![47 Scott / Scott & Co](/static/assets/img/food1.jpg)
Appetizers
P.E.I. Mussels
$16.00
New potato, fennel pollen, preserved Meyer lemon, house bacon, bread.
Brussels & Bacon
$9.00
Bacon, parmigiano reggiano, marcona almond, sour cherry.
Polenta
$10.00
Mushroom ragout, leeks.
House Cheese Board
$16.00
Rotating cheeses and meats pickled selection and accouterments.
Crab Cake
12.00
Panko crusted, sweet onion soubise, caper and red pepper relish.
$Soup & Salads
Little Gems
$9.00
House bacon, heirloom tomato, buttermilk vinaigrette.
Steak Salad
$16.00
Field greens, teres major au Poivre, tomato, Blue cheese point Reyes, pickled onion.
Soup of The Day
$6.00
Kale Caesar
9.00
Kale, anchovie, parmigiano reggiano, garlic crouton, lemon.
$Mains
Cauliflower Steak
$18.00
Walnut and caper salsa, polenta.
Salmon
$22.00
Miso creme fraiche, mushroom, new potato, fennel, radish.
Short-Rib
$27.00
Squash gnocchi, marshmallow, sage, seeds of squash, caramel jus.
Bistro Tender
$26.00
Petite filet, cauliflower puree, new potatoes, crispy leek.
Gnocchi
$16.00
Squash, wild mushroom, sage, dino kale, Meyer lemon ricotta, tomato.
Chicken Ballotine
$23.00
Squash gnocchi, kale, prosciutto, pepitas.
Chef Burger
15.00
Angus beef, brioche bun, house toppings.
$Food
Pommes Frites
$4.00
Brussels & Bacon
$6.00
Spinach Salad
$6.00
Stack of Grilled Cheese
$7.00
Soup of The Day
$6.00
Fried Cauliflower
$7.00
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