed with Granny Smith apples, golden raisins and walnuts. Served warm in a pool of vanilla sauce with a side of vanilla ice cream.
Black Forest Cake
$8.50
A Café Heidelberg favorite! Layers of chocolate cake, cherry and chocolate cream, and a whipped cream frosting. Topped with chocolate sprinkles and cherries.
Snicker's Ice Cream Pie
$8.50
Layers of chocolate ice cream, pecan praline ice cream and crumbled Snicker’s bars atop an Oreo crust. Topped off with sliced almonds, caramel and chocolate sauces.
Fruit Sherbet
$5.50
Your choice of orange or raspberry sherbet. Gluten Free Options
Sacher Torte
$8.50
Rathskeller Bread Pudding
$8.50
A warm slice of bread pudding made with real raspberries and white chocolate, served in a pool of vanilla sauce and topped with our homemade raspberry sauce. A slice of heaven!
New York Style Cheesecake
$7.50
Homemade cheesecake on a graham cracker crust with a creamy sour cream topping. Served with your choice of blueberry or cherry topping.
Ice Cream
5.50
Your choice of chocolate, vanilla or pecan praline ice cream.
$Drinks
Soft Drinks
$3.75
Milk
$4.25
Coffee
$3.75
Regular, Decaf and Hazelnut
Juice
$5.00
Iced Tea
$3.75
Lemonade
$3.75
Hot Tea
$5.00
Choose from a wide variety of regular, flavored and herbal teas.
Hot Chocolate
$4.15
Menu for The Rathskeller is provided by findrestaurantmenu.com
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