Valley Inn Restaurant

Valley Inn Restaurant Menu

(708) 974-0509
8300 West 107th Street, Palos Hills, IL 60465

Lunch Specials

Include soup or salad.
Grilled Chicken Breast
$9.00
Potato and spinach.
Portabella Mushrooms
$9.00
With sausage, potato and onion.
Spinach & Pasta
$9.00
Beer Battered Cod Fish
$9.00
Potato and veggie.
Chicken & Mushroom Alfredo
$9.00
Fettuccine Alfredo
$9.00
Veal Parmesan
$10.00
With pasta.
Shrimp & Linguine
$10.00
Garlic butter, spinach and red peppers.
Mostaccioli & Sausage
10.00
Marinara sauce.

$Appetizers


Baked Artichoke
$8.00
Artichokes, red peppers and green onions sauteed in garlic butter and baked with mozzarella cheese.
Portabella & Artichoke
$9.00
Portabellas, artichokes, tomato wedges and green onions sauteed in a garlic butter sauce. Baked with mozzarella cheese.
Pizza Bread
$4.00
French bread topped with marinara sauce and baked with mozzarella cheese.
Fried Pickles
$5.00
Breaded pickle chips served with ranch.
Fried Clams
$7.00
Delicious clam strips rolled in seasoned bread croutons.
Fresh Calamari
7.00
They truly melt in your mouth.

$Salads


Antipasto Salad
$7.00
Fresh garden salad topped with ham, salami, zesty peppers and mozzarella cheese.
Taco Salad
$7.00
Seasoned ground beef, lettuce, tomato, onion, salsa, sour cream then garnished with homemade tortilla chips.
Caesar Salad
$7.00
Romaine lettuce topped with red onions and grated Parmesan cheese.
Chicken Salad
7.00
Grilled chicken on a bed of mixed greens topped with cucumbers, tomatoes, red onions.

$Sandwiches


Tender Chop Steak
$7.00
Grilled to your desire! Served on French bread.
Grilled Ham & Cheese
$6.00
Piled high with ham and smothered with American cheese.
The Godfather
$9.00
Our slow roasted beef served on garlic bread and baked with mozzarella cheese. A sandwich you can't refuse!
Hamburger
$7.00
A half pound of seasoned beef with lettuce, tomato and onion.
BBQ Beef
$9.00
Slow roasted beef smothered in Barbeque sauce.
Grilled Chicken Sandwich
$7.00
Sliced chicken topped with lettuce, tomato, onion. Served on garlic bread.
Italian Beef
$7.00
Our slow roasted beef stacked on French bread and served with au jus.
Patty Melt
$8.00
A half pound of seasoned beef on rye bread with American cheese and grilled onions.
Valley Sausage
$9.00
Italian sausage on garlic bread with green peppers, onions and mozzarella.
The Valley Burger
$8.00
A generous half pound of seasoned beef cooked to order. Served with lettuce, tomato, grilled onions and mushrooms.
Strip Steak Sandwich
11.00
A smaller version of our original. Served on garlic bread with grilled onions.

$Pizzas


Sausage Pizza (12")
$12.00
Cheese Pizza (16")
$12.00
Sausage Pizza (16")
$14.00
Cheese Pizza (12")
10.00

$Seafood


Seafood Platter
$16.00
Shrimp Scampi
$15.00
Lake Perch
$15.00
Stuffed Shrimp
$14.00
Beer-Battered Shrimp
$16.00
Beer-Battered Cod
13.00
Our fresh and delicious codfish dipped in beer-batter and fried to a golden brown.

$Chicken, Chops & Steaks

All dinners served with soup or salad. Choice of a baked potato, French fries or side of pasta.
Butt Steak (10 oz.)
$18.00
Our tender, juicy, center-cut steak covered with mushrooms and onions.
Pork Chops
$15.00
Two thick center-cut pork chops grilled to perfection, then topped with spinach and onion.
Baby Back Barbecue Ribs
$9.95
Full slab of ribs glazed in our signature barbecue sauce. Garnished with our homemade coleslaw.
Steak Au Dale
$16.00
Bell peppers, onions and oven roasted potatoes cooked in our pepperoni based au jus. Topped with 10 Ounces of tender seasoned filet tips.
Steak & Shrimp Combo
$20.00
Ten Ounces char-grilled bun steak topped with mushrooms, onions and served with 3 beer-battered shrimp.
Fried Chicken
$10.00
4 piece chicken dinner served with our homemade coleslaw.
Sausage & Peppers
$13.00
Spicy Italian sausage. Cut and sauteed with bell peppers, oven roasted potatoes and onions. A valley favorite.
Strip Steak (18 oz.)
21.00
A thick cut NY strip steak topped with mushrooms and onions.

$Pastas


Rigatoni & Sausage Baked with Mozzarella
$15.00
Baked Mostaccioli
$12.00
A large amount of pasta nobody can refuse! Topped with mozzarella cheese.
Chicken Parmesan
$13.00
A breaded chicken breast topped with marinara and mozzarella baked and served over angel hair.
Chicken Marengo
$13.00
Grilled chicken strips tossed with a California medley cooked in marinara and served over linguine.
Eggplant Parmesan
$13.00
5 jumbo pieces of breaded eggplant. Baked with marinara sauce and mozzarella cheese.
Shrimp Italian
$16.00
Gulf shrimp sauteed with broccoli, cauliflower and carrots in garlic butter. Served over linguine.
Angel Hair Pasta with Vodka Sauce
$12.00
Angel Hair Pasta with Diablo Sauce
$12.00
Angel Hair Pasta with Marinara Sauce
$12.00
Rigatoni & Sausage
$14.00
Crumbled Italian sausage mixed together with rigatoni and a 4 cheese blend. Topped with marinara sauce.
Shrimp & Mushroom Alfredo
$15.00
Fresh bay shrimp and mushrooms mixed with fettuccine and tossed in our "made from scratch" alfredo sauce.
Fettuccine Alfredo
12.00
A simple, but creamy pasta entree you can not do without. Fettuccine mixed with our "made from scratch" alfredo sauce.

$Kids' Menu

Under 12. All kids items served with soda and a scoop of vanilla ice cream.
Chicken "Dinner"
$5.00
4 tenders with fries.
Personal Pizza (7")
$5.00
Kids' Burger with Fries
$5.00
Mac & Cheese
$5.00
Grilled Cheese
$5.00
Cheese Ravioli
$5.00
Spaghetti
$5.00

Menu for Valley Inn Restaurant is provided by findrestaurantmenu.com

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