Appetizers
Smoked Veggie Crudites
$7.50
Crisp carrot, bell pepper, raw and pickled celery with chef's smoked cilantro hummus.
Dirty Fries
$9.00
Seasoned fries, platinum cheese sauce, pickled jalapenos and choice of a pulled pork or smoked beef.
Og Nachos
$9.00
House fried chips, platinum cheese sauce, salsa fresca and choice of a pulled pork or smoked beef.
Smoked and Grilled Hot Wings
$8.50-12.50
Smoked and mesquite fire grilled. Served with ranch.
Jalapeno Torpedos and Burnt Ends
$9.00
BBQ spiced, cream cheese filled, bacon. Wrapped jalapenos.
Smoked Beef and Vegetable Soup
$9.00
Arizona beef, fresh carrots, celery, onion, potato and house hot sauce.
Bibiano Poblano Bomb
$8.50
Bacon wrapped poblano pepper stuffed with pulled pork, cheese and spices, smoked then grilled, served with fresh chili crema.
Burnt End Fries
$9.00
Steak fries seasoned and topped with house cheese sauce, burnt ends and pickled jalapenos.
CJ's Burnt End Bakers
$7.50
Baked potato, havarti cheese, sauce, bacon, scallion and plenty O' burnt ends.
Kelly's BBQ Beef Lettuce Wraps
$7.00
Tri-tip sliced thin and marinated in a Korean style BBQ sauce, with grilled peppers, scallions and house pickled ginger.
Pulled Pork Quesadilla
9.00
Asadero cheese, smoked pulled pork, and vinegar slaw.
$Salad
Birria Soup
$6.50
Smoked Mexican style beef in an amazing broth, with cilantro and sweet onion.
Wedge Cobb Salad
$7.50
Burnt ends, smoked chicken, smoked bacon, avocado, blue cheese, cherry tomatoes and PASCO buttermilk dressing.
Steak Salad
$9.50
Blue cheese, iceberg lettuce, tomatoes, grilled onion and creamy dressing.
Smoked Salmon Salad
$9.00
Crisp lettuce, with a bourbon and lemon dressing.
BBQ'd Beef and Chicken Salad
$8.50
Blue cheese, tomatoes, bacon, jalapenos adn BBQ spicy spice.
Smoked Chicken Tortilla Soup
$5.50
Corn tortillas, amazing stock, smoked chicken and pork shoulder with crisp tortillas strips.
Grilled Steak Salad
$8.50-12.00
Mix greens, tomato, avocado, grilled texas croutons, blue cheese, pickled eggs with red white vinaigrette.
Smoked Chicken Salad
$6.50-10.00
Fresh Arizona greens, grilled corn, baby tomato, cotija, grilled onion with charred tomatillo vinaigrette.
Garden Salad
5.00-7.00
Mix greens, cucumber, smoked onions, pickled carrots with red wine vinaigrette.
$Sandwiches
S&P Smoked Brisket Sandwich
$12.00
Early mornin' brisket on an early mornin' bun, with mesquite charred onion and guajillo dressing with roasted jalapenos on the side. Includes pickles.
Pulled Pork Regular Sandwich
$7.99
Sausage Sandwich
$8.00
Mesquite grilled link, peppers, onions and honey Dijon on fresh bread. Served with pickles.
Smoked Chicken and Sausage Sammy
$11.00
Ol' Bessie's smoked chicken with locally made sausage and horseradish cream. Includes pickles.
BBQ Potato and Creamy Slaw Sandwich
$7.50
Smoked and grilled potato with creamy slaw. Served with pickles.
Smoked AZ Beef Sandwich
$11.00
Includes pickles.
Smoked Brisket Regular Sandwich
$9.50
St. Louis Ribs Regular Sandwich
$10.00
Smoked Sausage Regular Sandwich
$7.99
Half Chicken Sandwich
7.99
$Sandwich Combos
S&P Smoked Brisket Sandwich Combo
$14.95
Early mornin' brisket on an early mornin' bun, with mesquite charred onion and guajillo dressing with roasted jalapenos on the side. Served with 2 small sides or 1 large side.
Pulled Pork Sandwich Combo
$12.00
Achiote rubbed pulled pork and crispy vinegar slaw. Served with 2 small sides or 1 large side.
Sausage Sandwich Combo
$11.00
Mesquite grilled link, peppers, onions and honey Dijon on fresh bread. Served with 2 small sides or 1 large side.
Smoked Chicken and Sausage Sammy Combo
$14.00
Ol' Bessie's smoked chicken with locally made sausage and horseradish cream. Served with 2 small sides or 1 large side.
BBQ Potato and Creamy Slaw Sandwich Combo
$9.50
Smoked and grilled potato with creamy slaw. Served with 2 small sides or 1 large side.
Smoked AZ Beef Sandwich Combo
13.95
Served with 2 small sides or 1 large side.
$Burger
Bigger Big Boy Burger
$12.00
7 oz. beef patty, boneless pork rib, pulled pork, creamy slaw and fried pickles.
Red's Ruben Burger
10.00
House cured and smoked pastrami with sauerkaraut, 1000 Island dressing on rye .
$BBQ
Pulled Pork
$5.50-14.99
Smoked Brisket
$6.99-25.99
ST. Louis Ribs
$17.00-23.00
1/2 Chicken
$8.99
Smoked Sausage
6.99-9.99
$Entree
Southern Boy
$21.00
Baby back ribs (3 bones), 1 piece pork riblets, 3 oz. pulled pork, 2 pieces smoked bacon, cornbread and potato salad.
Calm and Sausage Bake
$17.00
Littleneck clams, andouille sausage, cornbread, lemon and butter.
Rancho Plate
$18.00
Bacon wrapped jalapenos, smoked chicken in verde sauce, braised beef in red chile stew, sliced brisket, Elote style corn, limes and tortillas.
The New Yorker
18.00
House smoked pastrami (4 oz.), grilled and sliced New York strip steak (4 oz.), sausage link, 1000 Island, pickles, boiled egg and sauerkarut.
$Felix & Ol' Bessie's Smoked BBQ by the Pound
Jalapeño Torpedos and Burnt Ends
$8.00
Cream cheese and smoked brisket stuffed, bacon-wrapped, fire-grilled, and finished with big burnt ends.
Smoked and Grilled Wings
$8.50-12.50
Bessie-smoked then grilled over the open fire, glazed, and mopped with love.
Half Chicken
$7.50
Citrus-brined and smoked chicken lightly finished on our mesquite grill.
Pulled Pork
$3.99-14.99
Achiote and brown shuggah marinated pork shoulder. Smoked 8-10 hours and mopped with vinegar and pork love.
Smoked AZ Brisket
$6.99-25.99
Wet-rubbed with salt, pepper, and specialty spices. Smoked for 10 hours every day and night.
Pork Ribs
$17.00-23.00
AZ Made Sausage Link
$4.50
Rotating sausage with grilled onions, poblano peppers and house-made honey mustard.
Baby Back Ribs Full Rack
$17.95
Slab with the most meat, Tucson seasoned with guajillo and agave nectar. With meat and bread.
Baby Back Ribs Half Rack
$11.00
Slab with the most meat, Tucson seasoned with guajillo and agave nectar. With meat and bread.
Big 3 Bone Beef Ribs
$14.95
Seasoned with salt and pepper, mopped with bourbon and beer. With meat and bread.
Big 5 Bone Beef Ribs
$21.95
Seasoned with salt and pepper, mopped with bourbon and beer. With meat and bread.
Brit Bomb
$7.00
Roasted poblano peppers filled with organic vegetables, BBQ beans and gouda cheese, finished with cilantro crema and spice rub. With bomb and garnish
Open Fire Tri-Tip
$7.32-29.28
Slowly smoked over mesquite coals.
Pulled BBQ Chicken
$3.27-13.10
In sticky sauce.
Smoked AZ Beef
$4.36-14.44
Arizona beef marinated in special spices and chili, smoked over oak and pecan.
Smoked Salmon
$4.50
Bourbon soaked and glazed, citrus sweetened.
Da Pitmaster Plate
23.00
Daily pitmaster - 3 wings, two ribs 3oz., pulled pork 2oz., beef brisket, 2 sides, pickles, and bread.
$Felix & Ol' Bessie's Smoked BBQ by the Pound Combos
Smoked AZ Beef Brisket Combo
$9.49-28.98
Wet rubbed with salt, pepper and specialty spices. Smoked for 10 hours. Served with 2 small sides or 1 large side.
AZ Made Sausage Link Combo
$7.50
Rotating sausage with grilled onions, poblano peppers and house-made honey mustard. Served with 2 small sides or 1 large side.
Pulled Pork Combo
$6.65-17.60
Achiote and brown shuggah marinated pork shoulder. Smoked 8-10 hours and mopped with vinegar and pork love. Served with 2 small sides or 1 large side.
Half Chicken Combo
$9.10
Citrus brined and smoked chicken, lightly finished on our mesquite grill. Served with 2 small sides or 1 large side.
Smoked Salmon Combo
$7.50
Bourbon soaked and glazed, citrus sweetened. Served with 2 small sides or 1 large side.
Pulled BBQ Chicken Combo
$6.27-16.10
In sticky sauce. Served with 2 small sides or 1 large side.
Smoked AZ Beef Combo
$7.36-17.44
Arizona beef marinated in special spices and chili, smoked over oak and pecan. Served with 2 small sides or 1 large side.
Open Fire Tri-Tip Combo
$10.32-32.28
Slowly smoked over mesquite coals. Served with 2 small sides or 1 large side.
Pork Ribs Combo
6.84-10.68
Served with 2 small sides or 1 large side.
$BBQ Combos
Beef Ribs, 3 Bones with 2 Small Sides Combo
$17.95
Seasoned with salt and pepper, mopped with bourbon and beer.
Beef Ribs, 3 Bones with 1 Large Side Combo
$17.95
Seasoned with salt and pepper, mopped with bourbon and beer.
Beef Ribs, 5 Bones with 2 Small Sides Combo
$25.95
Seasoned with salt and pepper, mopped with bourbon and beer.
Beef Ribs, 5 Bones with 1 Large Side Combo
$21.95
Seasoned with salt and pepper, mopped with bourbon and beer.
Brit Bomb with 2 Small Sides Combo
$10.00
Roasted poblano pepper filled with organic vegetables, BBQ beans and gouda cheese, finished with cilantro crema and spice rub.
Brit Bomb with 1 Large Side Combo
$10.00
Roasted poblano pepper filled with organic vegetables, BBQ beans and gouda cheese, finished with cilantro crema and spice rub.
Backyard BBQ Bowl
$11.95
Smoked pork, beef or chicken wtih macaroni salad, potato salad, vinegar slaw and sliced bread.
Smoked Beef Tacos
$9.95
Salsa verde, cojita cheese and smoked beef on corn tortillas, with BBQ beans.
Beef Birria Burrito
$13.95
Smoked BBQ beef, beans and salsa verde slaw on home-town tortillas, with a side of fries.
Carolia Pulled Pork Basket
9.50
Red's achiote rubbed pork shoulder with sour cream cornbread, crispy vinegar slaw and house arbol sauce. No substitutions please.
$Plates
Slow Grilled New York Strip Plate For 2
43.00
Big 20 oz. steak slowly grilled over mesquite coals, sliced thin and served with whole red potatoes, grilled vegetables, smoked butter and mixed greens.
$Weekly Specials
Big Boy Corn Bead (Monday Only)
$8.95
Served with fried egg and burnt end gravy.
Main Gate Tray (Tuesday Only)
$12.50
With the usual fixins, plus a heap of onion rings, bacon Wrapped corn on the cob, burnt ends and 6 hot wings.
Burnt End Burrito-South-Side Hickory (Wednesday Only)
$8.95
With roasted chili sauce, spicy beans, crispy vinegar slaw and flour tortilla.
CJ's Burnt End Bakers-Baked Potato (Thursday Only)
$7.50
With havarti cheese sauce, bacon, scallion and plenty 0' burnt ends.
Tri-Tip Sandwiches (Saturday Only)
$10.95
With cali bread, dressed with horseradish.
Tri-Tip Sandwich with Sides (Saturday Only)
$12.95
With cali bread, dressed with horseradish.
Backyard Rib Sandwiches with 2 Small Sides (Sunday Only)
$7.95
With crispy vinegar slaw on southern toast.
Backyard Rib Sandwiches with 1 Large Side (Sunday Only)
7.95
With crispy vinegar slaw on southern toast.
$Happy Hour Food Special
Cornbread Happy Hour Special
$4.00
Served with cheese, pulled pork and pico.
Corn Dog Happy Hour Special
$2.50-4.00
Served with Red's honey mustard.
Smoked Sriracha Happy Hour Special
$3.00
Chicken Nuggs Happy Hour Special
$3.00
Fried Pickles Happy Hour Special
$3.00
Cheese Fries Happy Hour Special
$3.50
BBQ Fries Happy Hour Special
$3.00
Pulled Pork Sandwich Happy Hour Special
$5.00
1/2 Garden Salad Happy Hour Special
3.00
$Cheese BBQ Fries
Smoked Chicken and Housemade Ranch Fries
$8.25
Famous combination of ingredients topped with bacon love and platinum cheese sauce.
Pulled Pork Fries
$8.00
Smoked pulled pork, pickled fresno chilis, cilantro and lime. Topped with platinum cheese sauce.
Smoked AZ Beef Fries
$8.50
slow smoked beef and jalapenos. Topped with platinum cheese sauce.
Grilled Vegetable Fries
7.50
Mesquite grilled vegetables with platinum cheese sauce and spicy spice.
$Sides
Sriracha Chicken Nuggs
$4.00
Potato Salad
$3.50
With thin, mild jalapenos and Anaheim chili.
Macaroni Salad
$3.50
Roasted corn and whiskey with a touch of sour cream and pinch of chili dust.
BBQ Fries
$4.00
Thick cut fries seasoned with rib rub and served with traditional Hickory sauce.
Rancho Beans
$3.50
Plenty of pulled pork, brisket or vegetarian.
Tay Tay's Famous Cornbread
$4.00
Light and sweet but not too sweet, with special smoked butter.
Crispy Vinegar Slaw
$3.50
Crisp cabbage with agave and cider vinegar.
Creamy Coleslaw
$3.75
Old school but with a touch of mesquite honey.
Fried Pickles
$4.50
Corn on the Cob
$4.50
Tucson up'd with Sriracha and cheese.
Cheese Fries
$9.00
Steak fries seasoned and topped with platinum cheese sauce and pickled jalape?os.
Fried Okra
$4.75
Served with vinegar sauce.
Grilled Veggies
$5.00
Tio Juan-style with jalape?os, onion, Fresno hot chilies, potato from the fire, and corn.
Wedge Cobb
$7.50
Burnt ends, smoked chicken, smoked bacon, avocado, bleu cheese, cherry tomatoes, and PASCO buttermilk dressing.
Menu for Red's Smokehouse & Tap Room is provided by findrestaurantmenu.com
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