Snacks
to share (or not)HOUSE RICOTTA
$13.00
honey, mishmish, toast
FERMENTED HUMMUS
$15.00
naan bread, all the veggies, ash
RICE CHICHARRÓN
$12.00
Flavors of lox & bagel, sour cream & onion foam
BLOOMIN’ MAITAKE
$14.00
burnt sesame caramel, bonito flakes, furikake
CHICKPEA CHEESE FRIES
$13.00
ashed feta, harissa aioli, all the spices
TOTS N’ CAVIAR
30.00
golden kaluga, shio kombu, chive crème fraîche
$Mostly Vegetables
AZTEC SALAD
$15.00
romaine, charred corn salsa, cotija cheese, avocado vinaigrette
8. BEET SALAD
$12.00
caramelized honey almonds, lula yogurt, calamansi gastrique
SQUASH AND APPLE BISQUE
$12.00
Espelette pecans, candied ginger, allium oil
ROASTED BRUSSELS SPROUTS
$17.00
brown butter skordalia, spanish chorizo, pomegranate
CHAR-BROILED WEDGE SALAD
$16.00
soy-glazed bacon, chicken-fried leeks, buttermilk herb dressing
BLISTERED SWEET PEPPERS
$12.00
Nichols farm peppers, rice pearls, toasted garlic mayo
HEIRLOOM TOMATO SALAD
$14.00
ashed feta, olive crumble, 12yr balsamic
CHARRED CAULIFLOWER
15.00
coconut green curry, pinenuts,pine nuts, raisins, sorghum
$From the Sea
SEARED SCALLOPS
$32.00
Black salsify, crispy duck bacon, parmesan foam
PAN-SEARED SALMON
$33.00
korean bbq sauce, charred broccolini, crispy enoki mushroom, sesame nougatine
WINTER SQUASH GNOCCI
$30.00
Mussels, buddhas hand, garlic chili crisp
TUNA “NICOISE†CRUDO
$21.00
green tomato, pickled quail eggs, potato gaufrette
LOBSTER BAO BUNS (FOR 4)
$42.00
sweet corn relish, bacon lardons, boston bibb
CRISPY OCTOPUS
$28.00
cherries two ways, porcini mushroom, charred pearl onions
LOBSTER BAO BUN (FOR 2)
22.00
sweet corn relish, bacon lardons, boston bibb
$Fields & Ranches
GRILLED SHORT RIB
$42.00
lemongrass, squash purée, pickled slaw, scallion pancakes
WOODWIND BURGER*
$22.00
Hooks cheddar, b&b pickles, fancy sauce
CHICKEN N’ WAFFLES
$20.00
tennessee hot, celeriac slaw, pickles, sourdough waffle
PORK BELLY “AL PASTOR†TACOS
$24.00
mezcal-infused pineapple salsa, pineapple mole, fresh herbs
DRY-AGED BEEF TARTARE*
$28.00
black garlic purée, pickled ramps, cured egg
ROASTED CHICKEN BREAST
$28.00
Confit marble potatoes, peppered pork jowl, gruyere béchamel
Lamb Tenderloin
39.00
glazed baby carrots, charred challah, dill yogurt
$Sweets
Chocolate Pot de Creme
$12.00
salted caramel, whipped cream
RHUBARB TART
$10.00
orange pastry cream, hazelnut nougatine
Menu for WoodWind is provided by findrestaurantmenu.com
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