Emilio's Tapas Menu

Name: Emilio's Tapas
Telephone: (708) 588-9890

(708) 588-9890

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30 S La Grange Rd, La Grange, IL 60525

Spanish

Main

Cold Tapas

Avocado Con Rusa

$6.95

half of avocado filled with tuna potato salad, baby shrimp and tomato basil vinaigrette

Cazuela De Pulpo

$7.95

marinated octopus with sherry vinaigrette and peppers

Patatas Con Alioli

$5.95

emilio's Famous garlic potato salad

Tostadas De Mariscos

$10.95

country bread topped with avocado puree and marinated shrimp, scallops and monkfish served with fresh greens

Berenjenas Braseadas

$6.95

grilled eggplant stuffed with goat cheese, served with tomato basil vinaigrette and mixed greens

Gambas Frias Tres Salsas

$9.95

chilled tiger shrimp with tomato, garlic cumin and alioli sauces

Garbanzos A la Castillana

$6.95

garbanzo bean puree with garlic, radish and roasted red peppers, served with country bread

Montaditos De Setas

$7.95

thinly sliced potabello mushrooms served atop mixed greens and toast points with piquillo peppers, parmasan cheese and white wine sauce

Tortilla A La Espanola Con Ensalada

$5.95

spanish omelet with potato and onion, served with mixed greens

Pollo Al Caserlo

$5.95

chicken breast filled with mozzarella cheese and radicchio with roasted peppers in cherry vinaigrette

Canelon Frio De Atun

$6.95

canelloni filled with tuna, asparagus,basil and tomato, topped with creamy white wine vinaigrette

Pan Con Tomate, Jamony Queso

$7.95

tomato bread served topped with serrano ham and manchego cheese, drizzled with olive oil

Piquillos Rellenos De Pato

$7.50

wood roasted spanish red peppers, filled with duck pate, garnish with egg, chopped onion and mustard

Plato De Jamon Serrano

$14.95

imported spanish style cured ham served with manchego cheese, olives, toast points and extra virgin olive oil

Rollitos De Queso

$7.95

fresh mozzarella rolled with black olives, sun dried tomatoes and basil, served with red and yellow tomatoes

Salmon De La Taverna

$10.95

smoked salmon with capers, red onions and chives served with dill cream sauce

Alcachofas A La Vasca

$5.25

marinated artichokes served with balsamic vinaigrette

Pollo Al Curri

$7.25

pieces of chicken breast with celery, greens onions and red grapes, served in a curry mayonnaise

Esparragos A La Gallega

$8.95

crepes wrapped fresh chilled asparagus spears and smoked salmon, served with ginger vinaigrette and basil alioli

Queso De Cabra Con Nueces

$6.95

goat cheese rolled in roasted caramelized pecans, served with pear, toast points and grapes

Montaditos DE Atun

8.95

thinly sliced seared tuna, served over cucumber, tomato, manchego cheese and caramelized pineapple drizzled with extra virgin olive oil

$Entradas

Albondigas De Cordero

$7.95

lamb meatballs served with spicy tomato sauce and roasted almonds

Carne Asada A La Parrilla

$10.95

grilled skirt steak served with sauteed red peppers, oyster mushrooms and cilantro sauce

Cazuela De Pollo Salteado

$6.95

casserole of sauteed chicken with garlic, spanish chorizo and mushroms

Caprichos De Pato

$8.95

ravioli filled with duck, shiitake mushrooms, cabrales cheese and spinash, served with mushrooms cream sauce

Pollo A La Parrilla Con Chorizo

$8.95

grilled chicken breast served with sauteed green beans, roasted red peppers and amontillado sherry sauce

Salteado De Mariscos

$8.95

sauteed scallops, octopus, squid, shrimp and potatoes with olive oil and paprika

Cazuela De Setas Al Amontillado

$8.95

sauteed portabello, cremini, shiitake and oyster mushrooms with garlic and amontillado sherry sauce

Salmon Al Horno

$14.95

baked North Atlantic salmon with red and yellow tomatoes, fresh herbs and alioli sauce

Pollo A La Romana

$7.95-14.95

sauteed chicken breast with lemon and grilled vegetables

Solomillo Con Pimientos

$12.95-24.95

grilled beef tenderloin rolled in cracked peppers, with sauteed onions peppers and amontillado sherry sauce

Vieiras Salteadas Salsa Azefran

$10.95-20.95

sauteed sea scallops with spinach, toasted pine nuts and tomato saffon sauce

Pincho De Solomillo A la Pimienta

$6.50-13.95

grilled beef brochette rolled in cracked pepper, served with caramelized onions and horseradish sauce

Lomo De Cerdo Al Ajillo

$8.95-17.95

pork tenderloin midallions served with tri-colored peppers, garlic potatoes and white wine garlic sauce

Cordero Al Pastor

7.95-14.95

sliced marinated leg of lamb served with garlic potatoes, onions and a red wine sauce

$Paella

the famous spanish saffron rice dish - served in quantities of two or more price is per person-allow 30 minutes

Paella A La Valenciana

$18.95

chicken, pork, langostinos, shrimp, mussels and clams in saffron rice

Paella De Mariscos

$19.95

langostinos, shrimp, mussels, clams, scallops and monkfish in saffron rice

Paella Campecina

14.95

spanish rice with pork, chicken and seasonal vegetables

$Especialidades - Hot Tapas

Pincho De Pollo Al Mojo Picon

$4.95

grilled chicken brochette served with garlic cumin sauce

Patatas Bravas

$6.95

spanish style potatoes served in a spicy tomato sauce

Pulpo A La Gallega

$9.95

galician specialty octopus served with potatoes, paprika, cayenne pepper and extra virgin olive oil

Champinones Rellenos

$6.95

mushrooms caps filled with spinash, onions and fresh mozzarella, served with tomato sauce

Caracoles Emilio

$5.95

sauteed escargot served on croutons with tomato sauce and topped with garlic mayonnaise

Gambas A La Plancha

$8.25

grilled shrimp served with lemon garlic butter

Calamares Con Ajoy Limon

$7.95

grilled calamari with garlic, lemon and extra virgin olive oil

Queso De Cabra Al Horno

$7.95

goat cheese baked in tomato sauce with olives, served with garlic bread

Croquetas De Polloy Jamon

$6.95

chicken and serrano ham croquettes served with tomato basil sauce

Datiles Con Tocino

$6.95

dates wrapped in bacon, served with red pepper butter sauce

Morcillay Chorizo

6.95

plate of assorted grilled spanish sausages and blood sausages drizzled with extra virgin olive oil

$Sopas - Ensaladas

Sopa De Alubias Negras

$4.25

black bean soup with serrano ham

Ensalada Catalana

$7.95

mixed greens with apples, grapes and pecans with cabrales cheese and cava vinaigrette

Ensalada De La Casa

$4.95

mixed greens with tomato, egg, croutons, red onions, avocado and sherry vinaigrette

Sopa Castillana

$4.50

spanish style onion soup with lentils, melted manchego cheese and garlic croutons

Ensalada Espinacas

$5.95

spinach salad with bacon, manchego cheese tomato and sherry vinaigrette

Ensalada De Remolacha

5.95

red and golden beets served with mixed greens mahon cheese, walnuts and lemon vinaigrette

$Postres

Flan Al Caramelo

$5.95

spanish custard with caramel sauce

Crepas Con Crema

$5.95

vanilla crepes filled with banana custard served with bittersweet chocolate sauce and caramelized bananas

Profiteroles

$5.95

puff pastry with vanilla ice cream and bittersweet chocolate sauce

Blancoy Negro

$6.95

white and dark chocolate mousse cake served with marinated berries

Crema Catalana

$6.95

spanish custard with chocolate and caramelized sugar topping

Platanos Con Helado

$5.95

sauteed banana with caramel sauce, vanilla ice cream and pistachios

Menu for Emilio's Tapas is provided by findrestaurantmenu.com

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