Beer and Wine (Must be 21 to Purchase)
Domestic Beer 6-Pack
$12.95
Alcohol is available only with a minimum food purchase. Must be 21 to purchase.
Imported Beer 6-Pack
$15.95
Alcohol is available only with a minimum food purchase. Must be 21 to purchase.
Cabernet
$23.00
Alcohol is available only with a minimum food purchase. Must be 21 to purchase.
Merlot
$23.00
Alcohol is available only with a minimum food purchase. Must be 21 to purchase.
Chardonnay
23.00
Bottle. Alcohol is available only with a minimum food purchase. Must be 21 to purchase.
$Brunch
All American
$13.00
3 eggs any style, bacon or sausage, served with Legno potatoes.
Legno Frittata
$16.00
Pancetta, broccolini, red peppers, green onion, provolone and potatoes
Tuscan Breakfast
$16.00
Poached Egg, Prociutto, feta spread, heirloom tomatoes, on toasted bread
Build Your Own Omelet
$10.00
Served with Legno potatoes. Choice of 3 ingredients: cheddar, mozzarella, pepper jack, Swiss, goat cheese, bacon, ham, pork sausage, fresh basil, spinach, mushrooms, avocado, bell peppers, tomatoes. Additional ingredients for an additional charge.
1/2 Waffle
$5.00
100% maple syrup, fresh whipped cream.
Nutella French Toast
$13.00
With fresh berries
Chicken and Waffles
$17.00
Belgian style waffle, lightly breaded bone-in chicken, cinnamon bourbon maple syrup.
Traditional Eggs Benedict
15.00
Served with crispy potatoes
$Starters
Arancini
$12.50
Sicilian-style arborio rice balls stuffed with Parmesan, prosciutto cotto, and English peas.
Prosciutto Buratta
$16.00
Heirloom tomato, basil, shaved prosciutto
Cauliflower and Brussels Sprouts
$9.00
Pancetta, red onions, capers, balsamic and aged Parmesan.
Veal Meatball Sliders
$14.00
four sliders, provolone and Calabrian chili spread on mini ciabatta
Fried Calamari
$19.00
Lightly breaded calamari with house-made marinara.
Grilled Calamari
$20.00
Fresh calamari grilled and tossed with Calabria chili pepper and drizzled with balsamic reduction.
Grilled Sweet Corn Polenta
$11.50
With spicy Italian sausage rags
Legno Jumbo Wings
Whole premium jumbo wings tossed in house-made buffalo sauce.
Herbed Polenta Fries
$10.00
Stone-ground polenta with spicy red pepper aioli. Gluten-free and vegetarian.
Prosciutto-Wrapped Dates
$11.00
Warm dates filled with goat cheese, lemon thyme, prosciutto, and balsamic reduction. Gluten-free.
Sweet Corn Scallop
$14.00
Three diver scallops, sweet corn purée, grilled asparagus, balsamic reduction, citrus slaw, and croûtons.
Roasted Octopus Caponata
$10.00
Marinated octopus with eggplant caponata, frisée greens, and chives. Gluten-free.
Heirloom Tomato Bruschetta
$11.50
Olive oil, salt, cracked black pepper, shaved parmesan, fresh basil
Italian Artisan Board
$20.50
Prosciutto, sopressata, hard salami, fresh mozzarella, grana padano, gorgonzola, fig spread, Mediterranean olives, crostini
Oysters on the Half Shell
$17.00
1/2 Dozen Oysters
Mussels
16.00
White wine garlic or marinara sauce
$Salads
Beet and Spinach Salad
$15.00
Red onion, goat cheese, pumpkin seeds, lemon vinaigrette
Caesar Salad
romaine hearts, aged parmesan, croutons
Mista Salad
Romaine, arugula, roma tomatoes, red onion, gorgonzola, balsamic vinaigrette
Mediterranean Salad
15.00
Mixed lettuce, tomato, cucumber, feta, red onion, olives, garbanzo beans, pepperoncini, artichoke, and roasted peppers. Lemon oregano dressing
$Sandwiches
Legno Burger
$17.00
1/2 lb angus burger with Calabrese aioli, bacon-onion jam, lettuce, tomato on a pretzel roll
Chicken Pesto Sandwich
$16.00
Marinated chicken, pesto mayo, mozzarella cheese, toasted ciabatta
Meatball Bomber
16.00
three meatballs in a toasted French roll with marinara and mozzarella
$Pasta
Angel Hair Pasta
$18.00
Marinara and pesto
Fettuccine Alfredo
$19.00
Housemade alfredo sauce, aged parmesan cheese
Linguini with Clam Sauce
$29.00
lightly spiced white wine sauce
Legno Mac and Cheese
$18.00
baked with a quattro formaggi blend.
Pasta con Pesce
$40.00
Mussels, clams, shrimp, scallops over linguine. Served in marinara or garlic and oil
Spaghetti with Veal Meatballs
$17.00
Homemade marinara sauce with two meatballs
Porcini Mushroom Risotto
$20.00
Asiago cheese and peas
8 Finger Cavatelli
18.00
Vodka sauce
$Dinner Entrees
Legno Lobster Roll
$19.00
Whole chunk Venezuelan lobster claw, garlic aioli and shredded lettuce on a toasted New England roll.
Beyond Burger
$16.00
6 oz. fresh grilled plant-based burger served with sliced tomato, fresh mozzarella and fresh basil with red pepper aioli on a brioche bun.
Ribeye Sandwich
$18.00
Grilled ribeye with caramelized onions, fresh avocado, lettuce, tomatoes, red pepper aioli and mozzarella cheese served on a ciabatta roll.
Wood Roasted Salmon
$32.00
Served with parmesan risotto
Chicken
$26.00
Your choice of marsala, piccata, limone, parmesan, or Vesuvio. Served with sautéed broccolini. Vesuvio served with Vesuvio potatoes, parmesan served with penne marinara
Del Monico Giardiniera Ribeye
$42.00
12oz ribeye served with parmesan potatoes
Filet of Beef
$55.00
merlot demi-glace, green beans, fingerling smash
Parmesan Crusted Whitefish
$31.00
Lemon butter caper sauce, sautéed spinach
Beef Short Rib
$39.00
Roasted yukon potatoes and baby carrots with red wine reduction
Steak and Shrimp
$41.00
6oz steak served with two jumbo shrimp, garlic mashed and asparagus
BBQ Ribs
$26.00
Fall off the bone ribs, Legno fries
Italian Sausage Giambotta
$22.00
Grilled Italian sausage, peppers, onions, & potatoes
Eggplant Parmesan
22.00
Baked with mozzarella cheese and served with penne
$Wood Fired Pizza
Gluten-free crust available upon request.Margherita Pizza
$17.50
Fresh basil and mozzarella with San Marzano tomato sauce.
Chicken Pesto Pizza
$17.50
Marinated grilled chicken, pesto sauce, zucchini, roasted red peppers, red onions, yellow squash, shredded mozzarella and Parmesan.
Tartufo Pizza
$17.50
Portobello mushrooms, fontina cheese, fresh mozzarella, and black truffle pate.
Salsicca Pizza
$18.50
House-made spicy Italian sausage, roasted bell pepper, fresh mozzarella, chilli flakes, San Marzano tomato sauce.
Prosciutto Pizza
$17.50
Prosciutto di parma, arugula, fresh mozzarella, aged Parmesan, and extra virgin olive oil.
Diavola Sopressata Pizza
$19.50
Spicy soppressata, house-made Italian sausage, onions, fresh mozzarella, San Marzano tomato sauce.
Fiorentina Pizza
$18.50
Provolone, spinach, garlic, ricotta, parmesan and red onion
Tartufo Pizza
$19.50
Truffle oil paste, portabella mushrooms, mozzarella, Grana Padano
Prosciutto Pizza
18.50
Prosciutto, arugula, Grana Padano, garlic and oil
$Sides
Roasted Fingerling Potatoes
$5.00
Served with fresh herbs and Parmesan cheese.
Corn on the Cob
$6.00
Husk-grilled corn seasoned and brushed with butter. Gluten-free and vegetarian.
Green Beans
$8.00
Crispy fried green beans with salami, shallots, Parmesan cheese, garlic, balsamic glaze.
Herbal Polenta Fries
$11.00
Stoneground polenta with spicy cheese, thyme, prosciutto, balsamic reduction.
Brussel Sprouts and Cauliflower
$10.00
With Prosciutto
Garlic Rapini
$7.00
Onion Rings
$6.00
Beer battered and homemade.
Spicy Calabrian Potatoes
$8.00
Parmesan Risotto
$10.00
Garlic Broccolini
$8.00
Grilled Asparagus
$9.00
Roasted Yukon Gold Potatoes
8.00
$Desserts
Chocolate Cake
$8.50
Creme Brulee
$9.00
With fresh berries
Tiramisu
$9.00
Gelato of the Day
$7.00
Carrot Cake
$8.00
Cheesecake
$8.00
Menu for Legno Chicago is provided by findrestaurantmenu.com
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