Breakfast
Chilaquiles
$15.95
Eggs or tofu with crisp tortilla chips in a tomatillo salsa verde or tomato ranchero salsa. Served with black beans and sour cream. Gluten free.
Breakfast Burrito
$15.50
Scrambled eggs, seitan chorizo sausage, avocado, fresh cilantro and Jack cheese. Served with dressed greens and salsa roja.
Huevos Rancheros
$15.50
2 eggs on soft tortillas with melted cheese, refried rice and beans and chipotle salsa. Gluten free.
Huevos a la Mexicana
$15.50
Scrambled eggs, tomatoes, green onion, jalapeno pepper, cilantro and avocado. Served with black beans, corn tortillas and feta cheese. Gluten free.
Vegan Mexican
$15.95
Tofu sauteed with tomatoes, peppers and onions. Served with brown rice, black beans, tortillas and salsa. Vegan.
Tofu Scrambled Eggs
$16.50
Organic tofu, scrambled with free-range eggs, broccoli, mushrooms and onion, served over brown rice with sliced tomato and avocado. Gluten-free.
Aztec Hash Brunch
15.95
2 eggs any style on a hash of spicy seitan, mushrooms, onions, peppers, potatoes and tortilla chips. Garnished with feta cheese.
$Omelettes
Pesto Goat Cheese Omelette
$15.50
Served with corn bread
Eastern Omelette
$14.95
Mushrooms, onions, peppers and cheese. Served with corn bread.
Spinach Feta Omelette
$14.95
Served with corn bread.
Breakfast Frittata Brunch
$15.50
Roasted potato and caramelized onion frittata. Topped with dressed greens and sundried tomatoes. Served with roasted potatoes and corn bread.
Mediterranean Omelette
14.95
Kalamata olives, roasted tomato, fresh basil and feta cheese.
$Gluten-Free Pancakes
Served with butter and real maple syrup.Blueberry Pancakes
$15.50
Served with butter and Real Maple Syrup
Chocolate Chip Pancakes
$15.50
Served with butter and Real Maple Syrup
Buttermilk Pancakes
$14.50
Served with butter and Real Maple Syrup
Banana Pancakes
$15.50
Served with butter and Real Maple Syrup
Fruit and Granola Crepe
13.50
Seasonal fruit, granola and honey wrapped in a handmade crepe topped with yogurt.
$Fruit and Cereal
Organic Yogurt and Granola Parfait
$7.50
Blind faith granola, organic yogurt and fruit melange.
Blind Faith Granola
6.95
Milk, yogurt or vegan milk. Gluten-free.
$Starters
Spicy Fried Brussels Sprouts
$9.50
Served warm on wilted cabbage with balsamic reduction and chili paste. Vegan.
Flautas
$8.50
Corn tortillas rolled with roasted potato, caramelized onion, feta and spices, fried crisp, drizzled with sour cream, served with Morita pepper cream. Gluten-free.
Pan Fried Potstickers
$9.50
Served with orange-shoyu dipping sauce. Vegan.
Hand Cut French Fries
$8.50
House barbeque sauce. Vegan, gluten-free.
Warm Onion Gruyere Tart
$9.50
Crisp apple and dressed greens.
Kamoosh
$12.50
Crisp tortilla chips covered with black beans, melted cheese, sour cream, and guacamole. Served with salsa roja. Gluten-free.
Stuffed Risotto Cakes
$9.50
White wine parmesan risotto cakes stuffed with fresh mozzarella, on a roasted marinara with dressed greens.
Dolmas
$7.50
Tender grape leaves stuffed with rice and fresh herbs, served with cucumber yogurt sauce. Gluten-free.
Sweet Potato Fries
$8.50
Served with chipotle ketchup. Vegan, gluten-free.
Guacamole
10.50
Chips and crudites. Vegan, gluten free.
$Entrees
Vegetable Gardein Pot Pie
$16.50
Carrots, potatoes and peas, corn, cauliflower, mushrooms, onions, roasted gardein and cream topped with homemade pastry, baked golden brown, served with dressed greens.
Mongolian Stir-Fry
$17.95
Seitan, broccoli, scallions, red and green peppers in spicy Mongolian sauce served with brown rice. Vegan.
Cantonese Rice Bowl
$16.50
Shiitake mushroom, snow peas, celery, slivered onion and brown rice stir-fried to perfection in toasted sesame sauce. (vegan, gluten free)
Thai Peanut Noodles
$17.95
Rice noodles and garden vegetables sauteed in spicy Thai peanut sauce. Topped with crispy tofu, pickled ginger and peanuts. Vegan, gluten free.
Kung Pao
$17.50
Velveted gardein and shiitake mushrooms sauteed in spicy kung pao sauce. Garnished with peanuts, served with cucumber salad and jasmine rice. Vegan.
Yellow Coconut Curry
$17.50
Sweet potato, carrot, cauliflower, tofu, yukon potato and fresh basil simmered in yellow Thai curry. Served with jasmine rice. Vegan, gluten free.
Shiitake Walnut Loaf
$17.50
Served on vegetable gravy with a mash of roasted sweet potatoes and butternut squash, topped with cranberry chutney
Bibim Bop Rice Bowl
$17.50
Spicy grilled seitan and marinated vegetables on a bowl of brown and jasmine rice topped with an over-easy egg.
Pesto Pasta Primavera
$16.50
Cashew-basil pesto, sweet red peppers, pea pods, carrot and aged parmesan tossed with rotini pasta. Gluten-free option.
Seitan Marsala
$17.95
Medallions of homemade seitan sauteed with button mushrooms and shallots in sweet Marsala wine. Served with roasted squash and sweet potato, steamed broccoli and jasmine rice. Vegan.
Enchiladas Verdes
$17.50
Corn, potato and sour cream enchiladas topped with Jack cheese, guacamole and salsa verde. Gluten-free.
Spinach Lasagna
$17.50
Layered with mozzarella, ricotta, Parmesan, marinara, fresh spinach and seitan sausage.
Fajita Platter
$17.50
Grilled barbeque seitan, sauteed onions, mushrooms and poblano peppers served on a sizzling platter with guacamole and salsa and tortillas. Vegan w/o sour cream.
Burrito Ranchero
$15.50
Rice and beans a la ranchera, melted cheese, avocado and sour cream. Served with chips and salsa.
Cafe Gyros
$16.50
Spicy gardein, sweet potato fries, cucumber, tomato, and onion served open face on warm pita, finished with feta, and tzatziki sauce, served with dressed greens.
Homemade Quiche
$16.50
Creative combinations of fresh vegetables, eggs, and cheese baked into a deep-dish quiche. Served with dressed greens.
Macrobiotic Plate
$17.95
Brown rice with shiitake gravy, roasted squash and sweet potatoes, black beans, steamed kale, sea vegetable, sunomono salad and miso soup. Vegan, gluten free.
Stuffed Avocado with Quinoa
$17.50
Ripe avocado stuffed with anazasi beans, red quinoa, corn, tomato and pumpkin seeds. Served on tomatillo avocado sauce with dressed greens (vegan) (gluten-free)
Dragon Noodle Low Mein
$16.95
Rice noodles sautéed in a sweet and spicy ginger-agave sauce with spinach, scallions, julienned carrot, radish and summer squash (vegan) (gluten-free)
Sweet & Sour Gardein
16.50
Velveted gardein, broccoli, celery, sweet peppers and slivered onion sauteed in a sweet and spicy agave sesame sauce, served on jasmine rice.
$Salads
Quinoa Salad Bowl
$15.50
Spinach, red quinoa, black beans, roasted corn, roasted peppers, cabbage, carrot, tomatoes, jicama and dressed with cilantro-lime vinaigrette. Served with salsa rojas. Vegan, gluten free.
Mediterranean Rice Salad
$14.95
Romaine, seedless cucumber, carrot, kalamata olives and feta cheese tossed with brown rice in our house vinaigrette, topped with roasted tomatoes and pepperoncini. Vegan, gluten free.
Thai Noodle Salad
$14.95
Crisp vegetables and thin rice noodles tossed in spicy Thai peanut sauce on mixed greens. Vegan, gluten free.
Pear & Goat Cheese Salad
$15.50
Mesclun field greens, candied pecans and raspberry vinaigrette. Gluten-free.
Jerusalem Lentil Salad
$14.50
Organic lentils, jicama, seedless cucumber, tomato, red onion and cilantro tossed with field greens, dressed with lemon, olive oil, salt and pepper. Vegan, gluten free.
Cobb Salad
$15.50
Refreshing mix of chopped avocado, tomato, cucumber, corn, brussels sprout, red onion and garden on mesclun greens dressed with roasted tomato vinaigrette. Vegan.
Blind Faith Salad
$14.50
Mixed greens, Jack cheese, raisins, cashews, onion and avocado. White miso dressing. Gluten-free.
Kale Caesar Salad
$12.95
Baby arugula, black olives, Parmesan, croutons and vegan Caesar dressing.
Santa Fe Salad
14.50
Romaine, Jack cheese, barbeque seitan, corn peas, onion, tomato and house vinaigrette.
$Sandwiches
Black Bean Tostadas
$15.50
2 crisp corn tortillas topped with black beans, melted cheese, lettuce, tomato, guacamole and sour cream. Gluten free.
Barbeque Seitan Sandwich
$15.50
Served open face on a toasted bun with Carolina slaw with choice of sweet potato fries or dressed greens. Vegan.
Hot Oven Grinder
$14.95
Smoked Gouda, mustard, mayo, mushrooms, onion, tomato and avocado served hot on our grinder roll with choice of sweet potato fries or dressed greens.
The Dempster Street Sandwich
$14.95
Grilled Gruyere cheese and fried egg sandwich filled with crisp cucumber, sweet red peppers and spicy mayo with choice of sweet potato fries or dressed greens.
Blind Faith Burger
$14.95
Served on a toasted bun with lettuce, tomato, and pickle with choice of sweet potato fries or dressed greens. Vegan.
Grilled Brie and Apple Sandwich
$14.50
Prepared on honey wheat bread with fresh cranberry chutney with choice of sweet potato fries or dressed greens.
Gardein Chick’n Sandwich
$15.50
Breaded gardein filet on a toasted bun topped with lettuce, tomato, lime-pickled onion and chipotle mayo. Served with your choice of side.
Barbeque Hoagie
$14.50
Sautéed peppers, onions and chorizo in our house barbecue sauce topped with melted cheese in a fresh grinder roll with choice of sweet potato fries or dressed greens.
Burrito Ranchero
$15.50
Rice and beans a la ranchera, melted cheese, avocado, and sour cream. Served with chips and salsa roja.
Soft Shell Tacos
14.50
Soft corn tortillas filled with spicy gardein, lettuce, fresh cilantro, onion and cheese. Served with salsa verde and black bean-corn salad.
$Soups
Soup of the Day
$4.95
Miso Soup
$4.95
Scallions, tofu and wakame. Vegan, gluten free.
Bowl of Chili
4.95
Garnished with sour cream and cilantro.
$Sides
Side of Rice
$3.95
Side of Beans
$3.95
Sauteed Tofu with onions
$8.50
Vegan, gluten-free.
Sauteed Seitan with onions
$7.50
Vegan.
Sauteed Gardein
$8.50
Vegan.
Side of BBQ Seitan
$8.95
Roasted Squash & Sweet Potatoes Puree
$5.50
Vegan, gluten-free.
Steamed Kale
$6.50
Vinaigrette.
Side of Mongolian Seitan
$9.95
Corn Bread Muffin
$2.75
Vegan Corn Bread Muffin
1.75
$Just for Kids
Kids Grilled Cheese Sandwich
$12.50
Served with sweet potato fries.
Kids Chick’n-less Nuggets
$8.50
Served with ketchup.
Kids Noodles with Butter and Cheese
$8.50
Corkscrew pasta with butter and Parmesan.
Kids Noodles with Tomato Sauce
$8.50
Corkscrew pasta with marinara and Parmesan.
Kids Sweet Potato Fries
8.50
Served with ketchup.
$Desserts
Chocolate Valentine's Cupcake
$3.95
Vegan Chocolate Cake
$5.50
Vegan.
Baby Pumpkin Pie
$7.95
Peanut Butter Chocolate Cake
$5.50
Vegan.
Tiramisu
$7.50
Carrot Cake
$5.50
Vegan.
Fruit Cobbler
$5.25
Rolled oats crumble. Vegan.
Flourless Chocolate Cake
$5.50
Gluten-free.
Cappuccino Brownie
$4.95
Vegan.
Double Chocolate Cake
$5.50
Vegan.
Cupcake - Peanut Butter Chocolate
$4.75
Vegan.
Black Forest Torte
$5.50
Vegan, gluten free.
Cupcake - Chocolate
$4.75
Vegan.
Chocolate Pudding
$6.50
Vegan, gluten free.
Pound of Granola
$7.50
Cashew-Almond Granola in sealed container. Vegan, gluten free.
Apricot Brandy Torte
$5.50
Vegan.
Cashew Butter Bite
$2.95
Cupcake - Peanut Butter Chocolate
4.25
Vegan.
$Smoothies and Shakes
Blueberry Banana Boogie Smoothie
$6.95
Blueberries, banana, apple juice and cherry cider.
Hawaiian Sunrise Smoothie
$6.95
Peaches, pineapple, banana and mango-pineapple juice.
Vanilla Milk Shake
$5.95
Pineapple Milk Shake
5.95
$Juices and Sodas
Rocky Mountain Sodas
$4.25
Culture Pop Probiotic Sodas
$4.50
Juice
Sparkling Water
Apple Cider
Lemonade
$4.50
Arnold Palmer
$4.50
Peach Lemonade
$4.50
Napoleon Black Iced Tea
$4.50
Iced Mango Green Tea
4.50
$Iced Drinks
Iced Latte
$4.95
Iced Vanilla Latte
$4.95
Iced Caramel Latte
$4.95
Iced Americano
$4.95
Iced Mocha
$5.25
Iced Chai Latte
$4.95
Iced Hazelnut Latte
$4.95
Iced White Tea Latte
4.95
$Beers & Ciders (Must be 21 to Purchase)
Mimosa
$9.00
Fresh squeezed orange juice and prosecco. Must be 21 to purchase.
Gatecrasher IPA
$7.00
Temperance Brewery – Evanston. Must be 21 to purchase.
Menu for Blind Faith Cafe is provided by findrestaurantmenu.com
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