Shared
Mac & Cheese
$9.00
White cheddar ale sauce.
Brussels Sprouts
$6.00
Bacon, pickled peppers, crisp shallot, blood orange glaze.
Avocado Toast
$11.00
Parmesan encrusted sourdough smashed avocado, lemon, Fresno pepper, soft poached egg, micro scallions.
Burrata & Toast
$14.00
Belgioioso burrata, chilled tomato masala, roasted veggie-chili oil, grilled sour dough.
Hand Cut Fries
$6.00
Truffle aioli, spicy ketchup.
Portobello Fries
$8.00
Gluten-free. Panko, sriracha, mayo, lemon, herbs.
Jumbo Lump Crab Dip
$18.00
Sriracha mornay, avocado, corn chips, multigrain crackers.
Oysters
$13.00
Gluten-free. East coast, champagne mignonette, hot sauce, horseradish cocktail sauce, saltines, lemon.
Tuna Poke
$13.00
Gluten-free. Sushi grade yellowfin, avocado, soy ginger dressing, scallion, macadamia, assorted chips.
Mini Fried Oyster Po- Boys
$14.00
Fried Delaware oysters, hot sauce powder, lemon aioli, bibb lettuce, roasted red pepper, chive, griddled new England roll.
Stuffed Banana Peppers
$13.00
Spicy Italian sausage, whipped Ricotta, roasted garlic, San Marzano tomato, fried basil, warm baguette.
Karaage
11.00
Japanese izakaya-style fried chicken, togarashi, sweet chili sauce, hot ale mustard.
$Fried Chicken
Hot Fried Chicken Platter
19.00
Ramen-crusted buttermilk chicken, Belgian style waffle, white Cheddar mac and cheese, creamy slaw, hot sauce, bourbon maple butter.
$Plates
Blackened Scottish Salmon
$18.00
Gluten-free. Ginger poached freekeh, apricot, preserved lemon, roasted cauliflower.
Lamb Plate
19.00
Gluten-free. Charred lamb chops, Greek seasoned Jojo's, fried lemon, tomatoand arugula salad.
$Salads
Prosciutto & Arugula Salad
$14.00
Fennel, roasted yellow tomato, fresh ciliegine Mozzarella, shallots, shaved sarvecchio-Parmesan, soft poached egg.
Kale & Radicchio
$12.00
Orange supreme, brioche croutons, hidden springs Feta, maple bourbon vinaigrette.
Pulled Smoked Chicken
$14.00
Green leaf, radicchio, cilantro, black beans, Barbeque corn nuts, heirloom tomato, chipotle Cheddar, crispy pickled Fresno and jalapenos, roasted red pepper vinaigrette.
Jumbo Lump Crab
14.00
Romaine hearts, kale, avocado, watermelon radish, almonds, peas, tomatoes, carrots, toasted chickpeas, smoked gorgonzola, bacon, Feta dill vinaigrette.
$Hand Helds
Fried Chicken Sandwich
$11.00
Buttermilk brined chicken breast, bacon ranch, sweet spicy dijon, iceberg lettuce, pickle.
Buffalo Cauliflower Tacos
$9.00
Gluten-free. Pickled carrot and cabbage slaw, corn tortilla cilantro ranch, buffalo.
Prime Burger
$13.00
Cheddar, pickles, butter leaf, tomato, crispy pickled Fresno and jalapeno peppers, fried Vidalia onion, "burger sauce", brioche bun.
Brisket Sliders
16.00
House smoked brisket, pickles, bourbon Barbeque, horseradish, sesame seed bun.
$Salads Flatbread
Sausage & Smoked Wild Mushroom
$12.00
Puttanesca, Mozzarella, fresh oregano, parmigiano-reggiano.
Goat Cheese & Pear
$12.00
Vidalia onion jam, torn basil, micro herbs, caramelized onion syrup, pink peppercorn.
Smoked Chicken & Grape
$12.00
Walnut pesto cream shaved Asiago, arugula.
Giant Pepperoni & Whipped Ricotta
$12.00
Mozzarella, san marzano tomato sauce, Parmigiano-Reggiano, fresh oregano, red pepper flakes.
Menu for Fremont is provided by findrestaurantmenu.com
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