Hot Appetizers
Edamame
$4.50
Steamed soybeans, salt.
Haru-Maki
$4.00
4 deep-fried vegetable spring rolls.
Gyoza
$6.00
6 pork and veggie-filled dumplings, steamed or fried.
Shumai
$6.00
8 shrimp-filled dumplings, steamed or fried.
Yakitori
$8.00
Grilled all-natural chicken breast skewers (2), teriyaki sauce.
Salmon Yaki
$12.00
Sushi-grade grilled salmon skewers (2), teriyaki sauce.
Agi Dashi Tofu
$6.50
Fried tofu, shoyu sauce, bonito flakes.
Shrimp Tempura
$12.00
4 large shrimps, tempura battered and fried.
Vegetable Tempura
$10.00
10 assorted veggies, tempura battered and fried.
Shrimp and Vegetable Tempura
$14.00
2 large shrimps and 10 vegetables tempura combination.
Beef Asparagus
$13.00
Thin sliced beef wrapped around asparagus, grilled, teriyaki sauce.
Beef Negima
$13.00
Thin sliced beef wrapped around green onions, grilled, teriyaki sauce.
Soft Shell Crab Appetizer
$14.00
Fried whole soft shell crab, ginger dressing, scallions.
Fried Calamari
12.00
Breaded and fried calamari, served with sweet chili sauce.
$Sushi Starters
Crispy Rice
$17.00
Raw ingredients. Four crispy rice patties topped w/ your choice of spicy tuna, spicy salmon, or spicy smoked salmon.
Fresh Sashimi with Jalapenos and Ponzu
$34.00
Raw ingredients. Choice of tuna, salmon, yellowtail, albacore tuna, or super white tuna, served with sliced jalapenos and ponzu sauce.
Oyster Shooter
$5.00
Raw ingredients. Oyster, quail egg, scallions, tobiko, ponzu sauce, house cold sake.
Seared Tuna with Mango Salsa
$30.00
Seared tuna sashimi topped with a house-made mango salsa.
Spicy Seared Tuna
$28.00
Raw ingredients. Herb- and spice-rubbed tuna, seared and sliced, topped with nuta sauce, spicy unagi sauce, and tobiko.
Tuna Tostada
$22.00
Raw ingredients. Diced tuna tartare served on fried wonton chips (4), topped with sliced avocado, jalapeno, cilantro, and tobiko.
Tuna Tower
Raw ingredients. Sushi rice, spicy crab, wasabi-avocado, and tuna tartare layered in a tower, garnished with tobiko and micro-greens.
Salads
House Salad
Mixed greens, cucumbers, tomatoes, carrots, red cabbage, house sesame dressing.
Seaweed Salad
$8.00
Marinated seaweed, sliced cucumber, shredded daikon, vinegar sauce.
Ika Sansa Salad
$7.00
Marinated smoked squid, sliced cucumber, shredded daikon, vinegar sauce.
Goma-AE Salad
$7.00
Chilled steamed spinach, sweet sesame sauce.
Sashimi Salad
27.00
Raw ingredients. Sashimi variety spring mix, cucumber, tomato, shredded daikon, ginger dressing
$Soups
Miso Shiru Soup
$3.00
Miso broth with tofu, seaweed, and scallions.
Spicy Seafood Miso Shiru
$5.00
Spicy miso broth with tofu, seaweed, scallions, shrimp, scallop, and calamari.
Kinoko Soup
8.00
Savory seasoned chicken broth with white, shiitake, and enoki mushrooms. For 2 peoples.
$Dinner Entrees
Chicken Teriyaki
$15.00
Grilled all-natural chicken breast, sliced and topped with teriyaki sauce.
Steak Teriyaki
$34.00
Grilled NY strip steak, sliced and topped with teriyaki sauce.
Salmon Teriyaki
$28.00
Grilled sushi-grade salmon topped with teriyaki sauce.
Chicken Katsu
$18.00
Panko-breaded all-natural chicken breast, deep-fried and drizzled with creamy katsu sauce.
Ton Katsu
$18.00
Panko-breaded pork cutlet, deep-fried and drizzled with creamy katsu sauce.
Salmon with Sweet Miso
$28.00
Grilled sushi-grade salmon brushed with sweet miso sauce.
Grilled Chilean Sea Bass
$48.00
Fresh Chilean sea bass, grilled and topped with our fresh-made ginger garlic reduction sauce.
Sweet Miso Glazed Chilean Sea Bass
48.00
Fresh Chilean sea bass, marinated overnight in a slightly sweet and savory miso sauce.
$Nabemono
Seafood Udon
$18.00
Udon noodles simmered in a shoyu broth with veggies, shrimp, scallop, calamari, mussels, and fish rice cakes.
Spicy Seafood Udon
$19.00
Udon noodles simmered in a spicy chicken broth with veggies, shrimp, scallop, calamari, mussels, and fish rice cakes.
Tempura Udon
$14.00
Udon noodles simmered in shoyu broth and served with a side of vegetable tempura.
Yaki Udon
Udon noodles sauteed with veggies in a sweet, teriyaki-style sauce.
Nabe Yaki Udon
$19.00
Udon noodles simmered in shoyu broth with veggies and topped with a poached egg and 2 shrimp tempura.
Sukiyaki
18.00
Thinly sliced beef, tofu, veggies, and rice noodles simmered in shoyu broth and served with a bowl of hot white rice.
$Fried Rice
Vegetable Fried Rice
$12.95
Chicken Fried Rice
$14.95
Rice, egg, onion, peas and carrots.
Beef Fried Rice
$16.95
Rice, egg, onion, peas and carrots.
Shrimp Fried Rice
$16.95
Rice, egg, onion, peas and carrots.
Combination Fried Rice
$18.95
Chicken, beef, shrimp, rice, egg, onion, peas and carrots.
Plain Fried Rice
$9.95
Egg Fried Rice
10.95
Rice, egg, onion, peas and carrots.
$Sashimi a La Carte
Anago (Sea Eel) Sashimi
$13.00
3 pieces, Without rice.
Ebi (Shrimp) Sashimi
$9.50
3 pieces, Without rice.
Hamachi (Yellowtail) Sashimi
$12.50
3 pieces, Without rice.
Hirame (Fluke) Sashimi
$12.00
3 pieces, Without rice.
Hokigai (Surf Clam) Sashimi
$9.00
3 pieces, Without rice.
Hirame (Fluke) Sashimi
$12.00
3 pieces, Without rice.
Hokigai (Surf Clam) Sashimi
$9.00
3 pieces, Without rice.
Ika (Squid) Sashimi
$11.75
3 pieces, Without rice.
Kaibashira (Scallop) Sashimi
$13.00
3 pieces, Without rice.
Kanikama (Imitation Crab Stick) Sashimi
$10.00
3 pieces, Without rice.
Large Ama-Ebi (Sweet Shrimp) Sashimi
$17.50
3 pieces, Without rice.
Maguro (Tuna) Sashimi
$12.50
3 pieces, Without rice.
Masago (Smelt Roe) Sashimi
$11.75
3 pieces, Without rice.
Rocky (Unagi with avocado) Sashimi
$15.00
3 pieces, Without rice.
Saba (Mackerel) Sashimi
$9.25
3 pieces, Without rice.
Sake (Salmon) Sashimi
$11.00
3 pieces, Without rice.
Spicy Tuna Gunkan Sashimi
$12.00
3 pieces, Without rice.
Suzuki (Sea Bass) Sashimi
$11.50
3 pieces, Without rice.
Tai (Red Snapper) Sashimi
$12.50
3 pieces, Without rice.
Tako (Octopus) Sashimi
$12.50
3 pieces, Without rice.
Tamago (Egg Cake) Sashimi
$8.00
3 pieces, Without rice.
Tobiko (Flying Fish Roe) Sashimi
$12.00
3 pieces, Without rice.
Unagi (Fresh Water Eel) Sashimi
$13.50
3 pieces, Without rice.
White Tuna (Albacore) Sashimi
12.50
3 pieces, Without rice.
$Sushi a La Carte
Anago (Sea Eel) Sushi
$10.00
2 pieces, with rice.
Ebi (Shrimp) Sushi
$6.00
2 pieces, with rice.
Hamachi (Yellowtail) Sushi
$9.50
Raw. 2 pieces, with rice.
Hirame (Fluke) Sushi
$9.00
Raw. 2 pieces, with rice.
Hokigai (Surf Clam) Sushi
$6.50
Raw. 2 pieces, with rice.
Ika (Squid) Sushi
$8.50
Raw. 2 pieces, with rice.
Ikura (Salmon Roe) Sushi
$11.50
Raw. 2 pieces, with rice.
Inari (Tofu) Sushi
$5.00
2 pieces, with rice.
Kaibashira (Scallop) Sushi
$11.00
Raw. 2 pieces, with rice.
Kanikama (Imitation Crab Stick) Sushi
$7.00
2 pieces, with rice.
Large Ama-Ebi (Sweet Shrimp) Sushi
$15.00
Raw. 2 pieces, with rice.
Maguro (Tuna) Sushi
$9.00
Raw. 2 pieces, with rice.
Masago (Smelt Roe) Sushi
$9.00
Raw. 2 pieces, with rice.
Rocky (Unagi with Avocado) Sushi
$12.00
2 pieces, with rice.
Saba (Mackerel) Sushi
$6.00
Raw. 2 pieces, with rice.
Sake (Salmon) Sushi
$7.50
Raw. 2 pieces, with rice.
Saku (Super White Tuna) Sushi
$8.00
Raw. 2 pieces, with rice.
Smoked Salmon Sushi
$10.00
Raw. 2 pieces, with rice.
Spicy Tuna Gunkan Sushi
$9.00
Raw. 2 pieces, with rice.
Suzuki (Sea Bass) Sushi
$8.00
Raw. 2 pieces, with rice.
Tai (Red Snapper) Sushi
$9.00
Raw. 2 pieces, with rice.
Tako (Octopus) Sushi
$9.50
Raw. 2 pieces, with rice.
Tamago (Egg Cake) Sushi
$6.00
2 pieces, with rice.
Tobiko (Flying Fish Roe) Sushi
$8.50
Raw. 2 pieces, with rice.
Unagi (Fresh Water Eel) Sushi
$10.50
2 pieces, with rice.
White Tuna (Albacore) Sushi
9.00
Raw. 2 pieces, with rice.
$Makimono
Alaskan Maki
$7.25
Cooked salmon, avocado, cucumber.
Avocado Cucumber Maki
$6.75
Avocado Maki
$6.00
Avocado, sesame seeds.
B-52
$9.50
Raw ingredients. Deep-fried yellowtail, crabstick, avocado, cream cheese & cucumber inside, roe, unagi sauce.
Boston Maki
$7.25
Raw ingredients. Salmon, avocado, cucumber, Boston lettuce.
California Maki
$6.00
Imitation crabstick, avocado, cucumber, roe.
Caterpillar Maki
$17.00
Raw ingredients. Eel, cucumber, roe, topped with avocado, unagi sauce.
Crabby Dragon Maki
$20.00
Raw ingredients. Soft shell crab tempura and crabstick, topped with eel, avocado, roe, scallions.
Crispy Veggie Maki
$9.75
Cucumber, avocado, oshinko, kampyo, topped with sweet potato crunch, unagi sauce.
Dragon Maki
$17.50
Raw ingredients. Shrimp tempura, crabstick, spicy mayo, topped with eel, avocado, roe, scallions, unagi sauce.
East Maki
$7.50
Shrimp, avocado, cucumber.
Futo Maki
$10.50
Crab stick, tamago, avocado, cucumber, oshinko, kampyo, spinach, denbu.
Godzilla Maki
$17.50
Raw ingredients. Giant spicy and crunchy roll with shrimp tempura, crabstick, avocado, cucumber, cream cheese, scallions, tobiko, topped with spicy mayo, unagi sauce.
Green Turtle Maki
$17.00
Raw ingredients. Spicy super white tuna, tobiko, scallions, and tempura crunch roll, topped with sliced avocado, nuta sauce, mango sauce, wasabi-tobiko.
Hamachi Cucumber Maki
$7.75
Raw ingredients.
Kamikaze Maki
$22.00
Raw ingredients. Spicy tuna roll, topped with spicy tuna gunkan mix.
Kappa Maki
$5.50
Cucumber, sesame seeds.
Kappa Sashimi Maki
$14.00
Raw ingredients. Salmon, tuna, yellowtail, radish sprouts, wrapped in a cucumber wrap, ponzu sauce.
Lena's Maki
$13.50
Raw ingredients. Tuna, avocado, jalapenos, topped with salsa verde, spicy mayo, cilantro, fried tortilla strips.
Lobster Maki
$37.00
Raw ingredients. Lobster tempura, avocado, cucumber, asparagus, and Japanese mayo roll, topped with tobiko.
Mango Tango Maki
$18.00
Raw ingredients. Spicy salmon and tobiko roll, topped with slices of super white tuna, fresh mango, mango sauce, tempura crunch.
Matador Lettuce Wrap
$20.00
Raw ingredients. Tuna, yellowtail, salmon, avocado, cucumber, crab stick, and spring greens wrapped with rice paper, topped with house sesame dressing and tomato, served with ponzu sauce.
Naperville Maki
$23.00
Raw ingredients. Shrimp tempura, spicy tuna, avocado, cucumber, scallions, and masago rolled in soybean paper, topped with spicy mayo, unagi sauce.
Naperville Sunrise Maki
$18.00
Raw ingredients. Cooked shrimp and avocado roll, topped with a mixture of minced clam, crabstick, tobiko, scallions, and spicy mayo, and baked.
Negihama Maki
$6.50
Raw ingredients. Yellowtail, scallion.
Negisake Maki
$6.50
Raw ingredients. Salmon, scallions.
Philadelphia Maki
$7.75
Raw ingredients. Salmon, avocado, cucumber, cream cheese.
Rainbow Maki
$17.00
Raw ingredients. California roll topped with tuna, salmon, fluke, avocado, shrimp, roe.
Red Dragon Maki
$20.00
Raw ingredients. Shrimp tempura and crabstick roll, topped with spicy tuna chili paste.
Route 66
$9.50
Deep-fried salmon, crabstick, cream cheese, cucumber & avocado inside, spicy mayo, unagi sauce.
Sal-ifornia Maki
$18.00
Raw ingredients. California roll, topped with fresh salmon, nuta sauce.
Salmon Avocado Maki
$8.50
Salmon Cucumber Maki
$6.75
Raw ingredients.
Scorpion Maki
$17.00
Raw ingredients. Eel, cucumber, flying fish roe, topped with cooked shrimp, unagi sauce.
Shiitake Mushroom Tempura Maki
$6.50
Shiitake mushroom tempura, scallions, topped with unagi sauce.
Shrimp Tempura Maki
$8.50
Shrimp tempura, spicy mayo, unagi sauce.
Skinny Maki
$15.75
Smoked Salmon Skin Maki
$8.00
Smoked salmon skin, avocado, cucumber, radish sprouts, carrots.
Smokey Dragon Maki
$20.00
Raw ingredients. Cooked smoked salmon and avocado roll, topped with eel, avocado, roe, scallions.
Snow Mountain Maki
$14.00
Raw ingredients. Shrimp tempura and avocado roll, topped with a mixture of crabstick, masago, scallions, Japanese mayo
Spicy Crispy Maki with Tuna on Top
$20.00
Raw ingredients. Tempura crunch, cucumber, tobiko, and spicy mayo roll, topped with sliced tuna, spicy mayo
Spicy Salmon Maki
$5.00
Raw ingredients.
Spicy Scallop Maki
$17.00
Raw ingredients. Scallops wrapped in cucumber and rice, topped with black tobiko, spicy mayo, unagi sauce, radish sprouts.
Spicy Tuna Maki
$9.25
Raw ingredients.
Spider Maki
$13.50
Soft shell crab tempura, avocado, cucumber, mayo, tobiko, unagi sauce.
Tekka Maki
$7.50
Tuna roll.
Tokyo-Style Spider Maki
$17.00
Raw ingredients. Soft shell crab tempura, avocado, cucumber, tamago, and baked freshwater eel roll wrapped in thin daikon radish, topped with unagi sauce.
Torched Scallop Maki
$23.00
Raw ingredients. Soft shell crab tempura and crab stick roll, topped with torched scallop, unagi sauce.
Tracie's Maki
$20.00
Raw ingredients. Salmon, avocado, and tuna roll, topped with salmon, nuta sauce, crispy rice bits, and microgreens.
Tuna Avocado Maki
$9.75
Unagi Maki
$9.50
Eel, avocado, cucumber, unagi sauce.
Vegetable Tempura Maki
$5.00
Sweet potato tempura.
White Tiger Maki
$15.00
Raw ingredients. Tuna, cucumber, roe, wrapped in rice and white seaweed, topped with nuta sauce.
Wild Tuna Maki
19.50
Raw ingredients. Tempura crunch, cucumber, and tobiko roll, topped with fresh tuna and sliced jalapenos, served with cilantro-ponzu dressing.
$Combination Plates
8 Piece Sushi Combo
$34.00
Raw ingredients. 8 pieces of sushi and a California maki.
Wild Tuna Maki
19.50
Raw ingredients. Tempura crunch, cucumber, and tobiko roll, topped with fresh tuna and sliced jalapenos, served with cilantro-ponzu dressing.
$Sushi Sets
5 Piece Sushi with Maki
$24.00
Raw ingredients. Five pieces of sushi and your choice of one maki: Boston, Philadelphia, Tekka, California, Spicy Tuna, or East.
9 Piece Sashimi
$32.00
Raw ingredients. Nine pieces of fresh sashimi with a side of rice (Without tempura veggies)
12 Piece Sashimi
$38.00
Raw ingredients. Twelve pieces of fresh sashimi with a side of rice (Without tempura veggies)
Maki and Tempura Box
$18.00
Raw ingredients. Two shrimp, five veggie tempura and your choice of one maki: Boston, Philadelphia, Tekka, California, Spicy Tuna, or East
Chirashi
30.00
Raw ingredients. Sashimi variety over a bowl of hot sushi rice (Without tempura veggies)
$Lunch Entrees
Sushi Special
$19.00
5 pieces of sushi and a California Maki.
Sashimi-Sushi Special
$23.00
Tuna and salmon sashimi with sea bass, shrimp and crab stick sushi.
Your Choice Special
$17.50
3 pieces of sushi with your choice of one maki: Boston, California, Philadelphia, Spicy Tuna, Tekka, or East
Maki Special
$16.00
California, Kappa, and Tekka Maki.
Sashimi Special
$24.00
Tuna, salmon, and yellowtail sashimi (Without tempura veggies)
Chirashi
$24.00
Sashimi variety over a bowl of hot sushi rice (Without tempura veggies)
Maki and Tempura Special
$14.00
2 shrimp and 5 veggie tempura with your choice of one maki: Boston, California, Philadelphia, Spicy Tuna, Tekka, or East
Chicken Teriyaki
$14.00
Grilled all-natural chicken breast, sliced and topped with teriyaki sauce, with a side of rice and steamed veggies.
Steak Teriyaki
$28.00
Grilled NY strip steak, sliced and topped with teriyaki sauce, with a side of rice and steamed veggies.
Chicken Katsu
$14.00
Panko-breaded all-natural chicken breast, deep fried and drizzled with creamy katsu sauce, a side of rice, and steamed veggies.
Ton Katsu
$14.00
Panko-breaded pork cutlet, deep fried and drizzled with creamy katsu sauce, a side of rice, and steamed veggies.
Veggie Yaki Udon
12.50
Thick udon noodles stir fried with veggies in a sweet teriyaki-style sauce.
$Drinks
Ramune
$3.95
Soda
$2.00
Sparkling Water
3.95
$Rice
White Rice (Bowl)
$2.50
Brown Rice (Bowl)
3.50
$Sauce
Extra Ponzu Sauce
$2.00
Extra Spicy Mayo
$2.00
Extra Unagi Sauce
$2.00
Extra Nuta Sauce
$2.00
Extra Teriyaki Sauce
2.00
$Wild Tuna Combination Platters
No Substitutions!Sushi Combo Platter
$29.00
8 pieces of sushi and a California maki.
Chef's Special Combo Sushi Only Platter
$54.00
Chef's choice of fish, sushi only.
Chef's Special Combo Sushi and Sashimi Platter
54.00
Chef's choice of fish, sushi, and sashimi (22 pieces).
$Wild Tuna Yaki Ishi
A hot slab of granite topped with your choice of meat, fresh veggies, rice, and teriyaki sauce. Served with miso soup and a house salad.Your Choice of 1 Meat
$30.00
Your Choice of 2 Meats
$32.00
Menu for Wild Tuna Sushi is provided by findrestaurantmenu.com
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