Market Creations

Market Creations Menu

(312) 877-5344
1 South Franklin Street, Chicago, IL 60606

Appetizers


Crab Cakes
$16.95
Served with crispy micro green avocado salad and beurre blanc sauce.
Market Creations Wings
$11.95
Served with our signature sauce.
Gourmet Mini Burger
$12.95
Angus beef mini burgers loaded with sauteed pepper, caramelized onion and smoked provolone cheese. Served with french fries.
Guacamole and Chips
$8.95
Served with fresh red or green salsa.
Wild Mushroom and Asiago Flatbread
$11.95
Garlic flatbread topped with caramelized onion, shiitake and portobello mushroom.
Smoked Chicken Quesadilla
$10.95
Flour tortilla stuffed with chihuahua cheese, bell pepper and caramelized onion. Pico de gallo and sour cream on the side.
Loaded Tater Tots
$8.95
Topped with cheddar cheese sauce, bacon bits, jalapenos and diced tomato.
Loaded French Fries
$8.95
Topped with cheddar cheese sauce, bacon bits, jalapenos and diced tomato.
Tempura Fried Vegetable Platter
$9.95
Served with house-made soy sauce or jalapeno dip.
Shrimp Cocktail
$17.95
Served with cocktail sauce or cognac sauce.
Baked Feta
8.95
Served with banana pepper, sliced tomato and topped with extra virgin olive oil.

$Salads

Served with garlic bread.
Blue Cheese Chicken Salad
$11.95
Crispy romaine lettuce tossed with encrusted walnuts, fresh grapes and Italian dressing.
Classic Cobb Salad
$10.95
Crispy romaine lettuce topped with diced tomato, avocado, bacon bits, blue cheese and grilled chicken.
Chicken Caesar Spinach Wrap
$10.95
Spinach wrap stuffed with grilled chicken breast, Parmesan cheese and caesar dressing.
Spring Mix and Apple Salad
11.95
Spring mix tossed with grilled chicken, goat cheese and Italian dressing.

$Steak


New York Steak
$31.95
Served with cognac sauce, twice baked potato stuffed with bacon and cheddar and watercress salad.
Blue Cheese Encrusted Fillet Mignon
$29.95
Served with baked potato, creamed spinach and watercress salad.
Grilled Skirt Steak
$25.95
Served with mushroom ragout, cannelloni bean, Swiss chard and grilled onion.
Pork Schnitzel
$17.95
Topped with egg and tomato caper sauce. Served with sauteed spinach and fingerling potato.
Prime Rib
29.50
Served with baked potato and creamed spinach.

$Pastas

Served with garlic bread.
Penne Bolognese
$16.95
Served with Angus ground beef classic tomato sauce and garlic Parmesan crostini.
Fettuccine Alfredo with Chicken
$15.95
Bowtie Pesto with Chicken
14.95
Served with creamed pesto sauce.

$Seafood


Chilean Sea Bass
$25.95
Served with black rice, white asparagus and blurred blanc sauce choice of soup or salad.
Barramundi
$26.95
Served with mixed vegetable ragout and creamed lobster sauce. Choice of soup or salad.
Atlantic Salmon
$29.95
Served with creamed spinach, oven roasted tomato and lemon beurre blanc sauce.
Lake Superior White Fish
25.95
Served with steamed broccoli, mashed potato and lemon caper brown sauce. Choice of soup or salad

$Soups


Soup
$3.25-4.25
Your server will inform you the chef's soup of the day.

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