Appetizers
AppetizersTrademark Spinach and Artichoke Dip
$10.00
Marinated naan bread and pico de gallo.
Bacon Wrapped Cajun Shrimp
$13.00
Black bean, corn relish and chili aioli.
Reuben Rolls
$11.00
Corned beef, Swiss, crispy wonton, sauerkraut and Thousand Island dressing.
Chicken Tex Mex Rolls
$11.00
Black bean corn relish mixed with Cajun grilled chicken and Monterrey jack cheese and in a crispy wonton shell with a side of chili aioli dipping sauce.
Cheese Curds
$10.00
Beer battered and chili aioli.
Tavern Style Sliders
$10.00
Mini burgers topped with cheese, lettuce and tomato.
Buffalo Wings
$11.00
Classic buffalo sauce.
Pork Wings
$11.00
Tossed in whiskey BBQ or plain with a side of ranch dressing. Gluten free.
Trademark Nachos
$11.00
Topped with black bean corn relish, cheese, jalapenos, pico de gallo, avocado cream, salsa verde and cilantro.
Fried Southern Hospitality
$11.00
Fried pickles, fried sweet corn nuggets and chili aioli.
Roasted Red Pepper Hummus
$10.00
Marinated naan bread, cucumber, celery and carrots.
The Sampler for 2
$14.00
Cheese curds, Reuben rolls, fried pickles and corn nuggets.
Chicken Quesadillas
$11.00
Ranchero pulled chicken, pepper jack cheese, salsa, avocado cream and pico de gallo.
Tavern Loaf
$10.00
A mound of crispy onion strings battered in our house secret, served with chili aioli dipping sauce.
Lamb Chop Lollilops
14.00
Marinated lamb chops and chimichuri sauce.
$Salads and Soup
Salads and SoupTavern Chop Salad
$13.00
Grilled chicken breast tossed with chopped red onions, roma tomatoes, avocados, roasted corn black bean relish, crumbled bleu cheese, crispy smoked bacon and chopped romaine lettuce tossed with our homemade sweet basil Dijon vinaigrette.
The Apple Walnut Salad
$12.00
Marinated grilled chicken served over mixed greens, craisins, apples, bleu cheese, walnuts and served with balsamic vinaigrette.
The Crispy Orange Chicken Salad
$12.00
Tender all white meat chicken tenders dredged in panko bread crumbs and deep fried to perfection laid over a bed of field greens, slice tomatoes, toasted almonds, mandarin oranges, cucumbers and served with a honey mustard dressing.
Beijing Black Ahi Salad
$14.00
Pepper crusted ahi tuna, carrots, Asian slaw, baby spinach, daikon, scallions, crispy wontons, sesame seeds and served with Beijing vinaigrette dressing.
The Caesar Salad
$12.00
Marinated and grilled chicken, romaine lettuce, sliced black olives, red onions, sliced tomatoes, Parmesan cheese and tossed with our Caesar dressing.
Beet Salad
$12.00
Baby spinach, beets, goat cheese, candied walnuts, apples, cranberries and served with balsamic vinaigrette.
The Bleu Steak Salad
$14.00
Tender sliced grilled ribeye, laid over field greens, with crumbled bleu cheese, sliced roma tomatoes, red onions and served with balsamic vinaigrette.
Grilled Salmon Salad
$14.00
Grilled salmon, laid over fire roasted vegetables, feta cheese, field greens and served with balsamic dressing.
Gulf Shrimp Bistro Salad
$14.00
Tender gulf shrimp to perfection in a lemon white wine garlic sauce, laid over a bed of crispy baby spinach, sun dried tomatoes and hard boiled eggs and served with honey mustard dressing.
The Spinach Salad
$11.00
Crisp baby spinach, smoked bacon, crumbled egg, cherry tomatoes, sliced mushrooms, croutons, served with a sweet and sour poppy seed dressing.
Tomato Basil Soup
$4.00
Soup du Jour
4.00
Please contact the restaurant for today's selection.
$Flatbreads
FlatbreadsGreen Eggs and Ham Flatbread
$11.00
Mozzarella, tomatillo sauce, egg, potatoes and ham.
Margherita Flatbread
$11.00
Fresh mozzarella, tomato, basil and marinara.
Forest Floor Flatbread
$11.00
Mushroom, caramelized onions and white garlic sauce.
Asian Pit Flatbread
$11.00
Mozzarella, Gouda, bahn mi pork, caramalized onions, whiskey BBQ and Asian slaw.
The Abe Froman Flatbread
$11.00
Mild Italian sausage and freshly chopped sweet basil.
The Steak Flatbread
$12.00
Mozzarella, black Angus steak, caramelized onions, marinara and truffle arugula.
The Goumba Flatbread
12.00
Mozzarella, thinly sliced prosciutto di parma, roma tomatoes and truffled arugula.
$Burgers
BurgersThe All American Burger
$12.00
Topped with applewood smoked bacon, cheddar cheese, beer battered cheese curds, lettuce, tomato and onion.
Turkey Burger
$11.00
Swiss, avocado, BBQ, red onion, lettuce and tomato.
Patty Melt
$11.00
Swiss, American, caramelized onions, marble rye, remoulade sauce.
Black and Bleu Burger
$12.00
Cajun rubbed, topped with crumbled bleu cheese, lettuce, tomato and onion.
The Fiesta Burger
$12.00
Topped with black bean corn relish, jalapenos, Monterrey jack cheese, avocado puree and homemade salsa.
Mary Added a Litte Mint Burger
$13.00
New Zealand ground lamb mixed with fresh mint, caramelized shallots and garlic, topped with havarti cheese, lettuce, tomato and onion.
Trademark Challenge Burger
$20.00
24 oz. burger topped with cheddar cheese, bacon, fried onion string, lettuce, tomato and onion with a zesty aioli.
Over Easy Burger
12.00
Cheddar, Swiss, bacon, caramelized onions, fried egg, whiskey BBQ, lettuce and tomato.
$Sushi Rolls
Sushi RollsSpicy Tuna Roll
$10.00
Spicy sauce, ahi tuna and cucumber.
Rainbow Roll
$12.00
Crabmeat, cucumber, topped with ahi tuna, shrimp, salmon and avocado.
Tiger Roll
$11.00
Ahi tuna, salmon, cucumber and topped with avocado.
Trademark Roll
$11.00
Shrimp, cucumber, topped with spicy sauce, ahi tuna, jalapeno and avocado.
Mexican Roll
$11.00
Jalapeno, cilantro, ahi tuna, avocado, topped with mango and white tuna.
California Roll
10.00
Crabmeat, avocado and cucumber.
$Sandwiches
SandwichesBahn Mi Pork Tenderloin Sandwich
$11.00
Vietnamese slaw and marinated pork tenderloin.
The Dip Sandwich
$12.00
Thinly sliced roast beef, havarti, cheddar, horseradish Dijon aioli and rosemary au jus.
Reuben
$11.00
Corned beef, marble rye, saurekraut, Swiss and Thousand Island dressing.
Ultimate Grilled Cheese Sandwich
$10.00
Gouda, mozzarella, tomato, bacon and served with a side of tomato basil soup.
Turkey Melt
$10.00
Smoked turkey, bacon, tomato, mild cheddar and honey mustard vinaigrette.
Little Havana Sandwich
$12.00
Ham, pork tenderloin, Swiss, pickled red onions, pickles and horseradish Dijon aioli.
Chicken Cordon Bleu Sandwich
$11.00
Marinated grilled chicken breast, topped with tavern ham, Swiss cheese, honey mustard dressing, lettuce, tomato and onion.
Buffalo Shrimp Po' Boy
$12.00
Tiger shrimp, tempura battered and tossed in Buffalo sauce, topped with Asian slaw and chili aioli.
The Fulton Sandwich
$12.00
Pan seared salmon, bacon, Gouda, remoulade, truffle arugula and tomato.
The Porto Sandwich
$11.00
Jumbo portabella mushroom lightly seasoned and grilled, topped with goat cheese, roasted red peppers, baby arugula and pickled red onions on toasted ciabatta bread.
The Veg Sandwich
$11.00
Grilled tomatoes, topped with havarti, roasted red pepper hummus, sliced English cucumber, pickled red onions.
The Caprese Sandwich
$11.00
Fresh buffalo mozzarella, roma tomatoes, prosciutto and arugula, topped with balsamic reduction and served on toasted ciabatta bread.
The Butterfield Club
$11.00
Oven roasted turkey, bacon, lettuce, tomato, mayo, piled high on a double decker Texas toast.
Three Little Pigs Sandwich
12.00
Tender pork medallions, applewood smoked bacon and tavern ham, topped with pickled red onions, cheddar cheese and whiskey BBQ.
$Taqueria
TaqueriaChicken Tacos
$11.00
Ranchero pulled chicken, caramelized onions, peppers and pico de gallo. Served with chips and salsa.
Baja Fish Tacos
$12.00
Blackening seasoning, caramelized onion, peppers, slaw and chili aioli. Served with chips and salsa.
Steak Tacos
13.00
Marinated steak, caramelized onions, peppers, pico de gallo and avocado. Served with chips and salsa.
$Entrees
EntreesSausage Rigatoni Pasta
$13.00
Sausage, tomato, basil, peas, goat cheese and tomato cream sauce.
Rigatoni and Prawns
$15.00
Baby shrimp, red onions, capers, sun dried tomatoes, tossed in a light Parmesan cream sauce with grilled prawns.
Chicken Limon
$14.00
Topped with a lemon buerre blanc with capers, served with garlic mashed potatoes and sauteed spinach.
Cashew Encrusted Tilapia
$15.00
Buerre blanc, sauteed spinach and served with mashed potatoes. Gluten free.
Sesame Seed Encrusted Tuna
$18.00
Pan seared to perfection served over a bed of white sticky rice with fresh vegetables and a spicy teriyaki glaze. Gluten free.
Peppercorn Maple Planked Salmom
$16.00
Served with mashed potatoes and fresh vegetables.
Pepper Crusted Filet Medallions
$17.00
Garlic mashed potatoes, fried onion strings, mushroom stout demi and served with fresh vegetables.
Skirt Steak
$18.00
Ginger soy, caramelized onions and peppers and served with garlic mashed potatoes.
Lamb Chops
$22.00
Garlic mashed potatoes, fresh vegetables and balsamic reduction.
Pork Chops
$16.00
Apple cider cranberry glaze, garlic mashed potatoes and sauteed spinach. Gluten free.
Bourbon BBQ Ribs
$17.00-24.00
Tender baby back pork ribs, brushed with our whiskey BBQ and served with tavern fries and coleslaw.
Mandarin Sesame Shrimp
$15.00
Tempura battered, tossed in a citrus glaze, with toasted sesame seeds, slivered green onions and served with sticky rice.
Fish and Chips
13.00
Housemade remoulade, house cut chips, malt vinegar and coleslaw.
$Upgrades
UpgradesCreamy Coleslaw
$4.00
With a twist.
Tater Tots
$4.00
Tavern Fries
$4.00
Mashed Potatoes
$4.00
Sweet Corn Nuggets
$5.00
Mac and Cheese
$5.00
Side Salad
$5.00
Seasonal Vegetables
5.00
$Desserts
DessertsFried Twinkies
$7.00
Whiskey strawberry sauce, powdered sugar and whipped cream.
Chocolate Chip Skillet Cookie
$7.00
Caramel, chocolate sauce, whipped cream and served with ice cream.
Bananas Foster
$8.00
Pureed bananas and cream cheese over a graham cracker crust, battered and topped with caramel sauce.
French Beignets
$7.00
Berry coulis, powered sugar and whipped cream.
Wonton of the Week
$8.00
Please contact the restaurant for this week's selection.
Menu for Trademark Tavern is provided by findrestaurantmenu.com
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