Appetizers
6 Piece Lumpia Shanghai
$3.00
Deep fried traditional Filipino mini pork egg rolls. Ground pork, carrots, celery, garlic and eggs rolled with Chinese egg and flour wrapper. Comes with sweet and sour sauce.
1 Piece Vegetable Fried Egg Roll
$1.75
A mix of carrots, sweet potatoes, beans and cabbage wrapped in egg roll wrapper then deep fried. Comes with spicy vinegar dipping sauce.
1 Piece Pork BBQ
$3.00
Boneless pork on skewers marinated in lemon, soy sauce and special garlic sauce then grilled.
1 Piece Chicken BBQ
3.00
Boneless chicken thigh on skewers marinated in a special lemon sauce then grilled.
$Breakfast All Day
Enjoy traditional Filipino breakfast meal prepared all day. Add on items to complete your plate with hearty meals.Tapsilog
$8.99
Slices of marinated beef in lemon, garlic and soy sauce serve with garlic fried rice and egg. Please choose your egg from the selection
Tocilog
$8.99
Sweet pork slices (tocino) marinated in annato, soy sauce and spices serve with garlic fried rice and egg. Choose your egg from the selection.
Longsilog
$8.99
Sweet pork sausage (longanisa) serve with garlic fried rice and egg. Choose you egg from the selection.
Bangsilog
$8.99
Marinated boneless milkfish in garlic, lemon and soy sauce serve with garlic fried rice and egg. Choose your egg from the selection.
All Breakfast Platter
12.00
Combination of Tocino, Tapa, Longanisa serve with garlilc fried rice and egg. Choose you egg from the selection.
$Noodles
Pancit Bihon
$8.50
Rice stick noodles sauteed in onion, garlic and soy sauce with cabbage, celery and carrots. Add chicken, pork or shrimp for an additional charge.
Pancit Canton
$8.50
Egg and flour thick noodles sauteed in onion, garlic and soy sauce with cabbage, celery and carrots. Add chicken, pork or shrimp for an additional charge.
Pancit Palabok
8.50
Shrimp sauce and ground pork sauteed in garlic, onion and smoked fish flakes with ground chicharron, eggs and green onions over rice stick noodles.
$Main
Chicken Inasal
$12.99
Grilled chicken marinated in ginger, lemon grass, garlic and soy sauce serve with garlic rice and pickled papaya on the side.
Beef Caldereta
$11.00
Beef sirloin sauteed in tomato, red peppers, cheese, pickle relish and house special sauce. Simmered for hours until tender. Served with red and green peppers with potato.
Beef Steak
$11.00
Slices of sirloin marinated in lemon and pepper, then sauteed in onion, soy sauce and garlic. Served with fresh onion rings.
Kare-Kare
$11.00
Beef sirloin and tripe sauteed in peanut gravy sauce with Asian vegetables. Comes with shrimp paste sauce.
Pork Adobo
$8.00
Boneless pork marinated in soy sauce and vinegar, then simmered in bay leaves and garlic.
Grilled Pork Bellies
$9.00
Thinly sliced bellies marinated in soy sauce, lemon, garlic and Thai hot peppers then grilled.
Roasted Pork
$9.00
Lechon liempo. Flame roasted pork bellies with crispy skin marinated in house special sauce. Comes with savory liver sauce.
4 Piece Pork Longanisa Sausage
$5.00
Uni-Mart special pork longanisa sweet sausage in natural casings and no artificial coloring.
Pork Dinuguan
$8.00
Pork sauteed and simmered in dark pork blood gravy with vinegar, oregano and banana pepper.
Crispy Pata
$20.00
Deep fried crispy skin pork ham hocks. Marinated in bay leaves, garlic and peppercorn, pressure cooked before frying. Comes with soy vinegar sauce.
Pork Sisig
$11.00
Chopped crispy skin roasted pork (lechon) tossed with onion, mayonnaise, salt, pepper, dried hot peppers, lemon juice and green onions.
Chicken Adobo
$8.00
Chicken thigh meat simmered in vinegar, garlic and bay leaves sauce.
Chicken Teriyaki
$9.00
Boneless thigh meat marinated in Philippine lemon, sugar and soy. Grilled and served with house special teriyaki sauce with sesame seeds.
Pinakbet
$8.00
Asian vegetables (bitter melon, Chinese eggplant, okra and green beans) sauteed in onion, garlic and tomatoes with fish sauce.
Fried Marinated Split Milkfish
$12.00
Daing na bangus. Whole deep fried boneless split milkfish marinated in vinegar, garlic, pepper and soy sauce.
Fried Tilapia
$9.00
Deep fried whole tilapia fish seasoned with salt and pepper. Not boneless.
White Jasmine Rice
$2.00
Garlic Fried Rice
3.00
$Desserts
3 Piece Sesame Balls
$3.00
Sweet sticky rice flour with sweet red bean paste rolled on sesame seeds then fried.
Malagos Chocolate Cake
$3.99
Premium chocolate cake with pure 72% and 65% dark chocolate from Davao City, Philippines.
Buko Pandan
$4.00
Young coconut slices in gelatin made with pandan extracts mixed with condensed milk and heavy whipping cream.
Ginataan Bilo-Bilo
6.00
Sticky rice balls with slices of banana, sweet jackfruit and potato yam simmered in thick coconut cream sauce.
$Drinks
12 oz. Canned Soda
$2.00
17 oz. Canned Coconut Juice
$3.00
Mango Juice
$3.00
Calamansi Juice
$3.00
Philippine lemon.
Menu for U-Mart Food & Bake Shop is provided by findrestaurantmenu.com
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