Starters
Baked French Onion Soup
$5.95
With 4 cheeses.
Baked French Onion Soup with Any Entree
$4.95
Bruschetta
$7.95
Garlic toast with tomatoes, olive oil, mozzarella, Parmesan and basil.
Saganaki
$8.95
Flamed with brandy and finished with lemon.
Baked Artichokes
$9.95
Rich and creamy, served on toasted garlic bread.
Cheese Stuffed Ravioli
$15.95
Deep-fried, with spicy marinara and Parmesan.
Shrimp Cocktail
$10.95
5 jumbo shrimp served over ice with cocktail sauce.
BBQ Riblets
$8.95
Served with a side of coleslaw a taste of our Barbeque ribs.
Fried Calamari
$10.95
Lightly floured and served with cocktail sauce.
Fried Mushrooms
$8.95
Hand-breaded and served with ranch dressing.
Appetizer Trio
19.95
A sampler of our best selling appetizers, calamari, bruschetta and fried mushrooms, served with a side of ranch and cocktail sauce.
$Salads
Dinner Caesar Salad
$3.95
Classic Caesar.
Dinner Tossed Salad
$3.95
Garden Salad.
Soup/Salad Combo
$9.95
Bowl of soup and tossed dinner salad.
Chicken Pecan Salad
$14.95
Crispy fried or grilled chicken and mixed greens tossed with mandarin oranges, sweet pecans, dried cherries, bleu cheese crumbles and balsamic vinaigrette.
The "Wedge"
$5.95
Topped with bacon, tomatoes and creamy bleu cheese dressing.
Oriental Tuna Salad
$15.95
Seared sashimi grade tuna sliced rare and served over mixed greens with mandarin oranges, sweet pecans, crispy tortilla strips and our garden sesame dressing.
Chicken Caesar Salad
$13.95
Grilled chicken breast atop romaine with bruschetta tomatoes and our homemade caesar dressing.
Grilled Asparagus Salad
9.95
In sweet balsamic vinaigrette with crumbled bleu cheese, over mixed greens and tomatoes with mandarin oranges, pecans, dried cherries.
$Burgers, Sandwiches & Wraps
All sandwiches and wraps are served with seasoned French fries; all burgers are served with lettuce, tomato, pickle, seasoned French fries and topped with crispy onion straws; all burgers are 1/2 lb. certified black Angus and cooked medium and up.The Original Burger
$10.75
With lettuce, tomato and pickle.
The American Burger
$11.75
Classic burger with melted American cheese.
The Swiss Burger
$11.75
With Swiss cheese and sliced mushrooms.
The "Blackstone Burger"
$11.95
Topped with mushrooms, Swiss cheese and drizzled with red pepper aioli.
Billy Bleu Burger
$12.95
With bleu cheese and bacon.
Texan Burger
$12.75
With American cheese, bacon and our own Barbeque sauce.
Pot Roast Burger
$11.75
Shredded, tender beef topped with cheddar cheese, crispy onion straws and our own Barbeque sauce.
The Cheddar Burger
$11.75
With cheddar cheese and sauteed onions.
Prime Rib Sandwich
$15.95
Shaved prime rib on top of roasted Italian bread topped with Gruyere cheese, served with au jus.
Cajun Chicken Sandwich
$11.95
Spiced Cajun chicken breast with sauteed bell peppers, Swiss cheese, onion straws and spicy Louisiana sauce.
Texan Chicken Sandwich
$11.95
With American cheese, bacon, crispy onion straws and our own Barbeque sauce.
Blackstone Chicken Sandwich
$12.75
With bacon, Swiss cheese, onion straws and red pepper aioli.
Pot Roast Wrap
$11.95
Stuffed with our shredded pot roast. American cheese, caramelized mushrooms and onions and served with a side of au jus.
St George Chicken Wrap
$12.75
Sliced grilled chicken breast, bacon, Swiss cheese, mixed greens and red pepper aioli sauce, wrapped in a flour tortilla.
Cajun Chicken Wrap
$11.95
Sliced grilled chicken breast with sauteed bell peppers, Swiss cheese, mixed greens and spicy Louisiana sauce.
Texan Chicken Wrap
12.75
Sliced grilled chicken, American cheese, bacon and our own Barbeque sauce.
$Pastas
Our famous Italian recipes; served with garlic bread.Penne Ala Romana
$15.95
Penne pasta with a trio of mushrooms and leeks in our mornay cream sauce.
Gluten-Free Penne Pasta
$16.95
With mushrooms, cherry tomatoes, herbs, asparagus, garlic, Parmesan and olive oil.
Jumbo Cheese Ravioli
$15.95
In a mornay cream or tomato sauce.
Tortellini con Pana
$16.95
Chicken filled tortellini with bacon, mushrooms, peas and crushed tomatoes, baked in Italian bread crumbs in a basil cream sauce.
Linguini & Meatballs
$15.95
Served with tomato sauce, jumbo meatballs and Parmesan.
Baked Stuffed Shells
16.95
3 jumbo shells stuffed with ricotta cheese, served with marinara sauce and mozzarella.
$Specialties & Home Cooked Platters
Served with choice of soup or garden salad.Chicken Oscar
$18.95
Sauteed breast of chicken topped with asparagus, bearnaise and crabmeat, served with rice and broccoli garnish soup.
Chicken Parmesan
$18.95
Breaded chicken breast topped with tomato sauce, mozzarella and Parmesan, served with linguini and marinara sauce soup.
"Papa Jack's" Pepper Steak
$18.95
Tenderloin tips sautéed with peppers, tomatoes and mushrooms in a marsala wine sauce. Served with rice soup.
Old Fashioned Pot Roast
$16.95
Aunt Clara's pot roast with homemade gravy, garlic mashed potatoes and crispy onion straws soup.
Chicken Piccata
$17.95
Chicken breast lightly sauteed with capers in a lemon butter sauce, served with rice and broccoli garnish soup.
"Blackstone" Meatloaf
$15.95
Served over garlic mashed potatoes, onion straws and homemade gravy soup.
Fried Shrimp Dinner
$18.95
7 large shrimp fried golden brown, served with coleslaw and French fries soup.
"Baby Back" BBQ Ribs Half Slab
17.95
Slowly smoked with molasses in our Barbeque big and bold sauce.
$Blackstone Grill
Served with choice of soup or garden salad and choice of baked potato, crispy potatoes, garlic mashed potatoes or French fries.Fox Valley Top Sirloin (11 oz.)
$19.95
Top butt steak served with crispy onion straws, au jus and choice of potato.
Tournedos of Beef
$25.95
Two 4 Ounces filets, roasted and served with mushrooms and baby artichokes in a demi-glaze brandy sauce and garlic mashed potatoes.
London Broil
$18.95
Thinly sliced Angus Beef, served with bordelaise sauce, crispy onion straws and garlic mashed potatoes.
Manhattan Cut New York Strip
$25.95
New York topped with your choice of and served with barolo wine demi-glaze sauce and garlic mashed potatoes.
New York Strip Steak (14 oz.)
$27.95
Served with au jus and choice of potato.
Parma Pork Chop
$18.95
12 Ounces, char-broiled center cut with dried cherries over an apple cider reduced demi-glaze, served with garlic mashed potatoes cherries over an apple cider reduced demi-glaze, served with garlic mashed potatoes.
Filet Mignon
26.95
8 Ounces served with au jus and choice of potato.
$Sides
Broccoli Bearnaise
$4.50
Mushroom Caps with Au Jus
$3.95
Steamed Asparagus Bearnaise
$4.95
Twice Baked Garlic Mashed
$3.95
Topped with onion straws and sour cream.
Menu for Blackstone Bar and Grill is provided by findrestaurantmenu.com
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