Rangoli Indian Cuisine (Lincoln Park)

Rangoli Indian Cuisine (Lincoln Park) Menu

(773) 687-8085
2413 N Clark St, Chicago, IL 60614

Tandoor Starters


701. Tandoori Chicken
$15.00
4 pieces. Chicken on bone delicately marinated in a mouth-watering blend of spices.
702. Chicken Tikka
$15.00
6 pieces. Boneless morsels of chicken marinated in yogurt and spices skewered and cooked in tandoor.
708. Rangoli Platter
$28.00
2 pieces each of samosas, pakoras, tandoori chicken,lamb chops and shrimp.
703. Malai Kabab
$15.00
Boneless chicken marinated with creamy yogurt sauce, cooked in tandoor - 6 pcs
704. Hariyali Kabab
$15.00
Boneless chicken marinated with mint, cilantro, green chilies and spices, cooked in tandoor - 6 pcs
705. Tandoor Salmon Tikka
$21.00
Fish fillet marinated with tandoor masala, cooked in tandoor - 2 pcs
706. Tandoori Shrimp
$21.00
Fresh shrimps marinated overnight in yogurt with herbs and spices, cooked in tandoor- 6 pcs
707. Tandoori Lamb Chops
26.00
Lamb chops marinated in tandoori masala and crushed peppers, cooked in tandoor - 5 pcs

$Vegetarian Starters


101. Veggie Samosa
$6.00
2 pieces. Famous triangular pastry filled with mashed potatoes and peas.
102. Onion Bhajee
$8.00
Finely chopped fresh onions in lightly spiced chickpea flour fried to perfection.
103. Pav Bhaji
$12.00
India's famous street food. A spicy blend of mashed vegetables topped with onions, cilantro and lemon. Served with 3 butter squared bread rolls, also served as a main course.
104. Rangoli Mix Pakora
$12.00
Specially chosen assortment of pakoras.
105. Gobi Manchurian
$12.00
Cauliflower florets golden fried, sauteed with garlic, ginger and spring onion with a hint of soy sauce. Spicy.
papadam
3.00
3 pcs

$Non-Vegetarian Starters


301. Keema Samosa
$6.00
2 Piece. Crisp, deep fried turnovers stuffed with mild minced lamb and peas.
302. Chicken Pakora
$8.00
Tender boneless chicken lightly spiced with chickpea flour and deep fried.
305. Chicken 65
12.00
Boneless chicken marinated in special spices deep fried. Spicy.

$Vegetarian Dishes


601. Tarka Dal
$13.00
Tempered yellow lentils cooked with tomatoes and curry leaves. True classic. Served with basmati rice.
602. Dal Makhani
$13.00
Blend of black lentils and kidney beans simmered overnight, seasoned with freshly ground spices and finished with cream and coriander. Served with basmati rice.
603. Palak Paneer
$14.00
Royal blend of fresh spinach, cubed Indian cheese and a hint of cream that is spiced for mouth-watering flavors. Served with basmati rice.
604. Chana Masala
$14.00
Chickpeas slow cooked in thick masala gravy with cumin, ground turmeric and fresh coriander.Served with basmati rice.
605. Kolvari "D" Saag
$14.00
Blend of potatoes, chickpeas and mushrooms in spinach.Served with basmati rice. Served with basmati rice.
606. Paneer Butter Masala
$14.00
Cottage cheese cooked in creamy buttery sauce. House specialty.Served with basmati rice.
607. Kofta Makhani
$14.00
Vegetables grated and made like meatballs fried and prepared in a butter masala sauce.Served with basmati rice.
608. Bagara Baingan
$14.00
Eggplant cooked with peanuts and sesame, tempered with curry leaves, mustard seeds and whole red chilies. Spicy.Served with basmati rice.
609. Malai Kofta
$14.00
Dumplings of cottage cheese stuffed with grated vegetables, cooked with fresh herbs, nuts and spices in a light cream sauce.Served with basmati rice.
610. Mutter Paneer
$14.00
Blend of fresh homemade cheese and peas.Served with basmati rice.
611. Bhindi Masala
$13.50
Okra cooked with onions and tomatoes.Served with basmati rice.
612. Aloo Gobi
$14.00
Cauliflower cooked with potatoes in a curry.Served with basmati rice.
613. Vegetable Vindaloo
$13.00
Vegetables cooked in robust, hot and tangy sauce contains soy sauce and vinegar. Spicy.Served with basmati rice.
614. Mushroom Masala
$13.00
Mushrooms cooked with onions and tomatoes.Served with basmati rice.
615. Navratan Korma
$13.00
Vegetables cooked in rich, cashew nut sauce with pineapple contains dairy products.Served with basmati rice.
616. Aloo Palak
13.00
Potatoes with spanich herbs and spices.Served with basmati rice.

$Chicken Dishes


201. Chicken Curry
$16.50
Chicken in curry with onions, tomatoes and red chillies.Served with basmati rice.
202. Kadai Chicken
$16.50
Chicken cooked with tomatoes and onions.Served with basmati rice.
203. Chicken Korma
$16.75
Chicken cooked mildly with cashew nuts and cream.Served with basmati rice.
204. Butter Chicken
$17.00
Served with basmati rice.
205. Chicken Saag
$16.50
Chicken with spinach.Served with basmati rice.
206. Chicken Tikka Masala
$17.00
Marinated white meat chicken in tomato-based sauce with herbs and spices. A house specialty.Served with basmati rice.
207. Chicken Vindaloo
$16.50
Chicken with hot spices and chillies, potatoes and a hint of vinegar notorius for being hot and spicy.Served with basmati rice.
208. Madras Chicken Korma
$16.75
Tender chicken cooked with coconut milk, curry leaves and spices.Served with basmati rice.
209. Chicken Bagara
$16.75
Chicken with peanuts and cashew in a rich sauce. Spicy.Served with basmati rice.
210. Mango Chicken
$16.50
Chicken in delicious mango sauce.Served with basmati rice.
211. Chicken Chettinad
$16.50
Chicken cooked with ground spices. Spicy.Served with basmati rice.
212. Chicken Haryali
16.50
Chicken with green chilies, coconut milk, mint, coriander and other spices. Spicy.Served with basmati rice.

$Seafood Dishes


501. Shrimp Malai
$16.50
Shrimp cooked in korma sauce contains dairy and nuts.Served with basmati rice.
502. Shrimp Kadai Masala
$16.50
Shrimp with bell peppers, onions and tomatoes.Served with basmati rice.
503. Shrimp Vindaloo
$16.50
Shrimp with hot spices and vinegar. Spicy.Served with basmati rice.
505. Shrimp Saag
$16.00
Shrimp with spinach.Served with basmati rice.
504. Fish Tikka Masala
$16.50
Grilled fish in tomato based sauce.Served with basmati rice.
506. Fish Curry
16.00
Fish in curry with onions, tomatoes and red chilies.Served with basmati rice.

$Lamb Dishes


401. Lamb Curry
$18.50
Lamb in curry sauce.Served with basmati rice.
402. Lamb Saag
$18.50
Lamb with spinach, herbs and spices.Served with basmati rice.
403. Lamb Rogan Josh
$18.00
Boneless lamb with mild, dry red chilies and a hint of yogurt .Served with basmati rice.
404. Lamb Tikka Masala
$20.00
Grilled boneless lamb cooked in tomato-based sauce.Served with basmati rice.
405. Kolvari "D" Lamb
$18.00
Lamb with chickpeas, mushrooms and potatoes.Served with basmati rice.
406. Lamb and Lentils
$18.00
Lamb with yellow lentils.Served with basmati rice.
407. Lamb Korma
$18.50
Lamb with mild spices in a cashew-based sauce.Served with basmati rice.
408. Lamb Masala
$18.00
Lamb with onions and tomatoes.Served with basmati rice.
409. Madras Lamb Korma
$18.00
Lamb with coconut powder, curry leaves and ground spices.Served with basmati rice.
410. Lamb Vindaloo
18.00
Lamb with hot spices, potatoes and a hint of vinegar. Spicy.Served with basmati rice.

$Breads


701. Naan
$3.00
Traditional flatbread.
702. Butter Naan
$3.50
Traditional flatbread with butter.
Cilantro paratha
$3.50
703. Garlic Naan
$4.00
Traditional flatbread with garlic.
704. Chilly and Garlic Naan
$4.00
Traditional flatbread with garlic chilis. Spicy.
705. Tandoori Roti
$3.00
Whole wheat flatbread.
706. Onion Kulcha
$4.50
Bread stuffed with onions and herbs.
707. Aloo Paratha
$4.50
Whole wheat dough stuffed with lightly spiced potatoes and peas.
708. Kashmiri Naan
$4.75
Bread stuffed with dry fruits and nuts.
709. Keema Naan
$5.00
Flatbread stuffed with minced lamb.
710. Paneer Kulcha
$4.50
Bread stuffed with cheese and herbs.
Bullet Naan
$4.00
traditional flatbread with jalapenos and cilantro on top.Spicy
Mint paratha
$4.00
Mozzarella Cheese bread
4.50

$Rice Specialities


801. Basmati Rice
$3.50
Plain, long grain and aromatic rice.
802. Mutter Pulav
$6.00
Basmati rice with peas.
803. Coconut Rice
$6.00
Basmati rice with coconut.
804. Kashmiri Pulav
$8.00
Basmati rice with dried fruits and nuts.
805. Vegetable Biryani
$15.00
Vegetables and basmati rice with aromatic spices. Served with raita.
807. Lamb Biryani
$19.00
Lamb and basmati rice with aromatic spices. Served with raita.
806. Chicken Biryani
17.00
Chicken and basmati rice with aromatic spices. Served with raita.

$Sides


808. Raita
$4.00
Cooling yogurt with cucumber and carrot.
809. Sweet Mango Chutney
$2.00
809. Spicy Pickle
$2.00
Plain Yogurt
$4.00
green chutney
$1.00
red chutney
1.00

$Sweets


Rice Pudding
$4.50
Gajar ka Halwa
$5.00
Rich dessert made with fresh carrots,milk and sugar
Rasmalai
$5.00
spongy cottage cheese served in creamy custard sauce with pistachios and cardamoms (1 pc)
810. Gulab Jamun
$5.00
Soft golden brown Indian version of donuts soaked in sugar syrup; a dessert that will delight the child in you.
811. Mango Kulfi
$5.50
Homemade Indian mango ice cream.
payasam
4.50

$Drinks


812. Sodas
$2.00
812. Bottled Water
$2.00
813. Lassi
$5.00
Mango Yogurt-based drink.
814. Chai
$2.00
Spiced milk tea drinks.
Madras cafe
$2.50
814. Masala Chai
$2.50
Spiced milk tea drinks.
Sparkling water
$2.00
Lemonade
$2.00

Menu for Rangoli Indian Cuisine (Lincoln Park) is provided by findrestaurantmenu.com

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