Starters
Gluten free breads available for an additional charges.Steamed Mussels
$12.00
Prince edward island mussels, rich garlic cream sauce with a hint of guinness stout and grilled ciabatta. Gluten-free.
Scotia Eggs
$9.00
Hard-boiled eggs wrapped in minced lamb, coated in bread crumbs and fried golden brown, honey dijon, coleman's mustard vidalia sweet onion relish remoulade.
Goat Cheese Fondue
$9.00
Oven dried tomato spinach, artichoke and parmesan pita chips.
Steak Crostini
$10.00
Grilled, guinness marinated hanger steak, topped with melted blue cheese sauce. Available gluten free.
Cheese Curd Fritti
$9.00
Served with honey dijon, coleman's mustard vidalia sweet onion relish remoulade for dipping.
Chicken and Chips
$10.00
Lightly breaded chicken breast pieces, steak fries honey mustard and buffalo dipping sauces.
Blackened Brie
10.00
Cajun blackened individual brie wheel, served with michigan apples, apricot, cranberry chutney, grilled ciabatta bread. Available gluten free.
$Flatbread Lavosh Selections
No substitutions and vegetarian available.Blasket Islands
$9.00
Fresh house made pesto sauce, pine nuts, gruyere and parmesan cheeses. peat smoked shrimp. Shrimp smoked with turf Imported from Ireland. Vegetarian.
Deering Street Station
$9.00
Marinara, spicy pepperoni, sweet sausage and mozzarella. Vegetarian.
Captain O'Neill's
9.00
Sliced yukon gold potato, ranch dressing, mozzarella and cheddar cheeses diced scallions, bacon and creme fraiche. Vegetarian.
$Soup and Chili
Cheese, scallions and sour cream available upon request.Guinness and Cheddar Soup
$4.00-6.00
Celtic Chili
4.00-6.00
Gluten free.
$Salads
Dressings: Honey Balsamic Gluten Free, Caesar Gluten Free, Creamy Garlic Gluten Free, Honey Mustard Gluten Free, Thousand Island Gluten Free, Strawberry Poppy Seed, Curry Dressing, Ranch Danish Blue Cheese Dressing add . Add to any Salad Gluten Free: Steak, Grilled Salmon, Grilled Chicken.Side Salads
Caesar Salad
$7.00
House Salad
6.00
$Sandwiches
Sandwiches served with steak fries, pickle and cole slaw. Gluten free breads available for an additional charges.Emerald Isle Favorites
Side salad or cup of soup of the day with emerald Isle favorites selections.Seamus' Blue Ribbon Irish Lamb Stew
$20.00
Braised lamb, porcini mushrooms, herbed root vegetables, guinness stout roasted barley.
Shepherd's Pie
$16.00
Ground veal and sirloin, carrots, peas, rosemary and thyme topped with browned mashed potatoes.
Chief's Famous Fish and Chips
$15.00
Harp lager battered north atlantic cod served with mushy peas, coleslaw, tartar sauce and steak fries.
Bangers and Mash
$13.00
Authentic irish bangers, mashed potatoes, caramelized onions and demi-glace.
McKinney's Famous Corned Beef
$15.00
Slow-cooked, house cured corned beef with braised cabbage, carrots and baby red potatoes. Gluten-free.
Strauss Farms Lamb Shank
$18.00
Braised all natural lamb shank served with mashed potatoes, sauteed parsnips and carrots with roasted garlic. Finished with a rich pan gravy.
Guinness Infused Meatloaf
15.00
Bacon wrapped beef, veal, pork and caramelized root vegetable meatloaf served with mashed potatoes, green beans, carrots and roasted garlic, onion hay and mushroom demiglace.
$Entrees
Side salad or cup of soup of the day with emerald isle favorites selections.Grilled Jail Island Atlantic Salmon
$19.00
8 oz. salmon Filet with a Root Cellar Hash, Grilled Asparagus Finished with a Fresh ginger beurre blanc.
Guinness Braised Pot Roast
$16.00
Slow cooked Black Angus Prime Chuck, Green Beans and Parsnips Sauteed with Roast Garlic and Mashed Potatoes. Finished with guinness stout bordelaise. Gluten free.
Seared Atlantic Cod
$15.00
Pan seared cod, root vegetable gratin, grilled asparagus, shitake mushroom ragout. Gluten free.
White Marble Farms Pork Shank
$16.00
Braised All Natural Pork Shank Served with Mashed Potatoes, Green Beans, Carrots and Roasted Garlic. Finished with a Rich Pan Gravy. Gluten free.
Vegetarian Dinner
$15.00
Root Vegetable Gratin, Roasted Barley and Grilled Vegetables.
Etain's Vegetarian Roasted Lentil Pasta
$15.00
Roasted Red and Green Lentils, Orecchiette Pasta, Arugula. Plum Tomatoes, California Spinach, Caramelized Onions, Goat and Parmesan Cheeses.
Dublin Broil
$19.00
Grilled Marinated Sirloin Steak, Root Vegetable Gratin, Grilled Asparagus, Mashed Potatoes, Bushmills Mushroom Caramelized Onion Demi Glace. Gluten free.
Steak and Guinness Pie
$15.00
Slow cooked Black Angus Prime Chuck, Root Vegetables, and Yukon Gold Potatoes, Stout Gravy Topped with Puff Pastry.
Stuffed Filet Mignon
26.00
8 oz. filet mignon stuffed with Danish bleu cheese, spinach and bacon. Served with mashed potato and grilled asparagus. Finished with a veal and porcini mushroom reduction. Gluten-free.
$Scrumptious Dessert Offerings
All desserts are house made to please the most the discriminating palette.Key Lime Pie
$7.00
Jameson Irish Whisky Bread Pudding
$7.00
Peanut Butter Pie
$7.00
Creme Brulee
7.00
Gluten-free.
$Chief's Little People Menu
Served with fresh fruit and fries. Kids menu available children 12 and under.Fish and Chips
$6.00
Shepherd's Pie
$6.00
Gluten-free.
Hamburger and Fries
$6.00
Available Gluten Free.
Grilled Chicken Breast
$6.00
Mashed Potatoes and Mixed Veg. Gluten-free.
Homemade Fresh Chicken Strips Sandwich
$6.00
Grilled Cheese Sandwich
$6.00
Baked Potato Chip Crust Mac and Cheese
$6.00
Mini Cheese Pizza Wheels
$6.00
Menu for Chief O'Neill's Pub & Restaurant is provided by findrestaurantmenu.com
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