Campagnola Italian

Campagnola Menu

(847) 475-6100
815 Chicago Avenue, Evanston, IL 60202
$$$$$

Featured Item


Ricotta Gnocchi
$14.00
Speck, peas, scallion cream, mint.
Octopus
$14.00
White beans, frisee, orange and olive vinaigrette.
Bruschetta
$11.00
Mushrooms, ramps, whipped feta, Parmesan.
Wood-Fired Radicchio
$9.00
Wrapped in bacon, basil aioli, goat cheese.
Diver Scallop
$15.00
English pea puree, radish, watercress, lemon butter.
Spinach Salad
$11.00
Warm bacon vinaigrette, herb croutons, fried egg.
Caesar
$9.00
Romaine hearts, lemon, white anchovy, Parmesan, crostini.
Roasted Beet
$10.00
Whipped goat cheese, pistachio, orange, basil.
Tuscan Kale
$10.00
Feta, shaved fennel, radish, sunflower seeds, charred red onion.
House Greens
$8.00
Toasted hazelnut, aged balsamic.
Carpaccio
$13.00
Arugula, capers, Parmigiano-reggiano, horseradish cream.
Arugula
9.00
Shaved artichoke, marcona almonds, pecorino d' sardo.

$Pastas


Pappardelle Bolognese
$22.00
Veal and pork ragu, Parmigiano-reggiano.
Linguine
$23.00
Grilled shrimp, tomato, onion, black olive, lemon zest.
Orecchiette
$22.00
Grilled sausage, peas, tomato, pecorino d' sardo.
Tagliatelle
$21.00
Wild mushroom sauce, parmigiano-reggiano.
Penne
19.00
Buffalo mozzarella, tomato, Calabrian chili.

$Meat, Fowl & Fish


Trout
$22.00
Melted tomato, lemon brown butter, spinach, almonds.
Short Ribs
$26.00
Balsamic glaze, asparagus, cipollini, polenta.
Chicken
$22.00
Olive oil crushed yukon potato, rapini, picatta sauce.
Lamb Chop
$32.00
Artichoke and fava "farotto", mint salsa verde.
Pork Chop
$26.00
Green beans, shallots, pancetta, mustard bread crumbs.
Veal Scallopini
$28.00
Mushroom marsala, mashed potato.
Roast Duck
$27.00
Sour cherry mostarda, polenta.
Salmon
$24.00
Lentils, spinach, tomato, horseradish cream.

Menu for Campagnola is provided by findrestaurantmenu.com

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