Soups
Avgolemono Soup
$3.90-5.10
Chicken broth, rice, and egg-lemon sauce.
Fasolada Soup
$3.90-5.10
Navy bean.
Chicken Rosamarina Soup
$3.90-5.10
Fakes Soup
$3.90-5.10
Lentils.
Revithia Soup
$3.90-5.10
Chick pea.
Psarosoupa
3.90-5.10
Seafood gumbo.
$Salads
Greek Salad
$7.14
Lettuce, tomato, cucumber, olives, onion, and feta cheese.
Large Greek Salad
$10.08
Add toppings for an additional charge.
Village Salad
$8.34
Horiatiki. Vine tomatoes, cucumbers, onions, green peppers, olives, feta cheese, tossed in our traditional Greek dressing.
Pashalini Salad
$8.10
Finely chopped romaine lettuce, dill, and scallions in a lemon vinaigrette.
Potato Salad
$8.34
Chunks of potato, onion, olives, extra virgin olive oil, mayo, mint, and parsley.
Spinach and Beet Salad
$9.60
Spinach, caramel walnuts, marinated beets, cheese crumbles, and balsamic vinaigrette.
Horta Salad
8.40
Boiled dandelions with extra virgin olive oil and lemon.
$Cold Appetizers
Taramosalata
$8.10
Fish roe spread.
Melitzanosalata
$7.80
Roasted eggplant spread.
Tzatziki
$8.10
Homemade yogurt, garlic, and cucumber spread.
Skordalla
$7.50
Garlic potato spread.
Fava
$6.90
Greek potato spread.
Tirokafteri
$8.34
Spicy Feta Cheese and peppers spread.
Cold Trio Spread
$13.20
Choose any 3 spreads.
Feta Cheese
$7.50
Imported organic feta cheese with olives.
Kefalograviera
$9.54
Imported hard, aged Greek cheese.
Kalamata Olives
$5.10
Beets and Skordalla
$9.00
Sliced beets, marinated in extra virgin olive oil, and spices, served with skordalia.
Anchovies
3.90
$Hot Appetizers
Saganaki
$9.00
Fine Greek cheese, fried and flambeed.
Fried Calamari
$14.34
Fresh calamari, breaded and pan-fried.
Shrimp Pasalimani
$14.34
5 shrimps baked in homemade tomato-garlic sauce and crumbled feta.
Grilled Octopus
$17.94
Tender octopus charbroiled, served in our vinaigrette.
Gyros Appetizer
$10.20
Slices of gyros (beef and lamb) served with tomato, onion, pita, and tzatziki.
Pan Fried Smelts
$13.14
Breaded and pan-fried.
Charbroiled Sardines
$14.34
Charbroiled in extra virgin olive oil, lemon, and oregano.
Mini Pork Kabobs
$11.94
4 marinated pork skewers served with pita and tzatziki sauce.
Mini Chicken Kabobs
$11.40
4 marinated chicken skewers, served with pita and tzatziki sauce.
Gigantes
$8.70
Greek lima beans, baked in a tomato herb sauce.
Dolmades
$8.40
3 stuffed grape leaves, with ground meat and rice, topped with egg-lemon sauce.
Fried Zucchini
$8.70
Thin slices of zucchini, served with skordalia.
Loukaniko
$11.94
Greek sausage, 9 oz. broiled, seasoned with orange rind.
Spanakopita
$9.00
Layers of crisp filo dough, filled with spinach, feta cheese, and herbs.
Keftedakia
$8.70
4 homemade beef and lamb meatballs, pan-fried or in tomato sauce.
Pita Bread
$0.90
Sample
7.50
$Pasta
Paradosiaki Makaronada
$16.74
Choice of thick Greek noodles or spaghetti with burnt butter and grated Greek cheese.
Vegetable Pasta
$17.94
Fresh vegetables sauteed with garlic, served with spaghetti.
Makaronia Me Kima
$17.94
Beef and lamb homemade meat sauce, served over thick Greek noodles or spaghetti.
Chicken Breast Pasta
$21.54
Chicken breast, sliced, sauteed vegetables, garlic, and fresh tomato over spaghetti.
Thassos Garidomakaronada
27.54
Fresh shrimp, sauteed with vegetables, garlic, and fresh tomato over spaghetti.
$Seafood
All entrees are served with a cup of soup and choice of rice, potato or vegetable.Fried Bakalao
$22.74
Codfish fillet. Served with skordalia.
Fried Bakalao Pasto
$26.34
Salty codfish fillet served with skordalia.
Lake Superior Whitefish
$25.14
Whitefish fillet, broiled with extra virgin olive oil, lemon, and oregano.
Salmon
$25.14
Salmon fillet, broiled with extra virgin olive oil, lemon, and oregano.
Shrimp Kabob
$26.34
3 skewers of broiled shrimp with vegetables, extra virgin olive oil, lemon, and oregano.
Shrimp Psalimani
$26.34
Baked shrimps with tomato sauce and crumbled feta.
Fried Calamari
$22.74
Fresh calamari, breaded and pan-fried.
Fried Smelts
21.90
Breaded and pan-fried.
$From the Broiler
All entrees are served with a cup of soup and choice of rice, potato or vegetable.Chicken Kabob
$20.40
2 - 8 oz. skewers of marinated chicken and vegetables.
Chicken Breast
$20.34
12 oz. boneless, skinless chicken breast with EVOO, lemon, and oregano.
1/2 Greek Broiled Chicken
$17.94
Broiled with extra virgin olive oil, lemon, and oregano.
All White Meat Broiled Chicken
$20.34
Broiled with extra virgin olive oil, lemon, and oregano.
Paidaka Lamb
$44.34
6 thin-cut (1 lb.) lamb chops, seasoned and grilled.
Lamb Loin Chops
$28.74
5 lamb loin chops (1 lb.), seasoned and grilled.
Lamb Chops
$26.34-47.94
Thick cut lamb chops, 6 - 7 oz. each, seasoned and grilled.
Beef Kabob
$28.74
2 - 6 oz. skewers with vegetables, marinated and grilled.
New York Strip Steak
$32.34
12 oz. prime quality steak, seasoned and broiled.
Pork Kabobs
$20.34
2 8 oz. prime quality steak, seasoned and broiled.
Pork Chops
$20.34
2 twin pork chops, 10 oz. each, seasoned and grilled.
Loukaniko Pork
$21.54
16 oz. broiled homemade Greek sausage.
Beef and Chicken Kabob Plate
$25.14
2 skewers, 1 of each.
Beef and Pork Kabob Plate
$25.14
Chicken and Pork Kabob Plate
20.34
$Traditional Greek Cuisine
All entrees are served with a cup of soup and choice of rice, potato or vegetable.Chicken Riganati
$17.34-19.74
Chicken baked in extra virgin olive oil and spices.
Gyros Plate
$17.10
Beef and lamb slices of gyros, served with tomato, pita, onion, and tzatziki sauce.
Mousaka
$18.60
Baked eggplant, zucchini, potato, and ground meat, topped with bechamel sauce.
Pastitsio
$18.60
Baked Greek pasta, ground meat, and cheese, topped with bechamel sauce.
Dolmades
$17.94
6 grape leaves stuffed with ground meat and rice, topped with egg-lemon sauce.
Keftedes
$15.90
Meatballs. Beef and lamb meatballs, pan-fried or in our homemade tomato sauce.
Lamb Fournou
$21.95
Oven-baked lamb with potatoes, extra virgin olive oil, lemon, garlic, and oregano.
Lamb Kokkinisto
$26.34
Colorado lamb braised in our special tomato sauce.
Roast Leg of Lamb
$26.34
Sliced off the above.
Spanakopita
$15.80
Layers of crispy filo dough, stuffed with spinach and feta cheese, baked.
Thassos Combination Plate
$19.14
Gyros, dolmades, mousaka, and pastitsio.
Grilled Veggie Plate
16.74
Assortment of seasonal veggies with balsamic dressing.
$Create a Combo
Choose 2 or more of the following.Create a Combo
Sides
Rice Pilaf
$4.50-7.14
Served with tomato sauce.
Greek Potatoes
$4.50-7.14
Oven-baked potatoes with extra virgin olive oil, lemon, and oregano.
French Fries
$5.94
Greek Fries
$7.14
Briami
$5.10-7.80
Spanakorizo
$5.40-8.70
Spinach and rice baked in extra virgin olive oil, tomato, onion, and fresh dill (when available).
Fasolakia
$5.40-8.70
Fresh green beans baked in tomato and spices (when available).
Rosa Marina
$4.74-7.80
Greek orzo with fresh tomato.
Arakas
$5.10-7.80
Sweet peas baked in extra virgin olive oil, tomato, and dill.
Spaghetti
$6.30
Broccoli
$7.20
Steamed or sauteed.
Cauliflower
7.20
Steamed or sauteed.
$Desserts
Baklava
$5.70
Galaktoboureko
$5.40
Rice Pudding
$5.10
Ekmek
$5.70
Creme Caramel
$5.10
Sokolatina
$5.70
Yogurt
$5.10
Yogurt with Honey and Nuts
$6.30
Yogurt with Honey, Nuts and Fruit
$10.50
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