Piazza Italian

Piazza Menu

(630) 218-5447
2815 Jorie Blvd, Oak Brook, IL 60523
$$$$$

Zuppe & Insalata


Minestrone
$8.00
Cannellini beans, hearty vegetables, mini farfalle and basil pesto
Fresca
$10.00-8.00
Romaine with cucumbers, onions, kalamata olives and feta.
Caesar
$10.00-8.00
Romaine hearts with ciabatta toast, anchovies and reggiano cheese.
Grano
$8.00
Faro, arugula, radicchio, apples and smoked mozzarella
Florentino
$10.00-8.00
Baby spinach, seasonal fruit, pine nuts and balsamic vinaigrette.
Insalata di Pollo
$14.00
Greens, candied pecans, dried cranberries, blood orange vinaigrette
Pesce Spade
15.00
Grilled marker swordfish, cucumber, red onion, balsamic vinaigrette

$Pizze


Salamino
$14.00
spicy salami pizza with caramelized onions and four cheeses
Formaggio
$14.00
Cheese pizza with provolone, fontina, grana padano, cacciocavallo.
Bianco
$14.00
White pizza with alfredo sauce, grilled chicken and four cheeses.
Verdure
14.00
Vegetable pizza with grilled zucchini, eggplant, bell peppers

$Panini


Pollo Parm
$15.00
Chicken parmesan panini, marinara and fresh mozzarella.
Piazza
$15.00
Salami, pepperoni, capicola, tomato, spicy italian peppers and provolone.
Piandina
$14.00
Turkey, crispy pancetta, arugula, tomatoes and fontina
Funghi
16.00
Balsamic portabellas, provolone and herb aioli

$Paste


Ravioli
$20.00
Four cheese ravioli with homemade kobe meatballs and cacciocavallo.
Cappellini
$15.00
Angel hair pasta with san marzano tomatoes, basil and parmigianno.
Linguini
$22.00
Shrimp and sea scallops scampi style with garlic, lemon and white wine.
Lasagna
$20.00
Homemade meat lasagna layered with cheese and marinara sauce.
Penne
$19.00
Sweet italian sausage, spinach and pine nuts in a spicy arrabbiata.
Rigatoni
18.00
Grilled chicken, asparagus and mushrooms in fresh basil oil.

$Secondi


Pollo
$21.00
Chicken scaloppini with a lemon caper butter sauce and linguini.
Pesce
$22.00
Lake superior whitefish, grilled polenta cake and puttanesca sauce.
Parmigiana
$18.00
Classic eggplant parmesan with marinara sauce and cappellini.
Marsala
$25.00
Veal cutlets with mushroom marsala, broccolini and linguini
Friabile
28.00
Crisp skinned barramundi over squash and faro risotto

$Dessert


Tiramisu
$6.00
Espresso, lady fingers, marscapone, cocoa.
Cioccolatisssimo
$8.00
Warm chocolate lava cake with vanilla ice cream.
Crostada
$8.00
Fresh peaches under phyllo with burnt caramel gelato.
Panna Cotta
$7.00
Vanilla panna cotta layered with fresh strawberries.
Torta Fromaggio
$7.00
Italian ricotta cheesecake with an almond biscotti crust.
Gelati
$5.00
Flight of seasonal gelatos.

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