Appetizers
Tenderloin Skewers
$7.95
with chimichurri sauce
Fried Calamari
$7.95
crispy fried with cocktail sauce
Grilled Octopus
$8.95
cannellini ragout and tomato vinaigrette
Coconut Shrimp
$8.95
with asian greens and a citrus-ginger aioli
Colossal Shrimp Cocktail
$3.00
per pc. on a bed of ice with cocktail sauce
"" Jumbo Lump"" Crab Cake
$9.95
with louis sauce and vegetable slaw
Black Mussels
$8.95
traditional steamed with olive oil, garlic sauce or spicy tomato broth
Sashimi Tuna
$8.95
lightly seared, served with ginger sauce
Diver Scallops
10.95
bacon wrapped and seared with tomatillo sauce
$Soups and Salads
Add to any Salad: Shrimp (per piece) $3.00Chicken $4.00, Salmon $5.00New England Clam Chowder
$3.95
Lobster Corn Bisque
$4.95
Side Salad
$2.95
Sliced Tomato and Onion
$6.95
with maytag bleu cheese
Red and Gold Tomato Caprese
$8.95
finished with basil pesto
Tri- Color Salad
$8.95
arugula, radicchio and frissée tossed in a balsamic vinaigrette
Golden Beet Napoleon
$9.95
herb infused goat cheese and hazelnut vinaigrette
Riva "" Steak House"" Salad
$10.95
field greens tossed with grilled vegetables, fingerling potatoes, and roasted shallot vinaigrette, topped with grilled sliced sirloin
Riva Caesar Salad
$7.95
Mediterranean Chopped Salad
$9.95
chopped lettuces, red onion, tomato, kalamata olives, garbanzo beans and feta tossed in a balsamic vinaigrette
Seafood Cobb Salad
12.95
a non-traditional cobb with shrimp, bacon, peppers tomatoes, red onion and avocado tossed in a citrus vinaigrette
$House Specials
Tilapia Piccata
$13.95
pan seared with lemon caper sauce, served with sautéed spinach
Pastrami Spiced Salmon
$15.95
accompanied by couscous, cool gazpacho sauce, and a fennel salad
Alaskan Halibut
$17.95
layered with crab cannelloni, baby spinach , and oyster mushrooms. served with vanilla saffron essence
Whole Maine Lobster
$19.95
served with mashed potato and vegetables
Sashimi Style Hawaiian Tuna
$23.95
served with ginger-soy sauce, wasabi and asian soba salad
Zuppa Di Pesce
$23.95
a combination of clams, black mussels, calamari, shrimp, scallops, fresh catch, and baby octopus in a spicy tomato sauce served with garlic croutons
Lemon Herb Chicken
13.95
natural, french cut chicken breast, pan seared and served with olive oil mashed potatoes and natural jus
$Prime Steaks
All Steaks Are Hardwood Grilled, Certified U S D a Prime8 Oz. Petit Filet
$21.95
11 Oz. Filet Mignon
26.95
$Our Pasta Shop
Fettuccini and Maine Diver Scallops
$14.95
with portobello mushrooms, in a tomato cognac cream sauce
Linguini with Clams
$13.95
a full pound of littleneck clams tossed with linguini and your choice of red or white sauce
Butter and Sage Ravioli
11.95
filled with italian cheese and pistachios
$Sandwiches
Served with Your Choice of Fries or a Petit SaladCajun Popcorn Shrimp Wrap
$9.95
crisp popcorn shrimp with lettuce, tomato and spicy mayonnaise in a tomato tortilla wrap
Flat Iron Steak Sandwich
$11.95
grilled to preference with onion confit and country mustard on a pretzel roll
8 Oz. Angus Burger
$9.25
served with choice of cheese on a corn duster roll
Tuna Croque Monsieur
$11.25
seared tuna with gruyere cheese on brioche toast
Pollo, Pesto, Peppers and Provolone
$8.50
grilled chicken breast with pesto mayonnaise, red peppers and provolone cheese
Blackened Catfish Hoagie
$9.95
crisp blackened catfish fillet with lettuce, tomato and spicy mayonnaise on a hoagie roll
Shrimp Salad Croissant
$10.95
sweet east coast bay shrimp salad with sprouts
Smoked Turkey Croissant
9.25
thinly sliced turkey, lettuce, tomato and aioli
$Sides
French Fries
$2.95
Grilled Vegetables
$3.95
Asparagus Parmesan
$5.95
Double Baked Potato
$4.95
Mashed Potatoes
$2.95
Sautéed Spinach
4.95
$Appetizers
Golden Beet Napoleon
$9.95
herb infused goat cheese and hazelnut vinaigrette
"" Jumbo Lump"" Crab Cake
$13.95
with louis sauce and vegetable slaw
Sashimi Tuna
$13.95
lightly seared, served with ginger sauce
Tenderloin Skewers
$11.95
with chimichurri sauce
Fried Calamari
$9.95
crispy fried with cocktail sauce
Grilled Octopus
$10.95
cannellini bean ragout and tomato vinaigrette
Baked Clams
$9.95
8 plump east coast clams stuffed and baked
Colossal Shrimp Cocktail
$12.95
on a bed of ice with cocktail sauce
Diver Scallopsq
$12.95
bacon wrapped & seared with tomatillo sauce
Sushi King Crab Roll
$8.95
with key lime mayo
Sushi Spicy Tuna
$8.95
with spicy sriracha mayo
Sushi California Lobster Roll
$10.95
with citrus mayo and tobiko
Beef Carpaccio
$11.95
thin sliced raw sirloin garnished with white truffle oil and a micro salad
Coconut Shrimp
$11.95
with asian greens and a citrus-ginger aioli
Black Mussels
11.95
traditional steamed with olive oil, garlic sauce or spicy tomato broth
$Chilled Buckingham Fountain
Oysters, Steamed Shrimp, Crab Salad, and Tuna Tartar
18.95
served with dipping sauces.
$Soups and Salads
New England Clam Chowder
$4.95
Lobster Corn Bisque
$5.95
Riva House Salad
$3.95
Riva Caesar Salad
$5.95
Tomato & Onion
$5.95
with maytag bleu cheese
Red & Gold Tomato Caprese
$7.95
finished with basil pesto
Tri- Color Salad
$6.95
arugula, radicchio and frissée tossed in a balsamic vinaigrette
Iceberg Wedge
5.95
topped with creamy bleu cheese dressing and crispy pancetta
$House Specials
Sashimi Style Hawaiian Tuna
$31.95
served with ginger-soy sauce, wasabi, and an asian soba salad
Swordfish Oscar
$29.95
east coast swordfish au gratin with jonah crab meat and hollandaise sauce. served on a bed of roasted banana potatoes
Alaskan Halibut Stack
$28.95
layered with crab cannelloni, baby spinach and oyster mushrooms. sauced with vanilla saffron essence
Pastrami Spiced Salmon
$24.95
accompanied by couscous, cool gazpacho sauce, and a fennel salad
28 Oz. Dover Sole
$33.95
pan seared and filleted tableside, with parisienne potatoes and choice of sauce
Zuppa Di Pesce
$28.95
a combination of clams, black mussels, calamari, shrimp, scallops, fresh catch, and baby octopus in a spicy tomato sauce served with garlic croutons
Lemon Herb Chicken
$20.95
natural, french cut chicken breast, pan seared and served with olive oil mashed potatoes and natural jus
Roasted Rack of Lamb
$31.95
with balsamic roasted cipollini onions, garlic mashed potatoes and herb infused demi glaze
"" Jumbo Lump"" Crab Cakes
$27.95
with louie sauce and a vegetable slaw
Surf and Tail
3/4 lb. alaskan king crab legs and 12 oz. cold water australian lobster tail
Prime Steaks
All Steaks Are Certified U S D a Primerare~ Cool Center Medium Rare~ Mostly Red, Warm Center Medium~ Pink, Hot Center Medium Well~slighty Pink Centerwell Done~ Cooked Throughout Add 3/4 Lb. King Crab Legs to Any Steak$21.95. Add 12oz Australian Lobster Tail to Any Steak $41.958 Oz. Petit Filet
$27.95
11 Oz. Filet
$31.95
24 Oz. Porterhouse
$37.95
20 Oz. Bone On "" Kansas City""
$36.95
22 Oz. Ribeye Chop
$35.95
16 Oz. New York Strip
$32.95
14 Oz. Veal Chop
$32.95
Chateaubriand for 2 ( Price Per Person)
31.95
20 oz. filet carved tableside, served with seasonal grilled vegetables and béarnaise sauce
$Crab and Lobster
Whole Maine Lobster
broiled or steamed
Cold Water Lobster Tails
12 oz. or 24 oz. broiled lobster tails
Alaskan King Crab Legs
40.95
1.5 lb. served steamed
$Our Pasta Shop
Fettuccini and Maine Diver Scallops
$19.95
with portobello mushrooms, in a tomato cognac cream sauce
Lobster Diavolo ( Spicy)
$29.95
a traditional italian dish. linguini tossed with diavolo sauce and jonah crab meat, topped with 1 lb. whole maine lobster
Linguini Clams
$18.95
a full pound of littleneck clams tossed with linguini and your choice of red or white sauce
Butter & Sage Ravioli
17.95
filled with italian cheeses and pistachios
$Side Dishes
Baked Potato
$4.95
Grilled Vegetables
$5.95
Asparagus Parmigiano
$6.95
Double Baked Potato
$5.95
Mashed Potatoes
$4.95
Sautéed Spinach
$6.95
Menu for Riva Naperville is provided by findrestaurantmenu.com
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