Bits & Bites
Our appetizers, some good for sharingFries
$6.50
Hand-cut french fries with taleggio dip.
Cheese Curds
$10.50
with chili aioli.
Curried Cauliflower
$10.50
Crispy tempura, Gorgonzola blue cheese, carrot and celery.
Bacon Wrapped Dates
$8.50
Goat cheese, bourbon glaze, and roasted red pepper sauce.
Pretzels
$9.50
Bavarian Pretzel twist with honey mustard and cheese dip.
Caesar Salad
$11.50
kale, pickled red onion, crispy fried lemons, croutons & classic dressing
Roasted Amish Chicken
$20.50
Spanish tomato and chickpea stew, spinach, rioja chorizo, and sherry gastrique.
Steak Frites
$22.50
Grilled flank steak, hand-cut fries, petit greens salad, and sherry vinaigrette.
Chili
$10.50
Beef chili, topped with sour cream, cheese, and scallions. Served with Jalapeno cornbread
Crispy Brussel Sprouts
$9.50
Winter squash, barley, szechuan peppercorn, crispy onions, soy glaze
Wings
$12.50
One pound of fresh, never frozen wings with your choice of flavor and dipping sauce. With carrots and celery
Chicharones
$6.50
Seasoned, served with honey mustard
Fried Pickles
$7.50
Beer battered and served with chorizo aioli
House Salad
$9.50
Mixed Greens, Onion, Tomato, Balsamic Dressing
Onion Bread
$6.50
Whipped Honey Butter
Sesame Cauliflower
$10.50
Roasted sweet and sticky cauliflower served with ranch.
Tomato Bisque
$9.50
Tomato Basil Bisque with toasted herb foccaccia
Short Rib Mac & Cheese
$16.50
Pepperjack mac & cheese with tender short rib
Maryland Crab Cake
16.50
Lump Crab Cake with Remoulade and greens
$Sausages
House Sausages with Fries Sub Side Salad for $2 Sub Cheese Curds for $4Alligator
$16.50
fried okra, jambalaya
Venison
$15.50
arugula, creme fraiche, and house preserves on ciabatta with hand cut fries
House Sampler
$30.50
Chef's selection of three of our sausages, served with sliced bread.
Sheboygan
$14.50
German bratwurst, grain mustard, talleggio cheese sauce, bacon kraut, on a pretzel bun with fries.
Texas Garlic Sausage
$13.50
Smoked garlic sausage with fried onion strings and chipotle aioli. Served with hand cut fries.
Rabbit
$15.50
Rabbit sausage with a Pear, pecan, and Blue Cheese Salad
Banger & Mash
15.50
Pork Banger sausage with onion gravy, confit carrots, and gorgonzola mash
$Entrees
All sandwiches come with fries Sub Side Salad for $2 Sub Mac & amp;Cheese or Cheese Curds for $4Venison Sausage
$10.50
Blueberry jam, walnut, creme fraiche & pickled jalapeno on foccacia.
Loukaniko
$14.50
Greek lamb & beef sausage, tomato-eggplant confiture, lemon garlic whipped potatoes, feta & amp;herbed honey.
Banger
$13.50
Gorgonzola mash croquette, mustard greens and onion gravy.
Weissworst and Pork Belly Plate
$15.50
Beer-braised Brussels sprouts, fried egg, ham, mustard vinaigrette, and potatoes.
House Sampler
$30.50
Chef's selection 3 house made sausages.
Diner Burger
$14.50
American, Ketchup, Lettuce, on a brioche bun with fries
Diablo Sandwich
$14.50
Spicy pulled pork, hand cut fries
Salmon Salad
$9.50
Sweet & Spicy salmon with mandarin oranges, almonds, spinach, arugula, and orange ginger vinaigrette
Soft Shell Crab Sandwich
$18.50
arugula, remoulade, bacon chutney, hand cut fries
Reuben
$13.50
Corned beef, 1000 island, sauerkraut, white cheddar on marble rye with fries
Gnocchi
$16.50
Potato gnocchi in a mushroom cream sauce with spinach, parmesan and garlic foccacia
Crispy Chicken Sandwich
$14.50
Southern fried chicken, pickle, garlic aioli
Steak Frites
$23.50
Choice cut sirloin steak, mixed greens salad, fries, & horseradish aioli
Fish & Chips
$17.50
Beer battered cod with hand cut fries and tartar sauce
Grilled Cheese
14.50
Meunster & Fontina grilled cheese with a cup of tomato bisque
$Dessert
Chicken & Brussels Plate
$18.50
Bacon-braised brussels sprouts, mushrooms, rye carrot sauce & Parmesan.
Croque Monsieur Plate
$12.50
Ham, alpha morning sun Gruyere & taleggio, with petit salad & balsamic vinaigrette.
Pear and Pecan Salad
$12.50
Spinach, blue cheese and pomegranate vinaigrette.
Double Cheeseburger
$14.50
Painted hills ground beef, alpha morning sun Gruyere, bibb lettuce & ketchup on brioche bun, with fries.
Classic Poutine
$11.50
Hand-cut fries, cheese curds, and brown gravy.
Caesar Salad
$11.50
Kale, pickled red onion, crispy fried lemons, croutons, and classic dressing.
Chicken Thigh Salad
$14.50
Crispy chicken thigh, warm Belgian salad of potatoes, green bans, caramelized onions, wilted greens, and sherry vinaigrette.
Pork Belly, Egg, and Cheese
$10.50
Served on a roll.
Diablo Sandwich
$12.50
Spicy shredded BBQ pork, onion straws, and pickles on a buttered bun.
Nola Shrimp Po'Boy
$13.50
Fried Gulf shrimp, remoulade, and shredded lettuce on a toasted roll.
Duck BLT
$14.50
French duck sausage, tomato-bacon chutney, arugula, and garlic aioli on ciabatta.
Chicago "Haute" Dog
$11.50
Smoked sausage with toppings.
Double Cheeseburger
$14.50
Alpha morning sun Gruyere, bibb lettuce, and ketchup on a brioche bun.
Chili
$10.50
Beef Chili, topped with sour cream, scallions, and cheddar. Served with jalapeno cornbread
Banana Cake
$8.50
Toasted Coconut Cream Cheese Frosting
S'mores Tart
$8.50
French Silk, Toasted Marshmallow
Chocolate Peanut Butter Pie
9.50
$Sides
Side DishesSide Fries
$4.50
Side Cheese Curds
$6.50
Side Soup
$4.50
Side Salad
$3.50
Side Mac & Cheese
$5.50
Side Elotes
$4.50
Traditional Mexican style street corn.
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