Appetizers
Citrus Cured Salmon
$14.75
3oz House Cured Salmon served with Cucumber, Red Onion, Hard Boiled Egg, Capers, Scotch Mustard Sauce and Rye Toast Points
Shrimp Cocktail
$4.25
U-12 Sea of Cortez shrimp served with cocktail sauce and horseradish. Served by the piece.
Sesame Seared Tuna
$20.00
4 oz Sesame Coriander Crusted Seared Rare Tuna. Served with Seaweed Salad, Soy Sauce, Wasabiand Pickled Ginger
Spicy Lobster Cocktail in Steamed Artichoke
$24.50
Chilled and diced Maine Lobster meat tossed with Hot Pink Mayo and served in a steamed artichoke
Pan Roasted Mussels
$13.00
Pan roasted Prince Edward Island Mussels steamed with roasted tomato, garlic, shallots and white wine
Crabmeat Avocado
$22.50
6 Ounces jumbo lump crab meat salad served with a caper tarragon remoulade and sliced avocado
Jumbo Lump Crab Cake
$18.75
7 Ounces Jumbo Lump Crab Cake served with Hot Pink Mayo
Fried Calamari
15.25
Buttermilk battered New England Calamari fried and served with cocktail sauce and horseradish.
$Soups & Salads
Cobb Salad
$11.25
Iceburg and Romaine lettuce, House Vinaigrette. Topped with Crumbled Blue Cheese, Tomato, Bacon, Avocado, Hard boiled Egg Whites and Yolks, Pulled Roast Chicken.
Kale & Avocado Salad
$8.50
Baby Kale, Hearts of Palm, Grape tomatoes, Avocado, Shaved Grana Padano Cheese, Mustard Vinaigrette
Grilled Steak Caesar
$20.00
Two 2oz Filet Mignon Medallions, Romaine Lettuce, House-made Caesar Dressing, Croutons and Shaved Grana Padano Cheese
Caesar
$7.50
Romaine Lettuce, House-made Caesar Dressing, Croutons and Shaved Grana Padano Cheese
Sesame Crusted Tuna Salad
$14.75
4oz sesame crusted Seared yellowfin tuna, Mesculin Mix,Shredded Carrots, Napa Cabbage, Cucumber, Seaweed Salad, Pickled Ginger, Seasame Wasabi Dressing
Spicy Lobster Cobb Salad
$16.75
Iceburg and Romaine Lettuce and Mesculin Mix. Ranch Vinaigrette Dressing. 4oz spicy Lobster Cocktail, Grape Tomatoes, Asparagus, Artichoke Hearts, Hard Boiled Egg Yolk and Whites, Diced Avocado, Green Onions
Caprese
$12.75
Mozzarella di bufala, local tomatoes, basil and extra virgin olive oil.
Chopped Garbage Salad
$12.75
Iceburg and Romaine Lettuce, House Vinaigrette, Peppered Salami, Pulled Roast Chicken, Roasted Red Pepper, Hearts of Palm, Artichoke Hearts, Kalamata Olives, Red Onion, Cucumber, Tomato, Smoked Mozzarella, Provolone, Pepperoncini , U- 12 Shrimp
Beef Tenderloin Steak Salad
$19.75
(3) 2 oz Filet Mignon Medallions, Mesculin Mix, Roamine and Iceburg lettuce, Red Onions, Mighty Vine Tomatoes, Cucumber, Crumbled Blue Cheese, House Vinaigrette
House Salad
$6.25
Mixed Greens Shredded Carrots and Cabbage, Grape Tomato and Cucumber
Loaded Wedge
$12.00
With bacon, tomato and Crumbled blue cheese.
Chicken Caesar
$10.50
Grilled Chicken Breast Romaine Lettuce, House-made Caesar Dressing, Croutons and Shaved Grana Padano Cheese
Soup of the Day
6.50
Sunday - Chicken Noodle; Monday - Split Pea; Tuesday - Cream of Mushroom; Wednesday - Beef Barley; Thursday - Bookbinders; Friday - New England Clam Chowder; Saturday - Lobster Bisque
$Soup & Salads
Kale & Avocado Salad
$8.50
Baby kale, hearts of palm, grape tomatoes, avocadoand shaved Grana Padano cheese, served with Mustard Vinaigrette
Spicy Lobster Cobb Salad
$16.75
Iceberg, Romaine and Mesclun lettuces, 4 Ounces Spicy Lobster Cocktail, grape tomatoes, asparagus, artichoke hearts, hard boiled egg, diced avocado and green onions served with Ranch Vinaigrette Dressing
Caprese
$12.75
Mozzarella di Bufala, Mighty Vine tomatoes, basiland EVOO
House Salad
$6.25
Mixed greens, shredded carrots, shredded cabbage, grape tomatoesand cucumber served with a choice of Ranch, Creamy Blue Cheese, 1000 Island, Creamy Garlic, Spicy French or Gibsons House Vinaigrette
Tomato & Sweet Onion
$10.50
4 slices beefsteak tomato and 3 slices sweet onion served with Gibsons House Vinaigrette
Chopped Garbage Salad
$12.75
Sesame Crusted Tuna Salad
$14.75
4 Ounces sesame crusted seared Yellowfin Tuna, Mesclun lettuce,shredded carrots, Napa cabbage, cucumber, seaweed saladand pickled ginger, served with Sesame Wasabi Dressing
Caesar
7.50
Romaine lettuce served with Housemade Caesar Dressing, croutons and shaved Grana Padano cheese
$Steaks & Chops
All steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.W.R.'s Chicago Cut (22 oz)
$63.00
22 Ounces Gibsons Prime Angus Bone-in Ribeye
Filet Mignon (10 oz.)
$46.50
10 Ounces Filet Mignon served with Bearnaise Sauce.
Porterhouse (26 Oz)
$66.00
26 Ounces Gibsons Prime Angus Porterhouse
New York Strip (13 oz)
$55.00
13 Ounces Gibsons Prime Angus New York Strip,
Bone-in Strip (16 oz)
$56.00
16 Ounces Gibsons Prime Angus Bone-in Strip
Bone-in Filet Mignon (16 Oz)
$61.75
16 Ounces Bone-in Filet Mignon served with Bearnaise Sauce
T Bone (20 Oz)
$57.00
20 Ounces Gibsons Prime Angus T-Bone
Van Well Family Farm Lamb Chops (18 Oz)
$58.00
3 (3) 6 Ounces double cut lamb chops served with mint jelly
Spicy Niman Ranch Pork Chop (12 Oz)
$26.25
12 Ounces Niman Ranch Pork Chop seasoned with Gibsons Barbeque Rub
T-Bone (20 Oz)
$57.00
20oz Gibsons Prime Angus T-Bone
Filet Mignon (10 Oz)
$46.50
10oz Filet Mignon served with Bearnaise sauce
Marinated Skirt Steak (12 Oz)
$32.75
12oz Marinated Gibsons Prime Angus Skirt Steak With Giardiniera.
W.R. Chicago Cut (22 Oz)
$63.00
22oz Gibsons Prime Angus bone-in Ribeye
Sauteed Filet Medallions
$16.75
3 2oz filet medallions sauteed and served with spicy charred broccoliniand mashed potatoes
Petite Filet Mignon (7 Oz)
$37.25
7 oz petite filet served with mashed potatoes and spicy charred broccolini
Bone-in Strip (16 Oz)
56.00
16oz Gibsons Prime Angus Bone-in Strip
$Burgers
Sunrise Burger (8 Oz)
$16.50
Gibsons Prime Angus burger topped with a fried egg, applewood smoked bacon and Wisconsin cheddar on a sesame seed bun.
Classic Burger (8 Oz)
$15.75
Gibsons Prime Angus burger with American cheese, lettuce, tomato and onion on a toasted bun.
Blue Star Burger (10 Oz)
$16.50
Gibsons Prime Angus burger basted with steak sauce, topped with caramelized onions and Wisconsin cheddar on a pretzel bun.
Cherry Pepper Burger (10 Oz)
$16.50
Gibsons Prime Angus burger with crispy cherry peppers, jalapeno havarti cheese and spicy mayo.
Turkey Burger (8 Oz)
16.50
House recipe ground turkey, onions, peppers on a sesame seed bun with avocado, baby kale and spicy mayo.
$Sandwiches
Prime Rib French Dip
$21.75
7oz thinly sliced Gibsons Prime Angus Ribeye served on a french roll with french fries, house made spicy giardiniera and au jus
Spicy Lobster Roll
$25.75
4oz Spicy Lobster Cocktail and Boston bibb lettuce on a New England roll served with house-made potato chips.
Turkey Club
$14.75
4oz sliced maple honey roasted turkey, avocado, cucumber, mesclun mix, Mighty Vine tomatoes, provolone cheeseand chipotle mayo on whole wheat bread. Served with house-made potato chips.
Fried Chicken Sandwich
$16.00
Fried marinated chicken breast with 4 cheese sauce, arugula, lemon vinaigrette, prosciutto, mighty vine tomatoes maitre d' butter on Tuscan roll. Served with french fries.
Crispy Flounder
$15.75
4oz fried flounder on a house-made brioche bun with malt vinegar, lettuce, tomato, onion and spicy mayo. Served with French Fries.
Gold Coast Filet Slider
$5.00
2oz filet medallion on a house-made mini sesame seed bun with maitre d' butter. Served with french fries.
Hot Corned Beef
$15.00
Hot sliced corned beef on seeded rye with horseradish mustard sauce. Served with french fries.
Gibsons Prime Angus Ribeye
$22.00
8oz Gibsons Prime Angus Ribeye served on a Tuscan roll with Mighty Vine tomato, baby arugula and horseradish cream. Served with french fries.
Tuna Salad on Wheat
11.75
Albacore tuna salad, Boston bibb Lettuceand diced tomatoes on wheat bread served with House-made potato chips
$Entree Specials
Alaskan Red King Crab Legs
$39.00
1-2 lb. Alaskan King Crab Legs served steamed (served with drawn butter) or chilled (served with Dijon Mustard Sauce)
Miso Marinated Chilean Sea Bass
$48.00
8 Ounces Miso Marinated Chilean Sea Bass with Soy Butter, Lemon Butter, Sweet Soy Sauce, tobiko, grilled asparagus, tempura carrots and Mashed Potatoes.
Lake Superior Whitefish
$24.75
14 Ounces broiled Lake Superior Whitefish with Mashed Potatoes, grilled onion and beefsteak tomatoand Tartar Sauce
Hudson Canyon Scallops
$42.00
8 Ounces pan-seared Hudson Canyon Scallops with chef's sauce of the day.
Gibsons Prime Angus Prime Rib
$31.75
Gibsons Prime Angus Rib Roast slow roasted and served with Horseradish Cream Sauce.
Seared Blackened Yellow Fin Tuna
$42.00
8 Ounces Yellowfin Tuna seasoned with Gibsons Blackening Spice and pan-seared Rare served with wasabi, soy sauce, ginger, seaweed salad and Sriracha Mayo.
Herb Crusted Faroe Island Salmon
31.50
10 Ounces broiled Faroe Island salmon topped with Herb Bread Crumbs and served with arugula, Lemon Vinaigrette Grana Padano cheese and Tomato-Caper Relish.
$Local Favorites
Our burgers are made from Gibsons Prime Angus Beef and seasoned with Gibsons Seasoning Salt . All burgers and steaks are CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.Marinated Skirt Steak (12 Oz)
$32.75
12 Ounces Marinated Gibsons Prime Angus Skirt Steak served with giardiniera.
Grilled Portobello
$9.00
Grilled Portobello served cold with asparagus, Tomato Salad and House Vinaigrette.
Gold Coast Filet Slider
$5.00
2 Ounces filet medallion on a housemade mini sesame seed bun with Maitre D Butter. served with French Fries
1/2 Slab Baby Back Ribs
$18.00
1-2 slab baby back pork ribs served with Gibsons Barbeque Sauce and French Fries.
Spit-Roasted Chicken (Whole)
$25.75
3.25 LB Amish chicken cut in 10 pieces. and served with Gibsons Barbeque Sauce
Spit-Roasted Chicken (Half)
$17.25
1-2 of 3.25 lb. Amish chicken cut in 5 pieces. served with Gibsons Barbeque Sauce and French Fries
Full Slab Baby Back Ribs
$28.00
Full Slab baby back pork ribs served with Gibsons Barbeque Sauce and French Fries.
Classic Burger (8 Oz)
$15.75
8 Ounces Gibsons Prime Angus hamburger with American cheese, lettuce, tomato and onion on a toasted bun.
Petite Filet (7 Oz)
$37.25
1800 Degree CHAR broiled 7 oz Petite Filet Seasoned with Gibsons Seasoning Salt served With mashed potatoes and Spicy Charred Broccolini
Blue Star Burger (10 Oz)
16.50
10 oz. Gibsons Prime Angus hamburger basted with steak sauce, topped with Caramelized Onions and Wisconsin cheddar on a pretzel bun.
$Entrees
Jumbo Lump Crab Cake
$21.25
7oz Jumbo lump crab cake with french fries, coleslaw and Hot Ponk Mayo.
Chicken Milanese
$16.75
8oz boneless chicken breast seasoned with Romano herb bread crumbs, pan-fried and served atop baby arugula dressed with a lemon vinaigrette. Served with tomato-caper relish and mozzarella di buffala.
Herb Crusted Faroe Island Salmon
$19.75
6oz broiled Faroe Island salmon with herb bread crumbs. Served with arugula tossed in lemon vinaigrette, grana padano cheese and tomato-caper relish.
Lake Superior Whitefish
$24.75
14oz broiled Lake Superior whitefish with mashed potatoes, grilled onion and tomato, with tartar sauce
Crab Mac & 4 Cheese
$15.00
Cavatappi pasta tossed in 4 cheese sauce, Alaskan king crab meat, baconandouille sausage and cheese croutons.
Spit-Roasted Chicken (Whole)
$25.75
3.25LB Amsih chicken cut in 10 pieces served with house-made Barbeque sauce
Spit-Roasted Chicken (Half Order)
17.25
1-2 of 3.25Lb Amish chicken cut in 5 pieces served with house made Barbeque sauce and french fries
$Potatoes
Baked Potato
$7.75
Whole Idaho potato baked and served with butter, sour cream and chives
Double Baked Potato
$10.25
Fried Idaho potato skin filled with mashed Idaho potatoes, Romano cheese, scallionsand sour cream. Topped with Wisconsin cheddar cheese and baked.
Hash Browns
$4.25
Diced Idaho potatoes seasoned with Gibsons Seasoning Salt and pan-fried with butter, celery and onion
Mashed Potato
$5.50
Mashed Idaho potatoes served with Red Wine Sauce
Baked Sweet Potato
$7.75
Giant sweet potato baked and served with Maple Bourbon Butter
French Fries
4.75
Housemade Idaho fried potatoes seasoned with Gibsons Seasoning Salt
$Sides Dishes
Baked Potato
$7.75
Whole Idaho potato baked and served with butter, sour cream and chives
Hash Browns
$4.25
Diced Idaho potatoes seasoned with Gibsons Seasoning Salt and pan-fried with butter, celery and onion
Creamed Spinach
$6.00
Brussels Sprouts
$8.00
Pan-fried Brussels sprouts tossed with bacon and Maple Bourbon Butter.
Sauteed Spinach
$6.50
Fresh spinach sauteed with extra virgin olive oil and garlic.
Spicy Charred Broccolini
$6.50
Charred broccolini seasoned with red pepper flakes and kosher salt
Mashed Potato
$5.50
Mashed Idaho potatoes served with Red Wine Sauce
Grilled Asparagus
$8.00
Grilled asparagus with Parmigiano cheese and Lemon Vinaigrette.
French Fries
$4.75
Housemade Idaho fried potatoes seasoned with Gibsons Seasoning Salt
Sauteed Mushrooms
5.50
Button mushrooms sauteed with corn oil, white wine and Gibsons Seasoning Salt
$Market Vegetables
Creamed Spinach
$6.00
Spicy Charred Broccolini
$6.50
Charred broccolini seasoned with red pepper flakes and kosher salt
Sauteed Mushrooms
$5.50
Button mushrooms sauteed with corn oil, white wine and Gibsons Seasoning Salt
Sauteed Spinach
$6.00
Fresh spinach sauteed with extra virgin olive oil and garlic.
Grilled Asparagus
$8.00
Grilled asparagus with parmigiano cheese and Lemon Vinaigrette.
Brussels Sprouts
8.00
Pan-fried Brussels sprouts tossed with bacon and Maple Bourbon Butter.
$Desserts
Carrot Cake
$17.25
Housemade carrot cake with cream cheese frosting (serves 8-10)
Chocolate Mousse Pie
13.75
Housemade chocolate mousse with Oreo cookie crumb crust topped with white and dark chocolate shavings (serves 8-10)
$Seasoning Salt
Gibsons Seasoning Salt
$6.00
Menu for Gibsons Bar & Steakhouse is provided by findrestaurantmenu.com
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