Cruz blanca brewery & taqueria

Cruz blanca brewery & taqueria Menu

(312) 733-1975
904 W Randolph St, Chicago, IL 60607

Breakfast Tacos


Chorizo-Egg Breakfast Taco
$5.00
Mexican chorizo, scrambled eggs, Colby-Jack cheese
Steak-Egg Breakfast Taco
$5.00
grilled steak, scrambled eggs, Colby-Jack cheese, rajas, caramelized onions, queso fresco
Egg and Poblano Breakfast Taco
$5.00
scrambled eggs, rajas (roasted poblano and onions), Colby-Jack cheese, served with salsa roja
Egg-Cheese Taco
4.00
Scrambled eggs, jack cheese, fresh tortilla

$Wednesday Special Taco


Wednesday Special - Hot Fried Chicken Taco
6.00
Gunthorp chicken thigh, chipotle crema, cabbage slaw, pickled jalapeños, citrus

$Snacks & Salad


Guacamole + Chips
$9.00
Mashed Michoacán avocados, cilantro, lime. Served with salsa roja, salsa verde and homemade tortilla chips
Chips + Salsa
$5.00
Served with housemade salsa roja and verde.
Avocado Tostada
$11.00
Crushed michoacan avocado, green chile, pickled red onion, lime-dressed baby kale, queso anejo and radish. Add bacon, crispy shrimp or fried egg for an additional charge.
The Original Caesar Salad
11.00
Inspired by Caesar Cardini's Tijuana salad with crisp little gem lettuce, classic creamy dressing, rustic bolillo croutons and anejo cheese. Add grilled steak, garlic chicken, crispy shrimp or portobellos for an additional charge.

$Family-Style Meals


Oaxacan Taco Trio Platter
$35.00
Makes 6-8 tacos. Smoke Alley taco plate with garlic chicken breast, grilled steak, portobello mushrooms, refried black beans, red and green salsa, heirloom corn tortillas. Choice of pico de gallo or cucumber salad. Serves 2.
Smoke Alley Chicken Taco Platter
$35.00
Makes 10-12 tacos. Guajillo-garlic marinated grilled chicken, refried black beans, handmade corn tortillas, and red and green salsa. Your choice of cucumber salad or pico de gallo. Serves 3-4.
Smoke Alley Steak Taco Platter
$40.00
Makes 10-12 tacos. Red chile adobo marinated grilled steak, refried black beans, handmade corn tortillas, and red and green salsa. Your choice of cucumber salad or pico de gallo. Serves 3-4.
Pork Carnitas Platter
35.00
Makes 10-12 tacos. Slow-cooked Gunthorp pork carnitas, habanero-pickled onions, porky beans, pico de gallo, guacamole, tomatillo salsa. Serves 3-4

$Tlayudas

Giant Oaxacan tostadas.
La Classica Tlayuda
$15.00
Colby-Jack cheese, smoky black bean spread, grilled knob onions, guero chile oil, anejo cheese, cilantro and red salsa. Add grilled steak, garlic chicken, crispy shrimp, Oaxacan chorizo, mushroom or extra cheese for an additional charge.
Cubana Tlayuda
$17.00
Gunthorp smoked pork loin, crispy bacon, Samuel's cheese, black bean spread, pickled morita chile, mustard-infused salsa roja, red chile oil, avocado, cilantro, epazote mayo and anejo cheese.
Lamb Goat Cheese Tlayuda
19.00
Sliced lamb, goat cheese, grilled rapini, epazote mayo, salsa verde and pinto bean spread.

$Tacos & Quesadillas


From the Wood-Fire Grill


Pork Carnitas Plate
$18.00
Slow-cooked Gunthorp pork carnitas, habanero pickled onions, porky beans, pico de gallo, guacamole, tomatillo salsa, heirloom corn tortillas. Makes 3-4 tacos.
Smoke Alley Taco Plate
17.00
Makes 3-4 tacos. Served with choice of salsa (red or green) and choice of side (pico de gallo or cucumber salad), heirloom corn tortillas.

$Sides


Small Guacamole
$3.00
Pico de Gallo
$3.00
Cucumber Salad
$3.00
Oaxacan Peanuts
$4.00
Esquites
$6.00
Black Beans
5.00

$Cookies & Sweets


Stoner Cookie
$6.00
chewy, gooey, buttery cookie chock-full of dark chocolate chunks, Mexican coconut candies, salty pretzels & marshmallows
Strawberry-Lime Carlota
8.00
Sweet and tangy strawberry Mexican custard, layers of Mexican vanilla scented wafer cookies, fresh local strawberries

$Beers & Cocktail Kits -Must be 21 to purchase

-Must be 21 to purchase

Non Alcoholic Drinks


Bottle of Mexican Coke
$3.00
Bottle of Mexican Sprite
$3.00
Bottle of Topochico
$2.50
Bottle Diet Coke
$2.50
4pk TopoChico
$9.00
6pk Diet Coke
$10.00

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